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    Pho Nom

    4.6 (916 reviews)
    Open 11:00 am - 9:15 pm

    Order Pho Nom Takeout or Delivery

    Pho Nom Photos

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    PHO NOM ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

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    Recommended Reviews - Pho Nom

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    Reviews With Photos

    Beef rib
    Shirley K.

    First off, a huge shout-out to Zidane for providing amazing service. The restaurant was a full house and he was the only one working the front, yet he managed to handle all the serving, bussing, cleaning, and take-out orders by himself without skipping a beat. ​The presentation of the pho was really unique; the broth was poured right at the table from a kettle into thick ceramic bowls. This definitely ensured the warmest soup temperature possible from the kitchen to the table, which I appreciated. The original broth had a noticeably sweet, beefy flavor, and once I added the sate, it gave it a really nice garlicky kick. ​While the texture of the meat and noodles was just average, the price of the pho felt a bit high for what it was. However, the overall experience and atmosphere were great. The egg coffee had strong, roasty flavor and paired with the sweet egg cream was phonomenal. Even though the noodles didn't totally blow me away, I would probably come back here just for the coffee or to try their other drinks.

    Table side pho soup pour over.
    Jackie B.

    After driving into Kearny Mesa craving a good bowl of pho, Yelp led us straight into the chaos that is the Convoy parking lot -- survival alone deserves an appetizer. But once inside Pho Num, the place was such a vibe. Colorful flowers everywhere, cute decor, TVs playing Vietnam street food scenes, and late 90s/early 2000s R&B had me singing before the broth even arrived. Definitely date-night worthy. We ordered the Vietnamese egg coffee (SO good -- get the glass cup for the full aesthetic experience) and the lychee lemonade with free refills. Egg rolls were perfectly crispy and disappeared fast. I got the boneless short rib pho where they dramatically pour the scorching broth over the raw meat tableside -- delicious and honestly even better the next day. Loved that they didn't skimp on the garnishes either. My husband ordered the broken rice which came with a broth soup (be careful, it burnt my tongue-hate that feeling), let's just say asking for a "well done" egg turned it into something resembling a Brillo pad. Sorry Overall, solid 4 stars -- maybe 4.25 if Yelp allowed it. A little pricey ($20 pho hurts a little), menu is limited, and I personally like thicker noodles. But the broth, service, and vibes absolutely brought us back to life. We'll definitely be back.

    Visit April 2026: Pho Nom signature dish
    Jeff R.

    Visit April 20226: This is a cute little restaurant that to me gives a dinner-date vibe. The decor is vibrant with a plethora of colorful faux plants. TV's show walking/riding tours of Vietnam which I actually found interesting as I ate. Service was fairly good. It was a one man show up when visited. Greeter, busboy, waiter, and cashier. It was early dinner time on a Wednesday but the traffic was already building up. Can't imagine what it would be like on a Friday or Saturday night. He was pleasant and did a fantastic job of taking care of the entire front. My wife and I shared their signature "Pho Nom" bowl. It was hearty coming with bone-in rib, sliced short rib, brisket, and a beef ball. The usual accoutrements of pho though they also add their own house satay sauce on the side. Tasty. The serve it and pour broth tableside which was kind of classy. Never had that done at a pho place. However, my wife and I thought the beef rib was a bit tough, and the noodles and broth were both solid though not spectacular where I wanted to 5-star it. We also ordered fresh spring rolls. Those were good. I would say Pho Nom is worth the visit and leave it up to you if it is a return trip place.

    We had a reservation on Google for 8:45 But the staff was nice and reserved the sit for us to go on at 6:30pm. Unfortunately, the parking situation was not great, we had to park 5 blocks away. The service at the restaurant was super slow. Looks like all the guests were waiting for awhile. Hour pho came out without broth, and it took a while before the waiter came back to fill it with broth. But the broth was simply not hot enough to cook the boneless short ribs. I did not know the boneless short rib was going to be uncooked meat. I had to ask for a separate bowl of broth to cook the meat. Thankful that they gave it since the meal was not satisfying since I was eating half cooked meat. The broken rice pork meat was colorless. I think they need to work on their fish sauce recipe. Egg roll was not bad.

    Sherry B.

    Finally got to try Pho Nom and I'm really glad I did. The moment you walk in, the space feels super clean and modern with a nice aesthetic. The menu is pretty simple and on the smaller side, which made me a little unsure at first, and I will say there aren't vegetarian options if that's something you need. I ordered the chicken egg rolls and the chicken pho. The egg rolls were crispy and really good, but the pho was the standout. I usually find chicken pho can be a bit plain, but this was actually super flavorful and comforting. The broth had a lot of depth, and the chicken was surprisingly tender and not dry or chewy at all. Service was smooth and everything came out quickly. Overall, it was a really solid experience and I'd definitely come back and recommend it.

    Eloise R.

    Delicious and made fresh to order! Stopped in for a beer and spring bowls but the sight of Pho the other customers received pulled me in and I for the short rib. Cute and quaint. New with a modern twist and excellent service!

    cute wrapping | tiktok & insta: @trinhiesworld
    Trinh T.

    Food: Pho Nom (7/10) - good broth and flavor and very aesthetic. it's not too salty either but the rib wasn't really tender. it was a bit hard but had good flavor. the noodles, beef, and meatballs were good Vietnamese Egg Coffee (0/10) - it didn't taste like egg or vietnamese coffee to me. i've had many viet egg coffees before and this doesn't taste like them? but maybe this is a personal taste. the color on the egg was also a lot lighter than i'm used to seeing. the coffee didn't have that strong vietnamese coffee taste to it. Service: Really nice and quick service! Ambiance: Super cute, floral, and green inside. Decorated really nicely and a small chill pho store type of vibe.

    Shrimp spring rolls
    Nat A.

    What a cute spot! You walk in and it's so beautifully decorated! The smell of the broth hits you instantly and makes your mouth water. One waitress does it all, so service is good but she's a one woman show so it's not super speedy. I would personally skip the shrimp spring rolls, there's nothing in them (just shrimp, noods, carrots, and a piece of lettuce) and we felt the shrimp was undercooked. Had to deduct a for this. BUT the reason it's still highly rated is the PHO! Delish! Broth was intensely flavored (little saltier than we've had in the past) but absolutely delicious. I got the pho nom soup and all the meat incredibly tender and wonderfully flavored. I would absolutely come back.

    Pho Nom
    Mei T.

    We've been here a few times. The pho is really good here.. very flavorful. We always share the Pho Nom.. it's HUGE! It's a bit pricey.. I think it's about $24 a bowl, but like I said.. it's HUGE! The first time we came here we ordered two separate bowls and we barely put a dent in them so the next time we knew better and shared. It comes with two humongous beef ribs and a TON of noodles, meat and meatballs. The soup is super (at first) hot but then it cools down very fast and gets soaked up by all the noodles... but it's still very good. We had to request for a little more soup. Their sate is not spicy at all, but it has very good flavor. One of my favorite pho places. The only down fall is the parking lot... it's too small and often packed.

    Thuy D.

    I've been on the hunt for a reliable spot for Vietnamese comfort food, and Pho Nom absolutely delivers. If you're looking for a bowl of pho that feels like it came straight from a family kitchen, this is it. The star of the show is, unsurprisingly, the pho broth. It's incredibly clear but packed with deep, savory flavor--you can tell they don't rush the simmering process. I opted for the meatball and ribs pho and the beef was so tender, not that "rubbery" texture you find at some other spots. What really made the experience stand out, though, was the service. Our server, Danny, was fantastic. He was incredibly welcoming, quick with recommendations, and made sure we had everything we needed without being overbearing. It's rare to get such personalized, friendly service at a most businesses, and Danny really elevated the whole meal. The atmosphere is clean, bright, and modern, making it a great spot for a quick solo lunch or a casual sit-down dinner with friends.

    Vietnamese egg coffee
    D T.

    We had a great in this place with our server karen. Top notch quality food, decor, ambiance and service. We will go back for sure!

    Grace Y.

    Zidane was very hospitable and service was excellent. Vibes are casual and comfy. Food was delicious and the broth was great. Cleaned my bowl.

    Henry K.

    I went try da pho nom (beef rib) wit da pork and shrimp rolls. I was so hungry, I wen' order two! Parking was kin'a hard fo' find, but I stay going come back--fo' real, das probably da bes' pho in all of Convoy. Zidane and Danny were da servers, and even wit all dat rush, dey were quick and real pros at what dey do. I wish dey had dis kine ono grindz ova in Hilo!

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    Very yummy. Dani is super fast and super friendly! Very kids friendly as well. Good for family dinner for sure

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    Very good. Flavorful. Dani is very nice, quick and helpful. Will be coming back. Great fun decor

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    4 days ago

    I had a short rib pho. It was good, but the overpowering smell of cleaning supplies didn't allow me to fully enjoy it.

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    5 days ago

    Best place for pho on Convoy street!! We can't stop coming here. It has beat all of our other regular spots. Jason is awesome!

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    Page 1 of 23

    Pho Nom Reviews in Other Languages

    Ask the Community - Pho Nom

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    Pho Duyen Mai

    4.3(1.4k reviews)
    1.1 miKearny Mesa
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    Loved the food here. We got the [#13 SHRIMP SPRING ROLLS (2)], the [#6 SHREDDED CHICKEN SALAD], and…read morethe [#80 TOFU & VEGETABLE FRIED RICE]. so good! we got takeout so can't say much about atmosphere but it looked lovely and I'd love to come here for lunch or dinner sometime. The staff was very friendly and showed us where we could sit while waiting for our order.

    PHO DUYEN MAI @ KEARNY MESA…read more Parking is very easy here since there are a lot of spots available. It's located in a shared complex, but I've never had any issues finding parking, even after coming here multiple times. I always end up ordering their chicken wings or one of their Vietnamese dishes. This time, I got the bánh xèo, which is a savory Vietnamese pancake filled with shrimp, pork, and bean sprouts. It was super delicious. My mom and I also shared the bún riêu, a flavorful tomato-based noodle soup with meat, and that was really good too. My dad and brother got noodles with pork and egg rolls, which were also super yummy. I also ordered a bạc xỉu, which is a Vietnamese three-layer coffee drink, and it was so good. This is one of my favorite places to go in Kearny Mesa because I really love the vibe of the restaurant itself. I definitely want to try their phở sometime, but their other dishes are always such a craving for me that I keep ordering them instead. The service was also great overall. We were seated pretty quickly, the food came out fast, and the restaurant was clean with a really nice atmosphere. I would definitely come back again.

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    Hoai Hue Restaurant

    Hoai Hue Restaurant

    4.3(655 reviews)
    6.0 miCity Heights
    $$

    It has been a while. But they still have the same friendly atmosphere, and those delicious little…read morerice plates. My colleagues got soup but I got a vermicelli plate with pork and shrimp. I don't know what number it is but it is so good! What I really like about coming here is that it is very down to earth. Most of the customers are from the Little Saigon area of City Heights. I do feel like I've been transported somewhere else. I didn't feel like getting the mung bean pudding so that will have to wait until next time.

    Just moved here and looking for my go to Vietnamese spot. Took my mom here while she was visiting…read moreand we were pleasantly surprised! The space is a cozy mom & pop shop in city heights. The place was packed with Vietnamese so we must have been in the right spot! The fooooood: -Bun Bo Hue Great traditional flavor!! They even have shrimp paste you can add to adjust the flavor to your liking. 8.5/10 -Banh Beo chen This is more of a hue style with the ground shrimp and the fried pork skin on top. Probably my favorite dish. It was light and delicious! 8.8/10 -Banh Canh Cua A crab noodle soup with tapioca udon. The flavor was a bit bland but I added in some fish sauce and it made it better. The crab meatballs had great texture and flavor. 7/10 Overall, this place was delicious and I would absolutely come back to support this mom & pop shop.

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    Hoai Hue Restaurant - Broken rice with grilled beef and shrimps

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    Goi Cuon - Rolls and rolls

    Goi Cuon

    4.5(900 reviews)
    5.4 miHillcrest
    $$
    Family-owned & operated
    Vegetarian friendly

    wow i came here looking for a vegan friendly lunch special, and this place served exactly that!!!!…read more very very vegan friendly lunch specials that were unique and inventive to me. i also feel like there were a lot of diff components for a very reasonable price. my order included fried tofu, egg roll, two spring rolls (one with little crunchies, and one with avocado), soup, 3 yummy sauces, and iced jasmine green tea. staff was friendly and very knowledgeable about veggie modifications. i will definitely be coming back here again!! parking was a bit stressful because they have a small lot out front shared between all the businesses there. be prepared to park on the street a few blocks away.

    I'm so glad I found this place! I dropped by on a whim while shopping in the area, not familiar…read morewith the restaurants here, was quickly looking for a good Asian place on Yelp & luckily Goi Cuon was super close. I got the #4 lunch special, all vegan. So many different textures & 3 different dipping sauces, one sweet & sour, another sweet brown sauce & a white coconut-butter garlic, yum! I liked all of it, served with a comforting, light soup & tea. It was also helpful they have a small parking lot shared with the other businesses in the mini mall. Thank you for the delicious meal, I will definitely be back!

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    Goi Cuon - Shrimp sugar can rolls, beef rolls, crispy Vietnamese crepe rolls

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    Thanh Tinh Chay - Banh mi

    Thanh Tinh Chay

    4.9(1.4k reviews)
    5.9 miCity Heights
    $$

    Amazing food !! Must try The owners are super friendly,…read moreEverything is fresh made from strach

    Not sure if I trust some of these negative reviews, since some of them even said they didn't eat…read morethe food. Others you can't even see their profiles. So, I'll leave a legitimate review along with pictures. Initially, we were ambivalent about trying this place due to the high prices but they also have an exceptional rating on Google and Yelp. 4.9 on both Google and Yelp, that's rare. We bit the bullet and headed there. Parking can be tough but luckily we found parking in front of the restaurant. It was free after 8 pm on a Tuesday. If you go earlier or on the weekends, I would read the parking sign more carefully. There might be free street parking on the left side behind the restaurant. Don't quote me on that. Like I said, parking is not as easy as other places in SD. There are quite a bit of tables to sit in. It wasn't busy when we went. Yes, they do have a very large menu with like 1,000 items. We are not vegetarian or vegan but we have tried vegan places in Denver, CO. We ordered eel Helen pho roll, crispy beef chestnut and pineapple banh mi, and duck wonton noodle soup. The owner also gave us complimentary desserts, vegan corn pudding and vegan creme. She also gave us cookies and two cups of that delicious special water to go. That special water is hands down one of the best drinks I've ever had. Prices range $22-30. -eel Helen pho roll 5 - not real eel but this was very tasty. I like that the rolls don't fall apart easily. -crispy beef chestnut and pineapple banh mi 5 - the bread has a crispy exterior and the inside is moist. The chestnuts and pineapple really pair well together. I devoured this fast. -duck wonton noodle soup 5 - I really like the broth and the noodles. -vegan corn pudding 5 - this has corn with some coconut. It's a light dessert. -vegan creme 5 - this tastes like the real thing. I honestly wanted more.

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    Thanh Tinh Chay - Fried eggplant, vegan cafe sua da and a fantastic noodle dish recommended to me. Vegan, gluten free, and so tasty. Yummy yum yum.

    Fried eggplant, vegan cafe sua da and a fantastic noodle dish recommended to me. Vegan, gluten free, and so tasty. Yummy yum yum.

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    Kingfisher - The flan was a great end to the meal

    Kingfisher

    4.3(692 reviews)
    7.6 miGolden Hill

    Amazing dinner at Kingfisher! This was the first restaurant when i typed in Vietnamese and saw it…read morewas Michelin Guide recommended. Their crudo, congee, egg noodles and dry aged duck stood out to me the most upon first glance. They do require a $20 per person deposit to book the appt but it gets refunded as soon as ur seated. They have a beautiful and elegant indoor to outdoor set up with booths as well as tables and covered patio seating. We were initially sat at the booth which were so nice with the leather but it got a little cold and they were so kind to help us find a warmer location next to the window. It was perfect! We ordered the blufin crudo, the handmade egg noodles, and the dry aged duck. They recommend u put in the full order first but they send out each course one after the other and time it for u which is nice. Bluefin crudo 5/5: so fresh and that sauce is so bright and refreshing w avocados and veggies. Egg noodles 4.5/5: they were delicious, unique flavors ive never had before in Vietnamese cuisine but it was so good! Just one note it was a lil on the tangy salty side but i still enjoyed it! Spicy as well. Didnt finish the pork bc it was a bit salty. Dry aged duck 4.5/5: this was also so good! Love all The veggies that come with it and some cooked noodles. The sauces r to die for. There were just some pieces that were harder to chew bc of the medium rare and thick slices and as it cooled down, but there was so much meat and perfectly medium cooked can't really complain! The dessert we got was the Banana bread with banana ice cream. It was so warm and soft and the ice cream delicious! The service was so attentive and felt very fine dining with very reasonable price for everything we ordered. Also a note automatic 20% gratuity shared with everyone including back of house which is so nice and u can give addl tip for the waiter which we did! Def recommend when in area!

    Took my mom and gma out for a celebratory birthday dinner. They gave us a personalized menu which…read morewas such a nice touch! The interior is beautiful and the service was amazing. Or course we came here for the duck which did not disappoint in its amazing complexity of flavors. We also LOVED the eggplant!

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