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    Noodlelove

    4.2 (228 reviews)
    ModerateAsian Fusion
    Open 11:30 am - 9:00 pm

    Order Noodlelove Takeout or Delivery

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    NOODLELOVE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for groups

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    Recommended Reviews - Noodlelove

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    Tingy Tangy Noodles with Roasted Chicken
    Patrick Z.

    Wow y'all these noodles actually hit the spot so hard. Got the Tingy Tangy and added roasted chicken. The noodles were thick and so soft, and the flavor of the sauce was on point like tingy tangy really describes it well lol. I thought the portion was pretty good too!

    Royal Japchae (gluten-free, vegan) with Korean Flank Steak
    Zoe G.

    The perfect takeout if you live in the area. Was very tasty and delicious. Recommend!

    The  K.F.C. Tenders (gluten-free) and The Braised Beef Noodle Soup!!!
    Alex F.

    Wow absolutely amazing, It was my first time being here in Noodlelove and the food is amazing. I looked at the menu and there are some good options for the Soups,Bites and Buns,Fresh, and the Wok. You can also see what's in there for the food. Like Vegan, Spicy, Contains Gluten, Chef recommends Pairing, and also the Most loved food ever. The service is really good. They are so nice and welcoming. I tired the Braised Beef Noodles and the K.F.C. Buns with my partner. I would recommend those in the menu, they are really good. I will show a picture of it and sorry if it's just one cause we were really hungry and the food is amazing. And also, you can customize your noodles as well! Of how ever you like it. Thank you so much for the food, Noodleslove. I would totally eat here again!

    purse hooks at the bar
    Alyssa C.

    What started as a casual vegan lunch spot turned into a noisy but worthwhile reminder that good food doesn't need meat or peace and quiet. I was soggy, starving, and somewhere between "I could cry" and "I could devour a small country." So when my friends and I stumbled into Noodle Love in New York City, it felt like a warm hug in the form of carbs and chili oil. This wasn't a planned food adventure, but dfinitely a much-needed escape from the New York drizzle and noise. But you know I always review honestly, so here's the truth of what actually happened: [[HIGHLIGHT]]The place was adorable, like café-meets-fast-casual with bright art, leafy accents, and seating that actually fits a human[[ENDHIGHLIGHT]]. [[HIGHLIGHT]]Major bonus: bar seating had outlets and purse hooks (purse hooks much appreciated).[[ENDHIGHLIGHT]] The menu was a millennial fever dream--healthy, colorful, and refreshingly customizable. I love that they made it so easy to choose vegan or vegetarian dishes, and the spice levels could be adjusted. My friends and I split three bowls between us: Im pretty sure they were the Thai Basil Chop with crushed peanuts and Thai chilli sauce, the Spicy Kimchi Crunch stacked with veggies like jicama and radish, and a Tofu noodle dish that made me question why tofu ever gets shade. The staff who served us was sweet and patient, even when they had to tell me that some of the bestsellers were sold out. Sad for me. Great sign for them. Clearly, the locals know the best on the menu. The Whole Vibe of the place: Let's just say I walked out looking like a spice-drenched noodle convert with a semi-cleansed aura and zero regrets. [[HIGHLIGHT]]But if you're hoping for a place to talk and catch up on life with friends, there could be better options. It's a little echoey, and between the conversations, background music, and the general noodle chaos, we had a hard time talking through the noise from across the table.[[ENDHIGHLIGHT]] It was like hosting a podcast no one asked for. If I had to nitpick, it was too noisy to linger too long. A few signature bowls were sold out. And the house-brewed kombucha wasn't available the day we went, which felt like a letdown. I was looking forward to that, BUT none of that ruined the food at all. It's subway-accessible and perfect for a quick pop-in. Parking is a nightmare, but it's New York - it's a city where you don't want to drive in. [[HIGHLIGHT]]There were actual charging outlets, which made it tempting to camp out if not for the noise.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Booth seating was comfy, and it felt like the kind of place you could do a quick lunch break or solo food stop between meetings.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The bathroom was clean enough. Not luxury, but serviceable.[[ENDHIGHLIGHT]] The kitchen looked tidy, and the ingredients looked fresh, which always gives me peace of mind. Would I go back? YES, for a spicy, fast lunch or post-workout refuel. Not for deep conversations or a three-hour hangout though. If you're noodle-curious in NYC and want something fresh, fast, and plant-friendly, this is a solid spot worth checking out.

    Damiano D.

    Easy, fast and Tasty. The service was good The place is little and it was hot inside, the outside seats were comfortable.

    Rehnuma K.

    1/1 Ambience; 1.5/2 Food + Beverages; 1/1 Service; 1/1 Value [[HIGHLIGHT]]Noodlelove traverses the zone between fast and casual sit-down restaurants with a modern, airy and spacious interior, but a walk-up register where patrons place their own orders with myriad customizable options.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]My friend and I especially loved the seating by the counters at the windows, perfect for people watching in SoHo![[ENDHIGHLIGHT]] I got the KBBQ rice bowl with chicken and my friend got the bibimbap with chicken. We were both very satisfied with the flavors, all of which were balanced and complemented each other. The KBBQ rice bowl was savory and rich with umami flavor and a hint of sweetness. There was a beautiful smokey flavor that suggests that the chicken was grilled over a real flame. I love smokier flavors, so this was perfect for me. The bowl was not spicy at all, but they have sriracha on the side that can be added. I don't think the purple rice added different a flavor to the bowl, but it sure did make it more aesthetically pleasing! All the ingredients were fresh, and the meal was filling without being heavy or boggy. The staff was friendly and the food was prepared and served piping hot expediently. Overall, it is perhaps a littler pricier for the fast-casual scene, but for the portion size with the freshness and quality (and in consideration of the neighborhood) I think it is justified. I have probably walked by Noodlelove a hundred times before, but I'm glad that I finally stepped in because of how great of an experience this was!

    Peanut Chili Noodles () with glass noodle
    Gianna L.

    VERY GOOD . The noodles were delicious, the sauce was creamy with the perfect amount of spice. I subbed out the udon noodles for glass noodles and they went perfect with the enoki mushrooms. [[HIGHLIGHT]]The place has a nice vibe and window seating[[ENDHIGHLIGHT]] . Service was good .

    Thai Noodle Salad - NEW
    Tori B.

    This place was great! I got the cold noodle salad and it really hit the spot after a long work day! The staff was friendly and kept things simple and easy. [[HIGHLIGHT]]Restaurant is dark but not uncomfortable by any means--great mood starter.[[ENDHIGHLIGHT]] Great spot to grab some good food and then get on your way!

    Create your own bowl (refer to review for description)
    Stephen L.

    Noodlelove is in a unique middle ground. It is a sit-down restaurant, yet its menu and food options are kind of like a fast casual restaurant (in terms of ordering, not quality). It appears at first like an Americanized Asian restaurant with its modern and Westernized decor, yet it offers some traditional Asian ingredients in the bowls. I did the "create your own bowl" and got mine with purple rice, bean sprouts, snow pea leaves, watermelon radish, enoki mushrooms, sesame soy sauce, and Korean flank steak (you can see what I mean with the ingredients). This cost me $11 + $8.50 for the steak, which was a typical sit-down restaurant price. The bowl was pretty good - no particular ingredients that especially stood out to me, but I will add that the rice was a bit too oily though. I also tried the Royal Japchae with roasted chicken ($12 + $5 for the chicken), which seemed to be a pretty standard traditional preparation of japchae and was pretty good as well. They have some interesting drink options, which seem to blend some different cuisines (again, highlighting the interesting positioning of the restaurant). I ordered an Ube Horchata, which had some classic horchata on the bottom with a foamy layer of ube froth / liquid on top. This was very unique and tasty, however the cup was literally half filled with ice, so the portion size was actually very small. At least it was only $6, but still... also our waiter forgot about our drink until I reminded him about it later on which was not a good start to the meal. On the topic of service, our waiter was otherwise actually very friendly. The service speed was a bit on the slow side though. As mentioned earlier, the restaurant's decor / atmosphere is like a mix of Western and Eastern styles. There is a decent amount of seating with no wait on a weekend night. Overall, if you are looking for a good Asian restaurant that is sit-down yet not like a fancy sit-down place, then Noodlelove could be a very good option for you.

    Thai Noodle Salad - NEW
    Karen V.

    Wow!! Was craving an asian bowl and came across this amazing spot the food is 10/10 i ordered the thai noodle salad with Korean fried chicken and fell in love the ingredients taste so fresh the sauce is perfect the chicken was just so crispy and delicious it went perfect together, looking forward to trying more offthe menu

    Ube Horchata
    Zach O.

    Ube Horchata. Need I say more? Horchata is one of my favorite drinks and ube is one of my favorite flavors, so combining these flavors is the perfect marriage. Granted I have hardcore commitment issues so I may not know what I'm talking about. But in all seriousness, this drink is absolutely worth the stop. The ube flavor was a bit stronger compared to the Horchata, but it was still super good. I will absolutely stop by again the next time I'm in NYC!

    Korean fried chicken
    Sujay R.

    Korean fried chicken tenders were very juicy, paired well with bang bang and Korean bbq sauce

    Thai Basil Chop ( )
    George C.

    First time coming here and glad I did! As a noodle lover this place lived up to its name, the noodles were perfectly cooked with delicious sauce and spices, I ordered with tofu and would've liked more of it, other than that ingredients were fresh and good portion for the price I was satisfied, service was really good the server gave good recommendations, decent sized place and modern ambience and clean!

    Glass noodes, Baby Bok Choy, Bean Sprouts, onion, kimchi, thai chili, korean fried chicken, cilantro, and crushed peanuts

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    The food and service is good! Great place to grab a healthy and fresh bite. Highly recommend

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    7 months ago

    I loved it so much and the workers are very nice and welcoming!! The food was delicious very flavorful. And I would definitely come back!

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    1 year ago

    Best noodle place in the area!! Always come here whenever I'm in town. Lots of options and can even get food that is genuinely gluten free.

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    1 year ago

    If you're looking for a chipotle style noodle joint. This is the spot. A lot of good options to customize your bowl

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    Fresh and delicious. Modern take on Asian classics. A must try when visiting nearby Chinatown.

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    Had a great meal at THEP Thai on the Upper East Side. The Tom Yum Shrimp Fried Rice was…read moredelicious--bold, spicy, tangy flavors with plump shrimp. The Khao Na Ped was also excellent, with tender duck. The service was excellent--friendly and attentive staff made us feel welcome, especially with the table . Modern, cozy vibe too. Highly recommend! Will definitely be back when I travel to New York again.

    A much needed end of the week girls meet-up…read more Reservations were made and are STRONGLY suggested. A CC is required and you must agree to terms and conditions upon making said reservations. One of those terms is that there is a $25/pp fee for late cancelations or no shows. **Given the rules, I think it would be nice if THEP informs everyone when they book reservations that there is a great likelihood that you will be seated at a communal table.** Upon arrival we were seat when 3 out of the 4 arrived. Yes, we were seated at the communal table, which was off putting initially because we were looking for a more private experience and opportunity to catch up. However, we powered through and made the best of it. Service started off shaky and rushed initially, with incorrect drink orders presented. However once we all settled in things improved. The food was good and the atmosphere was lovely. A few entrée dishes were unavailable and required a little flexibility in the night's taste palate. Overall Thep was enjoyable and I would like to return now that I know what to expect. Just A Note: If a communal table is not ideal I would suggest reaching out directly to the restaurant to see if something can be arranged.

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    53 NYC

    53 NYC

    4.1
    (241 reviews)
    3.0 mi
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    Stopped by on a Friday night for dinner with my best friend. The place itself is gorgeous, moody,…read moreand very architecturally pleasing. To start, we had the lychee martinis. It's not your typical lychee martini. It has Aperol and pineapple, which gives it a great flavor. My only note is that I wish it were a bit stronger. For appetizers we had the yellowtail, which is a must get. It was delicious. We also had the lobster spring rolls, another great dish, and the crispy wontons, which were good but not my favorite compared to everything else. For our entrée we got the beef tenderloin, another must get. It was amazing, super tender, and melts in your mouth. We had it with the fried rice, which was solid. For dessert we had the ice cream sandwich, which was different in the best way and extremely delicious. It wasn't too sweet and the cone "buns" were perfection. Overall, this place is gorgeous and the food matches. I would definitely return. The service was also great, the perfect balance of letting you do your own thing and truly enjoy your evening while still checking in. It is pricey. We each paid $184 including tip, but it's definitely worth it for a special occasion or to spoil yourself a bit.

    Sometimes the best stops are the unplanned ones…read more After spending the afternoon at MoMA, my husband and I ducked into 53 to escape the heat and enjoy a cocktail before continuing our day. What started as a quick break turned into one of our favorite moments of the afternoon. We ended up chatting with the bartender for quite a while, swapping recommendations for speakeasies and cocktail bars around the city. It's always refreshing to meet someone who's genuinely passionate about their craft and happy to share local favorites. The cocktails were excellent, and the conversation made the experience even better. This wasn't actually our first visit--we celebrated my birthday here about three years ago, and I still remember how impressed we were with both the food and its presentation. It was nice to return and be reminded why we enjoyed it so much. We also learned that 53 has opened a speakeasy downstairs that's open on select weeknights and features live jazz. Needless to say, that's already on our list for our next trip to the city. Whether you're stopping in for a full dinner or just a well-made cocktail and a break from the Midtown bustle, 53 is well worth a visit.

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    Twin Tails

    Twin Tails

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    It's elegant inside and the interior design is beautiful! I walked in for our reservation at 12:30…read morePM, and the place was just the two of us on a Friday afternoon. Within an hour, it started to fill up due to the heat rising outside. One thing worth mentioning is that it was breathtaking inside. It has beautiful decor and just felt like I was in a different part of the world. Our table was literally a cut stone and the plates were picked with great detail. Our server was kind and patient as we agonized over what to select for our meal. My friend doesn't eat red meat or raw fish but that didn't deter me from ordering the whole royale dorade sashimi. That was really soothing and delicious being that we walked in on a day hot enough to be considered a heat wave. My friend had the Thai tea swizzle. Yes, they have refreshers (non-alcoholic drinks) along with cocktails (alcoholic). I know my friend decided on the grilled chicken Lao style which was really good, whereas I ordered the grilled branzino which came with this delicious salsa Verde. I was debating on whether to get more: looking at the other delicious salads, gai lan, and the Isaan beef meatballs, but my tummy couldn't fit in another bite. I even saw a dessert section which looked yummy (ube creme caramel or the Thai tea affogato). I would recommend this spot especially for a celebration. I did not know about the tasting menus. Interesting!

    Had dinner at Twin Tails on an early Sunday evening when they weren't too busy and had a truly…read moreexcellent meal from beginning to end. Started with the Netted Chicken Spring Rolls (great flavor) and the Emerald Goddess Salad (unique and refreshing) and both were terrific. Our main was the Cho Lon Duck which was nicely prepared and presented. Compared well with the best Peking Ducks that we have had. The Peekytoe Crab Fried Rice was an excellent side as was the Charred Brussels Sprouts. The Bamboo Sweet Sticky Rice was also good and presented on a unique way. The Soufflé (we had the Vietnamese Mocha - need to come back to try the other flavors) was a wonderful dessert to end the meal along with the Rainbow Sherbet Cake. Nice decor, great view and terrific service (our server Karmela was very helpful and friendly) Will definitely be back.

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    At Cave

    At Cave

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    This bar is a bit hidden, but such cool vibes. Once inside, it feels like you're in an actual cave…read morewith mirrors throughout. It's very sleek and sophisticated --perfect for a date night. The husband and I came for my birthday. They specialize in tea-infused cocktails with signature, savory, and sweet drinks. All the drinks were so unique and intriguing with some interesting ingredients. We started off with the Clock Out ($20) and Cuke Flower ($18). These were their most popular choices and I really enjoyed clock out, but found the cuke to be too sour for my liking. Then we got the Popcorn ($20) and Shrimp Elixir ($20). The popcorn was essentially an espresso martini while the shrimp was a fun, savory option. I liked their correlating garnishes on the cocktails as well. When we saw the other tables have food, we decided to get a small appetizer even though we weren't hungry. We ordered the Fried Chicken Wings ($16) before the kitchen closed. These were nice and crispy, but quite pricey for 5 pieces. Overall, lovely spot with a unique vibe.

    Kind of lame. Looks cool in pics but when you get there the ambiance feels cheap…read more At least when I went, the servers felt pretty untrained in proper etiquette. They kept coming to us one after the other to ask if we were ready to order when we had already said we needed a minute. The lack of communication or even awareness that they had each stop by in such a small space where it's easy to keep track was a bit alarming. No one was rude, it just felt like even when it came to presenting the drink, there was no explanation or instruction on how it's best enjoyed. The service, ambiance, food, and quite frankly the drinks didn't command that price tag. IDK maybe good for a younger crowd.

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    Wonderland

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    Wonderland is a hidden gem in the east village, although it really shouldn't be. Often overshadowed…read moreby noisier bar choices in the area, Wonderland offers a more refined alternative The space is intimate without feeling cramped, and there's a clear point of view behind everything, from the way the menu is constructed to how the drinks are presented. This sets it apart in a neighborhood that often leans the other way. What stands out most is the creativity behind the cocktails. There's a sense of play without it becoming gimmicky yet flavor still leads. The custom drinks, in particular, are a thoughtful touch and make the experience feel tailored rather than transactional. It's also one of the few spots in the area that genuinely works for conversation. Whether it's a date or catching up with a friend, you're not competing with the room. Given the location, I think it makes it a great spot for happy hours, late evening hangs or weekends out too. Wonderland isn't trying to be everything to everyone, It knows what it is: a considered, slightly understated cocktail bar that rewards you for slowing down and paying attention.

    definitely more of a chill intimate bar. a very beautiful bar with whimsical decor, but they took…read moreso long to bring out each drink that the first few drinks were finished before the second half of the drinks came. each drink came one by one which was strange the "wonderland series" cocktails are the showy ones presentation wise and seem high effort to prepare. I really enjoyed my drink (toasted coconut reconstruction, $26) because it was pretty mild in alcohol and basically came with a dessert

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    TAO Uptown

    TAO Uptown

    3.6
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    3.1 mi
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    We went for a birthday dinner and ALLISON was amazing and she worked her section amazingly. The…read morefood did take a bit long to come but the taste & flavors made up for it. The service was amazing and Allison made sure my friend enjoyed her bday. The ambiance was beautiful, however, we needed our lights from the phone to see the menu. I was like damn you really are needed glasses as dark as it was in there. We enjoyed the restaurant week menu and it came up to $208 with tip includ

    I had went here for my birthday three days ago because it was Restaurant Week. The only reason why…read moreI gave it three stars is because of the great service I received from the staff which includes the hostess, the waiter, the bussers and the bathroom attendant. They even played throwback jams and I had liked how this one busser was vibing to the music as he was waiting to assist at a table. It was the food I had problems with. For appetizer I had order the Vegetable Egg roll and it didn't say on the menu that the dip was spicy nor did the waiter, my mouth was burning all through dessert, I had to drink so much water. That sauce tasted like hot sauce and I hate hot sauce!!! The sauce went through my nose and through my mouth, this sauce really messed up my pallet. I had order for the entree Thai Sweet and Spicy Shrimp, I couldn't tell if it was really that spicy because I still had the burning sensation in my mouth from the appetizer still!!! For dessert I had order the banana pudding crumble and it looked like a crumble of mess, it tasted good when you got to the bottom to the pudding. The presentation of this dessert was a hot mess, it looked like a rushed job the chef threw in the two cut banana's and the vanilla wafer cookies and chopped up the cookie and just dumped it in the dish. I did like the dish the dessert came in. My biggest complaint is that sauce never be served and the disappointing banana pudding. I mean how do you mess up banana pudding. I was taken to the second floor and was really shocked it had a top floor, just like I was stunned to learn that I had to go down the stairs to restroom. The restroom was clean. I thought it was funny how the men's room was called Yang and the woman's was called Yin. My biggest problem with the restroom was they have toilet seat covers over the toilet, but it was an empty box and I had used two different stalls before and after my meal. And I said how there was a bathroom attendant in there. For a well known restaurant, I had excepted a better experience from Tao's.

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    TAO Uptown
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    Noodlelove - asianfusion - Updated August 2026

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