Dominoes Pizza is super expensive, but I enjoy their specialty pizzas. These are the ones with…read moremultiple ingredients that tie together nicely. My go-to is the Pacific Veggie, and I love getting it on thin crust. There is usually a coupon online for a large specialty pizza, so I generally indulge. There are so many options for every type of pizza lover out there. You are sure to find the style of pizza that works for you: deep dish, gluten fee, stuff crust, meat lovers, veggies, fruits, hot sauces, dipping sauces, alfredo, desserts...you name it, they got it. And, they have perfected the franchise model so that whatever you get comes out consistently good every time. It is worth it to setup a profile account for several reasons. Your online account will remember your details and give you access to menus and discounts. (1) Free Food - You'll have access to local and national coupons that allow you to save on orders. Plus, if you order food from them on a regular basis, you will accumulate rewards points that you can exchange for free items. Points add up quickly for cheap items like soda. After several orders, you can redeem rewards points for a free pizza. (2) Customization is King - If I have to share a pizza with my hubby, I can customize the pizza by adding/subtracting ingredients (pineapple anyone?), increasing/ decreasing the amount of an ingredient (more cheese please!), and specifying the location of ingredients (I'll take mushrooms on the right half for me and none on the left for the hubby). (3) They will remember your favorites and previous orders for ease of ordering again. I have a few go-to orders I like to get. I don't have to spend countless hours figuring out all of the customization features again or what my hubby liked/hated. I can just press a button, and voila, the order we got last time is in the shopping cart again ready for delivery. (4) No matter where you are in the country, you can order a Dominoes pizza. You can store multiple addressed for deliveries. They allow you to plug in several different addresses in your profile, so you can have a work address, home address, friend's address, and on and on. Once they are saved, you can easily switch where you want your next order delivered. Hell you don't even have to be there. Technically you could deliver a pizza as a gift to a family or friend across the country. (5) Tracking - Once your order is complete, you can checkout and pay a variety of different ways credit card, cash, Paypal and more. It will store the info to make it easier next time too. A tracker will pop up on the screen that lets you see that your order is received and the time it takes to prepare and deliver it. Delivery is expensive because you will pay Dominoes a delivery fee. FYI, this does not go to the driver, so expect to pay them a tip too. If you don't like to see double digits for one pizza, consider going to the store to pick it up. You don't even have to get out of your car. They will bring it out to the parking space in front of the store and deliver it to whichever side of the car you designate. I still check out other pizza places, but Dominoes has definitely become a standard rotation in my monthly meal planning.

Typically this location throws down some damn good food. I have gotten the pasta primavera bowl…read morebefore and it was loaded with veggies and Alfredo sauce. Got it again for lunch yesterday and, let's just say... it was enough to make me mad. Barley any veggies or sauce. There was nowhere near as much pasta as last time either. I feel like I really got ripped off this time.

Excellent! Had the…read morepepperoni magnifico and it was perfect. It looked EXACTLY as it does in the picture online, and tasted better than it looked. Many of the pepperoni turned into "cups", and several were actually inverted cups, or domes with the entire surface being nice and crispy and not just the edges.... if you like a really good pepperoni pizza you need to try this........

I don't know what's wrong with this restaurant staff, they're over staffed but still you have to…read morewait a long time for even a small order, you can feel the discrimination, terrible management , definitely not coming back ...

Great pizza! I love all the olives that they put on the vegetarian. And the deliveries always very…read moreprompt.

Pretty good pizza! The breadstick concept isn't my absolute favorite but my boyfriend loved it. The…read moreflavor was good and crust was very thin/crunchy in some spots. Pro tip, they give free salads with pizza purchase on most days if you order through the website!

I am a regular customer and order the pizza to take out. I immediately called Mama's yesterday to…read moretell them what a great, VERY CUSTOM pizza they had made. Charles was most appreciative and suggested I write a Yelp review. For background, I ordered a medium thin crust pizza, well done, garlic butter crust, extra cheese, with crumbled sausage (not the Italian chunks), and diced extra mushrooms (not sliced) on one-half. I shook on a generous amount of parmesan cheese on to the pizza before I left the restaurant. Some would categorize this pizza as New York- or Neapolitan-style but it is best to be specific in the details. Sometimes I forget to order the pizza well done (almost extra crispy). This prevents the pizza from being soggy due to the extra moisture from the garlic butter, mushrooms, marinara sauce, and extra cheese. The appearance of the pizza was fantastic and I knew immediately it would be perfect. The restaurant itself was simple, bright and very clean. On this 6 PM rainy day, it was busy with Uber Eats, Grubhub and DoorDash orders.

Yes of course. I love mamas. I work next door. They're so nice and the food is great!!read more

I've been to Russo's Coal Fired Italian Kitchen a couple of times now, once for dine-in on a…read moreweeknight and once for takeout on a busy Saturday. This Richardson spot (right off Campbell near Central Expressway) does a lot right with its signature 7,000-pound coal-fired oven, delivering that distinctive crispy, slightly charred New York-style thin crust that folds beautifully when done well. It's a nice step up from standard chain pizza without being overly pretentious. The Highlights: * The pizza is the clear star when it hits. The crust has a satisfying snap and subtle smokiness from the coal fire, with fresh-tasting sauce and quality cheese that doesn't overwhelm. Favorites from our visits included the classic pepperoni (generous toppings, not too greasy) and a mushroom-truffle oil pie that felt elevated. They also offer a Robusto sauce special with fresh basil, EVOO, and homemade mozzarella that brings nice traditional Italian flavors. The giant 28-inch party pies look impressive for groups or events. * Gluten-free options stand out positively -- both the GF pizza and pasta were handled carefully and tasted surprisingly close to the regular versions, which is a big win for anyone with sensitivities. * Appetizers like garlic knots and calzones were tasty and filling. Salads (Caesar or Greek/Mediterranean) stayed fresh and crisp. Desserts, especially the tiramisu or zeppoli when available, provided a light, satisfying finish. * The atmosphere works well for casual Italian dining: you can see the flames from the oven, the space feels classy yet relaxed, and it's suitable for small groups, families, or a quick business lunch. Lunch specials and various deals (including dinner-for-two or party packages) help with value. Pro tip: Check recent specials (they rotate things like the Robusto pie), confirm gluten-free needs in advance, and aim for off-peak times if service speed matters. For big groups, the large-format pies and catering options are handy. Service is phenomenal when Ive been.

Good food good service thank you so much You do a great job…read morebitch I'm highly recommend Thank you, thank you thank you

Great food and service the hostess is so sweet and also accommodating. I think she said her name…read morewas Brooklyn. Loved the big smile on her face. She deserves a raise. We will definitely be back.

Just had lunch at Zia Al's. Marlene served us and was very attentive and just excellent…read more We had a Pepperoni Lovers and Beef and onion 12in pizzas. Both were really very good. I also has a Ceasar salad which was great. It was a very positive experience. We will be back. P.s. the look and style were very modern, clean and comfortable.

When I first drove past Brooklyn Pizza, I thought it was a rebirth of the pizza restaurant of the…read moresame name that was in Firewheel/Garland several years ago. This is not, it is a smaller restaurant that has sufficient seating but appears to me takeout oriented. Many pizza-by-the-slice options and a crust that comes somewhat close to the NYC experience with an overall very good product. Salads were good as well. A small place that does not try to be everything to everyone but succeeds in it's nitch. Recommended for a lunch special or takeout.

It truly is a five star pizza, the only reason I am giving you guys a four star is because three…read moretimes I've ordered a $30 pizza with basil you guys have forgotten the basil every time. (If you don't have basil in the store that's fine just take it off your menu). Be vigilant on the smaller things. Im not going to stop ordering your pizza cause it's actually delicious just pay attention to the smaller stuff. Try this place for the pizza. The pepperoni sticks with their marinara are just ok. Marinara is average. And to much dough. Salads are super small and nothing crazy. But once again, the actual pizza which is what I am reviewing is pretty good. Thin, crispy, flavorful. Pretty expensive but worth it. Inside is pretty cool. New York vibe to it.

Haven't been since shortly after they opened. I can't say why, other than we don't eat much pizza…read morefor health reason. Seriously, I severely limit our pizza intake, except when we are in Italy. And a big part of that is the pizza dough is generally unhealthy due to the flour used here in the USA. That said... She had a craving pot a Neapolitan style pizza and Spin! Came up on Yelp. So did a lot of other places that I don't really consider to be true Neapolitan style, but Spin! Had added something since the last time I was there: Detroit Style. I love that style, even though it doesn't love me. Sacrifices sometimes have to be made. AND... the tipping point is they have Mini Mia meals- a personal pizza and salad or soup, and we could do 1 Neo and one Detroit. I could get salad with my Detroit and she could have soup with her neo/thin crust pizza. AND... cauliflower crust is available! (We didn't option for cauliflower crust, but it is available). The pizzas, as well as the salad and the soup were all delicious! I could use more black olive in the Greek Salad, but I'll request that next time. And ice cold Peroni was split between us and we're were very satisfied with the whole meal. Ordering was cheerful and helpful. Price was reasonable. It's not fast food prices, but I felt worth paying for the quality and variety we had. I LOVE the fact they are bussing the table as plates were finished with. I absolutely hate a table full of dirty empty plates. Zero issues here. And an extra star for the fact they did in in a very polite, non-intrusive way. Ambiance is fine. Nothing special but a step up from most strip center pizza joints. Nice padded booths and half booths, sturdy wood chairs, and not one single industrial metal shop chair in sight. I will leave a restaurant if that is all they have- chairs that look like they came from wood shop class in 8th grade.

We stopped by SPIN! Pizza in with a large group. There was a very short line to order, and the…read morecashier was super friendly and happily answered all of our questions. The dining area was well-kept, with clean tables that comfortably accommodated our group. My small pizza came out hot and freshly made in about 15 minutes, with the perfect amount of sauce! The only downside was the cookie dough gelato. While the flavor was good, the texture was way off. It was grainy almost like large pieces of sand. It felt like maybe it had melted and been refrozen. Others in my group said the other flavors were fine.