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    Nonna Ina

    4.2 (207 reviews)
    Closed Closed

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    Nonna Ina Photos

    NONNA INA ATMOSPHERE

    What's the vibe?
    Classy
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Nonna Ina

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    Salmon dish

    I'm updating my review from 1 year ago. We are out of state visitors so came back this year after enjoying the food last year. Table-side Carbonara was still yummy and fun. Service fine. But here's my take on the "service charge" automatically added to the bill for a party of 2. We didn't notice until after we left the restaurant. If it was added last year we didn't notice! Is this charge because we paid with credit card? Is it an automatic tip supplement? We don't recall any notice on the menu alerting us to this. Not from the wait staff either. So my point is, Nonna Ina, you need to be upfront about this charge. Yes, I would have adjusted my tip downward accordingly. Patrons take note.

    Cheese wheel pasta
    Cindy R.

    Loved the food. Loved the service. Loved everything about this little restaurant. Very cozy.

    Chicken Fettuccine with a lemon garlic sauce.

    Great service and wonderful authentic Italian food! We recommend all of these dishes. The portion sizes are large so come hungry!

    Family & friends discovered this authentic Italian Restaurant in th heart of St George

    Had a wonderful dining experience at Nonna Ina Italian Restaurant in St. George, Utah. Authentic Italian food, exceptional service, and a beautiful presentation of Carbonara made right in front of us made it a real treat. Owner Giuseppe Casella was gracious and accommodating, and we also enjoyed meeting Vicencio. Great food, reasonable prices, and a truly memorable experience. Highly recommended.

    Filet Gorgonzola
    Jayson M.

    Great restaurant, very accommodating. I had the filet Gorgonzola and it was awesome. The art work inside was beautiful we really liked the picture of the temple. Highly recommend.

    Kathy B.

    Lovely atmosphere. Quaint, yet upscale. Very professional staff. Great experience. Complimentary bread and oil was very good. Salt, pepper and cheese on table would have made it even better. Food was steaming hot upon arrival. Portions were generous. The lasagna was the best ever. Perfect combination of ingredients and flavors. (The ham was a bit different but nonetheless delicious.). The spaghetti with marinara was also top notch. Plenty of really good marinara. Lots of cheese. Overall, our food and experience was fabulous. Can't wait to go back. The tasty peppers on top were a nice and unique touch.

    This is the owner Giuseppe with his beautiful wife and daughter

    Amazing Italian food! As an Italian I can honestly say it is authentic and delicious. The cannolis are truly the best I've ever had. It is homemade oasta is without equal!

    Carbonara table side

    Our appetizers, two entrees and dessert were exquisite! We're here visiting from California and a local told us not to miss out on this place and we're so happy we didn't. Our server was professional, fast and friendly.

    black squid ink fettuccini pescatora
    Manda H.

    Plentiful portions and friendly staff. I almost didn't post a review because of the messy feud going on in the comments, but honestly, it's kind of funny. My experience was with a big family table, and the person I think is the owner, along with his daughter, was super nice and attentive. They even personally served us some of the best espresso ever. There was so much food that we had to box up a lot of it, but it was all tasty. We did get a kick out of finding random grapes and sometimes strawberries getting warm on several of the dishes--it was a quirky touch that added to the charm.

    Dinning room
    Jared J.

    It was a nice intimate Italian restaurant with everything you would hope to find in an Italian restaurant. Very large food portions, bread brought to the table with oils. The food was excellent. Live music was even been performed while we were there.

    Carbonara
    Amy C.

    The carbonara flavor was good, but the sauce was thin--like it had no egg in it. The experience of having it made at the table was fun, but my friend's recipe is at least as good. Service was extremely slow, though, and when our checks came, the items for our party of six were all mixed up in the wrong ways.

    Nycole R.

    Nonna Ina happens to be located near my place in St. George, so it's a quick drive when I want to get dinner. Tonight, I made a reservation and dined in. Perhaps it was because today was Halloween, or maybe because I was a party of one dining at 5pm, but a reservation wasn't really needed. However, if I was to return with a group during prime dining time, I'd probably make a reservation, just to be safe. Service was attentive and friendly, with just the right amount of formality. My server knew the menu well and made good recommendations, including wine pairings and dietary restrictions. I appreciated that I had my own bottle of water at the table, so I never ran out. I drink a lot of water. I ordered the Penne Al Tono E Pomodorino, which is a penne pasta with tomato sauce and tuna. It was really strange, but good. I've never had a combination of red sauce with tuna, and I'm not sure I'd order it again, but it was ok. The strawberry in the middle was an odd touch-maybe something they do in Italy, although I'm not familiar with that twist on the cuisine. Overall, it's a good upscale place with an interesting menu-nothing boring here. I'd probably return and try something else, I'm sure everything is delicious.

    Ladies bathroom
    Amy W.

    We were here on a Friday night and the place was only half filled. I do find it very strange that any business in 2023 does not have a website - PLEASE, just have a simple one with your menu, I beg of you! The door to the dining room was open and it was too hot inside for my liking (I do not believe there were any diners outside), so let us enjoy the air conditioning please. The bread they serve is warm and very fluffy. We ordered a small Caesar to split (the small is HUGE!), I wish they had mixed the dressing into the salad rather than glops of it. We also ordered the burrata wrapped in prosciutto. They were both fine, nothing to blow me away. Then I really had my hopes on the pasta that is "prepared" table side inside a wheel of parmesan cheese. Note, It is not really prepared table side, if you are watching closely, the pasta is already mixed with all the ingredients, they just finish it in the cheese wheel, which they have lit on fire. A gimmick really. It tasted fine, it was rich - but kudos at least to another large portion. Service was good, the bathrooms were clean, and the parking was easy.

    So much fun watching the host prepare our dinner table side.

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    3 months ago

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    Business owner information

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    Nonna I.

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    7 months ago

    The carbonara is a MUST get. It was prepared tableside by our amazing waitress, and it tasted amazing.

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    11 months ago

    Absolutely delicious. Every single thing. I got the lobster ravioli, and my husband got the pasta spun in the aged cheese wheel. Soooo good.

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    1 year ago

    This place is a hidden gem! So amazing. You have to try it. Delicious from start to finish.

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    Page 1 of 6

    Ask the Community - Nonna Ina

    Do you serve wine?

    YES WE DO

    Do you take reservations?

    Yes, reservations are a must if you plan on eating there.

    Do they have gluten free options?

    They do have GF options and they are delicious! My partner has Celiacs, so she has to be extremely careful about gluten. The chef came out to the table and explained that they have a separate prep area for orders like ours. My partner had their… 

    Don’t See Your Question? Ask Away!

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    Chef Alfredo’s St George

    Chef Alfredo’s St George

    4.3
    (497 reviews)
    1.9 mi
    $$

    Holy wow!!! I've never dined here before and visited based on the recommendation of a friend…read more Totally blown away and definitely going back! We ordered some fancy bread appetizer and now I'm craving that like no other! I had gone in with the thought that the food would be mediocre and it was anything but! We also ordered the simple lasagna and even that was amazing! I'll definitely be back, I have nothing but good things to say.

    Food: 4/5 Dessert(bonus): 3.5/5…read moreService: 3/5 Ambiance: 5/5 This place is so charming! It looks high-end but the prices are soooooo reasonable. My ONLY GRIPE was the service, it was hard to get a drink refill or anything that wasn't food. Food was well-seasoned and portions were perfect, not so much that you question your life choices, and not too little that you're left saying "bruh". The foods, spinach and artichoke dip, stuffed shells, fettuccine Alfredo with shrimp, blackened chicken carbonara, and tortellini with parm crusted chicken. Best bite was the blackened chicken carbonara, the heavily seasoned chicken breast with the creamy carbonara was the perfect mix. The spinach and artichoke dip was also pretty good, heavy handed on the garlic but tasty. Oh! The fresh free bread with the olive oil and balsamic on the table *might* fill you up before the meal, it was a good starter. The desserts tiramisu and crème brûlée, tiramisu was ok, quite boozy. And the crème brûlée was a little on the soft side but the brûlée topping was still nice and crackly. Overall, will be back for the food, I think I'm good on the desserts.

    Photos
    Beautiful artwork
    Beautiful artwork
    Chef Alfredo’s St George
    Rosemary garlic oil, and balsamic vinegar

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    Rosemary garlic oil, and balsamic vinegar
    Aragosta

    Aragosta

    4.5
    (430 reviews)
    3.6 mi
    $$$

    Beautiful restaurant with a nice atmosphere. I was seated by the fireplace which was very nice. I…read morewas by myself and I usually like to sit at the bar when I am dining alone but the restaurant does not have a bar. A bit of a bummer but it was okay sitting by the fireplace. My service and food were excellent! I had the pear purse pockets, a favorite of mine that I have not seen on a menu in years. I was very excited to see them on this menu!! The chef came out and spoke to me which was a nice gesture and much appreciated. They only serve wine and beer. They have a nice selection of wines and I don't know about the beer choices because I don't normally drink beer. I would offer a suggestion for the music. Spend the extra money and have the commercial free streaming. The ambience was great until the commercial interrupted the mood. Also, get rid of the dead green plant and pot to the left of the fireplace; it's a terrible eyesore. Overall I will definitely be back for some more purse pockets!

    Wow! What a great experience. The Hubbs established a great rapport with Executive Chef Imi Kun,…read morewho visited us several times during our meal. Here's a man who knows his food and cares about his customers! We were visiting with friends whom we hadn't seen in a while and appreciated not being rushed. We started with wine and burrata, then shared escargot, and the cream of asparagus soup. I opted for the mushroom ravioli, which was very good. The sauce was rich, so I had plenty to take home and still be full. The Hubbs had the lamb special and it was cooked perfectly. We tried the sticky toffee pudding for dessert. Very filling and plenty to share. Not only is the restaurant a beautiful setting, the presentations are next level. The plates are works of art and the food is picture-worthy. It was a wonderful experience.

    Photos
    The filet Cumberland was amazing! The garlic mashed potatoes were so good, and the roasted red pepper!! Holy cow! Delicious!
    The filet Cumberland was amazing! The garlic mashed potatoes were so good, and the roasted red pepper!! Holy cow! Delicious!
    Aragosta's menu
    Aragosta's menu
    Escargot and foie gras pate served with toast points

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    Escargot and foie gras pate served with toast points
    Riggatti's Wood Fired Pizza

    Riggatti's Wood Fired Pizza

    4.2
    (561 reviews)
    2.2 mi
    $$

    The quick and dirty is everything was really good, would recommend…read more When we were there it was a Friday night, expected it to be busier inside but there were only a couple of tables that had people at them. My father in law and I both got the spaghetti. It tasted homemade, sauce was good. My father in law said he thought the noodles tasted a bit weird. I chalked it up to just being homemade, I thought they were good but ‍. The real winner was the pizza my son got. He just wanted ham. Everything about the pizza was good, sauce, cheese, crust. All good and I would definitely go back for the pizza in the future. Unfortunately I don't remember our servers name but he was great. Very polite and attentive.

    First time at this beautiful, spacious new location near our home. You order up front then they…read morebring pizzas to your table. The manager greeted us and showed us their salad bar and gelato areas. A cool Vespa hangs over the salad bar. There were four flavors of gelato. They have at least ten different flavors of pizza and several salad options. We love their salad bar for only $5. The items were fresh and there was a good variety of dressings. We ordered a pepperoni pizza with mushrooms plus sausage and onions on one side; it was prepared as ordered. They have plenty of tables in two different areas. Great selection of drinks in a machine. They have a lunch special with personal sized pizzas. Lots of parking in a good location near the movie theaters. We will be back!

    Photos
    Dirty tables - no where to sit - customers cleaning their own tables
    Dirty tables - no where to sit - customers cleaning their own tables
    Breadsticks
    Breadsticks
    Oder counter

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    Oder counter
    Rib & Chop House

    Rib & Chop House

    3.7
    (816 reviews)
    2.4 mi
    $$

    Love this place. Stop here every time I'm in town. This particular visit I had the t-bone pork chop…read morewith carrot soufflé while my wife had the 15 oz NY strip with potatoes au gratin Service is always good, food always delicious Pork chop was cooked perfectly medium and was so tender and delicious My wife wasn't going to get the strip cause she didn't think she'd eat it all but I told her to get it figured I'd be able to have a little. Wrong, she chowed the whole thing. You had choice of soup or salad so I got the salad while the wife got the bison chili Something got messed up and all the food came out together. Waitress said app ticket didn't get put in or something. Only hiccup in an otherwise fantastic meal Had a little coffee to end the night. Always a great experience here

    How do you mess up a simple cocktail?…read more For the last night in St. George, we decided to go to one of my parents' favorite places. The food is great. Based on that alone, I would give this place a 5, but unfortunately, everything else was below par. The service was slow, as was every other restaurant in St. George. I ordered a Manhattan, and lo and behold, I received some type of smoked old fashioned. When I asked for a new one, Dom, our waiter, said, "Sure, but you'll probably just get the same thing." That surprised me, and I was like, "Go talk to the bartender and see if they can make it." But Dom was pretty certain that, I'd get the same thing. So I ordered something else, and it came out fine. Dom, while new, was not a very good waiter and could use some more training in customer service and in cocktails. His attitude completely ruined the night.

    Photos
    Lounge area is first come, first served. WINNING!
    Lounge area is first come, first served. WINNING!
    Close-Up of the Gumbo  10-21-2023
    Close-Up of the Gumbo 10-21-2023
    Nojito

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    Nojito

    Nonna Ina - italian - Updated July 2026

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