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    Nick's

    3.6 (189 reviews)
    ModerateItalian
    Closed 11:00 am - 2:00 pm, 4:00 PM - 9:00 PM

    Nick's Photos

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    NICK'S ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Dogs allowed
    Good for groups

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    Recommended Reviews - Nick's

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    Reviews With Photos

    Cindy L.

    Nick is the olive tree with big beautiful olives, Christine, Hymie, Ryan and Jack. First time here and it will not be our be last. The food was great. The staff was wonderful and Nick has a great personality. No wonder they have 3 restaurants. We ordered the cioppino, salad, calamari, chocolate gelato and tiramisu. Everything was great, I think the salad was over done with the mozzarella cheese on top but extremely tasty. I would order everything again. TIP: extremely busy on Sunday evenings. Go during the week. I WOULD RECOMMEND

    Under all that cheese is Chicken Parm
    Blake H.

    We did a take out order Saturday for a family Christmas before everyone was leaving for the holiday weekend. Got there a little early and were greeted immediately at the front desk/cashier. First look around, they were pretty busy. They were straight away with our order that we were told when we ordered would be an hour and 15. No biggie, we were in no hurry. My wife ordered the Lasagna, I ordered the Chicken Parmesan (I have not had Chicken Parm in way too long!). First off, the portions are large (check my pics). After reading a few other reviews, they do use a LOT of cheese! And for the sauces, they were kind of bland, but okay. The cheese bread that comes with your takeout order was great. Dip those babies in the mild sauce, TASTY! The Lasagna was almost overcooked, the pasta around the edges of the takeout pan was cooked to the aluminum. It could have used more sauce and a lot more meat. But it was okay. Ate off of all the leftovers a few times. Plenty to go around. So I have to say, I have had better Italian in some chain restaurants, and I would try Nick's again if my in-laws want to order from here. But for me there are other Italian restaurants I have not eaten at yet that I have to try as well.

    Chicken Giardino
    Brittany V.

    This quaint Italian restaurant has a special place in my heart! Excellent service and relaxing environment. Food has consistently been fantastic (large portions) and great flavor. If you're looking to gain a family that will keep you coming back, stop into Nick's! You won't regret it

    Favorite desserts

    Great service! Great ambiance! And so far everything on the menu we have tried is superb. Don't forget to order the cheesecake for dessert. It won't disappoint, no matter how full you are!

    Gnocchi
    Logan D.

    Solid place overall. Homemade pasta which is great. Anything on the menu with pink sauce is awesome! They have a big menu and did I mention everything is homemade. Lots to choose from. We love their bread. They cut it super think and in tiny blocks. Very good!! They have good servers too that are always there.

    Spaghetti

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    9 years ago

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    9 years ago

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    10 years ago

    Best chicken parm out there. You can cut the chicken with your fork. Big portion. Our go to N Scottsdale Italian place.

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    8 years ago

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    13 years ago

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    9 years ago

    Authentic Italian food and wine! Service and ambience are amazing and I would recommend Nick's to anyone!

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    9 years ago

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    9 years ago

    Solid Italian and nice takeaways. Solid service and plenty to choose from the menu. Good place to go for Italian in Scottsdale!

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    13 years ago

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    10 years ago

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    16 years ago

    Wasn't crazy about this place... got take out pizza.... great, if u like under cooked doughy pizza...no bueno!

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    12 years ago

    This place was super yummy. I loved how you could get a side of veggies instead of the pasta. Great service too.

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    9 years ago

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    11 years ago

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    9 years ago

    EASILY the best fra diavolo cioppino in the Valley!! I eat there often, and the Groupons never hurt either!

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    15 years ago

    Very good dinner...the Chicken Alfredo was outstanding and your always in good shape starting with a Moretti

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    8 years ago

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    8 years ago

    Pasta was overcooked. Meatballs were dry. There was nothing about the meal that was enjoyable. Nicks on 100th st is so much better

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    12 years ago

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    Page 4 of 5

    Ask the Community - Nick's

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    Amazing hidden gem! Penne vodka was perfect - no complaints. Serving size was good, not too spicy,…read morebut not too bland. Would order again. Sangria - I loved it. My friends thought it could have been more "refreshing" (seems more wine heavy but was still delicious to me!) Bread and garlic butter - A must order. So tasty. Ambiance is a little more upscale, but nothing too crazy. I would say perfect for a date night, nice family dinner etc.. Service was great, everyone very friendly.

    We dined at Pasta Brioni last weekend with friends. To be very honest, it was quite disappointing…read more It was a summer Saturday in Phoenix, and the restaurant wasn't very busy, yet we barely got seated and our waiter was rushing us to order. We weren't ready! I think he was disappointed that we were not going to build a big bar tab. Only 2 of us ordered from the bar list. Now to the food. We've eaten at this place many many times over the years. And returned because the food and service were excellent. However this time, our food was far from what we expected, and the waiter seemed like he wished he were anywhere else but there! The appetizer ordered was so haphazardly put on the plate, and was also not tasty. My husband's salmon was thin and dry. I don't think this place has seen any updating since it opened. Currently, it feels dank and dirty with no signs of welcoming any changes. It's always sad to see the neglect of management/investors in not protecting their stock in trade- their reputation and respect for their customers.

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    Di Maggio’s

    Di Maggio’s

    4.3(239 reviews)
    10.7 mi

    We went to DiMaggio's for my birthday, and what a great choice it was. My wife and son brought me…read morehere, and from the food to the service, it was a fantastic dinner. My grandmother was from Sicily and my grandfather was from Vallata in southern Italy, so good Italian food has always had a special place in my heart. A lot of the food here reminded me of sitting at my grandmother's house having a Sunday dinner. We started with the calamari, which was excellent. In fact, that was the only thing we ate that didn't end up coming home in a doggy bag! The portions are huge. For dinner, I had the bone-in, butterflied veal Parmesan over linguine, and it was outstanding. We also had the spicy rigatoni with sweet sausage, the pasta was cooked perfectly al dente, and the shrimp scampi. Everything came out cooked perfectly and full of flavor. The service and Ambience was also great. Everyone was friendly and attentive, and we never felt rushed. Then, just when I thought dinner was over, they brought out a birthday cannoli with a candle. That was a really nice touch and a great way to finish the night. I'll definitely be going back to DiMaggio's--and I'm not waiting until my next birthday. There are too many other things on the menu I want to try!

    Huge portions, even by American standards…read more The rib, rigatoni, and parm were all very good. The only disappointment was the amatriciana. The guanciale tasted like it had been cooked too hot/fast rather than slowly rendered--it was burned in places while the fat was still chewy. The sauce was thick and smooth, more like passata than the lighter tomato texture I expected, and there was so much Calabrian chile that it overwhelmed the guanciale, pecorino, and tomato rather than complementing them. Everything else was very good, and we'd come back--I'd just order a different pasta next time.

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    Uncle Sal's Italian Restaurant - Chicken Marsala

    Uncle Sal's Italian Restaurant

    3.9(825 reviews)
    14.6 mi
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    My Italian friend recommended Uncle Sal's as an authentic Italian spot -- so I had to go on that…read morerecommendation and I definitely thought the food was good. I did go on a first date here and maybe not as romantic as I would have liked -- much more of a family vibe -- or in the bar area was all about sports. It wasn't too loud so that was good since we were doing a lot of talking, LOL. It was a Saturday night and my date had made a reservation but it looked like we could have easily gotten a table without one. There is a parking lot but couldn't tell if it was easy parking because we took an Uber since we were drinkiing. I started with an espresso martini and I would give it a 4/10 -- I think the espresso used was low quality because it wasn't my favorite. My date got a whiskey old fashioned and he liked it. Service was pretty good -- it was a busy Saturday night. I wanted to order a glass of wine with my meal but the server was gone for some time so my date had to flag her down. I ordered the halibut with crab on top and the server recommended a white wine to pair -- I thought it was an usual suggestion but went with it -- she didn't even suggest which white - so I went with a Sav Blanc and it was actually quite good -- I didn't catch the name. We started with some shrimp cocktail and that was pretty good, sauce was tasty. The halibut was actually quite good and cooked to perfection - the crab on top was really good too -- it came on a bed of linguini which was too much -- I didn't really eat that. My date had the filet special with a lobster sauce -- it looked really rich and the portion was huge! He couldn't even eat it all. Overall I enjoyed my meal, I was quite full when we left, LOL! I didn't catch how much the total cost was but I think it had to have been at least $200 -- so definitely some dough will be dropped! But for a special occasion it is worth it.

    Fiancée and i stopped in for dinner saturday night. We had the fried calamari (our go to italian…read moreappetizer) and shrimp- the marinara is incredible! For dinner, she got the carbonara and i got the pork chop marsala. Both were delicious but i have to say, i think the marsala sauce was the star of the evening! We were also given complimentary garlic bread. The chicken parm was calling my name as well, so def need to come back and give it a go. The staff were super friendly and service was excellent. The restaurant felt cozy and had good vibes. I recommend you check it out!

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    Nick's - italian - Updated September 2026

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