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Nury's On Main

4.2 (288 reviews)

Nury's On Main Photos

NURY'S ON MAIN ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Outdoor seating

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Recommended Reviews - Nury's On Main

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Reviews With Photos - Nury's On Main

Large shrimp are lightly breaded with a spritz of sauce. Served with sliced strawberries, lettuce and chopped carrots - satisfying texture.
Tony B.

Modern cuisine with old town charm. Set in a creaky wood floor mercantile store from yesterday year is a comfortable dining space with antique lighting. We ordered the dynamite shrimp (not spicy, but lightly breaded) and fish tacos - finger licking good. Wife had a pork-hominy pazoli soup with Asada nachos. Get it. Both are full of flavor. I Recommend. We ate our share and took a box of leftovers. Kyle was attentive and made sure our glasses were always full on 99 degree TX-August evening.

Set you straight snack
Paul R.

Hopefully a one off but we were so excited to introduce Plus 1s Plus 1 to Nury's and their Pozole. Sad to say we 3 were provided with steaming bowls of fatty grizzle meat. Their nachos were AOK but we were so looking forward to our Saturday get you straight Pozole and it was a fail. Will we return, yes and hopefully have a better experience.

Seafood tower that was unimpressive.  House made chips were cold, stale and hard.
Shani S.

Nury's on Main, where I wanted to have a memorable dining experience--just not this kind of memory. Let me start with the good stuff (it's a short list, don't blink): the wine was excellent. Truly, chef's kiss. And the service? Friendly and attentive. But alas, that's where the magic ended and the mess began. I made the choice to try the seafood tower, and boy, do I regret it. The shrimp? Imagine chewing on a well-worn eraser, but with less flavor. The crab? Well, I didn't know it was possible for something to taste like so flavorless, but here we are. Now, I will give credit where it's due--the cucumbers and pico de gallo were good. And those house-made chips? Cold, stale, and harder than a bad breakup. Honestly, they'd be better served as coasters. For me, this place is a "I'll go for a glass of wine," but you can get a glass of wine anywhere in Fberg. For $40, I left frustrated and hungry.

Melissa J.

Took a trip to Austin to visit my daughter. We went to visit a winery in a little town Fredericksburg, not too far away. There were a lot of cute little shops and places to eat. Lots of families and people walking around with their pets. Very pet friendly community. We stopped in here to grab a bite to eat. We had some very good chips and salsa. I had some shrimp tacos and as you can see they were loaded with toppings. Very tasty. The service was good and we got our food pretty fast. You will probably end up parking away from the main street and then strolling through the shops and restaurants.

Superb asada empanadas (bottom) and surprisingly great tasting shrimp ceviche fresh (top)8
Scott B.

We had an exceptionally good lunch mid week. Service was great, restaurant has a nice relaxed feel to it. Excellent service. The Asada empanadas were served fresh out of the fryer and the corn-flavored batter paired really well with the beef, cheese, and sauce. My wife thought her shrimp ceviche was a Top-3 ceviche, and maybe the best she's ever had surprisingly. Their breakfast items sounded really good. We may try to pay them a visit next time in town.

Menu Dec 2024
Blake H.

Highly recommended! We were just grabbing a bite on the way through town and everywhere looked packed but Nury's had a couple empty tables (there are also back rooms so it's actually a lot bigger than it looks)! I can't really tell you much about Nury's except that the owner and staff are all super nice and friendly and the fish tacos are some of the best I've ever had! They're always kinda messy and hard to eat but these were super fresh and light with great sauces! If you're passing through Fredericksburg don't miss this place!

Table by entrance.  Water and extensive selection of drinks.
Eric F.

Service and atmosphere were excellent. Food taste and presentation were excellent. The salad with shrimp was a little challenging, as it is a very full plate, cutting the shrimp and larger pieces was difficult with no room to spare on the plate. The spicy burger was very good, and would probably rival some of the best burgers available on Main Street in Fredricksburg. This restaurant has different menus at different times of day. Seafood, Hill Country comfort food, and Mexican cuisine.

Menu
Michaela J.

Dropped here after a day in Fredericksburg. The service was efficient and quick. Cute restaurant, with a lot of beautiful decor. Unfortunately the food was a bit underwhelming and kind of over priced. I got fish tacos that were overloaded with toppings which made it pretty difficult to eat. The fish itself didn't have much flavor. The tacos also don't come with any sides. We also tried the chips and salsa and they do have some flavorful salsa.

Strawberry spring salad
Beth P.

Went in for a late lunch, not busy. Greeted when I walked in and sat immediately. The service here has been consistently good whether they are busy or not. Miranda checked on me just enough times and always made sure I had water in my glass. I ordered the Strawberry Spring Salad that comes with grilled chicken. It was delicious. I also got a chicken salad sandwich to go for my coworker. I have had that before and it's pretty good! Everything is a bit expensive for my taste, but at least the portions are very solid sizes so I'm not hungry at all afterwards. I like this spot for lunch, it's casual and they play good country music. What will bring me back every time is the positive service.

Not Ceviche.
Brian K.

"Fish and chips," I said, somewhat confused. The young man who had come to our table after another server had given us glasses of water had oly asked if she taken our drink orders. Both my wife and I were fine with water and he stood there expectantly, as if waiting for us to invite him to sit down. Finally it dawned on me that he was here to take our orders. My wife, who had selected Nury's for our evening's repast, looked up at the waiter. "Ceviche," she said firmly. He nodded and headed back to the kitchen. I glanced around the dining room. "I'm not sure this restaurant knows what it wants to be," I declared. Rows of German beersteins, kettles, and cookware lined one wall, competing with corn molcajete grinding stones and other Mexican decor on the other. There was a distinct sea flavor to the place as well, as if the restaurant was trying to channel Red Lobster, but via Cancun. So someone needs to explain how the hell a British staple like Fish and Chips ended up on the menu. It was late Sunday evening and there were few guests. The waiter brought out our entrees. "Here is your Fish & Chips sir, and your fish tacos, ma'am." I glanced down at three huge filets of batter fried fish, French fries, coleslaw, and tartar sauce. The waiter walked away. "I ordered Ceviche," said my wife quietly. I blinked. Her plate was covered with three huge, fully loaded (overloaded to be honest ) fish tacos. I immediately bowed up, intent on demanding correction, but my wife, who hates conflict, pulled me back down. "I'm hungry. These are fine," she told me. She had literally had fish tacos the night before so I looked at her suspiciously. "They are? Are you sure?" She nodded, more to appease me than, than herself. I gave in and with reservation, sampled my fish. Como dice. OMG. Succulent. Creamy. Buttery. Soft. Melt in your mouth goodness. My eyes widened in shock. What the bloody hell! No fish and chips EVER tasted this good. Never! "This fish is INCREDIBLE!" I said in shock to my wife as she struggled to pick up a taco with a tortilla about three times smaller than the accompanying fillings. She gave up as it disintegrated in her hand and she resorted to a fork. "Uh huh," she muttered in response. "Good." Sensing disaster, I looked over at her. "How is yours?" "Messy," she replied sullenly. "It tastes good, but the composition could be better constructed." She picked at taco two with her fork. "Your fish is good?" "Good? Its incredible! I've never had anything like this, ever! This is the best fried fish I've ever had. Its amazing!" She smiled. Canon. And it wasn't just the fish. The fries were crisp and salty. The coleslaw not overly sweet. and the tartar sauce perfect. Blimey! We ate our dinner and when the waiter returned, I asked what kind of fish I'd just eaten. He replied, "Basa swai." I'd never heard of it, but a little research told me that it is a catfish from Asia, known for its fatty richness and low omega-3. Hmmm, no wonder it tasted so good. Its not a common fish sold in the US due to being frequently farmed in poor conditions with high levels of bacteria, mercury and other contaminants. Wow, isn't Google helpful? Still, it tasted amazing, was perfectly cooked, and now, three hours later, I feel fine. My wife and I left and headed back for the hotel, reminiscing about basa swai, fish and chips and... "I wanted Ceviche," my wife complained, regretting her decision not to bring it to the restaurant's notice, clearly following her like a storm follows a fisherman home. Mexican Cantina? British Pub? Seaside grill? Who knows? I don't. But go anyway. Decide for yourself. Just make sure if you want the Ceviche, that you GET the Ceviche. I'm the Gourmet Goob.

Seafood Ceviche
Stacey B.

Grabbed a quick lunch on a Wednesday before heading out to tour the Fredericksburg Pioneer Museum. The chicken enchiladas verde were covered in melted cheese & delicious tomatillo sauce and served with rice and beans. The seafood ceviche bowl came with fried tortilla chips and was a huge portion. Our server was super friendly and efficient. Our sangrias were just the right size for lunch but we missed the fruit in them.

crab nachos
Tye R.

What a little gem Nury's is. We came to Nury's on Main for lunch after visiting the elephant preserve. The interior is quite quaint and cozy with a bit of a hodgepodge of things as far as decor is concerned. Service is quick and the food came out much faster than we anticipated. For the price, the servings are generous. The crab nachos were my favorite thing we ordered. There was a good amount of crab -- looked to be blue crab meat. Will definitely return when back in Fredericksburg.

Anything but shimp in the shrimp ceviche. Lackluster
G G.

Meh. Nearly no shimp in the cerviche, service was slow as molasses. Lacking flavor, service and that something that has you coming back.

Green enchiladas plate Chardonnay wine

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4 years ago

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4 years ago

Street tacos where amazing! I'm allergic to wheat and I didn't have issues eating here. Fantastic food and service

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3 years ago

Shrimp in a bowl was great. Service was the best. Appeared that all the customers were enjoying the fine atmosphere of the location Maon.

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5 years ago

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4 years ago

Wasn't worth writing home about. Service was great but food lacked a ton of flavor .

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5 years ago

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3 years ago

Real good food, time after time. Service is always great. Highly recommend. Nice decor.

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4 years ago

Had the corn on the cob- elote style chips & hot salsa. We had a seafood tower that was really good! Great service.

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5 years ago

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4 years ago

So delicious!!!! I will dream about the seafood stack and dynamite shrimp! This might be a go to whenever we come to Fredricksburg

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3 years ago

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3 years ago

Amazing!!! The food, service, location & vibe are all awesome. Can't wait to go again!

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5 years ago

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5 years ago

Food was delicious. The staff was attentive and friendly. Love this place and we will definitely come back when we are in town.

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4 years ago

Good, quick service. Coconut shrimp were decent and so were the verde enchiladas. Limited beer menu, lots of wines.

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3 years ago

After a hard day of shopping, food and service were excellent!!! Street Tacos were the bomb, and salads were superb.

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5 years ago

Main Street location for this local favorite. It's not the same menu as S Washington, much more seafood oriented.

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Page 6 of 8

Ask the Community - Nury's On Main

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Very good street tacos and salsas ! Walk up counter with…read morean extensive menu of favorites. The salsa bar is loaded with six different salsas, onion, cilantro , and guacamole. We had beef street tacos , chicken street tacos and an order of the Tostitos Machete. Everything tasted great but the selection of salsas takes it to the next level. They also offer margaritas, mangonadas and other drinks to go. We'll be back to try the breakfast tacos !

This is probably the best spot on Main Street to grab a good breakfast taco. The prices are very…read morereasonable, and the menu choices are many. However, they will charge you for a cup of water and there is a $.40 service fee which I cannot explain. At least there was no credit card fee, but the tip screen was waiting. To be honest, their bacon and egg basic taco is pretty average, nothing special, but their red spicy sauce definitely took it up a notch. Their potato sausage and egg taco barely had any discernible sausage to it. It's the communal salsa bar that really makes the tacos extra special. They do have a fountain drink station, bottled soda on ice and a pot of coffee by the order window. You can get quite a variety of mixed drinks like margaritas along with numerous beer choices, although no local beers. Because of the value and sauces, I would definitely come back to this spot again. And just so you know, they do not have a public bathroom here and they are closed Monday. Ten informative photos to fill in what words miss.

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The place was very busy and lovely but we waited only 25mins. Parking was easy to find. Once we sat…read moredown had great wait staff who was attentive and generous. Our food came out hot and fresh. Maui mimosa was also great! The bathrooms were decently clean for its busyness

While in town for our anniversary, the wife and I decided to grab breakfast. Looking for a quaint,…read morenon chain restaurant, I I resorted to ChatGPT. ChatGPT raved about Sunset Grill, so we hopped in the car and zoomed down. Upon arriving, we walked into the cramped restaurant, and we were greeted by a nice hostess. She put our name on a list, and we had a brief 5-10 minute wait before we were seated. We were handed menus and left to peruse the menu. After a brief wait, we were greeted by our waiter and he took our drinks. In good time the waiter was back with drinks and he took our order. I ordered a bacon and cheese omelette. It came with potatoes and toast. The wife ordered the plate with eggs over easy, crispy bacon, and potatoes. The wife and I sat and had a nice visit. We should not have drank our drinks so fast, as they stayed empty the entire time we visited. Our waiter not once made eye contact so we could get a refill either. After an average wait time, our food came. Our waiter noticed the drinks and then refilled them. My omelette was undercooked and watery, the cheese was not melted, and the bacon was chewy. Furthermore, the toast was also very dry. I would have gotten butter to put on them, but the waiter never came back to check on us. The wife's eggs were cooked over hard, the bacon was rubbery, and very underwhelming. Our drinks went empty and we never got refills, again. We paid the bill and went shopping. I was glad to get out of there. I had high hopes for this place based on the reviews, but I think they missed the mark here. ChatGPT did me dirty on this one. I don't know if they just were having a bad day, or what the deal was, but this was a one and done for me. I cannot say I recommend this one. I was very disappointed.

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Pretty decor/seating area
Pretty decor/seating area
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Mi Pueblo Mexican Restaurant & Cantina

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1. The breakfast menu is misleading about which plates include beans and potatoes. The menu clearly…read moresays items with ** do not include them, but many items where they don't include them are not marked. 2. They billed me $13 for an $11 omelette (menu price) 3. They billed me $6 for tacos that should've cost $5 (according to menu price) 4. Wife ordered 1 x $2.50 breakfast taco, they brought 2 and charged $3.00 for each one. 5. Waitress Ruth told me it was $2.00 to add potatoes to the plate. Charged me $3.50 otherwise she was polite. The decent quality of the food is overshadowed by very bad billing practices. They should just be upfront about costs and stick to what they print on the menu.

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Billed extra for the tacos. Also received and charged for a taco that wasn't ordered.
Billed extra for the tacos. Also received and charged for a taco that wasn't ordered.
Mi Pueblo Mexican Restaurant & Cantina
The misleading statement about items including beans and potatoes.

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The misleading statement about items including beans and potatoes.
El Milagro Twenty Twelve

El Milagro Twenty Twelve

3.7
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Came here on a Saturday afternoon and the vibes were 10/10. It was pretty busy, but we managed to…read moresnag a large table for our group without a problem. They had live music playing from a traveling guy out of Vegas (can't remember his name, but it was two guys' first names)--it was such a nice touch for a weekend lunch. I'm extremely picky, but the fajita steak quesadilla was soooooo good. I paired it with the fries, and they were "the good kind"--perfectly crisp and super tasty, hot and fresh. I also really appreciated that they served my Coke in a can with a separate glass of ice and a straw. It's a small detail, but I love being able to drink a cold can with a straw. The rest of the group seemed to love their food too. My fiancé got the fish tacos and they looked great, as did the Reuben sandwich my MIL got. Highlights: The Service: Our server was a rockstar. Even though the place was slammed, she were super fast and every single order was 100% accurate. The Fries: Seriously, don't skip them. The only real lowlight: There is only one bathroom, so the line can get lonnnnnnng. Definitely don't wait until it's an emergency to head that way. Other than the bathroom situation, it's a great spot for a group hang with solid food.

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Mixed enchilada plate with rice, beans, and a small salad.
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Nury's On Main - seafood - Updated July 2026

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