Little Gems is such a great find. It's located inside a center where you can eat, relax, and even…read moreenjoy a drink, which makes the whole experience feel like a fun little food court vibe. The space is clean, welcoming, and easy to hang out in. The bowls are customizable with your choice of protein. We usually go with tofu, but they also offer chicken or steak, so there are solid options for everyone. The staff was more than willing to walk us through the menu. Everything came out fast, the prices were affordable, and the flavors were on point. 9/10 recommend.

I brought my mom here on a Monday around 1pm for lunch. It was very difficult to find, but we found…read moreit. The atmosphere was bustling with people in business attire. It was extremely busy and loud. I didn't wait in line to order, but it took them 50 minutes to prepare our salads. The service wasn't very friendly or helpful at first. I'm hoping it was because they were so busy. We had to leave 10 minutes after getting our salads so I had to take most of it home which was disappointing. On a good note, the salads were amazing. They were the best salads I've ever tasted which I why I'm giving three stars instead of less. My mom ordered the 505 Cobb and they forgot her chicken which was frustrating after waiting for nearly an hour. However, they did make up for it by making her extra chicken! And their chicken was absolutely delicious!! I ordered Persephone's Lunch which was outstanding. I added chicken to it which made it nearly $20 for a bowl salad. The seating is open and you order and sit down wherever you can find. The seating is hard on your backside and uncomfortable, especially when waiting for so long. The salads and fresh ingredients are delectable. If I ever return, it will be a to go order that is put in very early. Cheers!

The food was delicious and the service was on point! We had a party of 17 and they made every…read moreeffort to accommodate us. Our waiter was wonderful!

Early "Happy Hour" visit to the crow today Between lunch and…read moredinner hours they are open, but the menu is abbreviated We were focused on cocktails, crab cakes and their famous Catalina salad Now this salad is not on the abbreviated menu, but we asked if this salad could be had, and they graciously accepted our request. I added grilled shrimp as a protein and completed this dish as a meal....this salad is like no other and paired perfectly with the crab cakes Left full and happy with zero regrets Very nice staff, they are commendable Keep up the great work Indigo Crow Top tip....use your phone navigation and slow down when you get close,to enter the proper back parking lot.....kinda tricky without your phone

Great food, Great People…read more This is our favorite Middle Eastern restaurant. The food is very good and the people are also very nice. We love their dolmas, falafel, and baklava. Their salads are also good. We highligh recommend it.

I was really looking forward to this place for a very long time. We finally find the opportunity to…read morego. When we arrived, it took 6 minutes for us to be seated. We were given menus and we waited 25 minutes. We didn't even get the opportunity to order drinks, the guy didn't even ask. We didn't have any more time to wait for any service as we were hungry and had plans later that day. If it were to take 30 plus minutes to even order drinks, no idea how long the food would have taken. We had to leave. Disappointed.

Very good food, excellent service and remarkably friendly Chef - Cashier - Food Prep - Cleaning…read moreCrew (one man show), worth the price of admission. $$

Very healthy, clean and so delicious. I loved that our meals came on nice plates. We shared a salad…read moreand gyro. At first I wasn't sure about green chile in the gyro but to my surprise it was good. It was a perfect New Mexico flavor. The potato's were so soft but crunchy at the same time. Love it . The artichoke salad was flavorful. The apricots were on the savory side and such a wonderful add.

Great servers! Everyone was helpful and kind so front of house manager must be doing their job!…read moreFood was delicious. Crispy Brussels sprouts had great flavor but way too much cayenne pepper (which adds nothing but heat) my husband ate them but said he would prefer less heat. I had 2 bites and gave up. Baked brie was amazing I loved the granny Smith apples! My husband loved them too. We also got the hummus duo which has dates on it and I used a date in the brie that was fantastic! I'll ask for that next time! It was the bomb. Hummus duo was good the watermelon radish was beautiful on the plate but gave both hummus a bitter flavor. Shrimp and grits. We live in Alabama currently and this was our least favorite dish of the day. Shrimp were cooked well and so were the grits but there was just something else it needed. Parmesan cheese and some onions maybe. Greek salad delicious. The flash fried chick peas made it. We needed more dressing and the wait staff was prompt and sweet about it. Spicy Lime Ceasar was ok till he requested more dressing then it was amazing. I was afraid of ordering it but the dressing wasn't too spicy . White sangria I had was disappointing it was more of a 1995 wine spritzer than a wine infused with citrus which is the very essence of sangria. It was ok and had I ordered a wine spritzer I would say yummo but I ordered sangria. Pork Belly flat bread was the winner of the night the tomato jam made that dish. I would love more on it next time but we will definitely be ordering that dish again! Yes we had a lot of left over food! But I love sampling a menu and this menu has a lot to offer. We will be back to try 4 or five other things. I look forward to my return.

Extremely disappointing experience at Sixty Six Acres…read more We walked in and were seated immediately on the patio. I had read so many positive reviews and was genuinely excited to try this restaurant. Unfortunately, we walked out without ever being served. While we sat there, multiple staff members walked past our table without acknowledging us. No greeting. No water. No "someone will be right with you." Nothing. Then another couple arrived after us and was seated in the same small patio area. They were promptly greeted, given water, and attended to by a waiter who seemed more than happy to serve them. Meanwhile, we were still sitting there trying to figure out whether anyone planned to acknowledge our table. What made the experience even more uncomfortable was looking around and realizing there were no other Black or Brown patrons in the establishment at the time. I cannot definitively say race played a role in how we were treated, but given the stark difference in service between our table and the couple seated after us, I would be dishonest if I said the thought didn't cross my mind. We eventually got up and left. Good food reviews mean very little if certain guests can sit at a table while staff repeatedly walk past them as though they aren't there. Whether this was discrimination, poor training, or simply terrible service, the experience was unacceptable and left us feeling completely unwelcome. We came prepared to spend our money and enjoy dinner. Instead, Sixty Six Acres made it very easy for us to take our business elsewhere.

This is one restaurant that I frequent and tell my friends about because it's consistently good. I…read morewould say the only downfall is that they don't serve red wine or any wine. Service is always outstanding. They all look like they're photo be there and the staff has been there for a long time. Great bar, plenty of high top tables and low and some other low comfy seats to relax and enjoy a beer or a refreshing El Tri. My personal favorite along with salad adding chicken. Just can't go wrong.

Great food and service. We enjoyed the salsa and tacos. I had Carnitas, Al Pastor, and Carne Asada…read more I liked the Al Pastor and Carne Asada the best. Pozole not as good as the one I get at Meso Maya back home in DFW but it's still quite good. Seems like it was missing some acid or salt, not sure. Ambiance was ok but not great. Being in a strip mall isn't a great place and inside could use some plants and dividers between tables or areas. Liked the artwork, lighting, and decor though.

I have lived here my entire life, hearing about Flying Star Cafe but never having actually gone to…read moretry it.. I'm here to tell you NOT to be like me! Go! Run! (hahaha kidding) I think I'm on my third visit now to Flying Star and it's now one of my favorite breakfast places. I love that they have internet made available so people can do their work while they eat. I have tried a few of their behind the glass bakery items as well as their pancakes & french toast. I personally wasn't a fan of the french toast but that was just because of the drizzle/icing.. but the flavor was good, that's for sure! Also pictured in the 3rd photo is a glimpse of the dining area. I have to say it is truly beautiful in here. It reminds me of the old Panera Bread vibe.

Everything went well. I have no complaints in regard to the food, service, or ambiance.read more

Excellent. I will be back and I will tell my friends. Focaccia is only $2. So glad they only…read moremoved and didn't go out of business.

Wow. For years Vinaigrette has been one of my favorite restaurants. I've been to all 3 locations…read more The food is great. I have recommended it. Today, they lost me. The kitchen appreciation fee. I would pay more for my food to have the staff paid better. I do not want an extra fee that makes my food more expensive. The website they say to go to for more information also did not work when i tried on two browsers. The food is good. The old location was much better. The kitchen appreciation fee made it so I won't be back. Pay your staff better, raise prices, but don't put on a mandatory fee. I support paying better and getting rid of tips.

Staff were all friendly and attentive. We came in as a family of 4. I had the Duke city grilled…read morecheese sandwich with a side of tomato bisque. The soup was tasty, and the sandwich was pretty good- a little too much turkey for my taste. My husband had the mushroom peppercorn steak. It was cooked well, and he enjoyed the peppercorn sauce. One person had the steak salad. She said it was good, not great. The salad was served with large leaves of lettuce (she had to cut them up) and steak. She mentioned that she wished there was a little more to the salad- it was just the lettuce and steak. The last person in our party had the green chile chicken pasta. She liked it. Overall, our experience was good. I would say Tula's is fair. It's nothing to write home about, but it wasn't bad.

SHOO FLIES!!!! Don't get me wrong bc I really love this place BUT keeping the big Patio doors open…read moreto the restaurant was a big mistake. They do have a very nice patio but I was eating inside in lieu of out in the 95 degree heat and flies. I mentioned it to my very sweet server and she got me a battery fan to put on my table to shoo flies! (See pic) I ordered their wonderful Reuben w Caesar side and ate it with the fan shooing the flies while I ate inside. Seriously!! I did let her know the homemade croutons were stale and tough and not very edible. Service, food and drinks here are always very good and polite. I'll be back but not when the outside summer flies are taking over.

This was our first time at turtle Mountain brewing and it did not disappoint! My dining companion…read morewas craving something from another restaurant on the other side of town, but considering it was so late, I suggested coming here as it had similar things on the menu, and I am so glad I suggested this place. We walked in, and the place was a little crowded, but we were still sat pretty quickly. I liked the atmosphere of the place because it seemed very open, inviting, and had a certain local charm to it. As soon as my dining companion saw the people around us getting their food delivered it looked so good she no longer remembered what we came for and we ended up ordering something completely different. We didn't wait long for our waitress to come over. She was very nice and attentive I asked her for a drink recommendations, and she mentioned some good ones. Considering the day before was New Year's Eve and I probably should've took a break from drinking, I said say screw it and got something light. It was a blood orange cider, and it was delicious, I was not expecting it to taste like that! Unable to make our minds up, we decided to split a salad and pizza. For the salad I wanted to get the Valley grande, but we compromised and got the brazos which was essentially a Caesar salad. That's how it was huge. We had enough to share and more, it was also tasty, the dressing. You could tell was definitely house made. For the pizza we decided to get a split half truchas and half chimayo (my half) and it was amazing the flavor was great and the topping fresh. Although next time I will ask for well done. On to dessert. The best thing we ordered all night was the Apple calzone. It seemed to be the size of a little football and came with two scoops of ice cream. I could tell it was made to order and it was absolutely delicious! We cannot wait to go back.

First timer here and I gota say this place has good food. The minute you walk in the smell of food…read moresmells soo good. I recommend the pizza , chicken wraps and melts.