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    Notte's Bon Ton Pastry

    3.3 (79 reviews)
    ModerateBakeries
    Closed 9:30 am - 5:30 pm

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    If you walk a mile in my shoes, you'll end up at the bakery for this Diplomat Cake.
    ViVi S.

    Julia Child said the only time to eat diet food is when you're waiting for steak. Well my take is I don't believe in diets and you should eat cake anytime you're waiting for food in general. You ever have that timeless connection that's so rare and unforgettable in this world? That is me and Notte's Pastry. A friend introduced me to their heavenliness over 17 years ago. So it was without doubt I would stop by while visiting Vancouver and rekindle that timeless affection to see if it stood the test of time. Grab a whole cake. Take a taste. Come join me. Life is so endlessly delicious with Notte's Diplomat Cake. There are no words. This cake is buttery, flakey, addictive, out of this world and my all time favorite on the world. And the only time I am jealous of anyone is if their cake is bigger than mine. So I solved that issue buying the whole larger size cake for myself and indulged on it my entire trip. Call me miss piggy. Call me utterly happy. Either way I am left smiling for hours in contentment. Thank you Notte. You. Are. My. Favorite. The End.

    two cakes on a table
    Karen L.

    The signature Diplomat cake still tastes as good as ever even with the change in owners! Super buttery and flaky! We had both the rum-soaked one and one without. Honestly can't taste the difference, so both were good.

    Inside of Rum Cake showing the beautiful flakey pastry.
    Albert M.

    My family has been enjoying Notte's Bonton products since the 1930s. That's some 90 plus years... They truly are the best in the West. My dad ( Albert E. Magliocco) worked for the BonTon back in the 30's He was born in 1917 so would have been in his 20's. He told me he had a deal to come in and work half a day on Saturdays for 10 cents a day, after saving up his days all summer he approached the owner of the time for his pay. Well the owner said to my dad "I didn't say a dime a day I said a nickel a day), so my dad ended up taking the 5 cents a day and ended up Quitting over it. The 1930's were tough times in Vancouver. I still have never even come close to the amazing tasted's of BonTon's products particularly the Rum Cake and Pastries. My Dads Brother Onario, also worked for BonTons just after my dad left. Thanks for maintaining this amazing Vancouver landmark.

    a piece of cake

    HUGE DISAPPOINTMENT. My family have been eating/ordering the Diplomat cake for 3 generations. Growing up we used to love going downtown to pick up the Diplomat cake and then as an adult I would drive to the current location for the Diplomat cakes. The cake was fluffy and full of rum, the puff was light, flaky and buttery and the icing was fabulous. There would be a fight over the roses. The quality and taste have disintegrated through the years to the point of disappointment. Now, OMG. The cake is barely there and is maybe half the amount of what it used to be and the rum is barely there. The puff is dense and not flaky but more hard and crunchy. I don't know what happened to the Diplomat cake(s). Not the first one that was disappointing. I stopped buying the Diplomat cakes from Notte's Bon Ton for the past 8 years. This year, I did not want to buy one but my birthday child insisted for the birthday. We will not be spending $80.00 here when there are better places. Au Revoir.

    Diplomat Cake individual size and named Jealousy.
    John L.

    I visited Notte's Bon Ton after reading the reviews that the bakery"s flagship Diplomat cakes we're not the same delicious addictive tasty cakes after the new owners took over. Also past reviews said service was bad. This is my report from today's visit. The taste, is exactly the same as before, delish! I bought their individual small size serving called Jealousy. The young lady attendant was polite and helpful so I rate the service as good. I'm happy because I'm going to be ordering a diplomat cake for an upcoming birthday party.

    a wedding cake
    Becca W.

    Bon Ton made an incredible wedding cake for our wedding this weekend! The service provided by Kam was excellent - she was always available to answer our questions and was able to work with the pastry chefs to create exactly what we wanted at a reasonable price. We had a 3 tier chocolate naked cake and each tier had a different delicious and chocolately frosting. Would absolutely recommend them to anyone searching for a wedding cake...not to mention their pastries are the best.

    Ernest J.

    I love this bakery. It's an old style bakery. I have to admit that I don't come here often but when I do come I only order 1 thing: their diplomat cake! I know it's a bit on the sweet side and its super rich (a small piece will do) but its pretty darn good! Service is pretty good at Notte Bon Ton Pastry. The woman are really friendly and they do their best to make sure you leave as a satisfied customer. Next time I'm in the area I'm going to come in here and try some of their pastries.... They all look really good!

    This is the Chocolate Progressive.
    Sam L.

    I love this place. After driving 17 hours from California, besides the hotel room, this was the first place my friend and I went to. After a horrible day and a half of traffic and heat, the pastries at Bon Ton was well worth the trip. The pastries are small but they pack so much flavor in every bite. Love It!!! I bought a three sisters and my friend bought a chocolate progressive. Best French pastries ever!!!!!!!! The ladies behind the counter were very sweet and inviting. Customer service here is very good. They were so nice to let us take pictures of their pastries.

    Diplomat cake. I can eat this whole cake easily .

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    They run the business like children in my opinion. Product maybe good but the business is run pootly

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    Notte's Bon Ton Pastry Reviews in Other Languages

    Review Highlights - Notte's Bon Ton Pastry

    The legendary Diplomat Cake with multi-layered, rum-soaked sponge and puff pastry cake is the best in town.

    Mentioned in 18 reviews

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    Breka Bakery & Cafe

    Breka Bakery & Cafe

    4.5
    (154 reviews)
    5.7 km
    $$

    The Red Velvet for my sweet tooth and the Mediterranean Chicken Panini cos I was so hungry…read moreexploring downtown Vancouver. I must say, the food is 10/10. The service was quick and prompt, too! Although we didn't find a place to sit, given how much people love this place, we happily enjoyed our food in the seating area overlooking the Canada place, few others joined us there too! It was our cute lil party!

    Of all the Brekas I've been to - and I've been to a lot, as I'm a huge fan! - this one is my least…read morefavorite. I was meeting a friend here yesterday who's visiting from California, and when deciding on a meeting place, we realized a bunch of the Gastown coffee roaster places were closed on Sunday, so I mentioned Breka , knowing it was opened 24/7. (LOVE this!). Plus, this site is close to Waterfront Station, and my friend had a busy day planned, taking the Seabus to N.Van and doing a lot of sightseeing. So this Breka was perfect. I was there early at 10 am-ish, and from the outset, I was impressed: exposed brick wall, long counter and display case, fully stocked with the most beautiful pastries and tarts and cakes, and lovely looking sandwiches, too....Just lovely. I ordered a tea from the guy taking the orders. At the check-out, the woman working the cashier was the most unfriendly, aloof person I have ever encountered at a Breka. She was downright dour. Never looked up, never smiled, said I owed X for the tea I ordered, gave me a receipt and said I was "number 3", no "thank you" (despite my saying thanks!), nothing. She looked really unhappy and bothered to be there. (I sat at a nearby table, waiting for my number to be called. I saw her interactions with all the people behind me - and there were quite a few, as it got suddenly busy in the cafe. She was cold and unfriendly to everyone in line as she rang them all up. These are mostly tourists! Why have a dour, borderline-hostile woman at the check-out counter of a busy cafe in a touristy part of our city? I just don't get it). Anyhow, I waited 10 minutes to hear my number called, but I never heard it. I walked up to the take-out area and there was my tea, on a receipt that said "number 3". Did they call out my number? I honestly don't know. I was seated at a table a few feet from the area and listening for my number and I didn't hear it called. I was not impressed with this set-up. Not at all. My friend arrived and got a chocolate concoction which looked amazing, and he loved it, so there's that. I still love Brekas but I probably won't return to this site. Between the cold experience at the cash and the prolonged waiting for my order (a cup of tea!), and not being sure if my order number was ever called, it just all left me with a bitter taste in my mouth.

    Photos
    Lavender Latte
    Lavender Latte
    All butter Croissant, Dark hot chocolate
    All butter Croissant, Dark hot chocolate
    Bakery case inside

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    Bakery case inside
    Gary’s Patisserie

    Gary’s Patisserie

    4.5
    (62 reviews)
    7.6 km

    I ordered the 6 inch mango cake for my sister's birthday and it was absolutely worth it! The cake…read morewas light, fresh, and full of delicious mango flavour without being overly sweet. It was a huge hit with everyone! The 6 inch cake was $69 and I added a customized birthday message on chocolate for an extra $3 which was a nice personal touch. They also offer a gluten free option for an additional $10 which is great for accommodating different dietary needs. One thing to keep in mind is that you'll want to order online well in advance because their cakes sell out quickly. I can definitely see why. They're fantastic! I'll be ordering from Gary's Patisserie again for future celebrations.

    Have seen Gary's fresh mango cakes all over IG and with my Dad's recent birthday I convinced my…read moresister to order one, instead of our usual mango cake from Saint Germaine bakery. Gary's only allows to order the fresh mango cakes up to one week ahead to ensure they have enough ripe mangos, which I admire their dedication. We ordered the 6 inch cake for 9 people (7 adults and 2 kids) and everyone got a thin to average slice. The cake is definitely prettier than the other fresh mango cakes on the market, has a lot more mangos that are perfectly ripe and sweet, there is less wipped cream, and the sponge cake is softer. The family agreed that Gary's has the best fresh mango cake but at $69 for a 6 inch cake, versus $43 for a 6 inch mango cake from Saint Germaine, a cake from Gary's is definitely a treat and for special occasions. Is Gary's worth the premium price? I think so but not everyone in my family agreed. One thing to note: Gary's do offer cake in a jar that's $8.50 each. When we went, they had a BOGO deal with the mango cake jars. My nephew asked my sister to buy the BOGO deal knowing that the 6 inch cake was not going to be enough, as the kids like having a second slice of cake.

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    Gary’s Patisserie
    Gary’s Patisserie
    Gary’s Patisserie

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    Unni Pastries

    Unni Pastries

    4.3
    (31 reviews)
    4.8 km

    A good assortment of pastries and surprisingly some savoury items for reasonable prices. There's a…read morelot of fruit forward flavour combinations like mango, strawberry and raspberry. Also a lot of red bean. For savoury, they have large paninis and lasagna. The service is friendly and there's sufficient indoor seating.

    Usually for last few years I've been ordering from Esther at Dipnsip & Unni Pastries. I was…read morereferred at my friend's wedding as I was looking for cakes and pastries for in-laws. Well it seems ownership has changed and the new owner doesn't give two craps about prior customers, honoring discounts, replying back timely or being more friendly? Was playing email tag and finally submitted the 39 flavors and didn't hear back until after another week and then told they won't deliver only in morning when they know our reservation was for 730pm and they're open until 9? I even replied back and nothing. We own and run several business in lower mainland and in United States and this customer service from Unni Pastries is trash. At least you can do is reply back and apologize? For wasting time when I specifically told you it's for family and friends flying into town for a funeral burial. Will never use their business again. I highly suggest Mello. They replied and helped me out last minute. Shame on you! Learn how to run a business and treat customers esp previous customers who were supporting the business and fellow Krn but it's clear the new owner doesn't care about the customer or quality it's all about quantity. Maybe my 39 donuts which I offered to pay extra for time and packaging wasn't large enough but money is money. Especially during this time and economy. You should've at least replied back and even tried asking us to do pickup as the restaurant is down the road. Do better! Go to Mello which isn't too far and they bake fresh daily better pricing and reviews and consistency!

    Photos
    Cream donut
    Cream donut
    Interior
    Interior
    Inside unni pastries

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    Inside unni pastries

    Notte's Bon Ton Pastry - bakeries - Updated July 2026

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