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    Panera Bread

    2.2 (100 reviews)
    Open 6:30 am - 9:00 pm

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    Pick Two: Summer Strawberry Poppyseed Chicken Salad (sans chicken) & Toasted Garden Caprese sandwich
    Denise C.

    Meh. The girl at the counter is pleasant enough when taking our order but no one acknowledged our presence after that. My sandwich reminded me of that old Wendy's commercial where the contents of the sandwich was not visible between the bread. Fortunately they screwed up and gave me a whole sandwich so I took the contents from one half to make a suitable half sandwich. My husband ordered the new Italian sandwich wasn't impressed. I should've taken him down the road to POPs. The dining room and bathrooms were clean and the music was enjoyable.

    One noodle

    Chicken noodle soup to go had one noodle in it. One noodle. And about one and a half pieces of chicken.

    This was the pathetic Caprese sandwich I received.  It didn't come close to resembling their advertised picture.
    Tracee F.

    There is just no way to describe this sandwich except to show the pics. The caprese sandwich looked so good in their advertised picture and their description was wonderful. What I received was pathetic. It was just soggy lettuce with a tiny slice of tomato. No mozzarella or other described ingredients. This is the second time this has happened. I've now learned my lesson! On the upside, the broccoli cheddar soup was delicious.

    Outside from the back parking lot...
    Lilly C.

    I came out about 11:00 am on Feb. 14 after renewing my driver's license down the road at the DMV. At first glance it doesn't look like a typical Panera Bread. But I have a feeling that PB is taking a page out of Starbucks' play book by buying up run-down historical buildings in need of repairs. Then They restoring them to full glory and using them as commercial retail space. It's good for the community, its gets them good publicity and they get a great location for practically nothing. Win. Win. (Starbucks has done this all over the world. For example the historic Gilmore Gas Station in LA https://la.curbed.com/2015/3/20/9978380/starbucks-gilmore-gas-station-highland and the Bao An Street Mansion in Datong, Taiwan https://www.yelp.com/biz/Fhv1mRsKIPRa9sc73AqsXA?uid=FdPioXvctMq8lhBtd_NnTg&utm_campaign=www_business_share_popup&utm_medium=copy_link&utm_source=(direct) ) This PB location is within the area of historic Canton which is listed on the National Historic Registry. (As you may know the NHR is pretty strict about what you can and can't do and they don't care if it will cost you an extra $10K to install the correct historically accurate whatever...you can sue all day long and you will lose...Case in point the Texaco gas station in historic Roswell, Ga...the short version...When Texaco wanted to put a store in historic Roswell-the city told them they had to build the station up to historical code. Texaco sued because this would increase their building cost. Of course they lost despite their army of $800 an hour fancy lawyers....I'm betting the money they spent in court was more than what they would of been spending on building the station to historical code.) Any way...back to Panera Bread...you can tell they put a lot of thought into how the building will fit into the whole infrastructure of the community. Everything from the lighting fixture to the distressed bricks used makes it look like it's always been a part of the neighborhood. Besides the beautiful building and its historical significance...there is the excellent service that I received from the lovely staff here. A special shout out to Yolanda for taking the time to explain various items on the lunch menu to what her favorite items are to offering daily specials. I really appreciate her patience and professionalism. I got their pick 2 special with a coffee. It consist of half a mediterranean veggie sandwich, french onion soup, an apple (cut up...I've been to many Paneras and this is the first time anyone has ever offered to cut up an apple for me. Thanks) I was offered a cookie for an additional 99 cents which I couldn't pass up. My food was bought out by a smiling blonde woman who thanked me for my order and wish me bon appetite! Then after I finished eating someone offered to take my empty plate & soup bowl. Wow...this too has never happened to me at a Panera Bread! Thanks guys for a great lunch...keep up the good work!

    Mac & Cheese
    Nicole M.

    Extremely long wait at the drive-thru with no other cars in front of me. "Broken" blender so couldn't order a smoothie. Had to repeat my order at the window. Then found this sticker in my food half way through eating it. Do not recommend.

    Strawberry Banana Smoothie

    ordered off doordash but this is my strawberry banana smoothie. it's jsut chunks of ice and taste like trash.

    BBQ Chicken Salad and Turkey Chili. Delicious!

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    3 years ago

    never coming back the wait time was crazy i was at the drive thru for 40 minutes and i just order a grilled cheese & dr pepper ‍

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    Page 2 of 3

    Ask the Community - Panera Bread

    Riverstone Corner Bistro

    Riverstone Corner Bistro

    4.3
    (735 reviews)
    1.5 mi
    $$

    I took my mother out for her birthday on July 17th. We had the most amazing time. It was a…read moreSaturday. We had reservations for five. The host was very friendly and got us to our table without any delays. Our server Amanda was very attentive and welcoming. She explained all of the gluten free items(my mom has celiacs) and gave us ample time to look over the menu. I got the hanger steak, she got the salmon. Both were amazing. Couldn't be happier with the food, ambience, and service. We will definitely be coming back.

    Tried the Shrimp and Grits on this visit, and the dish really could've used some kind of broth or…read moresauce to pull it together. With a heavy mound of onions and mushrooms on top, the grits ended up feeling dry and pulled all the moisture out of the bite. The flavor itself was fine, just lacking moisture and balance. We also ordered the scallops and risotto. The risotto was the standout. Bright, fresh finish, great texture, and not overpowering. The scallops, unfortunately, were the opposite. They had a noticeably strong smell right away, which usually means they're not as fresh as they should be, especially at a $40 price point. We took them home, but every time we opened the fridge the smell hit us, so they ultimately went in the trash. Despite this particular experience, we've always enjoyed this place. Service is consistently great, drinks are solid, and we usually leave happy. Hoping this was just an off evening, because we genuinely like coming here. Adding an additional * for the great service and because we haven't had a bad experience otherwise.

    Photos
    Main Room
    Main Room
    Chicken Country Fried Steak
    Chicken Country Fried Steak
    Amazing service by Ryley and the bar!

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    Amazing service by Ryley and the bar!
    Queenie's

    Queenie's

    4.4
    (253 reviews)
    0.0 mi
    $$

    My husband picked this place for lunch while we were on vacation. He got a whole rack of ribs for…read morelunch and enjoyed them. Good flavor. I got a very basic grilled chicken sandwich as my stomach had been sensitive this vacation. It was perfect. No crazy seasoning. Just lettuce and pickle. No dressing. Simple and easy.

    Very tasty southern comfort food!…read more We started with the biscuits which were very good. Nice and buttery- paired very well with the gravy as well as the pimento with bacon jam. I loved the sweet savory combo. For mains, I ordered the veggie plate with Mac and cheese, cauliflower, collard greens, and mushrooms. Mac and cheese was solid, not incredible (I thought it would be cheesier given it's called cheese&mac). Still tasty and would probably order again. The cauliflower was phenomenal- slightly sweet, the perfect balance of acid, delicious. Collard greens were fine and so were the mushrooms. I also tried the cabbage, sweet potato, coleslaw, and Brussels. I love the caramelized skins of the sweet potato. I liked that the coleslaw was light on the mayo. We ended our meal with the Coca Cola cake. The Coke flavor is very subtle aftertaste which is probably for the best. I feel like the frosting was too thick, but really enjoyed the cake. It has a denser fudgier texture (almost brownie like) and is very moist. Overall, I would return. You must try the cauliflower, biscuits, and Coca Cola cake!!

    Photos
    Inside
    Inside
    Fried chicken
    Fried chicken
    Biscuits

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    Biscuits
    Local On North

    Local On North

    4.2
    (346 reviews)
    0.1 mi
    $$

    I reserved a table for five here for Mother's Day because we've had mostly good experiences here,…read morehaven't been in a little while, and they had both crab cake Benedict and bottomless mimosas on the prix fixe menu, two of my wife's favorite things. They were clearly understaffed, which was apparent from checking in with the hostess. The line of people waiting to check in with her caused the waiter taking desserts downstairs to have to wait up to five minutes with that tray. Once we were seated, we thought things might go better. Crab cake Benedict was the #1 choice for my wife and BIL, but the kids' menu didn't have the chicken and waffles the guy who called to confirm my reservation had mentioned. That was no problem because my kids have learned to find something to eat wherever we take them, and I ordered chicken and waffles to share with them because I love my kids and knew I would get enough food one way or another. The mimosa came in a wine glass because they had run out of flutes, which was fine by my wife, but she said they tasted heavier on the juice than on the prosecco. My waffles came out a bit burnt, but they replaced them with no problem when we pointed it out. My kids got fresh waffles, and I enjoyed the burnt ones. The chicken was one decent piece for a person, but split between my daughter and me was less than I had hoped for. Thankfully, the salad was a decent appetizer. When the crab cakes Benedict came, we were shocked to see a mess of scrambled eggs on a thin crab cake with an English muffin under. We always ask for hollandaise on the side because that sauce can go several different ways of bad, but in this instance we were genuinely confused how a benedict could come with anything other than poached eggs! The flavor was okay, but the texture and presentation left a lot to be desired. My wife only finished half of hers and didn't touch the limp fries. You can probably figure out how I made do with food in this instance. Our kids, meanwhile, devoured their food like we had starved them their whole lives, so on the plus side we didn't have to hear kids whining about food! Service was polite but very slow. I don't know that we'll be back. With the abundance of good restaurants in our area, it's going to be hard to justify returning here.

    Excellent! Hubby had the tuna steak and I had the chicken scampi. We both were very pleased with…read moreour choices. Service was very good.

    Photos
    Local On North
    Salmon fritters were very good. Love the texture and the fresh fish flavor.
    Salmon fritters were very good. Love the texture and the fresh fish flavor.
    Hidden jewel... What a great restaurant!

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    Hidden jewel... What a great restaurant!
    Goin' Coastal

    Goin' Coastal

    4.1
    (436 reviews)
    0.1 mi
    $$

    Cozy little gem of a restaurant with absolutely fantastic food - highly recommend - and so…read moreaffordable to boot! We stopped by for lunch and were really impressed with the quality of the food and the great customer service we received. We started our meal with the crab dip and hush puppies and it was a great start to our meal. Everything arrived warm and fresh and delicious and great for sharing. For our entree we ordered the special pasta of the day which was a pesto sauce pasta with chicken and the shrimp and grits. Two completely different types of dishes and both were absolutely FANTASTIC! The pesto sauce of the pasta dish was one of the best pesto sauces we have had in a really long time. Absolutely delicious. The shrimp and grits was just perfection the very best grits I've also had in a long time. The shrimp was perfectly cooked and the whole dish was so full of flavor. Truly one of the best dishes I've had in a long time. We thoroughly enjoyed our meals, everything we ordered was absolutely delicious. Best part - the restaurant was so affordable (especially for a seafood restaurant) which we loved as well. We have dined at many expensive seafood restaurants over the years and most are simply overpriced and the food is usually ok but not wow by any means. I can truly say the food at this restaurant was WOW, and at a great price point. The shrimp and grits was only $17 for a large plate of delicious food it was 100% worth it and more. Service was great as well, everyone was very friendly and attentive, and made great recommendations for dishes to try. Overall, one of the best dining experiences we have had in some time. If you are in Georgia and looking for a great meal in highly recommend checking this little gem out. You won't be disappointed!

    I'm always hunting for good seafood, so I was curious whether a another chef led restaurant in a…read morelandlocked town in the metro Atlanta could pull it off. First good sign: the bartender had classic bartender energy. Easy to talk to and good at what he does. Looking at the menu, I immediately noticed some French touches, including escargot, which you almost never see around here. I had to try it. It wasn't the best escargot I've ever had, but when a place in Canton is putting it on the menu, you give them credit for the effort. The real reason I came in was the oysters. I'm a big Roberto's in downtown Woodstock fan, which I consider the oyster mecca of the area. So I was curious if Canton had anything comparable. To their credit, Going Coastal actually does oysters properly. Not just the usual generic stuff. They had Murder Points, which tells me someone in the kitchen cares about quality and sourcing. I also ordered a piece of fish. They cook it to order and let you choose how you want it prepared. Some people want the chef's call, others like control. Either way, the execution was solid and the flavors worked. Bottom line: this is a good seafood spot. The best seafood option in Canton.

    Photos
    Daily catches selection
    Daily catches selection
    Special: Stuffed Lobster with the most dreamy Hush Puppies.
    Special: Stuffed Lobster with the most dreamy Hush Puppies.
    This was a complete win. The bread was fluffy and crispy. Adored the fried capers. And the truffle egg spread...wow.

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    This was a complete win. The bread was fluffy and crispy. Adored the fried capers. And the truffle egg spread...wow.

    Panera Bread - salad - Updated August 2026

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