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Outback Steakhouse

3.6 (398 reviews)
ModerateSteakhouses
Closed 11:00 am - 11:00 pm
Updated 1 month ago

Outback Steakhouse Photos

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OUTBACK STEAKHOUSE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Happy hour specials
Good for groups

Recommended Reviews - Outback Steakhouse

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Robert S.

We visited on Sunday afternoon, with a party of two, to have a snack and watch football and it was a nice experience. The place is kind of hard to find, on the 4th floor above the Coke Store. We sat at the bar and had Onion Petals and Coconut Shrimp, both were well prepared and tasty. The bartender was outstanding, he was prompt, professional and friendly. The manager also stopped by for a chat to apply the military discount, we was great as well. Overall, nice place for a bite.

Lunch is served
Yogi C.

Whet to this place to have lunch while I was in Vegas with a friend a few weeks back. The customer service here was great. The food came out Hot and in a timely manner and my experience here was pleasant. The only thing I could say bad about this place I wish the server would've mentioned the specials cause when I got home and saw on TV. They had a special that I probably would've ate instead of what I had but besides that service and food was amazing.

Pcyeta H.

Great food, friendly and prompt service, descent prices, nice view of the strip and convenient location.

Andrei A.

It took visiting Vegas multiple times to eat at Outback for the first time and it really surprised me. I had the Ribeye medium and my girlfriend ordered the center-cut Sirloin medium well. Both steaks came out cooked pretty well and seasoned just right. We tried each others' and agreed that the ribeye had much better flavor which was likely due to the rendered fat. The sides were somewhat hit or miss with the best being the baked potato and the ceasar salad. The baked potato was cooked nice and soft with just the right amount of seasonings and toppings and the salad added the necessary freshness to compare to the meaty steaks. On the other hand the mashed potatoes had an odd flavor and texture that wasn't really appetizing and the mac & cheese lacked cheese. It tasted like some cooked pasta with shredded cheese sprinkled into it, not much actual sauce or creaminess. Overall the experience was still good and the service was spot on. Our drinks were routinely refilled and we were well taken care of.

Stephanie N.

Great food and quality and the service was excellent. The menu had a bunch of choices and the drink menu was great. We went for two birthdays And the waitress didn't miss a beat. She brought both the boys a once cream with candles. The food was delicious and we all got to try the onion blossom!yum I recommend this restaurant

Filet mignon and side of asparagus $30 plus meal
S L.

See the below picture (steak salad), All gristle in the salad - less than half a cup of protein - semi wilted lettuce, piece of carrot cake (left out too long), and cup of potato soup ( more toppings than soup, with alleged filet mignon - over $100 and the filet was sirloin. Outback has deflated the size and worse than that - the quality is a joke! No response to concerns - no service! choose someplace else. This was a grubhub delivery. I put on actual plate so you could judge for yourself

Sherry M.

The server was pleasant and friendly, the only nice thing I can say about this location , it was dark and dingy and not a good vibe at all. They keep the restroom's under a code key lock. Which might not be a bad idea, but it too was dirty and dingy. The food was okay at best. I don't recommend this location in Vegas

Steak and Cheese appetizer dip.

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1 month ago

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2 months ago

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5 months ago

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8 months ago

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21 days ago

The food and service was great but omg redo the booths they are like sitting on 2x 4's.

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24 days ago

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7 months ago

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9 months ago

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2 months ago

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1 month ago

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8 months ago

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11 months ago

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1 year ago

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3 months ago

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2 years ago

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2 years ago

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1 year ago

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11 months ago

Food so good and affordable. Our server was so attentive and friendly. Would definitely return.

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1 year ago

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10 months ago

Came during prime time and got a table immediately! Logan gave us great service! and lots of ranch hahahaha

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2 years ago

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11 months ago

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3 years ago

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1 year ago

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2 years ago

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1 year ago

Our server was awesome very attentive received meal in a timely manner clam chowder was amazing and the house salad was delicious .

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11 months ago

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3 years ago

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1 year ago

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10 months ago

Logan gave use great service he is the best waiter at any outback in the world he needs a raise give him a raise he's the best

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2 years ago

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5 years ago

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1 year ago

scott our server was the best! we loved him and he made the experience amazing! outback give this man a raise!

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4 years ago

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2 years ago

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2 years ago

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2 years ago

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6 years ago

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2 years ago

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1 year ago

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Outback Steakhouse Reviews in Other Languages

Ask the Community - Outback Steakhouse

Is there free parking at the 3411 Las Vegas Blvd S, Las Vegas, NV 89109 location?

You can park at treasure Island for free and walk over or at Tropicana depending on which outback you are going to parking is free at treasure Island and Tropicana

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Herbs & Rye

Herbs & Rye

4.4
(4.3k reviews)
2.0 mi
$$$

I think it is really good. Their steak,Mac and chease and butter mushrooms are the best everread more

I stumbled across this place sort of randomly and from the outside I wouldn't have given it much of…read morea second thought had I not had a recommendation for it. Once I stepped foot inside and saw a completely packed house with an hour and a half wait and barely standing room at the bar, I knew it was worth whatever wait or process I had to go through. Ultimately I lucked out as an individual. I was able to snag a bar top seat pretty quickly and had I known then I was sitting down to what was going to be one of the best meals of my life, I would have been visibly more excited. Not only was the service absolutely top notch, the people and the regulars there were extremely friendly and outgoing. The vibe was perfect, a strange mix of a place that felt like it had been there for 200 years yet was somehow high energy and vibey. From a killer cocktail recommendation to one of the best steaks I've had in my life and coming from Oklahoma City, where I work a mile away from the stockyards and can get great quality fresh beef six ways from Sunday, that's saying a lot. I usually despise most things truffle but if I was forced to eat that truffle mac and cheese every day for the rest of my life I would consider it a life well lived. While I would have never ordered it on my own, a customer next to me recommended the porn star cocktail and I have to say it was also one of the most delicious things I've ever had in my life. Ten out of ten, top notch experience. Would recommend. Will be back every time I'm in Vegas, no questions asked.

Photos
Five minutes after the door opened...
Five minutes after the door opened...
Assortments of sauces
Assortments of sauces
Spicy Mussels

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Spicy Mussels
Golden Steer Steakhouse Las Vegas

Golden Steer Steakhouse Las Vegas

4.1
(3k reviews)
1.7 mi
$$$$

I've eaten here about 7 times in the past 3 years. My husband and I moved to Mexico and found…read moreourselves really exploring Vegas restaurants every time we came back to visit. The Steer became our favorite place to return to. We've tried the bone in ribeye a few times, the lobster, the filet, salmon, sea bass, and I believe the NY strip. I got the white fish one time because I wanted mixed veggies and they didn't have them as a separate side dish. I'm obsessed with the twice baked potatoes and hubby gets the broccoli without cheese, we typically share mushrooms and I've tried the Caesar a few times. My most recent visit was on July 1st to celebrate my husband's 60th birthday. Our reservation was for 9:45 pm which made me nervous. Somehow the staff here can tolerate these late nights. They did not rush us and I felt like it was 8 pm and not after 10. I love how they always have a fun story about times long gone. This time we sat at Joe DiMaggio's second booth. He's the only star with 2 booths. You can look online for the story behind that. We've had the pleasure to engage with their sommelier several times. He always suggests something nice and we try a new wine. One time it was Silver Oak and on Wednesday it was a 2009 from Macaulay Vineyards. I made another reservation already because Golden Steer is in high demand. I believe we will come back for years to come.

The service was amazing from the host , to the bar tenders to the waiters. Everyone was so inviting…read moreand pleasant. My fiancé and I have been trying to get a table here for years, I'm glad we finally got a table July 3rd. I was disappointed the steak and lobster were not satisfactory. The lobster was very tough and chewy and I've had better steaks. Maybe we ordered the wrong cut of meat but it was just okay. I wouldn't spend 500 on a dinner here again because of the mid flavor steak and over cooked lobster. The sides were all great! And the best French onion soup I've ever had! We ordered dinner for two : 20oz Australian wagyu & lobster tail. (Australian wagyu is not the same as Japanese wagyu) Mac & cheese Vegas baked potato Cream corn Caesar Salad table side French onion soup We got butcher cut meatballs complimentary due to the wait for our table. Very nice surprise and the meatballs were great!

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Bone in Steak
Bone in Steak
Surf N' Turf
Surf N' Turf
Rat Pack Classics

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Rat Pack Classics
Peter Luger Steak House

Peter Luger Steak House

4.2
(1k reviews)
0.4 mi
$$$$

Went on a Friday night. Reservations were for 7:00, we arrived 10 minutes early, and were seated…read morepromptly. We split a wedge salad. Best wedge I have had. The bacon makes it worth it alone. My wife ordered the Salmon and it was cooked perfect. Among our favorite Salmon dishes. I ordered the steak for one and did the $10 upgrade to a ribeye. Cooked a perfect medium-rare....so dang good. Top 5 steaks I have eaten. Side dish of asparagus was cooked perfect as well and plenty to share with 2-3 people. Drinks came out quick and were delicious. Service was impeccable from start to finish. I could not recommend this place more. One of the best meals we have had. Period.

We had high expectations for Peter Luger, and while there were definitely some highlights, the…read moreoverall experience didn't quite live up to the price. Kimmy and Xavier took great care of us throughout the evening. We saw Xavier most often, and he was friendly, knowledgeable, and happy to answer all of our questions. He also made our anniversary extra special by surprising us with a complimentary chocolate mousse cake topped with whipped cream and a glass of sparkling wine, which was a thoughtful gesture we truly appreciated. The standout of the meal was, without a doubt, the seafood tower. It was absolutely worth ordering. The generous portions of crab, lobster, and shrimp made it feel like a great value, especially since the crab was already out of the shell and the lobster was perfectly prepared and ready to enjoy. We also loved the mango and raspberry sorbets for dessert--they were incredibly fresh and packed with flavor. We brought our own bottle of wine and paid the $50 corkage fee. I also ordered the Black Cherry Margarita, which was delicious, while my husband enjoyed a glass of the Domaine Laroche Chablis. Unfortunately, the steak was just okay. We ordered it medium-rare, but it came out a bit overcooked. The wedge salad and French fries were fine, but nothing particularly memorable. We expected to spend around $500 for dinner, so the price itself wasn't the issue. We were simply hoping the quality would better match the cost. While we enjoyed parts of the meal--especially the seafood tower, desserts, and the wonderful service from Xavier and Kimmy--we left feeling that the overall dining experience didn't quite justify the price tag.

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Fully stocked bar
Fully stocked bar
Shrimp Cocktail
Shrimp Cocktail
German Fried Potatoes

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German Fried Potatoes
Smith & Wollensky - Las Vegas

Smith & Wollensky - Las Vegas

4.3
(853 reviews)
0.2 mi
$$$$

My mom and I walked in almost casually, just wanting to enjoy a glass of champagne together, but it…read moreturned out to be far beyond our expectations. We did not originally plan on having a big meal or making a special visit. We simply wanted to sit somewhere nice, have a glass of champagne, and enjoy a quiet moment together. But once we stepped inside Smith & Wollensky, everything felt much better than expected. Sometimes the best dining experiences are the ones you do not plan too much. This was definitely one of those pleasant surprises. The atmosphere was beautiful. It had that classic American steakhouse feeling with warm lighting, sparkling glassware, and an elegant but comfortable setting. It felt upscale without being too formal, and it was the perfect place to sit with my mom and enjoy a relaxed conversation. We ordered champagne by the glass, and it was excellent. Sometimes champagne by the glass can feel a little flat or not cold enough, but this one was served very cold and the bubbles were still lively and fresh. The first sip was crisp, refreshing, and immediately made the moment feel special. My mom and I both really enjoyed it. The burrata cheese was absolutely delicious. It was soft, creamy, and fresh, with a rich but delicate flavor. When I cut into it, the texture was beautifully smooth, and the creaminess paired so well with everything else on the plate. I especially loved the fruit pairing. The brûléed orange and charred grapefruit added a bright, slightly sweet, and lightly bitter flavor that balanced the creamy burrata perfectly. The basil added freshness and brought the whole dish together. The ham served with the burrata was also excellent. Sometimes prosciutto or cured ham can be too salty and overpower the dish, but this one was not too salty at all. It had a nutty, savory flavor that went beautifully with the burrata. The creamy cheese, refreshing fruit, fresh basil, and savory ham were very well balanced. My favorite bite was with a little burrata on the crostini, some fruit, and a piece of the ham together. The crispy bread, creamy cheese, bright fruit, and savory ham all worked perfectly in one bite. We only came in for a glass of champagne, but this starter made the visit feel much more special. The service was also comfortable and professional. The staff was attentive without being overwhelming, and the pace felt relaxed. That kind of service makes a big difference, especially when you want to enjoy a nice moment without feeling rushed. This visit became a sweet memory with my mom. A cold glass of champagne with lively bubbles, delicious burrata, and ham that was savory but not too salty made the whole experience feel elegant and enjoyable. Sometimes a simple, unplanned stop turns into one of the best parts of the day. I would definitely come back again next time I am in the area. If you enjoy burrata cheese, I highly recommend this dish. We came in without high expectations, but left very impressed and very happy.

This place is worth the $$$$$ When you walk in the vibe is…read morevery low lighting which I love because I'm not a fan of bright lights. Be prepared for a wait even if you reserve a table, this place is very popular. The service and staff is very kind and quick tho, they are very knowledgeable on everything on the menu as well. The most important part tho is the food, it was exquisite. I saw someone order the hanging tomahawk too and I tried not to drool. Don't worry they will serve you some really good bread while you wait. I can't wait to go back here and get the hanging tomahawk. That vision and smell of it lives rent free in my head ‍

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Inside bar area
Inside bar area
Complimentary bread
Complimentary bread
Angry Shrimp

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Angry Shrimp

Outback Steakhouse - steak - Updated July 2026

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