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Peacock Room

4.4 (231 reviews)
Closed • 4:00 pm - 10:00 PM

Peacock Room Photos

PEACOCK ROOM ATMOSPHERE

What's the vibe?
Live music
Romantic
Classy
Moderate noise

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Recommended Reviews - Peacock Room

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Reviews With Photos

Black Truffle Deviled Egg
Kelly S.

The Peacock Room brunch was phenomenal! The decor is amazing and the environment is so fun and lively. Hector was fantastic and took such great care of our large group with patience and attentiveness. The food was delicious across the board. We ordered the brunch tower and loved it. It's a lot of food, so it's perfect for sharing. You might add a salad, but you really don't need more than one shared dish for the table. They also have espresso martini towers, which are definitely on my list to try next time. I absolutely love the vibes here--it's such a fun place to brunch and take some cute photos!

Truffle Fries and Blackberry Magpie
Sonya C.

This is a beautiful place to have a cocktail and chill out. They have live music some nights and that makes it especially nice for a date night. Due to the holidays they have a Holiday Cocktail Menu you can choose from. I got the Blackberry Magpie and Truffle Fries and it was indeed delicious. They were restaurant staff were very friendly and accommodating during my visit. I would certainly recommend this place. It is Beautiful!

Braised Short Rib & Burgundy Truffles - very dry
Tash B.

Gorgeous space, mediocre over priced food, but great service (although we were running late and they told us they couldn't move our reservation, but during our entire service there were 7+ open tables).

Alexcia P.

This place was a vibe!!! Came here for my mother's bday dinner with my little sisters. The food was reasonably priced for the portion received and tasted incredible. Our waitress was very knowledgeable and friendly. Would def recommend! Need to go back and try their happy hour specials

The Hamilton cocktail and vermouth marinated olives
Julie H.

Beautiful bar inside the Kimpton Hotel with sumptuous velvet lounge chairs and couches. The daily happy hour is from 4-6pm. I really enjoyed the Wheel of Fortune cocktail which was bartender's choice of what you drink. The Peacock fries and vermouth marinated olives were delicious snacks that filled me up. My server was friendly and attentive.

Peacock Fries Curry Cashews House Made Focaccia
Heidi A.

The Peacock room a is a lovely space. We visited for dinner and probably should have just gone for drinks. The drinks were lovely, the service was good. Our server was friendly and helpful. The food however was problematic. We started with the focaccia which was toasted with melted butter but also had a side of butter, never thought I would say too much better but it was. The curry cashews however were nice. We ordered the blue crab bucatini, there was no crab to be found and the seasoning was non existent. It sounded promising but even adding salt could not fix the dish. The next dish that fell flat was the spicy shrimp, the shrimp was over cooked, dry and stale. The burger was delicious and the parmesan fries were good. If you want ambience and tasty drinks I would say definitely visit, I am not sure about the food, maybe it was a bad day.

Brussel Sprouts
Michelle Q.

We had reservations for Mother's Day. We arrived and were greeted by the hostess. She was friendly and inviting. The Mothers were told that we could make our own bouquets of flowers. Nice touch! We were seated right away. The place is beautiful. I love the decor. Our server was very attentive and friendly. The Peacock Brunch Tower was simply delicious. The caviar and potato cakes were my favorite. I also tried the crispy Brussels sprouts as an appetizer. They were seasoned and cooked perfectly. For my entree, I ordered the crispy shrimp and grits. The grits were creamy and pretty tasty. I felt though that the dish needed that New Orleans kick. That's what I was missing.

Goat Cheese Fondue and Magnolia 45
Yvonneverona_ R.

This place was gorgeous and had a nice calm atmosphere. The decor was absolutely lovely! We had the Magnolia 45 cocktail that was very refreshing along with the Goat Cheese Fondue. The fondue was delicious and rich and paired perfectly with the red wine onions. Our waitress was very informative about the menu which was very great. Definitely will be back!!

Terika S.

Visited this place with a group of friends and we will absolutely be returning! From the ambiance to the service, everything was amazing and very tasty! We made it just in time for happy hour and the drinks were so good! We tried a little bit of everything and we were not disappointed! We finished the night with desert and couldn't have been more satisfied! Def give this place a try if you want a cute photo op, delicious food and tasty drinks!

Decor
Bindi S.

This is such a beautifully decorated restaurant in the Kimpton hotel. It's hot a very lavish yet laid back atmosphere with wonderful booths, chandeliers and decor. My husband and I got a couple cocotails-hurricane and el pavo real. Both tasted good but were a bit on the smaller side. For dinner, we ordered a goat cheese fondue (it was not really a fondue-jyst whipped goat cheese w jam n Pistachios on top) which was served with warm pita to start. Entrees were the NOLA hot chicken sandwich (hubs said it tasted amazing) and the smoked tomato linguine pasta (only veg option for me). Everything was as expected. Service was friendly and to the point. Total came to about $110

Sicilian Pork Meatballs
Krystin K.

Food was great. But I loved the ambiance here! Very dimly lit and romantic. Perfect for a night out with my guy. Service was great as well.

Old fashioned. Harder to mess this one up fortunately
Lena N.

My first happy hour cocktail was barely drinkable. Whatever mezcal they used in the paloma was really nasty. The braised short rib dumplings were a delicious bite! The other food was fine, a bit overpriced off the HH menu. Our server seemed new. The decor was spectacular! Loved the lavish peacock themed teal interior design.

Chorizo & Egg Chimichanga
Jasmine M.

The aesthetic of the restaurant is beautiful and so fun! Very unique and creative. The food was delicious. The truffle fries are a must. Everyone was very happy with their dishes! The chimichanga was good, the chicken sandwich was delicious, but the truffle fries were the star of the meal. My only regret is not trying the potato & caviar cakes but will next time! Such a cute brunch spot! Highly recommend!

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Jessica R.

Thank you so much for joining us at Peacock Room, Sasha!

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5 months ago

Beautiful restaurant, great drinks , staff were very friendly, food was good. Away from the French quarter

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8 months ago

Beautiful setting. My wife absolutely love it. Good cocktails and good service. I very unique place to visit.

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Ask the Community - Peacock Room

Do I need a reservation on a Saturday night?

We accept walk-ins, but reservations are always recommended!

Is the lounge part of the Peacock Room considered as separate from the main dining and are reservations required for it? Is the full food and drink menu offered there, too?

Hi Kate, Peacock Room dining room area is bookable through peacockroomnola.com The lounge area is first come first served, and the full food and drink menus are serviced in… Read more

On what days is there live music?

Thursday nights from 8 pm - 10 pm

If I came here in the afternoon on Saturday would I feel under dressed as a tourist who didn't bring nice clothes?

No. We went in shorts and tank top and got treated just like anyone else

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Jewel Of The South - Short Rib and Brisket Pie

Jewel Of The South

4.5(286 reviews)
0.7 mi•French Quarter
•$$$

Words simply cannot express how much I continue to be blown away by the exquisite quality of food,…read morebeverage, service, and uncommon hospitality demonstrated and perfectly executed by this New Orleans establishment. My wife and I visited on our first NoLa trip together about 4 years ago and make it a point to go every time now. Our first time we stopped in for lunch at the bar and had an excellent experience, and decided to return. We came back on the next trip just to grab a drink and a snack before heading down for dinner in the Bywater. The bartender (Chris) gave a bunch of recommendations for places to visit that way, all of which we have done in the past few trips and have loved. But it's this past trip where we were truly blown away. We were in town for JazzFest and after walking back to the French Quarter, we were thinking about food options and decided to take a gamble to see if we could get a seat at the bar or maybe grab a drink for the road before getting food somewhere else. The bar was full when we got there around 8/8:15, but they had a no show and could serve us, as long as we ordered quickly and were ok with the check hitting the table right at 9PM. Given our slightly (perhaps generous) inebriated state from being at the festival all day and being slightly underdressed, we felt this was quite a kind accommodation. With the clear expectations of needing to get our orders in quickly, we wasted no time making a decision on our drinks and a few food options. Despite this need for a quick turn around, at no time did we feel rushed. The food and drinks were absolutely perfect, as they always are. But what impressed us most was the staff. At no point did the hostess or wait staff seem annoyed by us, despite us parachuting in from a music festival and looking like sunburn and poor decisions. By managing expectations on the front end, we never felt rushed despite the need for a quick turn around. They were all lovely, professional, and as cordial as if we were regulars with standing reservations once a week. In terms of atmosphere, it is always perfect: lively and fun for a date night, dinner with friends/family, or just a nice drink before a night out and about. I truly cannot begin to explain how much I love this restaurant and every experience I've had there. The awards and accolades this establishment (a sincere and lofty term Jewel of the South truly deserves) have been awarded are beyond well earned. Restaurants around the country should aspire to provide the quality of food, service, and overall hospitality Jewel of the South provides on a regular basis. It will continue to be our first and foremost recommendation to anyone we know who is going to New Orleans. Bravo! We shall return!

Excited to get to try this cool little bar and restaurant which has named one of the best 50 bars…read morein world. Reservations fill up months in advance, so we were very grateful to get one. Charming patio, and beautiful intimate interior with just 4 seats at the gorgeous bar and about 6 small tables inside. The cocktail menu is seasonal, and this spring, many were tea infused. I had the Columbina with gin, jasmine tea pear verdita, boomsma and lemon, and my husband had the Jewel sazerac - both exquisite. We shared 5 small plates - the crawfish bread - crawfish inside a crispy, flaky croissant like bread - OMG deliciousness. Then the tufa crudo - so fresh and flavorful, the crab tartlets - fine, but not as good as the other dishes; excellent salad, and the broccolini in a housemade horseradish goat cheese sauce - wow; one of the best broccolini dishes we have had. The carrots looked amazing, too. What a treat!

Photos
Jewel Of The South - Gorgeous bar; only 4 barstools, first come, first served

Gorgeous bar; only 4 barstools, first come, first served

Jewel Of The South - Spiced Fruit Toast Brunch

Spiced Fruit Toast Brunch

Jewel Of The South - The Harlequin

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The Harlequin

The Sazerac Bar - #YelpElite #Yelp #NewOrleans

The Sazerac Bar

4.5(92 reviews)
0.5 mi•Central Business District
•$$$

Swanky and fun. Located within the Roosevelt hotel, this cool bar has lots of rich history (that…read moreyou can read about while there). Whether sitting at the bar, or in one of the many lounge chairs on the opposite wall, every seat is an excellent. While I knew of the drink French 75, on the bar menu it was offered with either gin or cognac. I decided to try the cognac and so glad I did. Perfectly delicious! It turns out that drink is actually a French 125, so I learned something new that night. Great spot with a great vibe.

The Sazerac Bar at the The Roosevelt New Orleans prepares an outstanding Sazerac cocktail, as you…read morewould expect. While the Sazerac wasn't invented here, this is arguably its most iconic home, a place where New Orleans cocktail history comes to life. I would use this version as your gold standard when dining out in New Orleans and looking for a perfect Sazerac. We enjoyed watching bartender Rachel craft each drink. Rye whiskey, Peychaud's Bitters, and sugar are stirred in a small pitcher with ice. The serving glass is chilled, then emptied, and finished with an absinthe rinse along the rim. The cocktail is strained into the glass and topped with a lemon peel. The atmosphere makes the experience even better. The murals, the history, and the energy of the room give it a sense of occasion that you do not get at most bars. We had such a great time sitting at the bar that my wife and I each finished two and a half Sazeracs, which tells you everything you need to know.

Photos
The Sazerac Bar - The Classic

The Classic

The Sazerac Bar - Sazerac and an excellent hurricane

Sazerac and an excellent hurricane

The Sazerac Bar - Inside Shot

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Inside Shot

The Apothecary - Oyster special !! Bloody mary is awesome !

The Apothecary

4.2(200 reviews)
0.7 mi•French Quarter
•$$

The best NOLA experience I've had because of Charlie, Rylan, and Dominick. Charlie gave an amazing…read moretour and serving experience, Ryan was attentive with the drinks, and Dominick was as always there to complete every detail before we could think of it.

Pre parade New Orleans is a zoo. Tourists roam around with frozen grenades like it's a competitive…read moresport, neon sugar and grain alcohol sloshing through the streets. The Apothecary was the cure. We grabbed seats mid bar and before we even finished settling in, there were waters waiting on the bar. That simple move already separated this place from the chaos outside. It's hospitality in its cleanest form: welcome in, take a breath, we got you. Inside is low light and old time apothecary mood, menus like a spellbook, but it's not gimmicky. The bartenders move like they've done the reps. Calm. Precise. No frantic showboating, no syrupy cover ups, no sloppy pours even with the parade energy banging on the door. We ordered two and they were both dead on. Alchemist Elixir: pea flower gin, elderflower liqueur, fresh lemon. It shows up pale violet with an orchid on the rim and yes it's pretty, but it's also disciplined. Floral without tasting like perfume. Bright without being sour. A drink that makes you slow down. Plus a magic chemists surprise. Corpse Reviver #2: local gin, Lillet Blanc, Grand Marnier, absinthe, fresh lemon. Cold, crisp, citrus first, then the herbal edge and just enough absinthe to remind you what city you're in. Served in a textured coupe with a cherry skewer, details handled like they actually matter. Outside, the streets were selling amnesia in plastic souvenir cups. Inside, The Apothecary was serving adults. Let Bourbon Street keep the grenades. Give me the anecdote .

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The Apothecary
The Apothecary - Charcuterie Board

Charcuterie Board

The Apothecary - Champagne cocktail

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Champagne cocktail

Salon Salon - Deviled Eggs

Salon Salon

4.2(37 reviews)
0.3 mi•Warehouse District

The most beautiful speakeasy in NOLA, it's classy, discrete and fabulously interesting. It's super…read moreeasy to miss if you don't know about this place. My husband and I went here for good birthday drinks before dinner and were very pleasantly surprised. We did get the drinks, there were great but don't experiment with very different stuff, I got a Japanese nori martini that I had to send back but still got charged for. I got a salad that was good but my husband's burrata was excellent. The drinks were decent but the ambience was what was impressive. The service is good, food was also decent. It's more cocktail food than full blown entrees. Overall, it was a good experience. I would recommend and revisit.

You'd never find it with the naked eye but Salon Salon is tucked deep into the back of an alleyway…read moreoff Carondelet Street. The entrance is nice with an overhead and plants lining the walk down into the lounge. Once you're in you're greeted by a hostess, who was actually a bit snarky and rude when seating us for our reservation (also said by another guest we spoke to). The actual space itself is moody, dimly lit with red accents throughout. It has a polished feel and the environment is incredibly intimate. Our waitress was very nice and made ordering with a party of 10 seamless. For our order we got a banana Negroni and a glass of white wine. The wine was great, crisp and sweet. The Negroni was strong and bold with the banana peeking through the drink with flavor. They also offer a few bites off their menu but we opted not to grab one there. The whole experience was fun and everyone liked their drinks. It's a great place to relax and get some drinks but the experience with the hostess was a bit off-putting. A great option if you're looking for a quiet, more refined cocktail lounge to enjoy a drink in NOLA.

Photos
Salon Salon - Inside

Inside

Salon Salon - Bbq shrimp

Bbq shrimp

Salon Salon - Old fashioned

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Old fashioned

Peychaud’s - Ojen Frappe

Peychaud’s

4.6(97 reviews)
0.6 mi•French Quarter

Our group stopped in and I ordered my first ever Ramos gin fizz. I was told that this cocktail bar…read morewas the place to get it and Peychaud's delivered! It took about 25 mins to prepare (we were given the heads up when we ordered it) but it was worth the wait. It tasted like an elevated creamsicle blend that was perfectly chilled and slightly sweet. The bitters gave it an elegant taste. So good! I'm glad to have tried my first Ramos gin fizz here in the city it was originated from!

I've been hearing about Peychaud's for the past month, so I finally found a moment to stop by…read morebefore meeting up with my family. The decor is very French Quarterish, intimate, and exactly what you'd expect from a classic New Orleans cocktail bar. I'm a big fan of sitting at the bar, so as soon as I walked in, it was time to camp out at my favorite spot. Food wasn't on my mind today, so if you're here for a food review, you might want to skip this one . This was strictly a drinks only mission. At first, the bartender was a guy I recognized from Cure, which instantly set the tone. the bartenders there actually know their craft, so I already felt like I was in good hands. Then Zari entered the scene. I'm not sure if she was just getting on shift or wrapping it up, but she completely elevated the experience. I told her I'm a gin person (heavy on the gin), and instead of giving generic suggestions, she actually tailored recommendations to my taste. I ended up ordering the Clover Club cocktail, and it did not disappoint. Balanced, refreshing, and beautifully crafted exactly what I want from a gin-based drink. Then came my bonus round: a shot of Song Cai Dry Gin from Vietnam. Clean, botanical, and surprisingly smooth, definitely not your average gin. If you're into spirits with gumption, this one is worth trying. Peychaud's delivers: the drinks. The vibe is solid, the bartenders know their craft, and the gin selection is impressive.

Photos
Peychaud’s - Bar interior

Bar interior

Peychaud’s
Peychaud’s - Peychaud's Back Patio

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Peychaud's Back Patio

Peacock Room - beer_and_wine - Updated June 2026

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