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    Nish Nush

    4.4 (872 reviews)
    Updated over 3 months ago

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    Business Info

    NISH NUSH ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    selection of drinks
    Emina S.

    Picked up a TGTG order here for the first time the other night! Ordered 2 surprise bags & received 2 ginger basil lemonades -- soo refreshing and tangy + 2 vegetarian platters (1 w/ eggplant and other w/ cauliflower). Huge fan of the flavors, ingredients, slaws, sauces, and other menu options like the bagged pita crisps. So many incredible vegetarian options (no meat here btw). Ordered again a few days later and similar vibes but no falafel this time sadly. Great value, adorable location, hard-working staff.

    Chili Falafel Burger
    Anumeha T.

    This is such an amazing vegetarian Mediterranean place in the downtown area. Super quick, great service! We love the spicy falafel burger - our go to order always. Their falafels are one the bests - crunchy outside but moist inside and tastes so fresh!!! I love the salad which comes with burger - the least amount of dressing but still taste so good. Also ordered vegan shawarma which was great - spicy and flavorful.

    falafel trio
    Gabby A.

    Super cute spot in Tribeca! I loved the clear doors & walls so I could people watch while I was eating dinner. Speaking of dinner, the falafel trio was delicious and reasonably priced! I hope to come back to try more on the menu.

    Arya M.

    Absolutely love this place and always need to make a stop here whenever I'm around the financial district. Seriously some of the freshest and top quality falafel you'll ever have. I've visited several spots over the country for falafel and this is the spot that beats the rest. I only wish they had a location in midtown! This place is 100% vegan so if you're coming here for meat, look elsewhere. However, I will say you don't need it, that's how good the food is here. The fries are also fantastic, pricing is steep (though not out of the norm for NYC) but the quality is worth it. Very limited seating inside, so takeout is usually the way to go though I'll caution you not to wait too long to eat the fries if you get them since they get soggy pretty fast if in a container.

    Fried Eggplant
    Andy N.

    Nish Nush is a great Mediterranean spot with lots of really great vegan friendly options that's not just restricted to falafel and hummus either. I ordered their Vegan Shawarma ($17) as well as their Fried Eggplants ($8). The former came out in a huge bowl when dining in and was a lot of food. The combination of spiced soy meat with the makings of a shawarma was the perfect meal for sure. However, the "fried eggplants" were more-so panfried instead of deep fried, so not quite what I expected and it was served cold. Not sure how intentional that was but I wouldn't get it again. Service here was friendly and welcoming, letting us stay until they were closing up. I appreciated having options of dining inside or outside making it great for people watching along the streets.

    Nish Nush sign
    Tiziana A.

    We were hungry and uncertain about where to eat (first time in this area). I checked the map and discovered a nearby restaurant. I'm glad I found it, we loved it! Everything was amazing, especially my Ginger Lemonade. When we arrived, it was raining, so the restaurant was empty. A few minutes later, it filled up with other customers. The ambiance was nice, with the music playing at just the right volume.

    Kebab Sandwich

    I got the kebab sandwich which was packing with flavor. Service was fast and the place was packed. I came in not knowing it was a vegetarian restaurant, but left pleasantly satisfied.

    Cauliflower side with tahini and pita
    Susan R.

    Pretty filling and healthy choice if you're near Chambers Street . The food is mostly plant based with choices like Falafel or Hummus or sandwiches. Get the Lemonana drink , it's a delicious lemonade with fresh mint and really hits the spot . We got a side of fried cauliflower with tahini and while it was delicious I would say only order it if it's at least 2 or 3 people since it's quite a good portion size and if you're alone it will be hard to finish with the rest of your food. I got a Falafel platter which has 9 Falafel in 3 different flavors with salads and 2 pita. I liked the tomato flavored one the best and brought the leftovers home . My friend got the Masabacha Hummus with Chickpea and egg on top and thought it was really smooth and liked it. This place can get busy and seems really popular. Staff are really nice. About 5 blocks from City Hall . Good spot.

    Hummus & Babaghanoush
    Marianne A.

    So we were hungry! Did our obligatory yelp check and found we were a block from this place. It just so happened to also be a super healthy option so we decided let's go! Once inside we were pleasantly surprised with a great vegetarian menu and smiling faces. Of course we had to try and it and ended up so happy! The food is really fresh, and the flavor was even better. I highly recommend if you love Mediterranean food. And if you don't know if you do, be adventurous and give it a try. The cashier was gracious and didn't judge us for ordering like we brought a hockey team, service was prompt, we didn't wait more than 10 minutes for our food. The vibe inside is relaxed and a great spot for casual dining.

    Menu as of Dec 2022
    Holly C.

    There are two locations in the financial district but I decided to come to this location as they had a big table that seats a party of 5+. There are plenty of high top seatings around. The service is quick to order and they make the food fast. The portion of these sandwiches are really big - enough to cause food coma at work. We ordered the Popeye sandwich which is a spinach a d mushroom falafel - there are plenty of falafel to fill the sandwich, it wascdef not dry and it has a nice crunch. it was a nice balance of the cabbage slaw and the hummus and taking for extra flavor. The Red Hot Chiki sandwich has a good kick of spiciness in the falafel. The Deluxe is a good pick if you would like to try all 3 kinds of falafel. Good mixture and ta a te all around. The Avocado salad was fresh with all the ingredients. It has a nice pesto dressing that was not overpowering. Both original and seasoned fries ahas a good crunchy texture. It is crispy - not oily and not soggy at all.

    Green Falafel Salad
    Amanda C.

    Came here on a rainy day with some friends for a quick casual bite before an event. This place is conveniently located near multiple subway lines. It's located on a smaller street but seems to still be very popular. Seating was all high top seating with one large table and a couple of tables for four people and then another line of stools against the window. There is a bathroom for customers. Food was pretty good, note that this is a vegetarian place. Salad was served in a very large portion and delicious. The falafel was yummy and not too dry. They also have spicy falafel! That was new to me but definitely worth a try if you like having a kick to your food.

    Chili falafel burger, Hand Cut Fries
    Navona M.

    Omg 1000 out of 10 absolutely delicious. Authentic fast and great location! Ordered right before they closed and was not disappointed.

    Falafel Trio Platter

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    This place a must-visit for vegans and non-vegans alike, combining innovative dishes with a warm and welcoming atmosphere.

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    We ordered their veg platter and loved their hummus and falafel. Service is quick and the food tastes fresh

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    Ask the Community - Nish Nush

    Is it certified kosher?

    Hey there Yes it is under “cup k”

    How is it as a place to meet someone for lunch? Can you usually find a table during the weekday lunch hour? Thanks!

    Definitely cute to meet someone for lunch. Its usually a little crowded during lunch but you probably wouldnt have to wait long for seating.

    View All 3 Questions

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    The food in this restaurant is amazing. It is all vegan and organic. You can mix and match. There…read moreare so many wonderful options to choose from. The service is excellent. There are no long waits to get your food. The staff is friendly, helpful and accommodating. I made the mistake of ordering a dish that had something in it that I was allergic to. After I had already ordered and placed it on my table I asked about the item in question. They checked, immediately whisked it away and made me a new dish with a substituted ingredient. I wish there was a Le Botaniste in every city in the world and that each was staffed with the likes of the wonderful staff at Le Botaniste on 42nd street.

    First day after a red-eye flight from the West Coast, I was craving something truly healthy and…read morenourishing. We wanted to chill at Bryant Park while each of us grabbed whatever we felt like eating, and La Botaniste--right across from the park--was the perfect grab-and-go option for me. The colorful Dutch ovens filled with fresh, vibrant dishes and amazing aromas made it so hard to choose. I'm still kicking myself for not taking pictures because everything looked so mouthwatering. I finally went with the Botanical Salad, and it was AMAZING. Fresh, flavorful, satisfying, and exactly what I was hoping for. Everything on the menu looked comforting and delicious while still being plant-based and health-conscious. Even though the line was busy, the staff was genuinely friendly. They took the time to answer questions, explain the dishes, and make recommendations without making us feel rushed.

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    Avant Garden

    Avant Garden

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    Had the most magical Valentine's Day dinner at Avant Garden in NYC. They offered a beautifully…read morecurated menu for the evening and every dish felt thoughtful, creative, and incredibly satisfying. We were honestly surprised by how filling everything was -- so many generous, flavorful courses. The pizza ended up being our favorite dish of the night -- absolutely delicious and such a standout. And the sweetest touch at the end: cookies to take home! Such a small detail but it made the whole experience feel even more special. If you're looking for a plant-based spot that still feels like a true night-out experience, Avant Garden really delivers.

    I had been looking forward to trying Avant Garden for a long time and chose it for a birthday…read moredinner, so this was especially disappointing. We had a 9:30 reservation on May 9. The reservation email said they would hold the table for 15 minutes, and we arrived at about 9:43 after getting stuck in traffic. We were still within that window, but as soon as we checked in, the host immediately told us the kitchen was closing in one minute and that the bar would close in about 20 minutes, so we needed to place our food order right away. It made the meal feel rushed from the moment we arrived. The restaurant was virtually empty, but we were seated directly next to the bathroom. There were clearly plenty of other seating options available, which made that choice even more frustrating. Unfortunately, there was a noticeable bathroom odor from our table, which was really unpleasant and not what I would expect from a restaurant at this price point. Servers were also constantly going back and forth between the dining room and what seemed to be either a storage or cleaning area near the bathroom, so in addition to the odor, there was steady foot traffic throughout the meal. There were also papers or sugar packets underneath the table next to us, which added to the feeling that the dining room was not being carefully maintained. We ordered the paella, fig toast, and Calabrian flatbread. The food itself was fine in terms of flavor, but the rest of the experience made it feel understated and much less enjoyable than it should have been. The paella and toast came out quickly, and then we waited about 45 minutes for the flatbread. During that time, no one checked in, explained the delay, or asked how anything was. We honestly thought the flatbread had been forgotten. Then, after that long wait, the flatbread and dessert were brought out almost at the same time. The server explained that the kitchen was telling them to bring everything out at once. We had also ordered a bottle of Lambrusco, but it was not available, so we were given a different wine instead. Overall, the pacing and service felt very disorganized. We were rushed to order immediately, then largely ignored for the rest of the meal. No one asked how the food was, no one checked on the delay, and the timing of the final dishes made the meal feel chaotic rather than enjoyable. Even though the food was fine, the experience around it really took away from the meal. I also think there is a practical issue with the reservation timing. If the kitchen closes 15 minutes after the last available reservation, it does not make sense to offer a 15-minute grace period. Either the final seating should be earlier, or the kitchen should remain open long enough to properly serve guests who arrive within the stated reservation window. For a restaurant with Avant Garden's reputation and price point, I expected a much more thoughtful and polished experience. I wanted this to be a special birthday dinner, but we left feeling disappointed. I don't feel eager to return, and based on this visit, I would have a hard time recommending it to vegan friends.

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    Bodhi Kosher Vegetarian Restaurant

    Bodhi Kosher Vegetarian Restaurant

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    A MUST STOP IN NEW YORK!…read more One of my favorite dishes in all the USA is their vegan BBQ Meat. You can't find this flavor and texture anywhere else! Make sure to order this! Their Dim Sum also provides a lot of small bikes you can share or order a lot to try different dishes. Make sure to try their Bean Curd in Cedar Suacee. I need tried Cedar sauce and it was absolutely delicious! The restaurant transported me to the spots in Chinatown Los Angeles I grew up going to. When you walk in and see so many Asian elders eating there, you know you've found the right place. Happy Munchies, Jae Greens

    My partner and I are huge fans of comfort food, and this place is our go-to spot. We frequent it…read morequite often. My personal favorite is the sesame chicken and rice dish. (Lunch special comes with spring roll or soup.) It's cooked to perfection, and the chicken tastes the same as real chicken. (In my Opinion even better). My partner's favorite is the BBQ vegetable meat chow fun. The meat is so delicious that it tastes better than any real meat you've ever had. You'll forget you're eating vegetarian food when you're there. Despite the name "vegetarian," the food is all vegan. The portion sizes are also big, definitely worth the price. The service is great, but I suggest only ordering takeout. That's what my partner and I do because the restaurant gets very busy, and the service isn't always the best when dining in. We order to pick up and then walk to the park that's just a minute away. The interior is nicely decorated, but it's usually quite crowded and loud. I deducted a star because it's not a place I'd dine in, but rather a great option for takeout. The food is really good! (A bit unhealthy/very fried.)

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    13. Gluten Free Mixed Vegetable Fried Rice
    13. Gluten Free Mixed Vegetable Fried Rice
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    The Original Buddha Bodai Kosher Vegetarian Restaurant

    The Original Buddha Bodai Kosher Vegetarian Restaurant

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    I wanted to like this restaurant, but overall the dishes lacked flavor. We ordered the spicy…read moreeggplant and tofu with mixed vegetables. While the sauce with the eggplant was good, the tofu and mixed veggies came in a watery sauce that felt bland and under-seasoned. One thing to note--none of the entrées come with rice, so that has to be ordered separately. On the positive side, they do serve hot tea, which was especially comforting on a cold weeknight. The interiors are simple and clean, the service is quick, and the pricing is reasonable as well. Overall, not a bad experience, but the food itself didn't leave a lasting impression.

    This is the place to go for vegetarians and meat eaters. The restaurant is fully vegetarian (and…read morekosher). They manipulate the food (tofu or soy product) to resemble meat. My favorite is the BBQ roasted meat that resembles roasted pork. I find that it always is moist and packed with pork flavor. This time there was a seafood special that arrived in a sizzling pot. The sauce was a typical brown sauce with some seafood broth added for flavor. The scallop by the texture, look and taste did resemble the real thing. Mushroom e-fu noodles is another favorite dish that I always get. Noodles are sauced just right to carry the umami from the mushrooms and not be soggy. They usually have a subtle plumpness to them but last time they seemed to be a bit on the flatter side. They renovated since the last time I visited. Most of the circular tables have been removed replaced with rectangular ones. Bench seating is now along the perimeter. I think they can accommodate more people this way. Another plus is they now accept credit cards and participate in several dining cash back programs (Seated, Upside and Franki).

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    My husband and I had such an incredible experience at Sentir that we ended up going back the very…read morenext day... and honestly, I'd do it again tomorrow if we didn't have to head back to NJ! Sentir is 100% vegan, and I would confidently bring even my carnivore friends here without hesitation. If nobody told you it was vegan, you'd simply think you were eating some of the most creative, flavorful Mexican food you've ever had. It's that good. From the moment you walk through the doors, you can tell this isn't just another restaurant. The atmosphere is warm, stylish, and inviting without feeling pretentious. Every member of the staff was incredibly kind (thanks Camila who served us both days!), knowledgeable, and genuinely excited to talk about the menu and the other restaurants in the group. Their passion for what they do shines through in every interaction. The food completely exceeded every expectation we had. Every dish was beautifully presented, packed with bold flavors, and unlike anything we've had before. We found ourselves talking about every bite and immediately discussing what we'd come back to try... which ended up being less than 24 hours later. We were so excited by the food on our first visit that we completely forgot to take pictures! (It became a complete afterthought because we had already scarfed everything down. ) Thankfully, we redeemed ourselves on day two! The cocktails also deserve their own standing ovation. They're creative, beautifully crafted, and every bit as memorable as the food. If you're looking for a restaurant where every detail has clearly been thoughtfully considered from the atmosphere and service to the food and drinks, Sentir absolutely delivers. We travel to NYC often and almost never eat at the same restaurant twice because there are so many amazing places to try. The fact that we chose to come back the very next day says everything you need to know. Sentir has officially earned a permanent spot on our "must visit" list every time we're in that part of the city. What We Ate (and absolutely LOVED): Sentir Guac - Easily one of the freshest and most flavorful guacamoles we've ever had. It was served with chips and a deep fried tofu that was reminiscent of a "chicken skin" or something along those lines. I've never tried anything like it and it was good and unique! Carne Asada Tacos - Perfectly seasoned with amazing texture and incredible flavor. Al Pastor Chicken Tacos - Sweet, savory, smoky, and absolutely delicious. Cream of Corn - I wasn't expecting a bowl of corn to stand out the way it did. It was warm, comforting and cheesy. I just wish it came with something to dip with. Unfortunately too much was dripping through the fork and I wanted to savor it all! Chile Rellenos - Beautifully prepared with layers of flavor in every bite. It was cooked to perfection and melted in your mouth! Tamal de Carne - Tender, comforting, and packed with incredible flavor. What We Drank: Sentir Michelada - One of the best my husband ever had. The chose Modelo as the beer Little Pitcher - This was a bunch drink. It had grapefruit & orange juice (among other things) but it was shockingly unique and dangerously easy to drink. Café con Ron - The perfect twist or play on an espresso martini but a million times better! Nutty Olivia - I believe this was on "special" and it was a mooth, creative, and another cocktail I'd order again in a heartbeat. It contains gin, which my husband doesn't like but he must have stolen at least 3 sips before I told him to worry about his own drink! Final thought: If a restaurant is good enough to make us skip trying somewhere new in New York City and instead return the very next day, that's about the highest compliment we can give. Whether you're vegan, vegetarian, or a lifelong meat eater, do yourself a favor go!!! I have a feeling you'll be planning your second visit before you even finish your first.

    Great experience at Sentir. I posted up at the bar alone and was immediately greeted with friendly…read moreservice by the bartender. I ordered a drink and a chile relleno. The drink came out right away and was good, but expensive. The chile on the other hand was excellent and filling. The flavor was surprisingly unique and the impossible meat filled the pepper perfectly. The ambiance was cool, definitely date night energy. I'll be back!

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    P.S. Kitchen

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    4.3
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    This is HEAVEN....omg how do I explain the experience, we ordered 4 items - cream and celery soup,…read morespinach artichoke dip for appetizers...umm delicious and chicken pot pie and scallop paella for enterees and both are the BEST I ever had....absolutely loving this vegan heaven right in the heart of NYC, definitely give it a try. Okay so here is an update : we were in area for only 4 nights and after trying it once for our dinner we kept going back, we were there for 3 times total and tried all the things we wanted to - tried Broadway burrito, linguini Fini Alfredo, vegetable barley soup. For sweets we had vanilla bean pan a cotta and blueberry lemon shortcake and. a cappucino - can you tell we were obsessed with this place???? Everything we ate we licked our plates - so DAMN DELICIOUS.

    My friend and I made reservations at P.S. Kitchen at 1:30 on a Sunday before seeing The Great…read moreGatsby. They have a homey space, which is bigger than it seems, since there is an upstairs! Since we were there for brunch, I decided to try the P.S. Breakfast ($22) which is tofu scramble, spinach, portobello mushrooms, and corn muffins. My friend got the P.S. Burger ($20) with a gluten-free bun ($2). For the breakfast, the portobello mushrooms were the highlight of the dish. They were very juicy and had strong umami flavor! I love spinach even plain, but I think it could have used a touch more seasoning. The tofu scramble was seasoned, but it could either use more seasoning or more moisture. The corn muffins were dry and crumbly, definitely the worst part of the dish. My friend said that the sauce brought the burger together and hid the fact that it's a Beyond burger. She also mentioned that she didn't feel heavy after eating the burger, which was nice. Despite us telling the restaurant that we had to go to a musical, service was on the slower side. My friend also had to try several times to get to the bathroom, since someone was always inside. However, the staff was friendly and made us feel welcome. I would only recommend P.S. Kitchen if you have a dietary restriction and want a restaurant that has a relaxed ambiance before your Broadway show.

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    Ambiance
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    Crab cakes - combination of chickpeas, artichokes and hearts of palm, chopped onion and garlic with herbed panko breadcrumbs and lemon.
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    Tiramisu

    Nish Nush - vegetarian - Updated August 2026

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