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    Nobu Miami

    3.5 (1k reviews)
    Ultra High-EndAsian Fusion, Sushi Bars, Japanese
    Closed 6:00 pm - 9:45 PM
    Updated 2 months ago

    Order Nobu Miami Takeout or Delivery

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    NOBU MIAMI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Dogs allowed
    Good for groups

    Recommended Reviews - Nobu Miami

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    I have never been so embarrassed or humiliated by a restaurant in my life. Manager Aiko accused me of attempting to pay with a fraudulent Nobu e-card, claiming it was invalid and had insufficient funds. I repeatedly showed her that the card balance was available by pulling it up on Nobu's own website. I even told her to contact whoever she needed to contact to verify the balance, because I knew the funds were there. Instead of trying to resolve what appeared to be a technical issue on Nobu's end, she insisted that I was responsible for paying the entire bill. When I refused to pay twice for the same amount, she called the police and had security prevent me from leaving. When the police arrived, they reviewed the situation and agreed that the card showed an available balance. I also called to verify the balance, and it was confirmed that the funds were still on the card. Despite that, I was publicly accused, detained by security, and treated as if I were committing fraud--all in front of other guests. This experience was humiliating, degrading, and completely unnecessary. Rather than investigating what appeared to be a payment system issue, Nobu chose to accuse a paying customer of wrongdoing and escalate the situation to law enforcement. I left feeling embarrassed, emotionally distressed, and with my reputation unfairly called into question. I expected professionalism and respect from a restaurant of Nobu's reputation, but instead I was treated like a criminal over what appears to have been their own payment processing problem. I sincerely hope Nobu reviews its procedures, trains its management to handle payment disputes professionally, and ensures that no other customer has to endure the humiliation that I experienced.

    Spicy Edamame
    Angela B.

    Popped in unexpectedly with a few peeps for dinner around 8:30, 9 on Monday night and while we didn't have reservations, they were able to seat us at the sushi bar. Front row seat to see the action! Lychee martinis were on point and delicious, one of my favorites. Ended up sharing a few different dishes. Started with the spicy edamame which wasn't spicy at all, trust I don't do mouth on fire hot. Yellowtail jalapeño was tasty as well. Traditional, spicy salmon and spicy tuna rolls, simple but good. Red snapper on bib lettuce, soft shell crab also tasty. Star of the night was the miso black cod..man that def needs to be on your list to try. And the wagyu dumplings. The restaurant was busy and the ambiance was chill while inviting. Service was also great.

    Lauren G.

    Perfect experience The service was warm and attentive but not overly so. The food was incredible. If you can, go to the teppan experience. It's pricey for sure, but a worthwhile experience for something special. The seabass was perfection. The mirai beef was tender and juicy. I'd go back in a heartbeat.

    Julia B.

    This place is one of my favorite spots in the states! I've been coming here for years and the food quality is always out of this world! The ambiance is a very dim, sultry lighting which makes it a great date night spot. My friend and I came here for Miami Spice and the menu was so good and the portions were big! My issue on this last visit however, was the service. Our server was very rude and impatient. It also was extremely slow in the restaurant and yet service was still somehow incredibly slow, and the entire dining experience took 3 hours which was very frustrating. This is not the typical Nobu experience that I was used to.

    Stefany D.

    I had not been to Nobu in Miami since it was at the Shore Club, so yeah, a very long time ago. Well, I am glad to report that it is still as solid as ever. You simply cannot go wrong here. I actually came in with a group of friends because we were eager to try out Miami Spice! Our server, which was very lovely and informative, let us know that it was their first year doing it. As I know about their usual pricing, the Miami Spice menu is really a great deal and a good way to try out their food if you have never been. Literally everything at Nobu is delicious to me, but one of my forever faves will always be the black cod. I enjoyed my mocha mochi brûlée so much and I am not even an ice cream person. (not sure if thats the exact name) On top of the delicious food, the service is impeccable and honestly makes everything that much better. The restaurant is beautiful and the decor is very relaxing and zen to me. I cannot wait to be back!

    Jas H.

    This was my first time trying Nobu on Miami Beach, and I tried it for Miami spice, which was a perfect introduction to a place, I've never been. Their Miami spice menu was pretty impressive for only $60 and on top of that they gave us complementary edamame and crispy tuna rice. Rice is my absolute favorite, and it was perfectly crisp and flavorful. I started with a lobster salad, which was perfectly refreshing in what tasted like a lemon vinaigrette. For the main course I chose this steak with chimichurri, cooked to my liking, and the beef was very tender. We finished off with mochi ice cream and it's delicious miso tiramisu. All in all delicious food, but I will say the service was a bit slow. I also felt that the server had judged us for asking for the Miami spice menu. I think there's a certain connotation with Miami spice, but who doesn't love a great deal!?

    Black Cod Miso
    Jenna H.

    New style Sashimi Blackened cod Love this place Gave me a table with no reservation. Thank you Ella & all floor staff. Kitchen..Very professional & delicious

    Rock Shrimp Tempura with Nobu Sauces
    M A.

    First time trying Nobu Miami and we tried the edamame, spicy tuna crispy rice, miso cod, rock shrimp, and salmon cauliflower jalapeño. The miso cod was definitely the standout -- super flavorful and perfectly cooked. The drinks were also really good. Everything else we tried was just okay and didn't really stand out. The ambiance was nice and the restaurant had a great vibe, and our waiter was friendly and attentive. Overall, I'd come back for the miso cod and the drinks.

    Table setting
    Alysha J.

    The service wasn't as good as the last time. The last time I never had to look at the menu the server asked us what we like and gave us a custom experience. If I knew his name I would only book when he was available. I had to consistently flag down the waitress and felt like I was begging her to take my money. I felt as if she was overwhelmed. The food was decent. A few things I would skip and many I would re order like the truffle salad, shrimp tempura, and the Wagyu dumplings.

    Courtnie C.

    Nobu never misses. We love the cut rolls and nigiri, always fresh and beautifully done. The wagyu gyoza are a standout and my husband's favorite every time. Also loved the fresh passion fruit and lychee juices. Service was quick and attentive, and the ambiance is exactly what you want for a Miami Beach night out. Reservations required. Bonus points for the great location within walking distance of many Miami Beach hotels. In case you haven't been to Miami in a while, 20% tip already included at most restaurants already.

    Miriam M.

    Nobu has been in the Miami Beach location for years and it's a wonderful stable. It provides an elegant and peaceful atmosphere to dine in. The staff is very nice and makes you feel special. The food is delicious. They execute every dish to perfection. I went for the miami spice special and it was worth it. Great price for so much food.

    Vivian M.

    My son took me to Nobu for the Mothers' Day brunch. I have always heard great things about the restaurant and was so excited to finally go! Well ... drum roll please! Everything I heard was true and then some! The food was exquisite! They had a cold station with a variety of sushi rolls, sashimi, nigiri, mini poke bowls, refreshing salads, some with a hint of ginger. My o my lol Needless to say after I tried all the hits at the warm stations, I went back to the cold station for more. This section also had very delicate scrambled eggs, bacon and sausage. Behind the individual stations they had beautiful charcuterie boards with beautiful deli cuts. There was a station with a barbecued pork on bao buns. The chef at that stations name is Lexxi. The meat looked stunning and I asked her what it was. The excitement she expressed explaining her creation was contagious!! One of the carvings stations had tenderloin, I think. (No idea what meat, but it was so tender and delicious), with mini roasted potatoes in different sizes and colors. A beautiful presentation but not more amazing than the taste. One of the stations was all mini seafood dishes. I grabbed one of each since I wanted to try everything. There were these balls on a stick that I fell in love with. I think they were stuffed with octopus surrounded by a soft, creamy center and crispy outside texture. There were shrimp with grits and dishes I did not ask what they were, but loved. There was another station that I never made it to since I wanted more sushi and to leave room for dessert. I took one of each decadent dessert and cut it in half to share with my son. I can't even tell you my favorite because they were all wonderful and varied! I guess you know I loved the food. Let's talk about our server, Miguel. What s beautiful personality. He was attentive to our every request but what was even more incredible, is he also knew what we wanted without our asking! He made suggestions about the food, surprised us with awesome drinks and we always had a fresh napkin. Joel, was not our server but he also came by and asked if we'd like something taken away. I had to mention him too! You could tell he was happy to be of service. The managers on the floor, checked on us too. I loved Elisa! You could tell she wanted our experience to be unforgettable. The bar manager Maria also came to ask how we were. She was very nice also. I kind of touched on our drinks. I had a Prosecco with a hint of pineapple juice at the outside bar. It was perfect! I wish I had gotten the bartenders name (he was tall, blonde and very handsome). During brunch I ordered my fave a Lychee Martini. All in all, it was a delightful experience. I'm looking forward to coming back with friends to enjoy their Sunday brunch.

    Complimentary Crispy Rice With Spicy Salmon
    Fernanda L.

    There's no time like now to try Nobu and take advantage of their Miami Spice menu! This is the first year they are offering Spice and what a deal it is! Located inside the Eden Roc hotel, the restaurant is beautifully decorated with friendly service and spectacular food. By far this has been one of my favorite Spice dinner, everything on the menu looked interesting and delicious which made it hard to choose. But à decision had to be made and so I ordered as follows. The Salmon Nashi for the appetizer, a unique salmon and pear sashimi with truffle and olive oil, each of the 4 pieces packed a burst of flavor in a small bite. The entree of choice for the table was the Black Cod Miso Wraps, 2 pieces of cod, perfectly charred and cooked, eaten in a butter lettuce wrap, a light yet satisfying dish, each bite was mouth watering. Dessert was Satandagi, 2 fried doughs filled with dulce de leche, on top of à passionfruit sauce and served with Nutella ice cream, yummmm! This is a place I would definitely come back to, and try some of the other dishes or even repeat! Oh, we also received complimentary edamame and Crispy Rice cakes topped with a salmon mixture before our orders came out. Just a great evening and dinner all around.

    Salmon Sashimi New Style

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    The food to me is way overpriced for what you get. Nothing special. It's good but not great

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    Food was okay but service was awful and they include a mandatory 20% tip. I got hit for an $88 tip for bad service, no thanks.

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    500 dollar dinner and we left hungry. The food is fine, but I wouldn't say worth 500 dollars. We literally went to eat after we left.

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    Page 4 of 26

    Nobu Miami Reviews in Other Languages

    Ask the Community - Nobu Miami

    Do they allow you to bring your own bottle of wine or champagne? Is there any restrictions if yes?

    Yes you can bring your own bottle provided that they don't have it on their menu. They charge a 30 corkage fee.

    Do they offer happy hour?

    Yes

    Is there a lunch menu and/or are they open for lunch?

    No. They are open only for dinner.

    View All 4 Questions

    Jaya at The Setai

    Jaya at The Setai

    3.9
    (853 reviews)
    1.7 mi
    $$$$

    Came here for a fabulous brunch on Father's day. Made the…read morereservations in advance through an app and appreciated the valet ready in the front. We had comfy couch seating next to the live jazz band and the picturesque water decor. The place is spacious but gets crowded. Our server was the best as there was no need for anything. He came with it all before even asking. The food was absolutely delish and the variety was abundant. There was every variety available it seemed and everything from omnivore and vegetarian and everything in between existed. From fresh seafood, to dim sum to sliders, to the fresh meat, fish and lamb cooked to your choice and brought to you. There was also caviar, crepes, fresh made to order eggs and omelets, sliders, fruit, fresh sushi, and it just goes on and on. Not to mention all the desserts...from the Basque cheesecake to carrot cake, to matcha, I mean you really get all that and entertainment in a beautiful setting. They also gave out free hats to all the Father's. My family and I enjoyed pur full bellies and the whole ambiance of brunch. You must come!

    Was there on a Sunday for a business dinner, sat at the bar first for an amazing experience. Your…read morebartender lady was very professional and very courteous. We proceeded to go to the outside dining room area where we sat around the center water site, the dinner was outstanding so was the service. Also the value for the experience was very fair. I will definitely be coming back. This place is an example of good service, beautiful location and great value Other restaurants in the Miami Beach area should take note.

    Photos
    Jaya at The Setai
    Scottish Salmon
    Scottish Salmon
    Vegetarian Curry

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    Vegetarian Curry
    Yue Chinese

    Yue Chinese

    3.9
    (38 reviews)
    2.3 mi

    Delicious laziji/ dry chili chicken!!! So excited to find that in South Florida. Hand pulled…read morenoodles delicious too. Beautiful restaurant.

    DO NOT GO HERE! Yue Chinese in South Beach is a major trap…read moreserving overpriced pre-fabricated food backed by predatory tipping practices and rude service. We came in with a group of 4. Average dish prices were around $30, which we didn't mind paying IF the food was cooked fresh. Sadly, almost everything tasted like it came out of a frozen bag: Pork Soup Dumplings: Lukewarm on arrival, skin was thick yet broke apart easily, no broth whatsoever inside, and the meat smelled off. Sichuan Spicy Chicken: Not real Laziji. They literally used cheap, fast-food-style chicken nuggets and fried them up. Boiled Beef: Clearly a pre-packaged frozen meal just reheated and brought to the table. Crab Meat Tofu: Oversalted and sitting in a puddle of water. To make matters worse, they added a 20% automatic gratuity onto our bill without any notice on the menu. Mind you, our server literally ignored us the entire night--we didn't get a single water refill. When we brought up the mandatory tip and lack of service, we were met with pure attitude: "It's like this everywhere around here, take it or leave it." Extremely disappointing food quality and appalling customer service. You are paying high-end prices for frozen meals and getting disrespect in return.

    Photos
    Ambiance was on point 5 stars  retro with a little fusion of authentic Chinese interior deco.
    Ambiance was on point 5 stars retro with a little fusion of authentic Chinese interior deco.
    Yue Chinese
    The bar area at the front of the restaurant.

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    The bar area at the front of the restaurant.
    Pao

    Pao

    4.3
    (321 reviews)
    0.8 mi
    $$$$

    Omg I cannot sing the praises of this place enough! I'm very eager to go back!…read moreA friend and I went after art Basel and everything was excellent! We figured it would be the perfect place to eat because we could check out the "library of us installment" after dinner, which I'm glad we did because it was really cool! We sat outside and it was great because we were overlooking the art Basel party that was happening down in the courtyard. The smells alone are enough to make you drool, everything smelled phenomenal! We started off with the toro sushi which you can't go wrong with, so rich and flavorful. The grilled duck and braised greens were phenomenal!

    We celebrated my dad's birthday here and overall, Pao delivered a memorable experience…read more I didn't love the renditions they were trying to achieve since every dish tasted like it was Asian inspired and fusioned but overwhelming. Some of them were too salty and hard to finish. We ordered a selection of dishes and shared it family-style between 5 people but nothing really stood out much to me. The presentation was top notch and service was phenomenal. I forget the server's name who took care of us but kept telling myself that she was just so amazing at her job. A very sweet pastry chef named Hannah surprised my dad with a greeting in his native language on the cake. She came out to meet us and we had a pleasant conversation with her. The desserts were all divine. Every item was flawlessly created and perfectly balanced. Our reservations fell on a Tuesday night and we were seated at the back so the atmosphere was just right - not too noisy or overstimulating at all. Valet parking was quick and convenient. A+ service A+ ambience B food taste A+ food presentation A+ dessert

    Photos
    Pao Dining Room
    Pao Dining Room
    Pao
    Pao

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    Kyu

    Kyu

    4.4
    (2.1k reviews)
    5.0 mi
    $$$

    Ok, admittedly, it was a crazy night. Miami Miami'd the night we were there. People were acting out…read moreand wild, and it was a random Wednesday! But truly, it's that kind of excitement and life that allows a place like KYU to thrive. People want to be where the action is, and in terms of food - this is there the action is. We had the Chef's Special, and every single serving that was brought to us was a 5/5 experience! Our waitress was attentive and personal, without any sense of lingering or hovering at all. The staff did a good job of dealing with some of the rowdier patrons, and it was clear that this was not the norm, but some people looking for trouble with a bit too much of something in their system. I was impressed overall, and would absolutely go back next time I visit Miami. Probably a top 10 dinner experience!

    Atmosphere was nice. Industrial speak easy kind of vibes…read more Went for the Miami Spice menu to give them a shot. Even with reservations they were a little slow in seating for a fairly empty restaurant (noon). Ordered drinks (tea $6 and coffee $5) then brunch. Seems like service coordination is very off. My spouse got the appetizer a good 15 minutes before mine. I had the biscuit, that was very tasty. The fruit, granola yogurt was good too. The main of crab Benedict was served, next although already cooled and the sauce a congealed. My main, after a good 30 minutes still had not arrived. Apparently a steak and eggs can be miscooked and they had redone it, never bothering to tell us. I did not try it there. Refills on the coffee were never offered. We took the steak and our cinnamon buns to go since we had been there long enough. The final kicker is they have an automatic 20% service charge in order to ensure the staff is paid enough. Seems like a business problem to me. Service was not up to that high of a standard. If you go during Miami Spice I hope they have figured out how to sequence the courses and get them to the table correctly while still hot.

    Photos
    KYU Miami
    KYU Miami
    KYU Cinnamon Roll
    KYU Cinnamon Roll
    Japanese Sweet Potato

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    Japanese Sweet Potato
    Paperfish Sushi

    Paperfish Sushi

    4.4
    (328 reviews)
    2.4 mi
    Takes reservations
    Large group friendly

    We visited this restaurant on Valentine's Day and were so pleasantly surprised by how incredible…read moreeverything was. From the moment we arrived, the ambiance and location created the perfect atmosphere for a special evening. The food truly exceeded our expectations. I highly recommend the Miso Black Cod -- it was phenomenal and had the same rich, buttery texture as Chilean sea bass. Absolutely delicious. The Wagyu Burger was also outstanding -- freshly ground, high quality, and cooked perfectly. We also tried one of their sushi rolls topped with miso and filled with fresh tuna and salmon, and it was incredibly fresh and beautifully prepared. You can really taste the quality in every bite. Our server (I didn't catch her name -- an Asian woman, possibly in her 40s) was wonderful and made our experience even more enjoyable with her attentive and warm service. We truly loved this place and are already looking forward to coming back, especially to explore more of their sushi menu. Highly recommend!

    Better of the options in south beach since it is not cliche of a place for the tourists visiting…read morethe area. They need to be a good sushi place to survive in this area but again like most places in the area charge 20% gratuity. This makes employees feel entitled and lose motivation to give good service. These are subsidies for the company to pay employees. The ambiance is actually good for this area. I would give 5 stars if the prices were more reasonable or if they actually had spectacular food. In any other city this would be decent sushi at half the price.

    Photos
    Paperfish Sushi
    Salmon Sake Nigiri
    Salmon Sake Nigiri
    Passion fruit martini

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    Passion fruit martini
    Sushi Bichi

    Sushi Bichi

    4.8
    (284 reviews)
    2.8 mi
    $$$

    Sushi Bichi is an answer to much of what ails the restaurant field in Miami. Unpretentious, vibey,…read morewarm, incredible value, great food. Everyone on the staff was smiley, friendly and helpful. The Happī Hour menu stands out as one of the best values in the area. I had 2 Classic Mojitos, Shrimp Cocktail, Lumpia Shanghai Roll, Pinoy BBQ Skewers and Kurobuta Corn Dogs from the Happī Hour menu. From the full menu, I had Salmon Tiradito, and the Chocolate Smores Cake a La Mode for dessert. Standouts for me were the Salmon Tiradito which had a beautiful presentation. It comes plated like a work of art with gooseberry, fresno chili, annatto oil, mustard oil, sea salt, white nikirisoy aioli. Wish I had taken a photo. This is the only place I ever order corn dogs (and I ALWAYS order them here) which are made with a Japanese sausage and come with a special spicy mustard that gives it an interesting, gourmet kick. Don't go heavy on the mustard if you're sensitive to spice. Hot! I am told the Chocolate Smores Cake a La Mode is inspired by the owner's son, and it is magnificently-plated and delicious. This is not the campfire version of S'mores. This is the haute cuisine version. You cannot beat Sushi Bichi on quality of food and experience for the price, especially during the Happī Hour which runs 4-6:30pm. You can walk onto the beach after your meal, if you'd like. It's right there. HIGHLY RECOMMEND!! Parking tip: there is a large public lot on Collins Avenue around the corner that I've always found a spot in. Short walk to Sushi Bichi.

    Food was 10 out of 10. Fresh, flavorful, balanced. Subtle and yet popped. The Sazeko roll (I think…read moreit was) was our favorite. The cilantro cream was a perfect touch. So good that we had to order a second roll. This is also the perfect opportunity to try some prime fish cuts, like otoro and chutoro. Ughhhh it melts in tour mouth. Octopus was also really great! Rainbow roll was also great. We also got the oyster mushroom skewer and the eggplant skewer. Eggplant skewer absolutely outshined the other one. Totally get the eggplant. Dessert was great! Matcha tres leches was a stunner. Mochi came with 4 flavors, banana, passion fruit, mango, and birthday cakes. Best was birthday cake and banana. Ralph was our server. Great presence. Down to earth. Seemed to be having a great time! Also this place qualified for the chase sapphire reserve $150 dining credit. And this place is absolutely worth raking up a bill!

    Photos
    Nice clean bathrooms!
    Nice clean bathrooms!
    Happy hour oysters
    Happy hour oysters
    Crispy rice spicy tuna

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    Crispy rice spicy tuna

    Nobu Miami - asianfusion - Updated August 2026

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