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    Pho 408

    4.1 (170 reviews)
    Closed 11:00 am - 8:30 pm

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    PHO 408 ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Good for groups
    Outdoor seating

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    Recommended Reviews - Pho 408

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    Monica Bianca N.

    This place has some great options. My husband and I wanted some Vietnamese food, but we craved something more than just rice plates and pho. Pho 408 gave us just that. My husband had the bo ne which was so good. I had the snails which I also enjoyed. It was a bit hard to get the meat out of the shell, but the broth it was cooked in tasted great. I would definitely come back and try some other things.

    Oxtail Pho!!
    roger t.

    We stopped here before doing some grocery shopping. Tonight I decided to get the oxtail pho since I have been craving the oxtail soups that I get in Hawaii. Service was great - hostess was friendly and they kept checking in on us whether the food was good or we need more water etc. Kids got beefball that they enjoyed and again I got the oxtail pho. The meat came off the bones and I really was hungry since I devoured everything. I also order the lychee drink which was also amazing. I would recommend it. Would come again - we enjoyed the food and service!!! Noise wise there is indoor and outdoor seating. We sat inside and had a nice conversation and was not loud.

    Traditional Summer Rolls
    Sonya E.

    Met my girl here for lunch as she was working in the area for the day. Strangely, Pho 408 is tucked behind Oakridge Mall (in the same parking lot) but it works. The mall entrance leads you immediately to the front of the restaurant. They did a great job with incorporating an outdoor seating patio to maximize the usage of space -- and to attract shoppers walking by with the wonderful aromas of the Vietnamese cuisine. We didn't try their pho but that will be for a future visit. We ordered the following for a party of two: * Gỏi Cuốn Tôm Thịt - Traditional Summer Rolls ($8.95) * Bánh Xèo Chảo Sài Gòn - Saigon Sizzling Pancake ($14.95) * Bánh Hỏi Thịt Nướng - DIY Rice Paper Rolls with Grilled Pork Skewers ($21.95) * Tôm Rang Bơ Tỏi Mì Tỏi - Garlic Prawns with Garlic Noodle ($21.95) * Trà Trái Vải - Lychee Ice Tea ($7.95) * Soda Chanh - ($7.95) Everything was delicious -- as close to authentic flavors as you're going to get in the area (South San Jose). My only feedback would be to have more fresh veggies for the Banh Xeo and DIY wrapping, and maybe a more traditional dipping sauce -- the fish sauce wasn't potent enough for me, haha. Service was excellent. Between rotating servers supporting the outdoor patio, we were checked in on a couple of times and were waited on promptly throughout our visit. Everyone who attended to our table did so with a smile and wonderful enthusiasm. All in all, I was happy with our experience and would gladly return to try other menu items.

    Fried chicken skillet combo
    Diane T.

    Didn't realize this restaurant was more than just a Pho noodle place due to the name. Then I saw the many pictures of all the sizzling plates and what drew me in were the lemongrass pork skewers because it brought me back to my mom's home cooking and the days when she used to make them. I used to help her... painstakingly slicing, marinating, skewering and barbequing those mouth watering skewers. Sadly, the taste didn't live up to the hype. It fell short of all the childhood memories in the taste category, but visually, it was there. Service was great. The filet mignon shaking beef with rice (Com Bo Luc Lac) was pretty good but did not have very much meat. A lot more vegetables than meat. Had they added about 4 more cubes, it would've been worth it. Could be a little more savory and saucier too. The combo of wok-seared filet sizzling plate was the bomb and definitely worth coming back for! So tender and flavorful, albeit a bit thinner than most skillet filets. These skillets were all served with delicious pate, sliced sausage, 2 sunny side up eggs, a big loaf of fresh French bread or steamed rice, a salad with vinagrette dressing over pickled carrots, daikon and a bed of lettuce, and a nice hearty pho broth to wash down your meal. The fried chicken skillet was good but had a lot of Chinese five spice seasoning which I am not the biggest fan of. It was tasty though. Definitely that filet mignon sizzling combo plate... yummm!!! 4 Stars alone for this dish, their amazing sides and great service!

    Kayley C.

    I am usually very skeptical about pho places in South San Jose. This place really changed the narrative for me and my family. Everything we ordered was DELICIOUS. We definitely found our new go-to spot!

    Kimmy H.

    Pho was alright, but the broth tasted hella heavy on the MSG On top of that, a whole receipt flew into my soup from the server... and yeah I still ate it lol. Drinks took forever to come out too. Overall not terrible, just definitely could've been better.

    Rare slice of steak
    Gina U.

    From First Visit to Instant Favorite I had lunch at Pho 408 with my son, who has been here many times, but this was my first visit--and it definitely won't be my last. The restaurant itself immediately stood out to me. I love the layout and décor--it's welcoming, spacious, and thoughtfully designed. The bar seating is beautiful, the tables are comfortable with plenty of room, and there's a great outdoor patio area that I'm already looking forward to trying when the weather warms up. The staff was friendly, accommodating, and attentive from the moment we arrived. Service was impeccable without feeling rushed. Now the food--absolutely excellent. The pho was served with the option of fresh rice noodles, which made a noticeable difference. I ordered the rare slice of steak pho, and the portions were generous compared to most places. The steak tasted fresh (not frozen like you often get elsewhere), the vegetables were crisp and plentiful, and the broth arrived piping hot--exactly how pho should be. We also started with the garlic butter wings, and they were so good that we ate most of them before I even remembered to take a photo. That probably tells you everything you need to know! Overall, Pho 408 is easily one of the best pho spots in the area. Fresh ingredients, great service, and a welcoming atmosphere--I highly recommend it.

    No.35
    Ritchie A.

    Came here for lunch and overall had a solid experience. We started with the fresh spring rolls -- super fresh, packed with herbs, and the shrimp was plump. The dipping sauce had great flavor and balance. The garlic noodles were really good -- simple but flavorful, nicely seasoned without being too heavy. The pork BBQ platter was well grilled and flavorful, and the portion was generous. We also ordered No. 35 (beef platter) which came with rice, soup, and salad -- great value for the price. The beef was tender and nicely cooked, and I liked that it felt like a complete meal with the sides included. Service was friendly and the food came out quickly. The space is casual and comfortable -- good for a relaxed lunch. Overall, solid Vietnamese spot for comforting plates and good portions. Would come back.

    Mic V.

    Wow. This place is legit. It's located inside the mall right next to 99 Ranch. The restaurant was decent sized and pretty clean. The service is very good. They checked on us multiple times for water and other things. My family ordered the pho dac biet (combo). The broth was perfect. The fresh noodles were great also. My favorite was the Bo Ne sizzling plate. Everything that I ate there was really good. I'll be coming back here more often.

    Pho #1
    Jessica N.

    I've eaten at Pho 408 multiple times and the quality has always been consistent. Just because the location is at mall don't let it fool you. The pho and other food options on the menu are very good. Service has always been very great here as well, they always greet you and make sure you're taken care of. It's such a gem to Oakridge mall. The pho broth has been consistent and savory. The #1 combo pho also is packed with a lot of meat. I always leave so full and have it in my rotation of favorite pho spots in San Jose.

    Rini R.

    I went here for my anniversary dinner . It's conveniently located inside the oakridge mall , right in front of the 99 Ranch market . There were quite few people inside the restaurant when we arrived on a Friday at 7 pm but they didn't make us wait too long to get seated . Once we were seated , our server came and explained us some of the dishes . Food was super duper good and the portion size was really large . We realized after a while that we ordered more than what we can have . We had to bring some of it back home . I really liked the fish sauce wings and the caramalized catfish . It came with 3 full pieces of catfish , rice , salad ,broth and the server asked me if I would like to have spicy dip kinda thing with it and he warned me it's is quite spicy . I had that as well . Everything was super good . We were there with our kids and the staff was super caring and made sure we are taken care of properly. The server saw my younger one struggling little bit with height of the table and asked if I need a booster seat ( my younger one doesn't like being seated in a child seat so I was happy with the booster) . All in all it was a really nice experience. I am gonna go back here soon .

    Rice that came with the hot & sour fish soup
    Diane W.

    I wanted to try a new Vietnamese restaurant for lunch and found Pho 408 was close by in the Oakridge mall They are located across from the entrance of Ranch 99 inside the Westfield Oakridge Mall. There is an ample amount of parking outside of the mall near the restaurant. The restaurant was decorated very nicely with many seating options. When we arrived, we were warmly welcomed by the staff and quickly shown to our table. We were given menus and cold water was quickly brought to our table. After the browsing the menu we decided to order. I ordered the vermicelli salad bowl with pork skewers and my husband ordered the hot & sour with catfish served with rice. We also ordered the imperial rolls to share. Our appetizer came out first. The egg rolls were piping hot. You only get 3 per order, which I thought was strange. Usually at all other Vietnamese restaurants you get an even 4 egg rolls per order. They were pretty amazing. They had a nice crunch and were filled with pork and shrimp. The dipping sauce was very good and had a bit of a spicy kick. We really enjoyed them. Our main entrees came out. My husband enjoyed his hot & sour fish soup. There was quite a large portion of fish inside it. My vermicelli salad with pork skewers was amazing. I think out of all the Vietnamese restaurants we've gone to where I've ordered this same dish, this was by far the best I've had. The grilled pork was so juicy and full of flavor. The vermicelli and salad were amazing with the fish sauce dressing. It was outstanding! The service was also excellent. I needed some soy sauce and they quickly brought me some for my meal. The portion size of the food was large. I would definitely come back again. I'd like to try their five spice chicken rice plate next time.

    Pho Dac Biet. Extremely flavorful.
    Tram N.

    A lot of varieties to choose from including vegetarian options. There is outdoor seating, clean, and inviting space. Service was warm and relatively quick. Gavin ordered their com bo luc lac and I ordered their pho dac biet. I have been sick for 3 weeks; tested negative for the flu and covid yet I am not getting better. I should have eaten a vegetarian diet today per the lunar calendar, but I was not feeling well, and wanted pho. Skeptical at first, but I was quickly proven wrong. The broth is clean and flavorful. A generous amount of tender cuts of meat and tendon. The herbs were fresh. Gavin took one bite of the shaken beef and became a fan instantly. We will return. Next time I will ask for iced water. They gave us room temperature water when we sat down (major plus), but I typically don't want to be a difficult customer, so we just let it be.

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    Udon Mugizo - San Jose

    Udon Mugizo - San Jose

    4.4
    (1.3k reviews)
    7.2 mi
    $$
    Kid friendly
    Locally owned & operated

    We passed by this udon place all the time and finally had chance to try it last weekend. It was a…read morenice culinary experience! This restaurant is a stand-alone building with its own parking lot which has ample parking spaces. Double wooden doors give a Japan vibe and so do the interior decorations. We came on a Saturday at noon. The restaurant was crowded but we were quickly greeted and seated right away. Water was served and orders were taken quickly. Our food came out super fast! And we gobbled on it in no time. The udon was freshly made and has a nice texture, not too chewy but not too soft. Just fresh and perfect! Even after being immersed in the soup for a long time, the udon noodles still maintained their flavor, shape and texture. We ordered the Tonkatsu Udon Deluxe and the Katsu Curry Udon. The soups were perfectly made! Light, full of flavors and not salty at all. Really authentic, in my opinion. Overall, it was a pleasant experience and we will definitely come back to try other dishes .

    Got the tonkotsu udon & niku bukkake udon. For the tonkotsu udon, I could really taste the fish in…read morethe broth. Nonetheless, udon's always a comforting meal. Noodles are cooked perfectly. Good portion! Spicy garlic edamame was a great appetizer! We also got the hot sake & Sapporo (so refreshing)! Good service with friendly & attentive workers. I was surprised to see how big the space was! It's dimmed inside but still good enough light. No issue with parking - plenty spots available around the restaurant.

    Photos
    Try our Unagi Seiro-mushi set!
    Try our Unagi Seiro-mushi set!
    Udon Mugizo - San Jose
    Udon Mugizo - San Jose

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    Uzumakiya

    Uzumakiya

    4.5
    (1.4k reviews)
    9.6 mi
    $$

    I wish this place had better hours because I swear it's always closing or closed when I want to go…read more But alas I finally was able to go once, and it lived up to the hype. The uzumakiya udon was sooo flavorful and yummy. A tiny bit oily, but I liked how the broth stayed light yet the meal was very filling. I rarely see crispy lotus root, so I really cherished it. Udon noodles were very qq. Wanna try the spicy one next time!

    I've been coming here since they opened and honestly the spicy udon is one of my favorite noodle…read moredishes in the entire Bay Area. The broth is so flavorful and unique, and the texture of the udon is perfect. Spicy udon 10/10 So when they announced they were moving toward ramen, I totally understood why people were upset. I was heartbroken too. But I also felt bad seeing so many people leave negative reviews without even trying the ramen first. I've been a customer for years but review bombing a small business over a menu change just didn't sit right with me. I decided to give the ramen a try. Is it as unique as the udon? No. The udon is definitely what made this place stand out. But the ramen was still very good. The broth was porky, fatty, and creamy! The Chasiu could use some work. Classic Tonkatsu ramen 8.5/10 I'm really glad they listened to customer feedback and brought the udon back. I hope anyone looking at this Yelp page for the first time disregards the bad reviews and understands that is just how passionate people are about their udon! At the end of the day, I'm happy we get to have both. The spicy udon is still one of the best things I've eaten in the Bay and the ramen is absolutely worth trying too.

    Photos
    Interior
    Interior
    Karaage - @rayz
    Karaage - @rayz
    Spicy Uzumakiya Udon

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    Spicy Uzumakiya Udon
    YGF Malatang

    YGF Malatang

    4.3
    (521 reviews)
    11.9 mi
    $$

    I love the concept of malatang. You grab a bowl, load it up with everything your heart desires,…read morepick your broth and they cook it all for you. The concept might be simple but the possibilities are endless! I went absolutely overboard with my proteins (both beef and lamb), enoki mushroom, napa cabbage, tripe, baby corn, fish balls filled with roe and tofu skin. I saw that they had tofu mochi too and it was one of the best new things I decided to give a try. The bone broth was rich, flavorful and had that perfect mala kick with the numbing spice. I got mild flavor so it was not the kind of spicy that I could not tolerate. Each topping also soaked up all the flavorful broth. My friend got the medium spicy bone broth and that was packed a punch! I love how all the ingredients are fresh and fully restocked. The staff is very efficient. And they also give out vouchers, and free oranges.

    I was looking forward to trying this place, but unfortunately I left disappointed…read more The first thing I noticed was that the bowls and tongs didn't appear very clean. On the positive side, they do offer a large variety of ingredients to choose from. When my bowl was served, I realized it wasn't the one I had ordered. They had accidentally switched my bowl with another customer's. Later, while eating, I came across some of the marinated cilantro beef, which looked raw. I asked the server if it could be cooked a bit longer, but she explained that it was supposed to be pink. I tried a small piece, but the texture was still very tender, which made me uncomfortable. It also didn't have the texture of what I expected from beef. My cousin also had an issue with her bowl. The lotus root slices were cut fairly thick, so after cooking, it was still undercooked and crunchy. Overall, it was a disappointing experience due to the cleanliness concerns, the order mix-up, and the food quality. There are plenty of ingredient options, but I don't see myself returning.

    Photos
    Interior
    Interior
    Medium beef bone broth
    Medium beef bone broth
    Beef bone broth medium spicy

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    Beef bone broth medium spicy
    Daeho Kalbi Jjim & Beef Soup

    Daeho Kalbi Jjim & Beef Soup

    4.4
    (1.5k reviews)
    12.4 mi
    $$

    First tried this place in 2020 and recently had it again. Although it's been six years, the food is…read morestill delicious and the kalbi jjim is sooooo tender and flavorful. Even the rice cakes were good too. The main thing you should get is the kalbi jjim. If you're indecisive about the cheese, GET IT! My friend had the kalbi jjim without cheese once and regretted it. He said it's more tasty with the cheese on it. Other than the meat, I'm not sure if I would come here for soup. The clear soups I've gotten here are so-so. They lack in flavor and taste very bland-- wasn't worth the money. I highly recommend coming here with a party of three or more. The kalbi jjim and clear soup was enough for my party of five, and we also got purple rice and banchan. We came here on a Monday evening and was able to dine right away at 6:30pm. This place gets busy and we had to leave right after paying because other parties were waiting.

    Came here on a Saturday evening at around 5:30 and it was starting to get busy. Our table of 4 was…read moreseated after maybe a 10 minute wait but during that time, we had already ordered so we didn't have to wait long after being seated for the food to come out. The mild galibijjim was delicious with the cheese on top. The sauce was perfectly salty for pouring over rice, though it wasn't spicy at all (so will probably get the medium next time). The meat was tender and juicy and there was so much of it as well. The base dish came with rice cakes but I should have ordered extra as most of it was gone half way through the meal. The Mul Naengmyeon was cold and refreshing, especially after eating the galbijjim. The restaurant itself is pretty small so the waiters do try to rush you along in order to turn over the tables, but they also worked very hard to make sure your meal was satisfying. They also packed away the left overs in a heat sealed container so it wouldn't spill in the car and keeps for a while in your fridge. Overall a very pleasant experience if you come early enough and don't have to wait in line.

    Photos
    If you come before noon during the weekday, there are several tables open.
    If you come before noon during the weekday, there are several tables open.
    #1 Braised Short Rib Kalbijjim  (갈비찜.특) $92/Large + $6/Cheese
    #1 Braised Short Rib Kalbijjim (갈비찜.특) $92/Large + $6/Cheese
    #1 Braised Short Rib Kalbijjim  (갈비찜.특) $92/Large + $6/Cheese

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    #1 Braised Short Rib Kalbijjim (갈비찜.특) $92/Large + $6/Cheese
    Tasty Pot

    Tasty Pot

    4.0
    (1.4k reviews)
    5.6 mi
    $$

    Nothing beats hunger and the cold than some hot soup with lots of meat, noodles, vegetables, and…read morebroth. If I had to choose a last meal, this could be it! Since it is cold at night and I am hungry for dinner, this place is perfect!

    They got AYCE hot pot now and it feels a lot more chaotic!…read more  I came here to celebrate Father's day on Sunday around 12pm. There was a bit of a wait and you can waitlist on their ipad inside. We waited for about 20-30 minutes.    Before getting seated they ask if you want to do the normal hot pot style or AYCE. The AYCE runs for 90 minutes and is $24.99 during lunch and $30.95 during dinner time. They also charge for leftover food which is $6 per lb. We ended up doing the normal one pot hot pot for each person.    I always get my usual lamb hot pot which already comes with vermicelli noodles and choose rice as my free side dish. There are various levels of spiciness and I chose extra spicy which is a level down from there flaming spicy from what I can recall. Honestly it was not spicy enough but I did not want to get the spiciest level in fear that it would be too oily. Perhaps I will try that the next time to see if it is.    They have a bar further in the back of the restaurant where you can get creat your sauce and get some garnishes for your hot pot. I also noticed they have some other sides like noodles and such next to it. It seems if you are not participating in AYCE you can still get sauces and garnishes but I am not sure about the other sides.    The interior has changed from the last time I came here and it looks nice! Service was standard and everyone was nice. It does feel more chaotic now that they have AYCE but that  is understandable.

    Photos
    Tasty Pot
    Tasty Pot
    Sizzling Plate

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    Sizzling Plate

    Pho 408 - vietnamese - Updated July 2026

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