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    Nyonya

    3.9 (2.6k reviews)
    Closed 11:00 am - 11:00 pm
    Updated 3 weeks ago

    Order Nyonya Takeout or Delivery

    Nyonya Malaysian Restaurant Photos

    Business Info

    NYONYA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for groups

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    Recommended Reviews - Nyonya

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    Reviews With Photos

    Sarong burong taro nest
    Karen Y.

    Wow, can't believe I've never reviewed Nyonya... a Chinatown staple... back to when it used to be located across the street! It was definitely before my Yelp days. Nyonya is consistent. The food is always good. The vibe, still hectic AF. (Back when the wait time would be over 1hr... ). The service is sometimes a miss... can cause anxiety and leave you hungry lol... but there are times when it's super nice. I'm not saying they are the best, but they are a solid choice for "Americanized" Malaysian food. (The seasoning is spicier in different parts of Malaysia.. but in Malaysia their version of chicken rice is not as delish as ones we had in Singapore, yea I said what I said). So, Nyonya went through an expansion phase... they used to have 2 locations in Brooklyn, which has now shuttered. This Grand St spot is the OG... serving up delicious eats for over 20+ years. I've been eating here for over 20 years... since my poor college days to my now mediocre salary days! lol What we love: Roti (airy & crispy); surong burong (taro nest is delish!), Hainanese chicken (silky smooth), and love love their morning glory with belacan sauce. They also have a dessert that I always get - momo-chacha (freaking bomb). Anyway, there's lots of good eats here so explore the menu and taste one dish at a time!

    Chelle L.

    Came here for dinner and it was packed! Luckily didn't have to wait long to be seated. We got two of the roti canai, and interestingly one of the dippings was spicer than the other. They also had small pieces of chicken in the spicy sauce. The beef skewers were amazing!!! Heavenly! They were juicy and so so flavorful even without the dipping sauce. The tom yum clams were okay, just not for me. The hainan chicken took the longest to come out surprisingly. It was nice and juicy. Service was good and they came by to refill our water several times. It is clean and roomy inside.

    1. Chow Kueh Teow
    Andy C.

    Been back a few times recently. Much happier with the service. Food came out comically quick for our last visit. Ambience is fine. There's some interesting lighting if you're moved towards the back of the main dining room. The bathrooms are also freshly renovated so it's clean and solid now, which is a plus. Chow kueh teow and the kang kung belacan are my staples here. The crispy golden fried squid is excellent, with light batter and good flavors. The Malaysian style spare ribs are intense and rich. Hainanese chicken is a bit bland and needs sauce.

    Hainanese chicken with rice
    Angela L.

    My cousin and I came here for a late night dinner. Inside was larger than it looked from the outside. We both had hainanese chicken with rice. They warned us that the chicken was cold but we knew what it was. They also made sure we knew it was cash only. We saw. They gave a generous portion of chicken and rice. When you order it is the luck of the draw. I got all white meat with nary a bone while my cousin got all dark meat with lots of bone. Both white and dark was tender and delicious but I felt like I got more meat. The rice was very flavorful. The spicy dipping sauce was not too hot. The waitress kept our water glasses full and was attentive. It was a solid meal.

    1. Roti Canai (Original, Thin & Crispy)
    Maria Gracias H.

    I've been craving authentic Peranakan food for a while, and I'm so glad I found this gem! The kangkung belachan and crispy squid tasted exactly like how my popo (grandma) used to make them! so nostalgic and absolutely delicious. I'm droooooling yuuummm

    1. Fresh Coconut Pudding
    Ruby C.

    Affordable, authentic Malaysian food in Chinatown--literally not a single dish I didn't like! My family and friends raved about Nyonya. Compared to other Malaysian restaurants I've been to in NYC, the dishes here felt lighter and less oily. The menu is huge, and there's so much I still want to try. *Roti Canai 印度麵包 $6.5 * Their signature appetizer: the flakiest flatbread I've ever had, plus they even put a piece of chicken in the curry sauce on the side! *Beef Satay 沙爹牛串 $15.95 ** I often find beef skewers overcooked and tough, but here they got it perfect. Tender, charred, and with plenty of satay peanut sauce. *Sarang Burong 佛砵飄香 $21.95 ** Possibly the most underrated Malaysian dish and my personal favorite. The fried lace mashed taro is shaped like a bird's nest and topped with shrimp, chicken, mushrooms, and veggies. Similar to a taro puff pastry dim sum, and I swear any taro lover would love this. *Nasi Lemak 椰漿飯 $15.95 * I couldn't leave a drop because the curry was that good. Coconut milk rice made every bite even better. *Hainanese Chicken 海南雞 $13.95 (¼), $17.95 ( 1/2) Super silky, tender chicken, and the portion made the price totally worth it. *Coconut Pudding 椰子凍 They treated us to this coconut pudding on the house, which normally comes in a coconut shell. I was stuffed, but it was so light that I still finished every bite. *Malaysian Iced Coffee 馬來咖啡冰 $5.5 As always, malaysian coffee was way too sweet for me since it's mixed with condensed milk...

    Andrew M.

    Came here for Chinese New Year lunch after walking around Chinatown and enjoying the festivities. There was a bit of a wait, about 15 mins, but they are very efficient and turn the tables over quick.It was a bit crowded and loud since it was Chinese New Year but it did not seem like tables were on top of one another. They had a special menu for the lunar new year but we stuck with our tried and true Hainanese and Thai Chicken, a few Roti Canais, and some skewers. Their food came out quick, but they did not forfeit flavor over speed.

    Jenn C.

    Food: This restaurant's food is delicious! We tried the roti canai, beef satay skewers. curry fish, Indian Mee Goreng, and stir fried water spinach. All dishes were very tasty and enjoyable. The roti canai was perfectly crispy and thin. Beef skewers were moist and juicy with an excellent satay dipping sauce. The fish had great flavor but was definitely a bit overcooked and dry in some parts. The Indian Mee Goreng and stir fried water spinach were our favorites and so flavorful. They have a very extensive menu of authentic Malaysian dishes. Service: Service was excellent and staff are so warm and friendly! Ambiance: The restaurant is a good size and can accommodate both large and small groups. Seating is a bit tight, and tables are placed very closely together, but the overall ambiance is great. Overall, I would highly recommend this restaurant!

    Mary L.

    We got some pretty good food. Hainan chicken, beef rendang, chicken flavored rice, some pearl noodles, and the roti canai. This place is cash only, but there is a generic atm right at the front of the store. Food came out quickly and it wasn't too busy on a Wednesday night so it was nice to have a chat here.

    3. Curry Mee with Shredded Chicken
    Alyssa C.

    Walked in on a Saturday night and was seated immediately. Tons of seating for an amazing Michelin guide Malaysian restaurant! Able to easily accommodate parties of all sizes and fast service. Cash only. Tried the curry mee chicken. Absolutely blew my mind. Need to return to try their roti canai, roti telur, hainanese chicken and beef rendang.

    1. Chow Kueh Teow
    Najiha M.

    I tried Nyonya and ordered the char kuey teow, mee curry, mee goreng, and roti canai. Overall, it was okay. The service was slow and coming from a Malaysian, I wouldn't say it's super authentic, but it's still very good and definitely satisfies the craving. The best dish by far was the mee curry. The broth was rich, comforting, and packed with flavor. That one really stood out. Everything else was okay however I feel like the char kuey teow could have been darker and used flat noodles, and the mee goreng could have used more taste. Still a great spot if you're craving malay food!

    1. Roti Canai (Original, Thin & Crispy)
    Allena C.

    We stayed at the NobleDen hotel across the street from Nyonya, so it was convenient on the rainy night we arrived. Luckily, we were seated right away. The restaurant had plenty of patrons and had many tables to accommodate them as well. A busy restaurant is a good sign! But don't forget to bring your cash to this establishment, because they don't take credit cards. I believe there was an ATM inside or close to the restaurant for your convenience. Their menu is extensive, so it took a bit of time to decide on what to order. ***OUR PICKS*** ROTI CANAI ~ (original thin and crispy) Malaysian all-time favorite, thin and crispy pancake with curry dipping sauce. This was flaky, crispy and chewy. Great texture! Very much like I've had at other good, Malaysian restaurants. The curry that comes with the roti was flavorful and not too spicy with a piece of chicken and potato. Great starter! 5/5 DUCK GINGER NOODLE SOUP ~ Special egg noodles served in homemade sauce or broth with ginger duck meat, vegetables & scallions. Tasty duck, though the pieces were small, so you have to be careful with many little bones. Noodles still had some crisp to them, so it wasn't soggy. They're just like the thin egg noodles you would get with wontons. Nice and comforting on a rainy evening. 5/5 CURRY MEE WITH YOUNG TAU FOO ~ Egg noodles served in a spicy lemongrass coconut curry, tofu, and vegetables stuffed with minced fish. Flavorful curry with lots of vegetables! Noodles were cooked just right. Loved it! 5/5 KANG KUNG BELACAN ~ Stir-fried water spinach with belacan, a Malaysian shrimp paste, typically includes chillies for added spice. Not too spicy, but seasoned well enough. A bit salty, but we enjoyed it. It probably would have been great with plain, white rice. 4/5 We totally forgot to get our 10% discount, which is given to NobleDen hotel guests. Nevertheless, we were happy with our meal. It was great to warm up with some comforting soup and noodles on our first night in New York.

    1. Hainanese Chicken
    Amy C.

    Such a staple in NYC Chinatown! My go-to dishes are the fried pearl noodles and the Hainan chicken. The fried pearl noodles are these teardrop-shaped noodles tossed over high heat for that smoky wok-hei flavor - great texture from the crunchy veggies and a solid amount of protein. The Hainan chicken is refreshing and tender. I enjoy the soy sauce it comes with; the chili sauce was a bit watered down for my taste, so I skipped it. My only small qualm is that the Thai iced tea tastes a bit artificial, but definitely not a dealbreaker. This spot is still always in my regular Chinatown rotation. Service is fast and the food always comes out fresh!

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    Page 1 of 65

    Nyonya Reviews in Other Languages

    Ask the Community - Nyonya

    Do they serve alcohol? Is it still byob?

    Is the meat here halal?

    No Halal!

    Is indoor dining available?

    Yes, we do.

    Do they have heated outdoor dining?

    Are they still under the cash only system?

    Yes

    Are they open on Christmas Day?

    Is this a halal restaurant ? Do they use halal meat?

    No the meat here is not halal.

    Is it a BYOB?

    Yes

    Is take out available? Is it cash only? What is the minimum for cards?

    Cash only.

    View All 12 Questions

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    Crab House NYC

    Crab House NYC

    4.4(1.4k reviews)
    3.1 miMidtown East
    $$$$

    I had a great experience here. There are so many food options to choose from, including lobster,…read moreshrimp, all kinds of crab legs, and even blue crabs. It's honestly a seafood lover's dream. I highly recommend coming with a large group so you can try a bit of everything. They also offer an option to pay an extra $45 to take your leftovers home, which is absolutely worth it. I ended up with so much food that my fridge is still full. The service was impeccable from start to finish. The staff was attentive, friendly, and made the whole experience even better. I would definitely come back and highly recommend this place to others.

    If I had to choose a death row meal, this would be my new selection!! WOW - the offerings on the…read moremenu were so plentiful and a meal that would usually cost probably a thousand dollars was only $125 per person. The lobster is a little chewy, but the spicy claws were very flavorful. All of the crab had so much meat and the seasonings were all amazing. Surprisingly, the iron steak was one of our favorites despite this being a seafood spot. The waiter did say to just check mark the paper instead of quantities, but they end up bringing you 2 of everything you order. The sweet & spicy fish is also very solid, garlic noodles were buttery, and even their iced tea was super refreshing. Could not recommend this place more!! Bonus: they play a great 2000s throwback playlist that got us singing along and dancing while we were peeling all our seafood to pass the time. Shoutout to whichever employee put that playlist together!

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    First dining room when you walk in, more space down the stairs farther in

    Crab House NYC - Cajun butter shrimp

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    Mermaid Oyster Bar - Shrimp avocado sliders

    Mermaid Oyster Bar

    4.3(239 reviews)
    2.6 miTheater District, Midtown West

    Stopped by Mermaid Oyster Bar near Times Square for a quick bite during happy hour before catching…read morea train. This is exactly the kind of place that works well when you need something fast but still high quality. Service stood out. Jeanine was excellent; she quickly understood our time constraint, guided us to the right dishes, and kept everything moving without making it feel rushed. At one point we accidentally put a plastic menu over a lit candle, and she handled it immediately and made the moment feel light rather than awkward. The atmosphere was lively and full; the place was packed, but it still felt organized rather than chaotic. The bar looked well stocked, and the overall ambience worked well for a pre-train, Times Square-adjacent stop. Food was solid, with a few standouts. The salmon tartare with sesame crackers was excellent; clean, fresh, and well balanced. Jeanine recommended the shrimp avocado sliders, and that was the right call; they were outstanding. Happy hour oysters were fresh and well balanced. Littleneck clams were good, though slightly less compelling than the oysters. The fish tacos were good but not particularly memorable. Fried calamari was well executed, though the accompanying sauce could have used a little more flavor. The hot sauce, assuming it is made in house, was excellent and added a much better punch to the seafood. Drinks from the happy hour menu, including the Pink Flamingo and margarita, were good and consistent. I would come back to try more from the main menu. If you like seafood, this is a strong option for the price point and location, especially during happy hour.

    Seafood tower was great except the clams. They took the clams back no questioned ask (fishy)…read more Branzino and wedge salad were on point. Atmosphere was clean and noise level not good to allow for conversation Service was professional albeit a bit "go through the motions" versus having joy / emote enthusiasm

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    Mermaid Oyster Bar - Bar area

    Bar area

    Mermaid Oyster Bar - Fried calamari

    Fried calamari

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    Crab House Times Square

    Crab House Times Square

    4.7(68 reviews)
    2.5 miMidtown West, Theater District

    Wanted to enjoy a post Mother's Day dinner, had been looking at Crab House Times Square for their…read moreluxurious seafood experience! All I can say is this place is very impressive! From the moment I entered the restaurant, I knew the experience was going to be next level. Thank you Jay for seating me and my friend at the best table in the house. Thank you to our phenomenal server Shamim. Your service was really over the top stellar. Soon as you sit at the table, menus are placed. Complimentary delicious bread, water, and warm hand towels are provided to clean your hands. The seafood buffet is $168 and you can order everything, as many times as you like. The buffet is contactless. The food is served to you at your table. Because the food is served in a manner that is based on a shared dining experience. All guests at the table have to order either buffet or Prix Fix menu. My order of Rockefeller oysters, and clams were simply the best I ever tasted. The way they were prepared is the only way I want to taste them. The next dishes they brought out were fried shrimp, sizzling shrimp scampi. Soft shell crab was cooked to perfection. My garlic butter Nova Scotia Lobster was divine. Cooked, and served to perfection! Next the sizzling sea bass was brought to the table! O-M-G! Within a second after arriving to our table still sizzling. Jose came to personally debone the fish (never had that done before) and he added the Thai chili sauce. At this point, my body was in a foodie coma! After a brief clean up of our table. I left our dining room, and went to the ladies room. When you walk in the ladies room, between the floral scent, and decor you are in awe of the details, the bathroom was dreamy. Back at the table our two servers set up a Picasso style dessert with hand drawn chocolate with the ice cream and a delicious cheesecake. Thank you for the birthday wishes, and celebration for my friend. José out did his self with his talented art skills. Special thanks to the Manager Sam for stopping by every table to see if everything was to our satisfaction. It was beyond our satisfaction. Tip: Make reservations even if your a party of two. Be sure all guests arrive at the same time. Tip#2: The upstairs level is perfect for large gatherings, corporate events, holiday events, bridal, baby showers, bar/bat mitvah's, and industry events.

    I had an amazing experience at Crab House Times Square! Honestly the most luxurious AYCE dining…read moreexperience I've ever had. From the moment you walk in, the ambiance is beautiful. LOVE the rococo inspiration. The opulent decor made me feel like I'm dining in a palace. Most of the tables are set up in private rooms too so you can have your own space for your feast. The all-you-can-eat menu is made fresh to order, not sitting out like a typical buffet, which makes a huge difference in quality. I loved the seafood selection: lobster, crab, shrimp, oysters, clams, mussels, octopus, fish, calamari ... you name it. What really stood out to me was how much variety there is. Even the steak, fried rice, noodles, lamb, and veggies were delicious. The service was super attentive and quick with bringing out dishes. The price is definitely a splurge, but worth it for the experience and high qualit. It's not just a meal, it's a whole vibe. I would absolutely come back and recommend it to anyone looking for a memorable, over-the-top dining experience in Times Square!

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    Crab House Times Square - Room for corporate meetings

    Room for corporate meetings

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    The Shell Restaurant - Seafood Spanish Paella

    The Shell Restaurant

    4.8(164 reviews)
    5.1 miUpper West Side

    We had my sister's and niece's milestone birthday (50th & 21st) celebration at The Shell…read moreRestaurant. What a great choice!! From the moment we arrived the staff made us feel incredibly welcome and went above and beyond to make the evening special. The atmosphere was vibrant, yet elegant, perfect for a family and friends celebration in NYC. Every dish was beautifully presented and absolutely delicious, and the service was attentive without ever feeling rushed. They gave us all the space we needed for our huge party and handled our larger group seamlessly and made both birthday guests feel truly celebrated. A special thank you to the team - specially to the owner, Val, who was great to deal with during the planning of this birthday dinner, Rangu, who is also the owner AND an awesome Bartender, and to Anna and Christian who were great and attentive servers! If you're looking for a restaurant in NYC for a special occasion, this place is a gem - great food, drinks, ambiance, & service!! Highly recommend!

    SO and I were in the neighborhood and stopped here for dinner. The establishment is very spacious…read moreand they also have outside seating when the weather allows. We arrived during happy hour and ordered a few drinks along with a dozen oysters...the drinks were cold and the oysters were fresh. We also ordered the chef's special salad and a seafood soup (special) for appetizers...both were great starters. For entrees, we shared the crab cake and the fish and chips both of which were very tasty. Bottom line, the food and service were excellent.

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    The Shell Restaurant - Inside

    Inside

    The Shell Restaurant - Pear Tartlet

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    Lobster Place - The cooked lobster experience.

    Lobster Place

    4.2(1.6k reviews)
    1.7 miMeatpacking District, Chelsea
    $$

    You really can't beat the raw bar at Lobster Place which is located right in the middle of Chelsea…read moreMarket. There's plenty of seating, both tables and bar seating. To order, you fill out a paper sheet for the raw bar items and place a separate order in the back for kitchen fare. Every time I've been here, the seafood has been incredibly fresh and delicious. It's definitely not cheap though and our most recent meal came out to almost $500 after tip. We ordered: - 2 bread bowl NE clam chowders ($15 ea)--delicious and hearty. The peasant loaf bread was fine and everyone enjoyed it - 6oz lobster roll ($38)--a delicious cold lobster roll with a mayo-based sauce, great flavor, and a soft buttery bun - 20 oysters ($3.75 ea)--all fresh and delicious, primarily East Coast oysters although they occasionally have some West Coast ones. Fisher's Island was akin to drinking straight sea water - 5 Peruvian scallops--small and sweet with a strawberry sauce - 2 California uni ($19 ea)--one was incredibly sweet, clean tasting, and much better than the other, which was slightly more bitter and minerally - 2 diver scallops ($15 ea)--drizzled with olive oil, yuzu, and sea salt - 8 shrimp cocktail ($3.25 ea)--one of the most unworth things I've tried in recent times because the shrimp was so cold it tasted barely thawed and was watery with almost no flavor You order at the counter or via paper ticket and they bring everything to your table. Staff have always been friendly and service was great. They sell fresh fish and some frozen specialty items like escargot. I don't know if anything would ever deter me from coming back here :)

    High quality fish dishes and great staff inside Chelsea Market. Rating 8/10…read more Pros: Quality, seating, staff, good smell. Cons: Mediocre Sangria, smallish size, price.

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    Lobster Place - A fun and relaxed raw bar atmosphere.

    A fun and relaxed raw bar atmosphere.

    Lobster Place - The raw bar spread.

    The raw bar spread.

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    Nyonya - malaysian - Updated May 2026

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