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    Pho Lu

    3.6 (1.8k reviews)
    ModerateVietnamese, Noodles, Soup
    Open 8:00 am - 1:00 AM (Next day)
    Updated over 3 months ago

    Order Pho Lu Takeout or Delivery

    Pho Lu Photos

    Business Info

    PHO LU ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Pho Lu

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    "Thai tea"

    The food portions are so small ! Would've expected it to be slightly larger considering the price range is $15-25. Don't bother getting the Thai tea, I swear it was only four sips and the rest is ice! (Pic for reference) service was terrible, we never got our water refilled and the manager kept rushing us as soon as we sat down, He said "you guys gonna order?" And we had to tell him kindly that we just sat down??? He asked us again four times; within the span of five minutes!! We felt so rushed. Come to find out he was rushing us to get parties in and out (more money if people come in etc) food quality is alright, not the best :( definitely not coming back. They USED TO SPLIT CHECKS HERE. They now don't. that's frustrating. Read the "110 reviews not currently recommended " portion to see how the really are. Not sure why all the one stars are not recommended for this place??? ALSO THEY DONT HAVE A BABY CHANGING STATION, SO ILLEGAL BC THE OCCUPANCY IS 104.

    Fresh shrimp spring rolls
    Desiree L.

    I've always been a fan of Pho Lu. Their customer service isn't the best, but their food is pretty decent and doesn't disappoint. Their prices are fair for the portions you get.

    Oxtail Pho
    Allan Z.

    Delicious ox tail pho with fresh ingredients on a cold winter day. The thinly cut beef pho, their main staple was also incredibly tender and tasty. The egg rolls came out hot and crispy, with great portions for an affordable price. Service and ambience was fast, as well as welcoming. Looking forward to returning and trying more items from the menu!

    Cynthia M.

    Phoned in an order. Less protein than expected. Fast service. You can Zelle em if you don't have cash. Fried fish cake not bad but I've had shrimper from other places. Egg cake is solid. Protein not bad. 98 was solid. Grilled beef was very thin in 54.

    Vivian P.

    2/5 -- Came for the vibe, left craving Phoholic. Okay, let's start with the positives -- the ambiance was surprisingly modern and stylish for a pho spot! Definitely what drew me in (that and a local's recommendation). The service was also on point -- shoutout to the friendly guy at the front who greeted us with a smile. Solid 4/5 for vibes and service. Now... onto the food. I really wanted to enjoy the pho here, but the broth just missed the mark. Normally, you get that rich, aromatic flavor that hits you instantly -- that perfect balance of beefy depth, star anise, and comfort. This one, though? Flat, almost watery, and missing that soulful punch that makes pho feel like a hug in a bowl. Then came the Bún bò nướng chả giò tàu hủ ky. The photo says it all -- it looked "meh" and, unfortunately, tasted exactly that way. The tàu hủ ky should have that crispy shrimp texture and savory crunch, but this tasted more like minced meat and just fell apart. Sad to say, this was my first and probably last visit. Ambiance and service? Great. Food? Not it.

    Grilled beef vermicelli bowl.
    Leslie T.

    Grilled beef with vermicelli. Taste is there, looks not so much. Not used to grilled sliced beef...bummer. Other places uses thick chunks of meat and grill them on skewers. I saw other reviews about their "grilled meat" and it seems like even the pork is slices of pork grilled. Guess it's easier to eat and it is tasty. Just not how I would prepare it.

    Fixing overflowing toilets while open
    Hector B.

    Yeah; no more eating here for me. Toilets were over flowing and they were soaking them while we were eating.... How unsanitary!!!!!!!! Is this even happening!!!? Gross, if they don't see how unsanitary this is I can't even imagine what happens in the kitchen!!! Plus we were trying to enjoy our food and the fumes and sound of this machine were coming into the restaurant. This has to be against code.

    Well done brisket
    Tania H.

    Always always delicious pho! They are open really early and close super late which is perfect for a late night run!! Staff is always quick with orders and you get food within minutes of ordering! Their Thai tea is a must

    Mindy L.

    A Local Favorite Of My Husbands & Mine (Broth Wise)! I Placed A Take-Away For A Pick Up Earlier Through Here -- Yelp. There's A 'Special Instructions' Section Which I Used. Why Offer That When It's Not Read To Follow!?!?!? I Requested For Uncooked Noodles. Not Only Were The Noodles 'Cooked', They Were Cut Into Short Pieces As If It Was For A Toddler Or Someone That Didn't Know How To Use ChopSticks!!! WHAT A DISAPPOINTMENT!!! Also, Why Is The Bag Of Fresh Herbs Always Up Against The Container Of Hot Broth!?!?!? The Hot Broth Actually Wilts The Herbs & They Turn Brown/Black!!!

    Meepiing N.

    Bruh had the most idiotic experience here tonight. Saw a lady I've never seen before in my life despite being a regular (haven't been here in a few months) Asked for sides of broth because my friend was feeling sick. was told they can't do that unless we order a main meal. Tried to get the kids meal (I normally order this.) they said under ten only, which is the first I heard of this at this location yet whatever. Ordered that, ONLY consumed the broth and asked for two more sides of broth. At the end of the meal I asked for three Togo containers (also got rice), then asked for a fourth one, because I decided to just take the leftover noodles we didn't touch bc I didn't wanna waste it. Lady told me they made an exception for us already??? Wtf is the exception. Like side of broth is on the menu. And she said kitchen already gave us extra ??? Extra what noodles?!! We didn't ask for that Then she said togo costs money lmao ok. Then she said some dumb stuff at the end idk if it was an apology or if she was tryna offhand me

    The front
    Daniela G.

    First time eating here tonight & it wasn't disappointing. Food overall is very tasteful and there's a lot of options to choose from. We had vermicelli & pho chicken noodle soup which were both very delicious. The service there isn't too bad. Nothing out of the ordinary either. I would say they are very busy and you can tell based on their service. Although the ambiance was cozy! The lights they used and the way they placed the tables and all really makes you feeling cozy with yummy soup! So I'd say it makes up for the type of service you get. The price is fair! It's not too pricey but the food portions are fair. You'll enjoy your meal with the price you pay.

    Serena H.

    Just tried out this pho place and I have mixed feelings. While I was excited to try their food, the portion size was a bit disappointing. The "regular" bowl felt more like a light meal - I was still hungry after finishing and felt like I'd only had a snack. I did run into some challenges with my order. When I asked for no cilantro in my Pho Tai, something got lost in translation and I received it without onions instead. When I tried to clarify, there was some confusion between green onions and regular onions, and I never ended up getting the onions I requested. I noticed other diners at nearby tables having similar difficulties getting their preferences across too. If you're planning to visit, you might want to be really clear about any modifications you'd like to make to your order, maybe even pointing to ingredients if possible. Also, just a helpful note - they only accept cash or debit cards, no credit cards accepted.​​​​​​​​​​​​​​​​

    Jenny P.

    I used come here often with family due to the various food options they have and because it opens late at night, so my review is heavily influenced by nostalgia. I usually either order a pho or com ga roti. I prefer the com ga roti at the $1.99 restaurant, but this does the job. It's a little overpriced but still worth trying.

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    Page 19 of 46

    Pho Lu Reviews in Other Languages

    Ask the Community - Pho Lu

    Can we bring outside food for kids?

    Yes

    Do they do Uber eats?

    They do grubhuts I believe

    Can i pay by credit card?

    No, they take cash and debit card

    Are outside food/drinks allowed to be brought in?

    Yes

    View All 6 Questions

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    One of my favorite Vietnamese seafood restaurants in the area. If you like anything and everything…read moreshellfish (claims, scallops, escargot, etc), then this is the place for you! Have been to this restaurant many times, and food is always consistent! Came visit to the restaurant last week, and ordered my favorite Grilled Escargot with Garlic Butter and Peppercorn, Grilled Scallops with Cheese, and my all-time favorite Chilean Sea Bass hot pot! The grilled escargots are a must-have when visiting this place! These are perfectly grilled with rich garlic butter for sweetness, and with a slight kick of spiciness from the peppercorn. Don't forget to also dip the escargot meat with black pepper and a few squeeze of fresh lime juice! If you like melted cheese, then the grilled scallops with cheese would be the perfect match. Each scallop is covered melted cheese and comes sizzling on a hot plate when ordered! Last but certainly not least, my favorite dish of this restaurant is the Chilean Sea Bass hot pot. The order comes with your own tabletop gas stove, along with a hot pot filled with a tom yum like sour soup base. For ingredients, it also includes a plate with slices of pineapple, quarter cut fresh tomato slices, fresh bean sprouts, rice noodles, and a full plate of large pieces of Chilean Sea Bass. Just put all the ingredients in the hot pot and let it cook for 5-10mins on high, I promise you it is one of the best soups you will ever have! Service is good as always. This place always seems to be busy, so you may have to be on the waitlist during certain business hours (eg holidays, prime dinner time, etc). Parking wise, the restaurant is located in a busy plaza, and so you may have to drive around a few times before finding an open spot. However as I said earlier, it's worth the wait. Highly recommended.

    Every time I come here, the restaurant is busy, which says a lot about the quality of the food…read more The hotpot is packed with fresh ingredients and a rich, flavorful broth that's perfect for sharing with family and friends. The standout for me, though, is their authentic Vietnamese snail dishes. The snails are fresh, perfectly cooked, and seasoned with bold, traditional flavors that remind me of eating street food in Vietnam. The restaurant has a lively atmosphere, the staff work hard to keep up with the crowds, and the service is friendly despite how busy they are.

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    SEN Vietnamese Cuisine

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    Came for the bun cha, got blown away by the hu tieu! But first, the bun cha Ha Noi , which came…read morewith a mound of springy vermicelli, a very generous serving of lettuce wraps and different fresh herbs, and a bowl of pork patties, delicious pork slices, and pickled daikon and carrots in fun star shapes in a sweet and slightly tangy sauce. The pork patties were my favorite, and although there were plenty of the grilled pork, many of them were pieces with a lot of fat. That was my only gripe about it. Now about the hu tieu, which came with all the delicious bbq pork, shrimp, shredded chicken, fried garlic and onions, lightly dressed in an oh so delicious sauce. For me, the sauce was actually the star. Mix everything together and get yourself one delicious bite, filled with so much flavor. The accompanying broth on the side was great as well, with hints of dried shrimp reminiscent of a really good HK wonton noodle soup broth. Highly recommend this place!!

    We found this place while getting some coffee at Kei Coffee next door. This place has a small…read morenorthern Vietnamese menu. It's pretty much a hole in the wall type of place with some large TV's on the walls if you wanted to watch sporting events like the World Cup. We got banh mi pate que which comes with 2 piece that are breadstick sized filled with pate and pork floss. A great appetizer for sharing or having some coffee with. It comes served piping HOT so be careful! We also had the bun cha ha noi which is a very traditional Northern Vietnamese Nanoi dish. It has grilled pork patties and pork belly in a sweet savory fish sauce served with fresh herbs and cold rice vermicelli. You pretty much eat it by wrapping it with the lettuce or dip your noodles into the sauce. Very authentic and delicious without being overly heavy. There isn't much service here since they seem to be super short staffed but they do have delicious authentic Northern Vietnamese food so we absolutely will be back again!

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    Mama Hieu's

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    4.6
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    I am so glad my bf told us to stop by here when we were in LA; because this was the best thing we…read moreate out here during our little weekend trip! Mama Hieu's started out during COVID and was a small business that was selling plates from the house and due to all of their success, opened up two brick and mortar locations! The spicy garlic butter chicken was soooo good and crispy! It was actually pretty spicy too. I love how they included the pickled veggies! The box came with 7 wings and two scoops of rice and your choice of sauce. We got the Mama Sauce, which was a mayo like sauce. We didn't know what the Andy's Special flavor tasted like, but the workers explained that the flavor is similar to Vietnamese style crab (cua rang). So like oyster sauce, garlic, fish sauce like flavor; sticky. It was hella good!!! No need to dip in the side sauce either. Their fried chicken comes in many unique flavors like salted egg yolk and fish sauce. We weren't really feeling the garlic noodles; come here for the fried chicken box with rice instead! Definitely coming back next time we're in LA!

    So worth the walk from Banh Khot Lady to here! I made it a mission to visit this spot when I was…read morevisiting OC. I've seen so many IG reels about this spot and let me just say it did not disappoint! Love at first bite. The wings were hot and spicy! I ordered 4 pcs spicy garlic butter + 4 pcs fish sauce wings. Everything smelled so good! The chicken wings were fried to perfection. I liked the spicy garlic butter a tad bit more cause I like dry rub. Although the fish sauce was yummy as well. Not too fishy but had good flavor. The staff here were very friendly. I would come back!

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    Pho 79 Restaurant

    Pho 79 Restaurant

    4.2
    (3.9k reviews)
    1.7 mi
    $$

    Good soup but they accept cash only!!! Be careful if you dine in here : no cash caution at cashier…read more I was lucky to have emergency cash to pay. What is it in 2026?!?!?!

    Phở 79 is a true Orange County institution that has been serving the community for years, and it's…read moreeasy to see why there is almost always a line out the door. Be prepared: this place is incredibly popular, especially during peak hours. Parking can definitely be challenging because of how busy it is. The last time I visited on a Monday, the lot was completely full, and I ended up parking on the street. The restaurant is also primarily cash only, so come prepared. They open early, making it a perfect breakfast spot for an early bowl of pho. The pho broth is exactly what I want when I'm craving comfort food--clean, flavorful, and incredibly soothing. However, the star of the meal for me was the chả giò. Wow. Although they arrived after our pho, they came out at the perfect temperature. I was hesitant to take a bite right away because freshly fried food usually burns my mouth, but these were just right. Crispy, airy, savory, and absolutely delicious. Paired with their fish sauce, it was perfection. I enjoyed the egg rolls so much that next time I'm definitely ordering the egg roll vermicelli bowl. Service was friendly and prompt despite how busy it was, and it's clear the staff works hard to keep things moving. One thing I love is seeing all of the awards and accolades displayed on the walls. Phở 79 received the prestigious James Beard America's Classics Award, and it's easy to understand why after one meal here. This restaurant is truly an Orange County icon. The restaurant will soon be moving to a new location, as signs throughout the restaurant announce the upcoming move. While I'll miss the original spot, I'm excited for the new space--hopefully with more parking! Some places are worth the wait, and Phở 79 is absolutely one of them.

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    Pho Redbo

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    (1.7k reviews)
    2.8 mi
    $$
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    This has to be one of the best bowls of Wagyu Pho I've had! The broth was crystal clear yet…read moreincredibly rich, with a deep, slow-simmered beef flavor that was comforting without being overly salty. You can tell they put a lot of time and care into making it. The Wagyu beef was the real highlight. It was beautifully marbled, incredibly tender, and practically melted in my mouth after just a few seconds in the hot broth. The quality of the meat really elevated the entire bowl and made it feel like a premium pho experience. The noodles were perfectly cooked, the fresh herbs added great aroma, and every ingredient tasted fresh. The portions were generous, and the presentation was beautiful from the moment it arrived at the table. The restaurant was clean, modern, and welcoming, and the staff were friendly, attentive, and made the dining experience even better.

    For Pho, I think Redbo is a bit pricier…read more Located in an industrial area/typical OC strip mall, it's not a place I would normally go to but the reviews were pretty good. So I made the trip. All in all, I would say the pho was good. Standard good. Price for my Combo Large was $23. I would say $$$$ for a pho joint. The star of Pho Redbo IS the Homemade Vietnamese Garlic Hot Sauce. You don't find this sauce in many pho restaurants. But this is a standout here. I would come back again for this hot sauce. Or learn to make it at home. 4 stars for the hot sauce. 3 stars for the Pho.

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