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    Opus Sushi

    4.0 (609 reviews)
    Open 11:30 am - 2:00 pm, 5:30 PM - 9:00 PM
    Updated over 3 months ago

    Opus Sushi Photos

    Business Info

    OPUS SUSHI ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Opus Sushi

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    Rolls
    Allison W.

    Had such a great experience at Opus Sushi in Arcadia! Everything we ordered was fresh, beautifully presented, and full of flavor. We tried the Deluxe Sashimi, Uni & Toro Bowl, Blue Crab & Uni Bowl, Crunch Roll, and Rainbow Roll, and honestly, it was hard to pick a favorite. The Deluxe Sashimi was incredibly fresh with a great variety of fish, and the Uni & Toro Bowl was rich, creamy, and packed with flavor. The Blue Crab & Uni Bowl was another standout -- the combination of the sweet blue crab with the uni was delicious. We also tried the Crunch Roll and Rainbow Roll, which were both flavorful and a great addition to the meal. Overall, Opus Sushi is definitely worth checking out if you're in the Arcadia area and looking for quality sushi with generous portions and a great selection. Everything tasted fresh and thoughtfully prepared, and I'd definitely come back to try more of the menu!

    Sashimi deluxe
    Annie O.

    We went to Opus for lunch today. Very fresh sashimi. Delicious!!!. Very satisfying. Will go back again.

    Fried Sweet Shrimp Heads
    Jeremy L.

    5/19/2026 - This is my first time to dine at Opus Sushi, and I am impressed with the quality of many incredibly fresh sushi - see photos for your reference. It is worth noting that the Live Sweet Shrimp (Sashimi) is better than those I had in Tokyo Japan in 10/2025 as well as many sushi restaurants in Los Angeles! The Fried Live Sweet Shrimp Heads are crispy with a great texture on the skin. The Live Wide Santa Barbara Sea Uni are outstanding, they are fresh and sweet without any unpleasant smell - don't miss this golden opportunity to taste this fresh Live Wild Sea Urchin. Sashimi salad is also great with fresh fishes.

    Lori L.

    This restaurant is so good ! The fish is so fresh. We got the uni which came in the shell and it was buttery and soft. The sweet shrimp was still moving! They fry the head which was crunchy. The Kobe tongue was so tender and flavorful. The bluefin trio was also good. They have lunch special which I want to try next time. They use seasonal high quality fish. The ambience is nice. This is worth visiting !

    sushi and sashimi set, salmon carpaccio, yellowtail carpaccio
    Tiffany T.

    opus sushi is a hidden gem in arcadia! if you're looking for really fresh seafood, you need to check this spot out!! everything was so delicious and so high quality! i really enjoyed the sushi and sashimi and the sweet shrimp!! the sweet shrimp was honestly the star of the dinner it was so juicy and sweet. absolutely amazing!! the service was great and attentive, and the overall vibes of the restaurant was great!!

    Garlic Edamame (warning: it's spicy and will burn your mouth)
    Karina A.

    Only come here if you want to be completely ignored by the waiters the entire time. The service was AWFUL! The amount of time we waited for someone to take our order or for someone to bring us the check is unacceptable. I'm writing this still waiting for the check. It's ridiculous. The sushi chef was also not wearing gloves and wiping his nose with his hands then touching the sushi. Disgusting. I ordered the cucumber roll, which was a total scam. They brought out 6 of the tiniest rolls I've ever seen in my life and then charged it $6 ($1 a roll for the SMALLEST rolls I've ever seen). Ridiculous. I'm still hungry and pissed. We also ordered the garlic edamame which came out incredibly spicy even though there was absolutely no warning about that anywhere on the menu.

    Insane sushi spread! Everything was so good
    Felisha J.

    The seafood was incredibly fresh. The live sweet shrimp was the highlight... it was so fresh the shrimp head was still moving! The uni was also rich, creamy, and delicious. Service was friendly, attentive, and made the whole dining experience enjoyable and the place is spacious, clean, and comfortable with plenty of room to dine without feeling crowded. Definitely one of the better sushi spots in Arcadia. I'll be back!

    Fresh Uni
    Erika T.

    A solid spot! The inside has good amount of seating which a large menu. Came on a Saturday afternoon and it wasn't too busy. Ordered the sushi and sashimi set which was good. The fish didn't have a fishy taste and was a decent sized cut. I was super full by the end of it. I do wish they could name the type of fish that was given since I was guessing for some of them.

    IG: socalhkfoodies
    Fiona T.

    Surviving the SoCal heat wave ? Treat yourself to some high-quality Japanese food to cool down!!! We treated ourselves to an amazing spread at Opus Sushi -highly recommend the live raw shrimp (yes, the head was still moving ), super fresh! Oyster with uni and ikura -- all those luxurious ingredients together Sushi and sashimi set loved the presentation and top-tier quality Also loved their specialty rolls, including the whatever roll and Kobe beef roll -something you don't see everywhere! IG: socalhkfoodies

    Chirashi
    Elaine H.

    My friend and I came here around 2pm for lunch and there was only one other party. By the time we left, the crowd started to come in. It's a very spacious space with many booths, table, and bar seating. We both ordered the chirashi and it was filling and lots of large pieces of sushi, with the variations of spicy tuna and spicy something else! It was nice to have that variety. We were both very full.

    Vincent L.

    The sushi and sashimi set was a great way to sample the menu -- fatty tuna, uni, sea bream, yellowtail, salmon, all well-cut and tasting like they came straight off a boat. We also grabbed the yellowtail jalapeño and salmon carpaccio as starters, both solid choices. The Kobe beef roll was a standout among the maki options. Sake clams and yakitori rounded out the meal nicely without feeling like afterthoughts. Portions were generous and pricing felt fair for what you're getting -- especially since they run free delivery and pickup deals fairly often. Cozy enough for a date but relaxed enough that you're not overthinking it. Would definitely be back for a small group dinner or just a weeknight treat.

    Chen L.

    15 years sushi I went it last Saturday The food very fresh I liked the taro uni Bowl very good testy and the rice very Q And sweet how yummy

    Natalia C.

    I was invited to try Opus Sushi in Arcadia, and it absolutely delivered. They specialize in sea urchin (uni), and you can truly taste the quality and freshness in every bite. We tried the yellowtail jalapeño, salmon carpaccio, live sweet shrimp, Kobe beef tongue, cherry stone clams, multiple rolls, including the Kobe Beef Roll and the fun "Whatever Roll," plus yakitori and shrimp miso soup to finish. The cocktails were also impressive; the yuzu margarita and passion fruit highball were perfect for a date night vibe. If you're looking for a Valentine's Day sushi spot in Arcadia or just one of the best sashimi experiences in the San Gabriel Valley, Opus Sushi is worth the visit.

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    5 years ago

    It's my reliable local sushi restaurant. It's on the pricey side but food are well worth it. They have a lunch menu at a bit better deal.

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    Page 10 of 16

    Opus Sushi Reviews in Other Languages

    Ask the Community - Opus Sushi

    Hi Ken, I was referred to you. Do you do catering?

    Hi George, yes we do. Please contact us at 626-447-1027 for more information. Thank you.

    What's the maximum capacity?

    Why is delivery not available?

    Is this all you can eat?

    No, it is not.

    Do I have to make a reservation for the omakase? more info please. thank you! how much?

    It's not required but recommended. Specially at the weekend, so the chef can prepare well.

    Don’t See Your Question? Ask Away!

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    Yakiya

    Yakiya

    4.5(290 reviews)
    2.2 mi
    $$$$

    Came here to try the Dine LA deal, since they extended the dates. It lined up with Yakiniku Week,…read morewhere they were offering a complimentary course, so the timing worked out great! A5 Wagyu Tartelette with caviar 9/10: delicious tartare and truffle flavor paired well, it had a bit too much truffle where we couldn't appreciate the Wagyu flavor as much because of it Smoked ribeye tataki 10/10: delicious smoked flavor. Typically I'm skeptical that are as just extra fluff for visuals, but these micro greens actually paired so well with the smokey meat flavor. Chawanmushi 7/10: classic Chawanmushi, egg was cooked well, not particularly better than others I've had. The Dine LA menu says it is with uni and okra, but ours today was abalone and mushroom, which were still delicious. Prime ribeye 9/10: delicious soft and tender. They cook each piece for you Dry aged ribeye 10/10: not part of Dine LA deal. this was the complementary course for Yakiniku week. Had some extra flavor due to being dry aged 3-4 weeks. Wish it was part of the set menu! Wagyu short rib 10/10: favorite of the night! Melts in your mouth and delicious beef flavor Filet mignon 7/10: classic filet, soft. They serve it with the bone marrow rice. It was a bit bland so I'm glad they serve it with wasabi. If you haven't tried steak with wasabi, give it a shot. Bone marrow rice 10/10: prepared table side. The kimchi, mushroom, seaweed all pair well with the rice. Rice itself was cooked well. It wasn't overly salty or savory, it was a good balance of buttery flavor. Miso cappuccino ice cream 4/10: the vanilla bean ice cream was a bit icy rather than creamy. The miso cappuccino foam was too salty personally for me. There was a strong coffee flavor, but it was overpowered by the saltines. Imperial palace cocktail 9/10: not part of the set menu. It was a good balance of Yuzu and whiskey. Often times when you order a Yuzu cocktail it just has a generic citrus flavor, but this one was a true strong yuzu flavor. Refreshing and complimented the savory meat dishes Overall, it's pricey for the amount of food you get, but that's expected with a premium wagyu set dinner. Especially if we did not get the complimentary course, it is a small amount of food for the $78 set and you won't leave full. But the quality and taste were premium. Service: very kind and attentive staff. They even gave us a complementary palate cleanser dish, and a scallion sauce to try. Ambiance: spacious dining room, we did not leave smelling like smoke or barbecue. The bathrooms are clean and have fancy Japanese toilets. There's a big parking lot out front, which was easy to find parking.

    I've dined at the Hacienda Heights multiple times before and wanted to check out the Pasadena…read morelocation. I was disappointed of the value of the "original" set especially since they no longer offer the bone marrow fried rice (it's on the lower tier one though). For $128 set and you only get 5 pieces of grilled meat and they count the starter drink as a course is disappointing. Yes there's meat in the starter courses but when the restaurant is focused on grilled meats, it's kinda sad you only get 5 pieces (unless you order more). The food quality is good but the value isnt there like it used to be. The biggest disappointment was the service though. We were never asked if we wanted to order drinks and was not asked if we wanted to add anything else at any point of our meal. Could we have asked? Yes. But there's a level of expectation from the service with a restaurant like this where they're promoting an exceptional dining experience. The courses felt rushed at some points and then other times there was a longer wait in between. It wasn't consistent. Knowing how it is at the other location, the hospitality level was not on par. Also separate from the dining experience - one of the bidet toilets in the womens restroom wasn't working, but there was no out of order sign and BOTH stalls had no toilet paper for quite some time until we had to ask a worker to restock it.

    Photos
    Yakiya - Interior room

    Interior room

    Yakiya - APPETIZERS (A5 JAPANESE WAGYU TARTARE, NORI RIBEYE TARTARE)

    APPETIZERS (A5 JAPANESE WAGYU TARTARE, NORI RIBEYE TARTARE)

    Yakiya - Bluefin tuna tartelette with caviar

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    Tendon Tempura Carlos Junior

    Tendon Tempura Carlos Junior

    4.1(486 reviews)
    4.8 mi
    $$

    Menu update~ i decided to try the carlos jewel box and i loved it. They already have sauce in the…read morerice so you dint need to add anything else. It comes with miso soup too. Fish was fresh. Nexr time ill check to see if theyll let me do all salmon. But even if they donr, the tuna didnt taste bloody either. Its such a hard choice between carlos jewel box and the udon soups. Parking lot in the back but make sure you get validation!!

    We actually stumbled upon this place by accident. We were heading to the Mexican restaurant nearby,…read moreonly to find out it was under construction. This place looked really popular, with a lot of people coming in and out, so we decided to give it a try. The girl seating people when we arrived wasn't particularly friendly, she seemed like she was just going through the motions. Inside looked really busy, so we decided to sit outside. Even with the crazy heat, there was plenty of shade where we were sitting, so it was actually bearable. There was a QR code near the entry way that I had scanned but the young lady ended up bringing us menus, which was helpful. I ordered the shrimp and vegetable tempura bowl with wheat noodles, but actually wanted the Undo noodles but I let it go. My mom ordered the all-vegetable tempura bowl. We also added a piece of chicken breast tempura to each of our meals for some extra protein. The tempura was different from what I'm used to. The batter was very light and flaky, but it was delicious! We both really enjoyed the vegetables. My favorites were definitely the zucchini and pumpkin. Overall, the service ended up being decent as well. Now here's the part I feel bad about mentioning. About 40-60 minutes after we left, my stomach started cramping really badly, and I ended up in the restroom. No need to go into details--it was horrible. I asked my mom how she was feeling, and she was completely fine. We pretty much ate the same meal, with the main difference being that I had the shrimp tempura and she didn't. So naturally, I wondered if maybe I had gotten a bad piece of shrimp. Of course, I can't say for certain that the shrimp was the cause. I'm not going to write this place off as a bad restaurant because of my experience. It could have simply been an unfortunate one-off situation. The place was clearly popular, and by the time we were getting ready to leave, there was actually a line of people waiting to eat. Overall, I think this is probably a good spot and we genuinely enjoyed the food while we were there. Unfortunately, after the way I felt later that day, I just don't know if I'll personally be coming back anytime soon.

    Photos
    Tendon Tempura Carlos Junior - Front Entrance

    Front Entrance

    Tendon Tempura Carlos Junior - Special Tempura Bowl

    Special Tempura Bowl

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    Tokyo Soul - Chicken Karaage 3 pcs

    Tokyo Soul

    4.2(78 reviews)
    0.5 mi

    I finally got the chance to come and eat at this place while it was open. I had never been able to…read moretry it before because I could never remember its hours, and every time I came by, it was unfortunately closed. But once I finally made it in, it was definitely worth the wait! The service and food were beyond what I expected. Everything was so delicious that I couldn't stop myself from finishing every bite. I ordered the Hamburger Hayashi Rice, and the meat was incredibly moist and flavorful. But the real star of my palate was the Katsu Pork Curry! This dish was SO delicious. The pork was soft, juicy, and packed with flavor in every bite. I highly recommend giving this dish a try. Overall, I'll definitely be coming back. Great food, great service, and absolutely worth the visit!

    We were specifically wanting katsu curry at the mall, so it was the right joint to hit up! We never…read moretried this place before, but it used to be where Monkey bar was at (iykyk). Located at the promenade and can be easy to miss since they don't have a huge sign or anything. Right across from Wing Hop Fung. We were seated immediately since it wasn't too busy. We got two katsu curries and 1 hamburg curry. The hamburg curry does take a little longer to prepare. Trying out the katsu curry, it was pretty salty overall. Mild spicy, but not spicy at all. The katsu is also pretty tough to eat at certain parts (usually the edge), and doesn't slice that cleanly when cutting it into smaller pieces. The miso soup was also a bit salty, but the salad was pretty nice and refreshing! We also got to try a bit of the hamburg curry and that one actually tasted better than the classic katsu curry... disappointing that even the signature misses the mark. Overall, it just tastes like how it's advertised, "Tokyo-style inspired". Employees were nice and attentive for checking in on us!

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    Tokyo Soul - Suntory The Premium Malt's Beer (after the foam was gone)

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    Opus Sushi - japanese - Updated September 2026

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