Food - some of the best Chinese food I've ever had. Fresh every time…read more Service - customer service is great, (they even have the kids behind the counter iykyk) On time - if they say 15 minutes, you can expect your food to be done in 15 minutes Cleanliness - You can see the whole kitchen from the window. Looks very clean and they never scored below a 95 in health inspections.

I go there 2 times a week . The lo mein is pretty good,not too expensive.The egg rolls are very…read moregood.

Tried this place because of a Resy promotion. Nice ambiance, has a modern feel…read more Service was ok. They brought the salads at the same time as the entrees which is very odd. The food was just ok. I had the New York steak and it had a giant tendon running through it making half it inedible. Expected more for the price of the food. Don't think I would go here again.

Converted TGI Friday's located in the former Coventry Mall. Restyling of interior- you quickly…read moreforget your dining in an abandoned chain restaurant inside an uninhabited mall. Upgraded color palette, marble countertops & bar, & spacious booths; some patio seating out front. Inviting. Elevated drink offerings & a bar staff that was friendly & attentive to our needs. Table visit from owner who shared history & vision of space & desire for us to see place as a comfortable spot for repeat business. Bacon-Wrapped Shrimp app- 'twas delicious! Firm, decent-sized, shrimp w/ crisp, salty, exterior of bacon served on smear of aioli. Patty Melt was a simple presentation; 2 thin smash patties, 3 buttery-grilled pieces Texas Toast, & patty sauce which appeared to be just a ketchup/mustard mix. I'm used to a little more going on w/ my patty melts- fried onions, Thousand Island, something- but I'd be a liar if I didn't say it was tasty & I would order it again! BP Cheesesteak, again, simple presentation, but well executed. Beer battered fries in place of chips for upcharge. Dishes priced a bit high for what's presented. I'd like to see a few more menu choices (if there are Specials they weren't mentioned during my visit) in order to make this a routine dinner spot vs. occasional bar lunch, but I look forward to a return visit!

Cute, charming, and affordable... what's not to like? Owner/Chef runs the place with one gal in the…read morefront of the house; this is the kind of place that you want to go back to over and over. * Notable for what it doesn't have: burgers, fried calamari, mac & cheese, chicken parm, or any of the other 'mass appeal' items that appear on restaurant menus these days. * What it does have is a handful of carefully curated dishes that chef/owner Frank is cooking that particular weekend (it's only open Thursday, Friday, and Saturday nights). The night we were there, sweet pea soup, escargot, pierogis, mussels, arugula salad, filet mignon, John Dory, walleye, and a crab/pasta dish were on the menu. * Pricing is actually rather reasonable, between $14-22 for the app courses, and $32-52 for the 4 mains. It's BYOB, so that's a big savings as well. These sort of small scale restaurants that are a labor of love are getting harder and harder to find. The atmosphere is intimate, casual, and personal (fellow diners overheard that we forgot to bring a wine and they gave us an extra bottle they brought with them!). If you find yourself in Pottstown--as we did, make a point of going to Henry's. And ask Frank why he called his restaurant "Henry's"... (hint: it has to do with doors).

I met with loved ones there and enjoyed the fresh food. All of the other customers where as happy…read moreas us. The staff was knowledgeable of the menu and recipes. I recommend it to all. So nice to have this gem in our small town.

Tapas Night Gulf Coast. Always an enjoyable experience. As a former South Florida resident I will…read moresay that this tapas night underwhelmed. Wonton Tuna cups and conch fritter were on point. Smoked tuna dip lacked the smoky flavor of more traditional South Florida dips made from mackerel, mahi, or kingfish. Jambalaya was good and I definitely enjoyed the crawfish. Alligator was ok but the accompanying sauce was dynamite. Lastly the shrimp and grits lacked flavor. The smoked Gouda grits were bland and I had high hopes for these. Service and ambiance at stave and stable are always top notch. And anywhere I can order a Boulevardier and there be no hesitation from the sever or bartender is a rarity. Thanks for a great time. See ya next time

Went in for drinks and appetizers. The french toast old fashioned was sweet and incredibly…read moredelicious. The campfire old fashioned was more bourbon forward. Both were excellent. We also ordered appetizers. The foie gras was amazing. The french tartine was rich, and delicious. The service was excellent. We couldn't have asked for a better experience.

After many suggestions we tried the fish and chips. Honestly this dinner was better than the fish…read morewe ordered from a seafood truck that was in our area several weeks ago. The fish was delicious and perfectly fried. The meal along with the fries comes with Cole slaw. Santinas is known for pizza but they have so much more. Try the fish. You won't be disappointed.

We finally decided to try the fish and chips. We have to say the fish was better than the On The…read moreHook fish truck that we visited a few weeks ago when it was in town. The fish was perfectly fried and the meal comes with cole slaw. Santina is known for pizza but they have so much more.

Happened by this spot after finding that Gazzo's was closed for the holiday…read more The Good: Service and beer. Wait staff was friendly, attentive, accommodating. Beer was great. Nice, inviting industrial interior. The Bad: Food was mid at best, inedible at worst. Not hyperbolizing on the inedible. Ordered the kids chicken tenders and these things were fried to oblivion. Cheesesteak was OK. They were out of sweet potato fries the day we visited, but the regular fries were OK. *They comped extra fries since they were out of sweet potato, which was a nice touch.* Ordered the buffalo chicken cheesesteak that came back without cheese and was covered in what had to be taco seasoning. Sent it back thinking we got the wrong order. 2nd one came back with cheese this time, but still tasted like that store bought pouch of taco seasoning. Definitely not your traditional buffalo. Kid liked their smash burger. Verdict: Come for the drinks before and/or after eating elsewhere.

Different Cheesesteak #1247. If Jennifer Aniston and I had a baby, it would be Artillery Brewing…read morein Pottstown. She would represent Artillery Brewing's Cherry Sour from the Rebellion Collection. I would be the Deezy made cheesesteak. You read correctly, Deezy is back, and he is at Artillery Brewing!! He has put together a good-looking menu for them. All of the cheesesteaks are named after Pottstown stuff. I got the No Hano. In my simple terms, it is a pepperoni pizza steak on a garlic bread roll. It is a corropolese roll. A pepperoni pizza steak was my go-to in high school. On this cheesesteak, the pepperoni was on top, and the sauce was on/near the bottom. It was 2 different bites, top/bottom. I prefer everything mixed together. This cheesesteak has plenty of flavor. If it is an option, I would save the $3 and get it on a non-garlic roll.

Great beer, delicious food, friendly service . Seasonal…read morebrews as well as regulars, loads of activities and just a fun place to hang!

Well... Hmm... it's not a BAD place. But it IS a little odd…read more If you are a party of five to fifty, this is your place to be! It's a cafeteria-style restaurant, where you place your order at the counter, they give you a number for your table, and then you... find your own table... and plastic flatware... and paper plates. Um... okay. It's a GOOD place to eat, with great pizza and beer, but perhaps NOT where you want to take a date. It's LOUD, with LOTS of loud people in a party/family type atmosphere. They ARE, however a proud microbrewery and their beer selections are truly excellent. I was a bit miffed at the payment screen asking for a tip, when they really provide no real personal service. If you're a group looking for a group atmosphere, you'll love it. If you're a couple looking for intimate conversation and personal service, you NEED to skip it.

Really fabulous Sports Bar We enjoyed a smash burger and…read moresteak sandwich. The fries were perfectly crisp 14 various beers on tap enjoying the football game!

"This hoagie is EXCELLENT!" came the excited praise, loudly, from the next room…read more Let me back up for a moment. My born-and-raised-in-Philly partner and I spent the weekend in Maryland, helping my parents with some things. On the way home to PA, because it was bonkers hot, we were tired, and neither of us was interested in cooking, I asked, "What do you want for dinner?" "HOAGIES." He didn't even pause. So, hoagies, it was to be. But from where? There's a chain place nearby, but their offerings have, of late, been disappointing. SO: Yelp - Hoagies - Sort By "Rating" - Yohn's Grocery. It was on. When we were about 20 minutes from home, I put in our order. We walked through the door and the driver arrived about five minutes later. Everything we got -- gravy fries, mozzarella sticks, and a turkey club -- was great. But the hoagie? The hoagie was off-the-charts good. Philly Perfect. And it's right in our backyard! How did we not know? This is now our go-to hoagie joint. Hands down, the best.

Small family run deli and grocery store…read more Hidden gem serving delicious and freshly made sandwiches. A picture of their club sandwich brought me where when I was in the area and it did not disappoint. Go support a small business during this difficult time and make your tummy happy.

This restaurant is noted for fine food and it definitely lives up to its reputation. There were 4…read moreof us and all the meals were delicious- linguini Pescator, veal parmigiana and Pappardelle Positano. All generous portions which we all took some home. Ou waiter was very friendly and attentive even though it was pretty busy for a week night, consequently it can be a little noisy with the tables a little close. We were seated right away, a little early which is always nice. The disappointing part of the evening was that there weee no dessert available-truck didn't show! We were so looking forward to a sweet treat! Plus the 3% added fee for a credit card is always a bitter pill. At the end of the day love the food and always bring cash. (You can get $100 gift cards for $80 at Costco)

Went to the restaurant to order pick up, since the online wait was over an hour. Ordered quickly…read moreand the wait was only 30 minutes. So the bad is that there was no seating area for the wait so I had to go back to my car in the rain. Online order doesn't include a salad and bread, but it does online. Ordered the branzino and chicken Marsala, unfortunately they were bland. No salt and the food lacked flavor. The salad was good but they need to give more dressing. The best thing was the tomato pie bread.