Overall, the food was good. I had a egg white omelet. The only gripe was that ham wasn't an…read moreoffering for the omelet. Very busy so get there early fora good booth!

Exceptional Service from Teek…read more It has been a long time since I've had a waitress as outstanding as Teek. From the moment she greeted our table, she brought genuine warmth, professionalism, and an effortless sense of hospitality. She struck that perfect balance of being attentive without ever hovering, and she anticipated our needs before we even had to ask. What truly set her apart was the way she made every interaction feel personal. Her menu knowledge, her timing, and her upbeat energy elevated the entire experience. Even while managing multiple tables, she made us feel like we were her top priority. Service like this is rare. Teek is a standout -- the kind of person who turns a simple meal into a memorable one. Any restaurant would be lucky to have her, and I can't recommend her highly enough.

Here's a clean, polished review you can post--natural but enthusiastic:…read more Himes Breakfast was an awesome experience from start to finish. The restaurant was very clean and had such a cozy, welcoming vibe, making it the perfect spot to sit back and enjoy a great breakfast. I ordered the Lumberjack, and everything came out great. The eggs were cooked perfectly and placed on top of the mashed potatoes--not cooked together--but honestly, it still worked really well and tasted amazing. One thing I really liked is that you can sub the biscuit for French toast or pancakes. I chose the French toast, but the Lumberjack is so much food that it was honestly hard to even get to it . Everything was delicious, and I'd give this place a 10 out of 10--I'll definitely be back. Shoutout to our waitress Sienna, who was absolutely amazing. She was super friendly, recommended a bunch of great options, and made deciding easy. She checked on us often and even brought out a new syrup they make for us to try, which was so good. This place will definitely be seeing more of me!

Is this place for real? Bill was $50.00…read more Server was Sarah. She was fine. But I asked her how the "smash burger" was - she over sold it needless to say. But good for her for getting a sale. Here is what we got; $14.00 Waffles - not fully cooked and straight out of a box- not fresh- hard parts throughout from freezer burn. 2 slices of bacon (this was fine) "smash burger" is NOT A SMASH BURGER AT ALL. Patty's are also frozen from a box and a traditional smash burger is paper thin- not 1/2 thick. And it was not fresh- definitely a frozen patty. Fries were not crispy. $50.00 bill for boxed freezer burn food. Save your money - go somewhere else!

I've eaten here a dozen or so times. I enjoy the breakfast burrito and burgers most. The food is…read moreconsistent and delicious. The ambiance is relaxed and the restaurant is nicely decorated. The staff interactions range from attentive to indifferent. I enjoy the food but the service could be better.

Everything is delicious and the staff are so friendly! We had the breakfast bowl and the 1910…read moreburger. Both were fantastic!

Bella was the best ever. She is courteous, personality plus, menu knowledgeable. Anticipated our…read moreneeds and went above and beyond caring for us.

This restaurant's commitment to cleaner eating is clear from the menu, and the staff were friendly…read moreand attentive throughout the visit. I ended up giving 4 stars because a few details missed the mark. The air-fried fries were soggy and had an unusual flavor -- with air frying, food usually needs to be tossed periodically to cook evenly. The refresher was decent and tasted healthy, though it leaned a bit too citrus-bitter for my preference. The burger itself was very good, but I noticed a small hair on top (visible if you zoom in on the photo). I also saw some kitchen staff without beard nets, so that may have been the cause. Furthermore, I had requested the sauce on the side, but the bun and lettuce arrived heavily saturated. To their credit, the staff replaced the bun and lettuce right away, which I appreciated. Overall, while there were some positives, the experience was a bit disappointing.

I have visited a First Watch location in Houston, and just like there, this location did not…read moredisappoint. I got their Farmhouse Hash with pork sausage and god bless. I was really torn on what to order because I wanted a little bit of everything and this perfectly satisfied that need. It was a hearty and well portioned meal - truly encapsulated breakfast. My friend and I also got an order of their seasonal special - passion fruit paradise holey donuts which were the perfect sweet ending to our meal. We were staying in the adjacent hotel, and while they do offer a decent complimentary breakfast, you should consider stopping into First Watch for a nicer offering.

Been a while but GonzoEats is back and this time in Tampa. Had to get some breakfast so we decided…read moreon First Watch. Building was nice and very clean. Staff was welcoming and very attentive. So will not lie I thought that since it is a franchise that the food would be the same no matter where you go but that is untrue. These places still have their own style and flair. The omelette was good but I will say moderate seasoning compared to the ones in Miami. The pancake was good but not as soft as the ones in Miami. It had crispier edges and still had great taste. Smack the butter on there and syrup if you like and dig in. Potatoes weren't as crispy but still really good. Overall enjoyed the place, if I had to pick my favorite aspect would be the staff. High energy, attentive but not annoying or pushy. Would definitely eat here again when in town.

A Premier Destination for Commerce and Culinary Excellence…read moreWhen evaluating a multifaceted establishment, the seamless integration of commerce and hospitality is the ultimate metric of success. Oxford Exchange in Tampa achieves this with absolute brilliance. It is far more than a hip restaurant; it is a European-inspired space housing a restaurant, a bookstore, a lifestyle gift shop, and dedicated counters for Buddy Brew coffee and TeBella tea. The architectural environment is exceptionally stimulating. The conservatory features a retractable glass roof surrounded by creeping vines. The cohesive design across the entire building reflects a highly intelligent approach to structural flow and aesthetic presentation. It functions brilliantly as a gathering place designed for human engagement. Managing diverse offerings - from the Champagne bar to the retail sectors - requires significant logistical precision. The menu is equally well-executed. The seasonal chopped salad and the fried Brussels sprouts demonstrate a commitment to high-quality culinary standards. For a family outing, the environment is welcoming yet sophisticated. My husband and children enjoyed the bookstore, which features two walls of bookshelves and various themed sections. Furthermore, the Commerce Club on the second floor provides a members-only shared workspace, a brilliant amenity for professionals requiring operational focus on the go. This location is a premier destination for anyone who appreciates thoughtful design, robust retail strategy, and exceptional food. It perfectly elevates a standard dining experience into a comprehensive lifestyle destination.

This was a cool place. Bookstore, bar, restaurant, office space, shopping store. This place can…read moreget very, very busy though, so much so that it almost makes walking around the space uncomfortable and unappealing. But, good for them being that busy and for their businesses. Worth stopping by if you are nearby.

I rarely give 5 stars but my all-star waiter Brenden channeled his "bro let me save you" mentality…read moreand saved me from ordering a salad after witnessing me struggling through ordering my very 1st mocktail. and put me on to the best steak sandwich i have ever had. Get this westcoast steak sandwich!!..and have Brenden the waiter keep you drinks flowin!

This review is for future Christina, this is what everyone enjoyed…read more Youngest son loved the wok bowl with steak again. He got it with lo mein noodles and devoured it. My husband shared it with him but is on the fence of if he'd get it again. He said depends on his mood next time. So definitely get it for the kid, toss up on whether Brandon will share it with him. Both kids loved the French fries. I got the smashed burger, which was delicious, with a side of fries for them which they devoured and wanted more. So next time we should get two sides of fries. My oldest son got the noodles with marinara. He ate a little, but not a ton so we still don't have a winner there. My dad got the ribs and liked it. I found the slaw to have too much dressing so that wouldn't be a top choice for me. We always like coming here, so I still recommend it. There was no problem getting a table on a Friday night even though my husband assumed it would be packed. Service was a little slow this evening, but nothing crazy.

My partner and I came for our anniversary and we were extremely satisfied! service was incredible,…read morefood came out perfectly timed and amazing !!! We got the Honey and Ham pizza, caesar salad, short rib pasta, and couldn't forget the viral chicken parm! The drinks came out right away, and we were given a complimentary anniversary drink! The Tiramisu is one of my favorite!!!!! The ambiance was very calm especially for a Saturday night! highly recommend to anyone !

I was sadly and honestly disappointed. I don't see us returning unfortunately. We were sat next to…read morethe servers station, we suggested to the manager that they put up a barrier for future guests. First we could not hear each other from all the silverware clashing and second throughout our dinner 3 times glasses were shattered at the station. The third time we were concerned, a little piece of glass had fallen in our food. The server and the manager were nice but the manager seemed to think that the solution was for the servers to slow down. That doesn't make sense to me but ok. They did remake a plate to go for us, so that was nice. The food was a little meh to me. The short ribs could have used some salt or seasoning before making the ravioli's (same with the chicken parm) just a suggestion. Pasta tasted undercooked and as if it was box pasta. I've lived in nyc and have had some really good Italian food there so I'm a little critical. I think Olivia is a little more hype and a nice ambiance for being in south Tampa than good food.