Omg! Food, drinks & amazing company! A big thank you to Cheff Douglass Luna for the exquisite…read moreItalian dinner and also a big thank you to the staff for their hospitality and excellent service towards my friends and I! Chef Luna you are definitely an excellent cook I couldn't resist but to give you a hug for making such a delicious meal! I highly recommend you try this place! ‍

Made reservations for my family and I here on a whim having us be out-of-towners! We were so…read morepleasantly surprised by the wonderful service by our server John R. He was so attentive and made sure we had a wonderful experience by getting us refills, extra bread, etc. Our food even came out within 10 minutes even though it was extremely busy. He even gave me and my family extra desserts because of my graduation this morning. Definitely will be back whenever we are in town. Thank you for the great experience!

I've been here multiple times and it's still the best Neapolitan style pizza I've had in the…read morestates. My personal favorite is the Vespa because of the whole garlic and hot honey but you can't really go wrong! Service is great and fast but you can be prepared to wait on the weekends and some week nights. On Mondays you can get margarita pizzas for $5! Parking isn't too difficult because there is a big lot in the back.

still A+ in every way, you can taste the high quality ingredients in every way…read more great family atmosphere and service cannot be beat. this is true Neapolitan style pizza btw.

Note: Visited in July 2, 2024. Re-posting from a closed account…read more "Great food! However their "Suggested Gratuity" is off(short). It should be % off subtotal but it's a little short. Suggest to adjust your %. Again, great restaurant!

We came back to this restaurant after nearly 20 years because we remembered it being a great place…read more Unfortunately, this visit was disappointing. I ordered an Old Fashioned, and it was one of the strangest I've had. It tasted like the orange had been muddled into the drink, and the sugar was sitting undissolved at the bottom of the glass. For such a classic and simple cocktail, I expected it to be made much better. The calamari was just okay. Some pieces were soggy, as if they hadn't been cooked long enough, while others were a bit chewy. The pasta also didn't seem to be made in-house. At nearly $40 for an entrée, it felt overpriced, especially when there are several nearby restaurants that make their pasta from scratch for a similar or lower price. Our waitress did her best despite seeming overwhelmed and having some difficulty with the portable POS system. She remained polite and attentive, so I don't fault her for the experience. Overall, this wasn't the quality we remembered, and unfortunately, we won't be returning.

Had to make the 50 mile drive from south country…read more We used to love the old location on Lincoln in Anaheim many years ago. The food was pretty close to the old location, but the menu was not so extensive which is not unusual for small place. We miss Dominick who used to walk around with his wine glass ,half loaded and yelling . The waitress at the new place took our order and really showed no personality. She is an inland if I understand correctly. It's a shame if you want to remember the vibe of the old place, but the food helped to make up for her lack.

I would like to start my review and say that I was hungry when I arrived, so my hungriness' was up…read more When we arrived, there was only one table seated. The one waitress was on her phone when we walked in and seemed kind of bothered that we were interrupting. The location is kind of small so parties of 4+ might have an issue with seating. They didn't have a sampler "TOUR" like other restaurants, and I decided to go with the Fettucine Alfredo with Chicken, Side Meatballs and side salad. This is when the restaurant started getting busy. The salad arrived was less than to be desired and there was barely any dressing. She then dropped off the Meatballs that were cold and I asked to please send them back. Needless to say I was becoming slightly agitated due to being hungry. Then my main dish ordered was not Chicken Alfredo. The other people at my table said that their dishes were amazing. I was like, ill believe it when it comes. I am happy to say that when the dish arrived it was everything that I wanted, and she brought back the meatballs that were warm and her attitude seemed to improve as things got busier and the experience finished very well. Skip the salad and go straight for the main entree and you will not lose.

Pesto was very good on of the best pesto Alfredo I've had in a long time I used to work for a…read morecompany market2plate that would make it like this very delicious..

My son and I had dinner here for the first time tonight. We had to wait about 15-20min to be…read moreseated but I don't mind waiting for good food. The food was amazing. My son and I both ordered seafood pastas. He and I both ordered the clams with linguine. He got the parma rosa sauce will I got the traditional wine sauce. The meal also came with a soup or salad. Since it was a hot day, we both picked salad. One of our favorite parts of the meal was the bread. Not sure if it was on purposes but the bread basket came with both thin slices and thick slices. And don't forget the garlic infused butter. So yumm! As for parking, the restaurant is in a small strip center and only a few stores were open when we arrived so there was plenty of parking.

I've had this place bookmarked for a while now, and we finally had a chance to try it! We were…read moredoing a bon voyage dinner for my nephew as he ventures off to his master's program out of state, and we were able to make last minute reservations. I got excited as we walked in because of how cool the vibe was inside the restaurant! Modern and clean aesthetic ... such a surprise! I had already looked at the menu the night before, so I made some suggestions for our party of four adults and kiddo. Our server brought fresh sourdough rolls with seasoned butter. Solid start. We then ordered the stuffed 'shrooms and proscuitto-arugula pizza as starters. Both were very excellent, and was tell-tale of what we were about to experience with our entrees. Entrees ordered were the rigatoni with vodka sauce, the pappardelle with shortrib (two servings but really enough food for at least four ppl!) and the chicken Parmesan salad. Everything was impressive, especially the pappardelle dish. With the beurre blanc and creamy Alfredo sauce with two huge pieces of short rib that were fork tender, it was the star of the evening. This dish is made table-side to ensure that it's eaten immediately. The portions were enough for four ppl, and the sauce is just absolutely decadent. Service was attentive and prompt. Our server was lovely! She shared her favorites with us, and we followed suit by ordering her favorite desserts too! The bread pudding was amazing, but the carrot cake, being a new recipe, was just a bit too sweet for our palates. Plenty of parking as it is onsite. Loved that!

Unfortunately we had a very unpleasant experience with the lady at the front. My entire group felt…read moreshe had a rude tone when we were asking regular questions. We didn't get her name but she had glasses and septum nose piercing. She was more accommodating at then end but we were very off put at the beginning and it left a bad taste in our mouths. Our server at our table was the complete opposite. Very attentive and made the group less angry with our initial treatment. Wish I got her name to share. The desert and cocktails were nice but due to the service it did not make up for the overall experience. Desert: Tiramisu 4/5 - great flavor, ratio of cream was too much compared to cake portion Canolli 4/5 - duo flavors were nice and had a good shell with crunch Crème brûlée 2/5 - pistachio flavor was light and it's was almost too warm and liquidy. Cocktails overall some major hits and other misses. Sgroppino 5/5 - strong but with a great flavor profile Dragon fruit cocktail 2/5 - too light tasting, not much flavor or alcohol? Gave more juice Peach Bellini 4.5/5 - table side pour is nice touch and rest of bottle was nice. Syrup has a sourness but mixed in with Bellini and gelato and tasted just right. Melontini - 2.5/5 light, somewhat good flavor but nothing memorable. Ambience seems nice but it can be loud inside with open floor plan.

super good food. had the cheese pizza expecting the bare minimum, but was blown away. the cheese…read morepulls were insane and the bread was extremely high quality. the ambiance is super nice and clean. the service was fast and wonderful :)

Korean-Italian fusion food is bomb! Located inside the source on the top floor with a nice balcony…read morefor a nice view of the blue sky. The interior design is a vibe and very modern. I like how they implemented marble to some of their furniture like the bar table and the pillars. We got two pasta, wine, and free complimentary bread. Yeah, I know it's very carby, but the flavor profile is all there. The Rose pasta was my favorite because it had a nice touch of creaminess and savoriness. The bread that kinda looks like a Naan is fluffy and soft on to chew on. Doesn't hurt your jaw like most crispy bread. The wine was okay, I forgot the brand, but it was too dry and not bold enough for our palate. Still a good cleanse for each bite of the noodles. If you got a date night, or wanna take your family here, It's totally worth it! My girl and I had a good time vibing and munching, lol.

This review is long overdue. Our #1 go to spot for call in…read moreand pick up! We absolutely love it!! The food always comes piping hot when we pick it up and is delicious as always. It's consistently good every single time, which is honestly hard to find. It's family-owned, and the service is amazing. They're just straight to the point, not trying to impress anyone, just serving great food. My type of people and my type of food. I love their cheese ravioli with pink sauce, the minestrone soup, the Italian wedding soup, and the spaghetti and meatballs with their meat sauce. it's AMAZING. And their garlic bread is an absolute must. Be warned... you'll probably knock out right after. The portions are hearty, the food is comforting, and it gives the best food coma every time.

This restaurant never disappoints. Leti is an amazing waitress and never fails to impress us when…read morewe go. The food is amazing and reasonably priced. Leti and the staff always make us feel like family. Highly recommend Vinny's The only complaint is they are closed on Mondays.