After my meal here I felt so peaceful…read more They did such a great job with the atmosphere of their restaurant while providing easy, yet delicious food options. I'm very impressed by the biscuits and gravy. Some of the best gravy i've ever had. Very flavorful. Plus the Biscuits had a beautiful crisp on the edges so they never got soggy. One detail I admired was the chilled water glasses instead of using ice. This just leveled the experience up a few notches. I'm surprised how quickly we were seated considering it was a Saturday around 10 when we arrived. Well done! When my husband and I are back in SoCal we will be visiting again.

Loved it here on a Saturday (Labor Day Weekend) around noon, party of four…read more Really busy around this time. Parking was definitely busy, cars are always pulling in and out, it can be hard to navigate the small parking lot with big vehicles, trucks! Atmosphere was pleasant, you get the nice breeze from the coast line. Staff were friendly and welcoming. Plan to wait in line around 30 minutes or so just to be safe, and plan for 5 to 10 minutes while you navigate the parking lot. Food was really good to be honest, we did enjoyed our meals, their coffees, and lattes! Definitely a worthwhile visit of you find yourself here around Dana Point!

I am updating my initial 2 star review to reflect the excellent follow-up from ownership. The very…read morenext day, the owner contacted me directly regarding our experience. She was completely genuine and proactive in addressing the issues we faced. Because of her attentiveness and great customer service, we will absolutely be returning for another visit. Thank you for the great customer service. It is truly appreciated!

Filipino fusion at its best! Sunday morning and arrived right when they opened and before there was…read morea wait. The Ube Ensaymada in their window display caught my eye as I walked by, it became my starter. So delicious I ordered two more to go. So many selections and I selected the Pork Adobo Chilaquiles. So tasty with an abundance of pork adobo. I also tried the Adobo Burrito and it was like the comfort food of garlic rice, pork adobo fused with Mexican cotija cheese, salsa verde, cilantro, avocado, sour cream, pickled onions, radish with eggs wrapped in a tortilla - bueno masarap My cousin ordered the Jax Loco Moco which is next on my list to try! The Malakas Veggie Scramble is perfect for a healthier and lighter option. Coming back for sure.

With sadness I make this post...the only restaurant we trust with our breakfast!…read more The most amazing frittata ever! We had to visit one more time before closing on Christmas Eve! We loved that you allow pets on the patio so we didn't have to leave our yorkie at home! Please add the frittata onto the menu at Giana Thank you so much for everything!

A must go place for pastry, brunch and good service. Everything was exceptional- I wish I could…read morehave ordered one of everything on the menu. When you get the bread right - everything else is easy - yet the food still went beyond that. Yum yum, will be back again.

This place is absolute fire (good thing)! Good portion…read moresizes, good food, quick and accurate service. Ordered my food via mobile order and everything came out exactly as I ordered. I will be returning! [this review was made in connection with a Toast promotion, Stacks Pancake House did not ask me to leave this review]

Stacks is definitely the place to go if you're hungry. The portions are very generous--think big…read moreplates and filling breakfasts. My husband would have absolutely loved it here. For me, though, everything felt a bit oversized, and I would've happily traded some of the volume for slightly higher‑quality ingredients. Nothing was bad, just more about quantity than refinement. If you're looking for a hearty, no‑nonsense breakfast that will keep you full for hours, this is your spot. If you lean toward smaller portions and ingredient‑forward dishes, it may not be your first choice. I gave it a 3 vs a 4 because the pancakes were doughy on the inside

Ellie's Table did an amazing job catering food for my daughter's Bridal Shower in March 2026. Event…read moreSpecialist Samantha was responsive, professional and very helpful in explaining our options. The salads, wraps, and sweet treats were delicious and a big hit with our guests! Highly recommend!

The former house of a judge now converted into a cute cafe near the Mission…read more The turkey focaccia sandwich is a must try - the focaccia bread is so soft, it is quite different from other sandwiches served on a baguette/ciabatta bread. Another favorite is the kouign-amman when they have it. It has a flaky pastry texture with a custard filling - and the top is bruleed when you order. The cafe ordering system is kind of like an assembly line, you can choose pastries, sandwiches, salads in the display, while other meals and drinks can be ordered at the cash register at the end. There's a few tables indoors, but most of the seating is along the patio outside.

Wonderful place post hiking. It's casual and has great quality food and service!…read more Our waitress was so kind! I wish I got her name for this post. Thanks for taking care of us! And hats off to the chef.

French onion soup was a joke. Piece of bread with a dab of cheese on it. Really? Don't they know…read morewhat it should be like? Tasty enough but a fraction of the cheese. They also seemed to use a Swiss, which didn't seem to be the appropriate cheese. Had the salmon. Tasty. Butter on top of the skin? What's the point? On mashed potatoes then with roasted potatoes? Why two potatoes? Vegetables didn't exist. Friend ordered a salad to start. Specifically selected a dressing. Salad didn't come. Well at the soup came, had to check on it. Overall, mediocre

We are from Bay Area - where we have a lot of AMAZING food!…read more Passing through San Juan - my daughter found this place - and I have not been this impressed by breakfast- in a long time!! It is excellent! For dishes that are thought of somewhat ordinary - The Breakfast Bowl and the Avocado Toast are EXTRAORDINARY!! The baked goods are exceptional as well!!

It is pretty good, though I personally prefer Aroma Craft Coffee in Walnut…read more Dirty Chai Latte: Highly recommended. It has just the right amount of sweetness--neither overbearing nor watery like at other coffee shops. The ratio of espresso to chai is perfectly balanced. Carrot Cake: It's pretty good, though not exactly mind‑blowing. The texture is moist and dense, without any of that light, airy sponge quality you get from Paris Baguette. Winners Club Croissant: My absolute favorite part is the thick-cut braised bacon at the very bottom of the sandwich. Banana Foster French Toast: It is way too sweet and cloying for my taste. Although the indoor space is on the smaller side, the decor and setup create a wonderful, atmospheric vibe. This San Juan Capistrano location is their flagship store, and they also have a second location in Costa Mesa. 還不錯，雖然我個人更偏好核桃市的Aroma Craft Coffee。 髒髒香料奶茶拿鐵：很不錯值得推薦。甜度適中，既不過濃，也不像其他店家的淡稀水。濃縮咖啡和印度香茶的比例調配的很好。 胡蘿蔔香料蛋糕：還不錯但沒到驚艷的程度。蛋糕口感濕潤扎實，完全沒有韓式西點巴黎貝甜那種海綿蓬鬆空氣感。 厚切培根火雞可頌三明治：最欣賞部分是三明治底部的厚切燉培根。 香蕉胡桃法式吐司：一般。對我而言太過甜膩。 室內雖小，但裝潢擺設很有氣氛。 這家是總店，Costa Mesa還有家二店。

One of my favorite restaurants. It's an American restaurant with a rich history, and the atmosphere…read morefeels like stepping back in time. The house itself is over 140 years old, built in 1881, and it was originally a home for one of the early local families. While waiting for a table, we can walk through what used to be a real home, with sofas, desks, and even room-like spaces. Dining here feels like eating inside a historic house, almost like going back to life more than a hundred years ago. Besides the delicious food, what makes this place truly special is how much of the original character has been preserved. Even the restroom has a vintage style, and I've heard it's nearly 90 years old. Coming here is not just about eating -- it feels like living in a piece of history.

As usual, food here is spot on, service is super friendly and easy going, not rushed, no one comes…read moreto ask how is everything-because they know everything is good, really good, and there's no need to bother people enjoying their meal by asking them if it's ok. Ambience is great, you can sit by the kitchen which is fine because you a nice view of the trains rolling by, or sometime, I would like to sit up on the porch and look out on Los Rios Street. Everywhere is nice as it's all outdoor seating. The advantage of going on a weekday is you don't have to pay the fixed $45 breakfast/lunch price, you can just order whatever you want off the menu. And usually for us, one dish for each and maybe a dessert to split. The beignets, which we had for dessert, are good but they weren't as good as I remember them from times past-hot out of the fryer, but still a little bit doughy inside. Creme anglaise and caramel on the plate. Anyway, this is a very solid spot and always has been, and for good reason it's one of the best restaurants in SJC. The menu changes now and then, but not in a major way. Items are added or dropped now and then, but I haven't seen a whole lot of major changes over the last few years.

Walking into Proud Mary's Restaurant in Dana Point felt really relaxing and exciting at the same…read moretime when I visited with someone. The place has a lively atmosphere that teenagers would enjoy a lot, and I saw so many teenagers there that day. They were taking pictures by the water, laughing together, and fitting into the environment so naturally that it made the whole restaurant feel even more vibrant. The marina view looked almost like a postcard, and teenagers especially seemed to love taking photos with the boats in the background, which made the place feel even more fun and creative. It was my first time visiting Proud Mary's, and I did not realize how much there was to enjoy until I walked around and took in the whole scene. I really appreciated how easy it was to have a good time there without feeling rushed. The staff kept everything moving smoothly, and the upbeat energy made the experience feel even better than I expected. I never doubted that the visit would turn out the way I hoped it would, and it honestly ended up being one of the most refreshing places I have been to in a long time. I have only visited Proud Mary's one time in my life before making this review, but it left a strong impression on me. The combination of the waterfront view, the friendly atmosphere, and the playful energy from all the teenagers around made it feel like a place that understands how to make people feel comfortable and inspired. I would highly recommend that teenagers go there because it gives them a space to relax, take pictures, enjoy the scenery, and feel creative.

Food was not good. We originally went there for brunch but they still serving at 12, so we were…read morestuck with the lunch menu. The clam chowder was horrible. Tasted like bad flour gravy with little to no potatoes or clams. Don't order this. My Cesar salad came with chicken, anchovies, croutons, and like 4 cherry tomatoes. The anchovies were whole and there were 3. I like that they asked if I wanted them (I did) but I wish they were chopped up instead of whole. The cheese on the salad was hard like it had been sitting out and the chicken seemed like it was some cheap breast defrosted. They could have grilled the chicken, had fresh black pepper to make it a lot better. The French fries on my son's plate were honestly sad looking. Cold and soggy. My husband ordered fish tacos and chili and admitted he's had better meals in his life. We drove pretty far to try this place and honestly wish we went next door for better food. Service was ok, our soups came out before we got our drinks, which I didn't like. The food is super overpriced for the quality. The best part was the view.... Hence the second star. I won't go back.

I have been going to RJ's for about a decade now. This last visit was probably the best experience…read moreI've ever had there. The staff are over-the-top attentive and patient and never miss a beat to top off the Almighty cup of coffee. I decided to go big and try a chicken fried steak. I could not believe how forktender and delicious that thing was. The potatoes are always spot on and the coffee though it's from a pot is exceptional coffee even their choice of sauces, jellies, etc. are more than you could ever want if you've been on the fence about RJ's, you need to get down there right now and make a memory that'll last the rest of your life and a good one to boot. Unbelievable service and quality that's what a breakfast restaurant should be all about and they are that and much more. Their head manager, Obie Scott is nothing short of a legend. He knows his stuff and he keeps that place running like a well oiled machine. I'm getting hungry as I write this so I'm gonna head down there and get another breakfast. God bless you RJ's Staff

We will be coming back here for breakfast Service was amazing and very quick despite being super…read morebusy. Loved the food. Nothing was disappointing.