Oregano&#x27;s

Locally owned & operated

Outdoor seating

Twice we have been to this eatery, months apart and at different times of the day, and it is…read morephenomenal! The food is delicious, the staff are so chill, super clean, and the vibe is immaculate. Has this become a favorite spot in Flagstaff? Absolutely! Are we already thinking of what to have the next time we are in town? Hell yeah we are! So far we have tried the Dude Ranch, garlic knots, signature meatball sub (with fries), and the hot hammy and cheese sub (with side salad). We recommend all of it! I only wish I had gotten pics of our food, but it was just too damn good to resist digging into.

Located right downtown, this casual pizza flatbread abd sandwich shop is better as a lunch option…read moreor for students. We ordered the large zesty Italiano salad without pepperoni, and it arrived in one bowl without plates and 1 fork. We had to ask for plates which it appears this restaurant doesn't have because we were given another smaller squarish container. The garlic knots were garlicky and very well done but again did not come with a spoon to serve the sauce. The flatbreads were decent.

Cheesecake in a Cup. Walk around downtown Flagstaff and enjoy.

One of the best views downtown

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Fat Olives

4.4(2.8k reviews)

2.1 mi

On a road trip with my son up to his university in Washington...first stop...Fat Olives! We…read morearrived about 10mins after they opened for lunch on a Tuesday and we were promptly seated and served. It was a good thing, as the place was packed 15min later! This is our 2nd time at Fat Olives. I love their wooden floors, wooden tables and chairs and the brick walls...simple yet stylish! We decided on two pizzas- the 12" Shrimp Fra Diavolo (pesto sauce, spicy shrimp, basil, and the wonderful Calabrian chiles and chili oil) and a 10" Pepperoni. The shrimp pizza was amazing and will have me stopping in here on future Flagstaff trips! The crust was perfectly cooked- a little char from the wood smoke oven and a little chewiness like a good crust should have. Despite the place getting crazy before we left, our waiter was very attentive and got us a box for our last 3 slices (all from the pep) and to-go drinks. Being hot and sunny, we placed the pizza box on our dash and had the last few slices hours later on the road. The only problem with Fat Olives is it being in Flagstaff and not in metro-Phoenix. Okay...2nd problem is I want to try every pizza they have. If the first problem gets fixed, the 2nd problem may go away! Final note- they do have several pizzas with nuts on them, so those with nut allergies should speak to their server to understand any risk.

We ordered two pizzas, one for the shrimp fra diavolo and one for their famous Belgio dolce pizza…read more The shrimp one was pesto base, I liked the pesto flavor. The amount of was generous, it's spicy, but I think it's a little bit oily and too salty for me. The belgio dolce was sweet and salty, it's better than the shrimp one. Their fat olives salad was good, it was refreshing and I liked the chicken breast they grilled, very tender. The caprese was good too. Don't forget to order tiramisu as dessert, it's not too sweet. The Italian soda was definitely on the sweeter side, but interesting to drink. The vibe was also good, and the staff was friendly. Be sure to make a reservation so you don't wait too long.

Interior

Cherry basil mocktail

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We sat in the bar area

Tiki Grill

4.8(307 reviews)

5.1 mi

We have a doggie so we dined on the patio, though the inside seating area was cozy and welcoming…read more Our dinners came out hot and tasty and several other outdoor doggie diners were also pleased with the food. We will come back. Service was exemplary.

Nice family-run restaurant with a fun vibe. The food came out very quickly. The tiki Loco moco was…read moregood. The crab cake and pork belly melt was okay; if you don't like crab cakes, this won't convince you otherwise. I liked the Caesar salad it came on top of. My favourite was the sweet potato biscuit - rather unique in restaurants, subtly sweet. The Cajun fries were also good. The managers were the best part - very friendly, kind, and attentive.

Inside - hallway to bathroom

Poke and Blackened Fish Tacos

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Pain killer and Margarita

Wildflower

4.2(538 reviews)

**July 2026: Sunday Night**…read more My friend and I wanted something healthy and nutritious, but still fast and easy to enjoy at home, so I found Wildflower and was immediately interested in their menu. The potato cream cheese soup was so comforting and delicious, and I loved how creamy and smooth it was. We ended up sharing a few items, and everything came out quickly once we ordered at the counter. We tried the Citrus Beet salad, which had pretty much all of my favorite ingredients: beets, arugula, candied walnuts, and more, along with a bowl of potato cream cheese soup and a tri tip sandwich. The sandwich was good, but the soup and salad were definitely my favorites. Everything felt fresh and satisfying, and it was exactly the kind of meal we were looking for. Wildflower is kind of like Stonefire Grill in Southern California in that it feels like a reliable casual local chain with a lot of good options, and I LOVED that there are several locations around Arizona. If Wildflower were to ever branch out to southern California I'd probably visit monthly and I'd happily return to try more of their refreshing items.

In town for 1 night saw this place near the hotel and stopped in for breakfast…read more Conveniently located with friendly staff, fresh ingredients and a clean facilty. Ordered a matcha chai with breakfast burrito. Matcha was delightfully creamy with a good balance of sweet. The burrito had great flavor and the salsa served with it had a nice spice to it. Quaint place with decent menu options and a nice array of baked good on display.

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The Oakmont

3.8(389 reviews)

0.8 mi

Kale was great. He was very personable and attentive. Our dinners of the Cajun Pasta and Salmon…read morewere delicious. Bob K.

Had such a wonderful experience at Oakmont! Our server, Briggs, was absolutely fantastic--so…read moreattentive, kind, friendly, and made sure we were taken care of the entire time. Great service truly makes a difference, and Briggs definitely made our visit extra enjoyable. Thank you for such a great experience! We'll absolutely be back!

View of mountain from our table thou picture doesn't do it justice.

Prime rib dip

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Looking across the patio after sunset

Shift Kitchen & Bar

4.5(746 reviews)

We stopped in on a Tuesday night without a reservation, and were probably taken care of. Super nice…read morefolks and food was amazing! The young lady making the cocktails also has a great knack. An espresso martini, with real espresso! My wife and I split everything so we started with the cabbage dish, which doesn't sound like much, but was full of flavor and cooked perfectly. Next up was the lamb pappardelle, perfect amount of sauce without overwhelming the dish and fresh pecorino cheese on top. We would definitely come back again!

I've spent years seeking out restaurants worth traveling for. I don't just eat to eat--I plan…read moreentire trips around food. Hospitality matters to me just as much as what's on the plate because great restaurants don't just serve meals; they create memories. Unfortunately, Shift became one I'll never forget for the wrong reasons. Our day couldn't have been further from what the staff assumed. We spent the morning hiking, went back to rest, explored a local bookstore, grabbed ice cream, and walked to our dinner reservation. Not one alcoholic drink had been consumed by anyone in our group the entire day. Not one. We also had a child with us. The only conversation we had with the host before being seated was asking whether it was okay that we had arrived about twenty minutes early for our reservation. We were polite, excited, and looking forward to dinner. Then my husband ordered a beer. The waitress immediately refused because she claimed the hostess believed my husbands speech and mannerisms meant he was intoxicated. Read that again. A guest who had consumed zero alcohol all day was judged to be intoxicated. I understand the responsibility restaurants have. If someone is genuinely impaired, absolutely don't serve them. Every responsible restaurant should protect its guests and its liquor license. But there is an equally important responsibility that seems to have been forgotten: making sure your judgment is actually right before labeling someone. There was no bar crawl. No cocktails beforehand. No wine tasting. No brewery stop. No hidden drinks. There wasn't even one drink. We left feeling embarrassed, confused, and honestly caught off guard. Not because a beer was refused, but because a person was reduced to an assumption based solely on how they naturally presented themselves. Here's what makes the experience even harder to understand. After leaving Shift, we walked to Atria, where we remained for approximately two hours. We talked, enjoyed ourselves, and spent the evening there without issue. If someone in our party had truly been intoxicated wouldn't that have been obvious there as well? It wasn't. Food can be good. Cocktails can be creative. Service can be polished. None of that matters if hospitality disappears the moment someone doesn't fit your expectation of what a guest "should" look or sound like. Maybe perhaps because we weren't locals we seemed off ? To anyone considering Shift, especially if you're traveling with someone whose speech, mannerisms, or disability could be misunderstood, know that this was our experience. I hope the restaurant reflects on what happened and asks itself a difficult question: How many guests have we mistaken for being intoxicated when, in reality, they simply communicated differently? Because that's not just a missed beer. That's a missed opportunity to treat someone with dignity. I came to Flagstaff excited to discover one of its most " creative" restaurants. Instead, I left wondering how quickly a restaurant built on hospitality could make a guest feel so unwelcome. Simply , because my husband is a restaurant manager in Las Vegas, who has managed restaurants like Yellowtail, Herbs&Rye, Gjelina, and Edo we left out of respect for the industry. However, we should have got our deposit automatically refunded. Next time, take the time. Take the time to care. If a staff member is under this assumption, management intervene not to just follow said assumption and repeat what she said, but to hold an actual conversation with your guest, to evaluate , to observe, to understand. I promise you, that would change so many things for you.

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The Northern Pines Restaurant

4.1(1.4k reviews)

3.0 mi

5 stars for service, food and being doggie friendly. We ate…read moredinner one night and it was truly scrumptious so we made it our going back home breakfast stop 2 days later. Dinner: Mushroom sage chicken was so flavorful with fresh veggies it was killer good. I had the creamy lemon garlic chicken which left me seeking the recipe. The pour on my 22 ounce Lumber Red local brew was very impressive. Our breakfast was perfect and the coffee strong and crisp! We will return.

My husband is very sensitive to black pepper. He asked our server which menu items he could order…read morethat did not have a pre-made sauce containing black pepper. He also has a sore mouth from some recent dental work, so finding restaurant foods that are soft, with no black pepper has been quite the challenge. But our server was so kind. She asked the chef to throw some shrimp on the grill with a little butter and lemon juice, but no salt or pepper on them. Then laid them on a bed of buttered noodles and covered it in Parmesan cheese. I had the beef stroganoff. Can I just say it was delicious! I would definitely order it again. Way to go Northern Pines for taking care of customers with food sensitivities and a sore mouth!

Bar area, trivia available 8/2025

Calamari

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Lay

Tinderbox Kitchen

4.4(976 reviews)

4.1 mi

•$$$

Excellent steak, perfectly executed so unbelievably tender and flavorful…read more Service was also excellent Ambiance was ok a little too tight

Finer dining and cocktails in Flag, although casual w tourist guests…read more This was a return visit, as our first experience at the bartop was fantastic. Bartender Charlie provided professional and personal service with a bottle of Tempranillo along w Mussels. The chorizo and sauce of the mussels were tasty when soaked into the bread. The bar area has limited seating, which is nice. The dining areas were busy with small groups. Seems to be an intimate dining option in Flagstaff.

Cozy and elegant dining areas.

Elk

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Filet Mignon

Historic Brewing Company

4.3(115 reviews)

0.5 mi

If your into speciality beers, this is a must stop. Nothing…read morefancy, the actual brewery. Some indoor seating, and outdoor area for special events. The day we were here they had a grille going with basic Hamburgers and hotdogs available as well as snacks. Great selection of beer, some conventional, some NOT conventional like the special pickle beer, which on its own is just OK, but they will combine it with other flavors per your request and even give you some suggestions. Kristyn was a great bartender with good suggestions and explanations. ALSO, they do little extra's like rinsing off glasses when there is foam overflow so the glass is not sticky and using a special Water fountain to rinse and chill the glass before pour, also reducing the foam head!

Beer was ok, but ambience is weird and farmhouse-y millennial. I liked one beer: their salt and…read morelime concoction. They're on to something there. The cider tasted like sour artificial candy, the other beers reminded me more of miller lite than they should have. I think I'm just picky. For such a large place, I would expect not to be the only customers there either but I suppose not.

Squirting water on the glass to rinse overflow so not to be sticky

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MIX Flagstaff

4.2(540 reviews)

I absolutely *love* this place. The merch is so fun to shop, and I love this little mini-mall!…read moreSuper friendly people working here made it a joy to visit. My blueberry latte was made very well. The cinnamon roll was more like a dinner roll but in a good way, not very sweet. This was a good value. I got the cutest sticker here for my suitcase.

Super cute coffee shop with a selection of drinks and trinkets. The inside was spacious, clean, and…read morewell stocked. The barista / cashier was super friendly and welcoming. I ordered a hot London fog tea with milk and it was really good. It was warm, creamy, and perfectly sweetened. My drink was made quickly and we sat for a bit to enjoy our drinks. My friends drink was made wrong and they nicely made her a new one.

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Cute photo area. Hiding my nieces face lol

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33 reviews that are not currently recommended

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Dalton W.

2 years ago

I have been to your delightful restaurant twice in the past two weeks. The dishes were beautiful, and every bite was heavenly. I had the seasonal curried chicken crepe on both occasions, and it is honestly the best tasting dish I have ever had. The complexity of the flavor profile was impeccable! I paired it with the triple cream brie and pear salad, and she was also divine. The greens were so crisp and vibrant, as if they were pulled from a Cezanne painting and plated. The watermelon radish and cucumber scalloped edges did not go unnoticed and the whisper of sweetness from the candied walnuts and port gastrique was the perfect balance to the savory lardons. I even asked our lovely server, Katelyn, if the chef could prepare a side of the nightly greens, and both times they were delivered without hesitation and delectable. I cannot recommend this jewel of Flagstaff enough. An exceptional culinary experience is waiting for you just over the bridge. Merci Beaucoup for your talent and hospitality read more

Britt J.

2 years ago

I had an amazing dining experience at Oregano's, and I have to give a huge shoutout to our server, Katelyn! From the moment we sat down, she made us feel so welcomed and cared for. She had such a friendly and upbeat attitude that instantly brightened our meal. Katelyn was incredibly attentive--she made sure our drinks were always refilled, gave great recommendations (her pizza suggestion was spot on!), and checked in often without being overbearing. You could tell she genuinely cared about making sure we had a great experience. It's rare to find someone who brings such positive energy to their work, and Katelyn absolutely nailed it. Because of her, this visit to Oregano's felt less like just a meal and more like a truly enjoyable experience. If you stop by, I highly recommend asking for her section--you won't regret it! Thanks, Katelyn, and Oregano's team, for a fantastic night out! read more

Corban E.

2 years ago

I had an incredible dining experience at Oreganos! The ambiance was perfect, and the food was absolutely delicious. Our server, Katelyn, went above and beyond to ensure we had a memorable evening. She was attentive, knowledgeable, and had a warm, friendly demeanor that made us feel right at home. Her recommendations were spot on, and she made sure everything was perfect from start to finish. I can't wait to return and highly recommend Oreganos to anyone looking for an exceptional dining experience! read more

Deanna D.

5 years ago

While businesses have many challenges these days, not being truthful and taking 60 min to get a pizza and pasta is ridiculous. We had to get it to go as we would be late for a movie. Three other tables got their food after ordering after us and the waiter said the priority was on take out orders. Give us $5 off our $60 bill. Poor management if you ask me. Not going back anytime soon. read more

Marcelo C.

8 years ago

Great family restaurant with friendly staff (high marks for Brianna) and excellent dishes. Decor is very retro-italian with some nostalgia tv shows playing on old style tv screens. Be sure to get there hungry because the portions are huge. read more

Amy L.

8 years ago

Oreganos is great. Me and my coworkers eat there all the time. The new location has much more space and makes it more enjoyable than the previous westside location. Value is good and food taste good. Almost always there are left overs! read more

Franklin B.

7 years ago

Gluten free menu! YAY! Laura at the take-out counter is a consummate people person. She was kind and friendly with everyone that came in. Laura is a Rockstar! Fun atmosphere with lots of regulars. read more

Kendall P.

9 years ago

Worst service ever. Our waiter was inappropriate and rude. Food is descent but ask for a different waiter if you get a guy name Zach. He'll mess up your order and try to overcharge you. read more

Marchall S.

9 years ago

This place is awful. The wait time is absurd, especially when they aren't even busy. The food is crap and the service is horrible. Don't bother. Their deep dish pizza are disgusting read more

Fenelix P.

6 years ago

The spot was def on point. Large portion. Tasty food. I would come back for sure. Recommend it. The Sangria needs some work though. And Kylee the waitress was excellent. read more

Deanna R.

2 years ago

Just wanted to let you know we gave it another chance! Food was perfect. Michelob Ultra on draft now and our service was amazing! Your changes have made all the difference. read more

Regina D.

8 years ago

Great place for the family. Tons of food for the money. It has always been a good experience when we have been there. The staff is always polite and respectful. read more

Aaron C.

10 months ago

I had the Alfredo the Dark with chicken at the recommendation of our server Lexi. The food was great and the service was better! We'll definitely be back. read more

Derek W.

8 years ago

Well, common sense must not be so common. How have we been waiting for 20 min with open tables? What is going on? There are 15 people up here waiting read more

Nick N.

8 years ago

Great service, Great food! Would come back again! Alfredo in the dark or pizza is great! Also have great salads. Like i said it's a great place! read more

Lynn A.

5 years ago

We waited around 20 minutes to be seated and then over an hour to receive our food which was just OK. Definitely not worth the wait.

Chris M.

8 years ago

Long wait to get seated (even for a Sunday). Also way too long of a wait for my food, which was like warm when it was delivered.

Gretchen C.

10 months ago

Amazing service and food! We will be back for sure! Lexi was an excellent server! Large portions to take home for tomorrow!

Dee I.

8 years ago

Service was terrible Took one hour for appetizers and it came with the meal Rude Server never came back except to get paid read more

Shelby N.

156

7 years ago

If you get Hunter as your waiter then you're guaranteed to have the best service ever. Great food and great environment!

Oregano's - pizza - Updated September 2026

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Food was quick fast food. Service was not welcoming & business was not appreciated. Ambiance was…read moreokay. I was questioned what I was doing? I ordered simple burger & tempura green beans. As I waited, was asked "are you here for DoorDash?" I said no. I picked up my dine in order, sat down & enjoyed my meal. When I finished & dumped my trash. Same young female employee asked me what I was doing, was I waiting for anything. I said no, not waiting, just finished my meal. She told me, I'm just asking because you're just walking around. I explained, I ordered, ate & threw away my trash. I spoke to the manager. She kept walking up & joining our conversation. After back & forth talking, the Manager apologized. Rude customer service such as this leaves a lasting impact on a business name.

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I don't know what is going on within your company but this was a disaster of an experience! There's…read morealmost so much that went wrong to even complain about it all, but some highlights include: kitchen was out of biscuits so we got one round and it took close to 20 minutes to get them :( Let me preface the rest by saying we were there almost TWO HOURS for one meal...lunch! The server was Isiah and he was nice and trying hard to make up for the shortcoming of the kitchen but he still wasn't on top of his game. Drinks took too long, food was brought out in half like one item at a time, my kids got their side and then actual meal more than 10-15 minutes apart. The only thing that was quick and really nailed it was the coconut shrimp, thank goodness we ordered them. Cajun pasta with no seasoning no flavor no heat, had to bring us a side of the actual seasoning so I could top it. Drinks were sugary and gross, it was even one of the special drinks featured on the menu. Icing on the cake? We had $75 in gift cards to use and our server took them, came out and said OH sorry they don't work....LIKE WHAT DO YOU MEAN? They in fact did work, but was he trying to keep them for himself or what? I asked for the manager, he stood across the restaurant and stared at me and didn't even bother to come over. I had to basically hunt him down....the place wasn't even busy, maybe 10-12 tables at most. VERY VERY sad experience, makes me want to never go back. The management sets the tone in these corporate stores, and if you have someone in place that is so complacent you will never be successful!

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