Cancel

    Open app

    Search

    Pho Thin

    3.6 (293 reviews)
    Closed 11:30 am - 8:30 pm
    Updated 1 week ago

    Order Pho Thin Delivery

    Pho Thin Photos

    Business Info

    PHO THIN ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Dogs allowed

    You might also consider

    Recommended Reviews - Pho Thin

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Menu as of November 2023
    Sarah L.

    We had a large group after coming down from Snowbird and stumbled upon Pho Thin. For someone who grew up eating Vietnamese food and also going to the Vietnamese restaurants in West Valley, Pho Thin was extremely expensive in my opinion. For the size of my bowl and the price I paid, I felt like I could've gotten more down in the valley. And a Vietnamese coffee was almost $7... Maybe it's because of the location being the only Vietnamese restaurant in the area. They do mention that Northern-style pho isn't served with basil and beansports, but they did provide it to us. I think it's because they knew that some of us were Vietnamese/Asian. I noticed that the broth was a little bit more fatty/oily compared to most places I've eaten at, but it's not a complaint. The food was good, but for the price, I don't think I'd be back.

    Cream cheese wontons
    Mikki M.

    Cute little restaurant with ample seating. We got seated right away and ordered the cream cheese wontons, butter garlic wings, and the grilled pork paper wraps (spring rolls). Cream cheese wontons were good but the wrapper wasn't crispy. The butter garlic wings came out hot and fresh. I liked that the batter was light and crispy. The dipping sauce is like a fish sauce which adds a nice kick to the wings. The pork paper wraps were grilled perfectly and came with fresh herbs on the side. You assemble the wraps yourself which is great because you can decide how much or little of everything you want. The dipping sauce was delicious! It's a hoisin/peanut butter sauce- adding siracha made it even more tasty! Service was great and I noticed a lot of people ordering take out. They don't validate if you park in the garage.

    Vegan Pho
    Danni H.

    I've been coming here for years now. Their vegan pho broth and shrimp salad rolls are good. It's been a while since I've been here, probably since the restaurants reopened again after the pandemic. I dined with my mom, we were seated right away. You can tell they're short staffed (like most restos) because it took them a minute to get our water and order but their food is still pretty tasty! Nonetheless, the staff is very nice. Parking can get tricky here since it's mostly along street parking. Inside the restaurant, they are now seating at the bar and have adorable lights on the ceiling above dining floor. I ordered their vegan pho (southern style) with tofu and their shrimp salad rolls. Their pho only comes with rice noodles, carrots, jicama, onions, and the sides: a little Thai basil, bean sprouts, jalapeños, and a wedge of lime. I like to order a side of cilantro. Although their tofu has changed to a square shape instead of a flat soft strip kind, it is still my place to go for pho. I'd like it if there was more of the Thai basil on the side as well as mint in the shrimp rolls.

    Chicken Lettuce Wrap
    Sean R.

    They make a good bowl of pho. Seems a couple bucks more expensive than some other places. I got an order of the Chicken Lettuce Wraps and for pho I chose the Extreme Cuts which had brisket, meatball, tendon and tripe. The chicken for the wraps was very tasty! I liked that they have the lettuce on the sides so you can make your own wraps, but since they just chop off a quarter of an iceberg, only the first half of it is going to be good for wraps before it starts getting all rindy. The pho was excellent as well. It was my first time trying tendon so I have no reference but don't think I am a big fan - tasted essentially like globs of lard to me, don't think I need to pay extra for that next time. The rest of the meats were good tho and I drank every last sip of that broth up.

    Beef brisket Pho
    Coco U.

    I like to try new restaurants every time I am in town for work. I decided to order in as it was cold and snowy today. I ordered the beef brisket Pho and the crab cheese wontons. Overall I would say the food was just OK. First and foremost, my food arrived warm/cold. The Pho was barely warm and very bland. I asked for the crab cheese wontons to be cooked a little darker and they were still very anemic looking and very cold. I probably won't order from this restaurant again.

    Pho with Beef Brisket & Fried Pork Spring Rolls
    Sara B.

    We were looking for some place to eat driving from Park City to Salt Lake City for our flight that left out of Salt Lake City. This was decently rated Pho and I would agree. Nothing absolutely spectacular but still good. I like that their bowls weren't absolutely GINORMOUS but still a decent size (you can also upgrade the size to 48oz for $4). They also allow you to complete customize your pho between the meat choices and upgrades. They also have banh mi's, spring rolls, rice plates, vermicelli salad and some stir fries. We ordered the Fried Pork Spring Rolls and, I personally wasn't a fan. Not what I'm used to from our local spot in Chandler, Arizona. The batter around the roll was not an actual egg roll wrapper which made it crunchier, but I didn't love the texture. Also the filling, to me, was just ok. This might just be personal preference

    Breadsticks ready to enter the pho broth
    Emily N.

    Fun fact: there is a place in Hanoi that is called pho thin. I informed the owner about pho thin in Salt Lake and apparently they are not affiliated. However, pho thin Salt Lake has two northern favorites I have not seen elsewhere around here: northern style pho and breadsticks. In the Hanoi location, you sit in an alley and a man separate from the store comes by to sell you breadsticks. They are light and crispy and delicious. The salt lake version sells everything from one spot and they don't let motorcycles drive through the store. But they still make pretty good pho.

    Vegan pho to go
    Chelsea C.

    I wanted to like my experience so much, but it started off poorly from the jump. When I arrived to pick up my order it took 10 minutes for someone to even acknowledge me and when I was asked what the name was on the order nothing was done with that information. The restaurant was being ran in such a chaotic way. When I got home and ate my food the pho was lukewarm and there wasn't any lettuce with the lettuce wraps I ordered...

    French Butter Tofu Banh Mi
    C M.

    I am insanely grateful that there are vegan and vegetarian options that taste as though someone was trying to make them taste like something. The portions are reasonable. I like that the pho actually had things in it (often it is little other than broth and noodles) and that you could add things to it. The baguette of the banh mi was well toasted and the service was good. Buuuuttt, the banh mi was soaked through, making it hard to eat AND it tasted more like Vietnamese stir fry than banh mi AND the vegan pho's flavor was only ok.

    pho dac biet
    Courtney L.

    When visiting Utah we stopped by Pho Thin to have some pho after not having pho for about 2 weeks! Right off the bat when walking in it felt so cozy and homey. We were greeted and seated right away. Everyone in my family ordered pho and we got our food quickly. The pho was delicious, however the only thing I did want to mention was that the beef was either overcooked or not fresh. It fell apart really easily. Other than that, everything was delicious and the bowl filled me right up and I felt very refreshed afterwards!

    Amy C.

    The best beef pho noddles I have had in Salt Lake so far! Love their broth and the thin noodles! It is going to be my Vietnamese go to place from now on!

    Beef Meatball with Beef Tendon add-on

    See all

    8 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    The coconut curry tofu and Shanghai noodles are still right on point. Suggest getting all without onions.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Gia L.
    127
    8
    8

    4 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    7 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Banh mi and rice plates were great. The prices are too high though. Was struggling between giving 3 or 4 stars

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ron N.
    0
    14
    1

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 4
    Thanks 0
    Love this 1
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    10 years ago

    Helpful 8
    Thanks 0
    Love this 7
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jeffrey S.
    3070
    2527
    8089

    13 years ago

    Helpful 5
    Thanks 0
    Love this 4
    Oh no 0

    10 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 3
    Thanks 0
    Love this 3
    Oh no 0

    6 years ago

    I love this place! The pho and sandwiches are amazing. The waitresses have always been really nice and helpful.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Ginger F.
    106
    38
    4

    5 years ago

    I can't say enough great things about this place. We love it! Best service and best pho in utah...hands down.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dave R.
    189
    91
    103

    12 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Pho Thin is heavy on my rotation. Love the beef pho and I've always had great service.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    10 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Casey N.
    168
    21
    34

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Joyce N.
    296
    54
    123

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Both food and service were quite good. We'll be back. Middle of a lot of snow but was still good.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Taylor L.
    1880
    924
    1702

    9 years ago

    Helpful 4
    Thanks 0
    Love this 5
    Oh no 0

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 1
    Thanks 0
    Love this 3
    Oh no 0
    Photo of Jen L.
    10
    54
    13

    8 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Connie G.
    441
    65
    30

    6 years ago

    Love their combination pho. So yummy. Atmosphere is great and quiet but you still get the attention you need from the server.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 2 of 8

    Ask the Community - Pho Thin

    You might also consider

    Saola Restaurant and Lounge

    Saola Restaurant and Lounge

    4.3
    (243 reviews)
    0.0 mi
    $$

    The food is good the service is decent, but it's not as classy or luxury as I expected. Maybe I…read morewent in with high expectations, but the parking already confused me. I blame Google map not the restaurant. Most of the customers ordered pho the evening we were there, but I thought I should try something different, so we had Garlic Butter Wings (really juicy and very buttery); calamari (nice portion, but very greasy) Thai basil mango shrimp salad (my favorite dish of the evening, but it's a small portion and cost $20! ) AP Choe is crispy flat noodle, but againA, the price and the quantity/ quantity, none of them wow me. With 4 dishes plus tips, I spend more than $100!! How?!

    5 stars, 10 if I could. This is a must try restaurant, everything was superb and first class…read more Walking distance from the Marriot hotel. I hope that more people discover this fine restaurant. The restaurant is classy in all details. Interior, dinnerware, service. All food is carefully crafted and delights the taste buds. Well balanced. We first tried this place when it was very young and I hoped that more would discover it. So glad that many have. It is one of the finer restaurants on the Wasatch Front, not just one of the finer Asian restaurants. 5* = A top favorite. Mind-blowing good. I will definitely return and I will go out of my way to go here. Worth every dime of my money. 4* = Outstanding. Top-tier. Some elements not quite as good as it gets, but it still is worthy of my regular business. 3* = Good experience. I might do repeat business if it is convenient, the only option, the only one in its category, or on a whim, but would not be among the first thing to come to mind. Would definitely recommend you trying it to get your own take on it. 2* = Not so good. Would not recommend at all. Waste of money. 1* = How are they still in business? Stay away at all costs!

    Photos
    To go pick up
    To go pick up
    Cute decor
    Cute decor
    Interior

    See all

    Interior
    One Noodle Bar - Sandy

    One Noodle Bar - Sandy

    4.4
    (72 reviews)
    4.2 mi

    Awesome spot to come after a long day on the slopes! They have plenty of parking and solid hours,…read moreusually open until 9pm. Ordered the Karaage and their Yummy Duck Ramen. Karaage 5/5 - super krispy and juicy, piping hot! Duck ramen, 3/5, the noodles and soup were fantastic, but the duck itself was a bit dry. I've been to this spot before and got the black garlic bomb ramen and would probably get that again over the duck ramen. Their service this time was great! We had a larger party and they handled my parties customizations really well and were extremely attentive!

    It's pretty good ramen. The broth is good, the noodles are good, most things are good. I've been…read morethere twice. Second time not so enamored with the char siu pork as it tasted old-ish. The char siu bun is pretty good, but a bit too much bun and a bit too much mayo. Gyozas were fine. I think they put enough extras in their ramen. Both times I've had the tonkotsu, my go-to ramen. Of course, they have various Ramune drinks there. But not the creamy melon drink, my favorite. Service is friendly and efficient. Not a cozy place in which to eat, but it is nice. 5* = A top favorite. Mind-blowing good. I will definitely return and I will go out of my way to go here. Worth every dime of my money. 4* = Outstanding. Top-tier. Some elements not quite as good as it gets, but it still is worthy of my regular business. 3* = Good experience. I might do repeat business if it is convenient, the only option, the only one in its category, or on a whim, but would not be among the first thing to come to mind. Would definitely recommend you trying it to get your own take on it. 2* = Not so good. Would not recommend at all. Waste of money. 1* = How are they still in business? Stay away at all costs!

    Photos
    One Noodle Bar - Sandy
    One Noodle Bar - Sandy
    One Noodle Bar - Sandy

    See all

    Ve La Thai Fine Dining Restaurant & Wine

    Ve La Thai Fine Dining Restaurant & Wine

    4.2
    (68 reviews)
    0.8 mi
    Fine dining
    Luxury

    So many spots around SLC punch above their weight on value, and this place fits right in. Tucked…read moreaway in Cottonwood Heights, it also happened to be a literal stroll across the street from where we were staying, which made it an easy yes for dinner. This isn't white-tablecloth, hushed-voice "fine dining," but the kitchen is absolutely cooking at that level. Every dish that hit the table delivered: the som tum, drunken noodles, and Thai fried rice were all standouts, with zero misses across the board. The mixed greens and golden tofu plates were legit highlights too, not just obligatory veggie options. One thing to know before you go: everything defaults to no spice unless you speak up. If you're used to true Asian spice levels, level 3 is probably your sweet spot. Level 2 was still a bit too tame for us, especially for something like the som tum that really sings with heat. Bottom line: excellent quality, generous value, and food that keeps you thinking about your next visit before you've even paid the check. This is absolutely a spot I'd come back to.

    Ve La Thai Fining Dining was a last minute addition to my Salt Lake City list. Located in…read moreCottonwood Heights, about 30 minutes outside the city, the restaurant is in a strip mall. Here is where the identity crisis starts. You walk into a nice space with red velvet decor and Italian landscapes. I had to do a double-take to make sure we were in the proper establishment. The menu has photos of their dishes, great for a visual eater like myself. We started with the soft shell crabs in a chili sauce. The crabs were lightly battered, crisp and a delicious taste. We saved the sauce to pour over our rice, an added bonus. The pad Thai was to sweet, and over-run with red onions. This is not a combo I'm familiar with, not my favorite. The pork spiced ribs with honey, tomatoes, Thai spices and sesame oil was unique and good. They fell off the bone tender. What is stuck in my craw is the message sent by the physical space. Beautiful red velvet chairs, Italian landscapes and wine bottles lining the walls does not lend to fine Thai dining in my mind. A least paint over the walls and add SOME Thai touches. Let your wait staff know living on cell phone and ignoring patrons is never a winning message. The male bathroom has a toilet covered with painted tape and several missing pieces of porcelain. Are you a serious business or a pop-up finishing off someone else's lease? Attention to details are important and help set the table way before the food arrives. I wish Ve La Thai Fine Dining the best, but question their commitment after being here for over a year, perhaps it is all intentional.

    Photos
    Ve La Thai Fine Dining Restaurant & Wine
    Ve La Thai Fine Dining Restaurant & Wine
    Ve La Thai Fine Dining Restaurant & Wine

    See all

    Tosh's Ramen Holladay

    Tosh's Ramen Holladay

    4.3
    (162 reviews)
    4.1 mi
    $

    We love Tosh Ramen. My kids now have an appreciation for quality, authentic Japanese ramen because…read moreof this restaurant. My favorite is the curry ramen. It's a big meal and so flavorful. But we also love the karai. A bit spicy for the littles but they love the flavor of the broth.

    I was really craving a spicy tonkatsu and a friend had recently recommended this place as her…read morefavorite ramen in SLC, so my bf and I decided to give it a try! I saw that they offer a non-spicy tonkotsu and a spicy karai ramen, which looked like a spicy tonkotsu, but it had ground pork instead of chashu. I asked to see if I could sub the ground pork for chashu but was told they don't do that. Instead I got the regular tonkotsu and asked for spice on the side, which came as a spice rack. My bf got the shoyu ramen. We both agreed we wished the noodles were a little different (they're a little smaller/thinner than we were expecting), but the flavor of the broth was good, I liked the bamboo and black fungus, and the soft boiled egg was DELISH. I'd be curious to try the spicy karai next time. And I know this is so silly/weird to say, but their water was so good, it needed its own shout-out! I probably drank more water than I had all day in one sitting (and that's on top of all the ramen broth I was drinking!). Honestly, I usually hate drinking water, but it was so good here that I GUZZLED it, and my bf and I both liked it so much, we chugged whatever was left in our cups down before going home! Ambiance is warm, casual, plenty of half booth seats. Service was super attentive (my water glass never got less than half full), and the check and leftover boxes came quickly, as soon as we needed them. I was impressed with how on top of it they were! I'm so used to having to wait a long time or wave someone down for a to-go box or the check, but that was definitely not the case here. Overall, would be interested in trying again! And my bf and I joked about asking for a cup of water to go next time haha.

    Photos
    Tosh's Ramen Holladay
    Karai Ramen - spicy
    Karai Ramen - spicy
    Blend Ramen - Kurumi Shoyu Ramen

    See all

    Blend Ramen - Kurumi Shoyu Ramen

    Pho Thin - vietnamese - Updated July 2026

    Loading...
    Loading...
    Loading...