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    Okinii

    4.2 (395 reviews)
    ModerateSushi Bars, Ramen
    Open 12:00 pm - 10:30 PM
    Updated over 3 months ago

    Order Okinii Takeout or Delivery

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    OKINII ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Outdoor seating
    Happy hour specials

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    Filet mignon and shrimp hibachi
    Paula N.

    Very fun if you're looking for a college crowd on a Saturday night. If you don't want sake bomb screams every 15 mins, I'd recommend going during the week instead. Ok food, fast service

    Sushi Pizza

    My daughter found this place and wanted to try their sushi pizza. So I had to please her. The sushi's pizza seems to be on a scallion pancake, she said it was really good. I had shrimp tempura, as I'm not really a sushi lover myself. The shrimp tempura was really good and a very good size. I also had the miso soup, which was good as well. The server was very attentive and nice, and the place is aesthetically pleasing and clean. We will come again because she wants to try the Halloween roll next.

    Sushi
    Tanya A.

    The sushi was fresh, great options on their menu. The ambiance is nice, suitable for a date or hangout with friends. The staff was quick at attending us and helpful. Glad to have visited this restaurant because it takes the stress out of looking for a reliable sushi spot.

    Jalapeño wings
    Adam S.

    Wanted to try new sushi spot, Okinii in Greenwich Village had great wings, an awesome sushi selection, and quick, friendly service. Despite the busy area outside, there's usually plenty of space to get a table, making it an easy choice.

    Chirashi lunch
    Vicell M.

    Lunch specials are great. I have gotten the chirashi twice. It is very consistent. Nothing premium though. Just your typical tuna, salmon, yellowtail, mackerel, and tomago. Comes with soup or salad. Always ready by the time I walk over (within 15mins).

    Amanda P.

    Nice sushi spot with reasonably priced lunch specials. 2 sushi rolls for $14 with either a soup or salad. I opted for miso soup with a spicy tuna and shrimp tempura roll. Flavor was great, my only bone to pick was that the nori was a bit chewy and hard to eat. Service was excellent and very fast. The restaurant itself was quiet during lunchtime which was nice.

    steak and shrimp hibachi
    Michelle H.

    can't make a reservation for a hibachi table with just two people. ordered hibachi at a regular table. not the same experience but food was solid

    Fried chicken wings
    Francis S.

    Walked in here by myself after a happy hour event! I needed food and quickly! I was seated immediately by the hostess, who was so friendly and sweet. Right away a server came by to take my order, after a quick glance at the menu I knew what I needed, wings and my fav Salmon rolls. Within 10 minutes I had my drink and wings to start. The wings were crispy and seasoned perfectly. I tried to eat them as modestly as possible but I couldnt help myself; they were really good. The salmon roll was fresh and filling! Since I was by myself the staff would stop by and chat with me for a little bit which was super sweet. All in all I was there for 30minutes total. As a native new yorker, i love when i can get in and out of a place within 30 minutes and feel like i had a 1-2hr experience. I will definitely go back!

    Miso Soup
    Varsha T.

    pretty good hibachi, not the best ive had but it was solid for the price. i tried the chicken hibachi which came with miso soup. the soup was standard but i wouldve preferred more tofu. the hibachi was a good size, and included chicken, oranges, and veggies. i paid an extra $5 for fried rice. the rice was just alright, and the veggies overall didn't taste the freshest. service was good. the place is quite cute inside with adorable dish ware. also no wait time for 2, and there was lots of seating inside. to note, the hibachi chef side experience is only available at dinner time which i was not aware of beforehand.

    Chicken Teriyaki sashimi E6. Sushi and Sashimi Combo For 1
    Emma K.

    Love this spot in WV! Perfect to swing by for lunch or dinner. The staff are great and they present their sashimi plates beautifully. Been here a couple times now and will for sure keep coming back! I love to keep places in my back pocket that you can always count on if other plans go awry and this is being added to that list!

    Free sake at end of meal
    Sally l.

    Stopped in for a lunch with a colleague and wasn't disappointed. At the back of the restaurant, there's a hibachi station and the chef seemed to have the crowd entertained when I visited. The food we ordered was pretty typical and didn't really wow us but the pricing was decent and it did come with free sake shot at the end of our meal.

    Eel avocado roll, uni sushi with quail egg, toro sashimi
    Alana K.

    I came here with my dad for lunch on a Tuesday afternoon. The restaurant is pretty big, which standard tables in the front section and hibachi grills in the back. I had the sashimi lunch special, which came with five different types of fish and some rice on the side. I thought it tasted fresh and was a nice selection. We also ordered uni sushi (not the freshest), toro, and an eel avocado roll (mostly avocado, not very much eel). Definitely not a bad sushi spot, and they have a ton of lunch specials.

    Very nicely prepared. Good mix of white tuna, salmon, tuna, yellowtail , and reasonably priced.
    Phil R.

    Great reasonable and tasty. Nice people working and food was quick and delicious. Nice to find this gem in a sea of overhyped places.

    Sushi Pizza

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    2 months ago

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    7 months ago

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    7 months ago

    What can I say... Amazing food and amazing service. If you want this come here. I need more characters so writing this last sentence

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    4 years ago

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    2 years ago

    Friendly service, good food, reasonable prices, good veggie options, and able to accommodate large parties.

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    Ask the Community - Okinii

    Is this a good place for a 25th birthday dinner?

    yes very good

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    Tonchin

    Tonchin

    4.4(2.5k reviews)
    1.7 miMidtown West
    $$

    After going to the Brooklyn location, I wanted to try the Manhattan location. We had a reservation…read moreat 4:00 PM, but arrived early at 3:30 PM. We only had to wait about 15 minutes before getting seated. They definitely get crowded though, so it's best to have a reservation! During "lunch" hours, the place is brightly light. Once "dinner" hours comes around, they set out candles on the tables and dim the lights for a different ambiance. The service was a bit off at first, since we waited a while to get our appetizers. This might have been due to the change in staff between lunch and dinner. The hostess noticed and checked on our appetizers, and got them right out. Afterwards, we had different waiter and he was very friendly and attentive. We did the Pick 3 appetizers: -Kyuri (cucumber): love the mix of flavors with the onions, vinegar and salt. The kyuri has a good bite to them -Kimchi Mushroom: the mushrooms also had a good bite to them. Not too spicy of a kimchi sauce, which I liked as it did bot overpower the mushrooms. -Shishito: I enjoyed the saltiness of the kelp with the char of the shishito. I went for the Tsukemen, which I loved at the Brooklyn location. This was just as good! The noodles had a good bite and the right thickness for the rich broth. I like the lemon on the side to help cut some of the richness. The egg is well marinated and perfectly jammy. The Hassaku Grapefruit Juice is a nice non alcoholic option. Very grapefruity and too sweet. We ended with the Tokyo Banana, which had a deliciously bruleed banana. They wrote Happy Birthday on the plate and had a little candle on the side. We only put it in the reservation, so it was nice of them to do. Overall, a great ramen spot to check out!

    Kept hearing about this place and thank god we were able to get seating so soon while we were…read morehungry! I got the Spicy Tan Tan Ramen because I love to have spice in mine, but wish I was able to adjust the spice level. It was definitely super creamy, thick, and filling. The noodles were soft, yet still chewy. For those who were afraid of getting the Spicy Tan but still wanted the spice, they suggested getting Classic Tonkotsu and having chili oil on the side to put in. I really debated which one I liked more!

    Photos
    Tonchin - Interior

    Interior

    Tonchin - Chicken Tsukune Bun

    Chicken Tsukune Bun

    Tonchin - Kimchi mushrooms

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    Kimchi mushrooms

    EAK Ramen - Shrimp bao

    EAK Ramen

    4.2(374 reviews)
    2.2 miMidtown West, Hell's Kitchen, Theater District
    $$
    Kitchen open late
    Vegan friendly

    Food was great Service was excellent I came here every…read moreWednesday when they open, and when I walk in they already knew what I wanted. Great service Ambiance is great very low key and enjoyable

    I came here for a quick preshow meal but unfortunately it wasn't quite as good as I hoped it would…read morebe. We started with the pork belly appetizer which was recommended and stated on the menu indicating it's their featured dish. It was the biggest disappointment as it was extremely fatty with large chunks of fat, while the lean portions were dry. It didn't look very appetizing. The dumplings were just okay--they had decent flavor but I was hoping for a crispier texture. I ordered the Zebra Ramen. The noodles were cooked perfectly al dente, but the broth was much saltier than I would have preferred. The pat of butter felt unnecessary and made the broth overly rich without adding much depth. The chashu was on the small side and also quite fatty and I assume it's the same as the appetizer but was sliced instead of in large chunks. The marinated egg had good flavor, although the yolk was a little more cooked than I typically like. Another thing is the pork belly appetizer came with an egg. I wish the server would tell us so we didn't have to add it to our ramen with an extra charge. The nori was also completely soggy by the time it reached our table. Overall, the noodles were the only highlight of the meal and the rest were very underwhelming. It's definitely not a place I would recommend.

    Photos
    EAK Ramen
    EAK Ramen - Oh So Hot Ramen

    Oh So Hot Ramen

    EAK Ramen - Tofu Impossible Karaage

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    Tofu Impossible Karaage

    Toribro Ramen - Exterior of this ramen shop

    Toribro Ramen

    4.4(187 reviews)
    2.5 miTheater District, Hell's Kitchen, Midtown West
    $$

    Cozy no-frills ramen bar near the theater district. I enjoyed a delicious, balanced bowl of Paitan…read moreramen ($19). No complaints, except that I guess I prefer Tonkostu (pork bone) over Paitan (chicken bone). I appreciated sitting at the bar to watch the lone ramen monger stir around the next batches of broth, hand-torching some chashu; boiling, whip-drying, and gently nestling my noodles, then manually laying out the toppings. The dish feels real, personal.

    If you've ever missed the original Totto Ramen days in NYC, Toribro feels like a true throwback to…read morethat era but elevated. This spot delivers the kind of authentic paitan that reminds you why people used to line up on cold sidewalks just for a bowl. I ordered the Paitan Ramen Deluxe, and it genuinely lives up to the name. The broth is silky, rich, and comforting without being overly salty which is exactly what a proper paitan should be. The bowl comes loaded: tender shredded chicken, seared chashu, marinated soft-boiled eggs, fresh scallions, bamboo shoots, and a sheet of nori that ties everything together. Every topping tastes intentional, not just filler. The texture balance is what really stands out fatty chashu that melts, shredded chicken with real flavor, and noodles that hold up beautifully in the broth. You can taste the care in the soup base; it has depth, not just heat or salt. If you loved Totto Ramen back in the day, this feels like its modern successor same spirit, new precision. Toribro isn't trying to reinvent ramen which they're just doing it right. And in NYC, that alone makes it worth a visit.

    Photos
    Toribro Ramen - Takoyaki

    Takoyaki

    Toribro Ramen - Special ramen

    Special ramen

    Toribro Ramen - Special ramen (photographed by Dave Liao)

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    Special ramen (photographed by Dave Liao)

    Okinii - sushi - Updated September 2026

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