Authentic Chinese food with fantastic service! Everything came out hot, fresh, and delicious. The…read morerestaurant was clean, welcoming, and the staff was wonderful. We'll definitely be back! Highly recommend giving this place a try.

If you like being abused by the male owner when paying and selecting $0 for tip then by all means…read morecome here! I visited on 9/8/2026 for some comfort food after losing my father two days prior. This owner was disgustingly rude and aggressive when I said no tip at the time of pay. They purposefully have the option to "skip" the tip screen covered and when I requested "how to exit the tip screen" he hit the taped portion so hard in annoyance to skip the screen because he covered it up for it to not be visible to anyone. I was never checked on during the duration of my time within eating other than being served the food. You don't deserve a tip especially AFTER such a disgusting display of abuse when I said "no to tip" I don't recommend anyone come here. The food variety is low. You can get better elsewhere

Menu: - DIY Noodle: beef brisket, soft chew, flavorful…read more- Sesame Paste Noodle w/ Potato Noodles: mild spice, savory, flavorful. Potato noodles are see through and very soft - Cheese Shrimp Balls: sauce inside with cheese, so savory and flavorful, melts in mouth There's plenty of parking and seating. You scan a QR code at the table and order online, with each item being accommodating with personable requsts. There's also free complementary pineapple plum refreshments and free wifi. Definitely worth it and affordable for portion and size, made fresh

Large portions and flavorful dishes, overall solid meal. Potato noodles are extremely soft though,…read morewhich didn't turn out to be my favorite. Coming in with a party of 2 around 7 pm on a a Saturday evening, there was no wait as there were plenty of tables available. The menu is accessed via QR code, and you place your order through the phone. Food came out reasonably quickly and hot. My husband got the pork belly rice plate, which was very large and filling. If you eat smaller meals then two might be able to share. I tried it as well and thought our cuts were mostly fat, but they were flavored well. I ordered the Shezuan (mala) potato noodle soup. Turns out potato noodles are really soft with basically no bite or chew, so they weren't as fun to eat as expected. Flavor and portion size were still good. The mala / numbing spice is particularly strong here, so if you like it, you'll have a good time. While everything was satisfactory and tasted good, I don't think I'd seek this place out as it wasn't as memorable. Decent if you're already in the area though.

Food is Very consistently prepared, cooked and served…read more Like their delicious, tasty food. So, Again today we came to enjoy. Arrived early, easy parking and got seated promptly. Professional n friendly service. Rest room is nicely maintained with ample amenities.

Love their chili noodles. It's what they're known for. Plenty of flavor and not too spicy. Their…read morehand pulled noodles have the perfect balance of chew and bounce. Service is excellent. They are located in the northeast corner of a small shopping center with plenty of parking.

I consider myself a "foodie" (over 100 Michelin star restaurants), and holy crap, this place has…read morethe best pork XLB I've had in America, better than the best ones in NYC and also better than the US branch of DTF. They also have the best sheng jian bao I've had anywhere and I used to live in China. I was so surprised to find that level of dumpling in a hole in the wall in Milpitas. Their house made lemonade 50% sugar is also perfectly balanced.

XLB - 4.5/5 Spicy Beef Noodle Soup - 5/5 (flavorful!)…read moreTomato & Egg Noodle Soup - 4/5 The food is good, but my friends and I always get stomachache issues after eating here several times, so I don't really come here often despite liking the food. I've eaten similar or the same dishes at other Chinese restaurants, and did not experience any digestive issue. Not sure if it's the food or a 'me' problem. Their prices are standard, and the service is OK. The staff are not that attentive, especially when we enter the store and looking to be seated, as there would sometimes be no one at the front, so we would just be standing for a while.

Everytime I come to the Bay Area for a business trip, I have to stop by here. Ordered No. 1 and No…read more 29 Both items have their new prices of $13 each. Flavors haven't changed, and I always leave satisfied. Will try their other partner restaurants, TK Noodle, nearby in Fremont area next time.

5/5 star rating strictly for Luu New Tung Kee Noodle's Banh Bot Chien Trung [fried flour cake with…read moreeggs]!! This particular dish comes in 3 different variations: regular flour cake, daikon flour cake, & taro flour cake. Regardless of your preferences, any choice you make is guaranteed to be delicious. These golden cubes are pan fried until crispy edges form & a slightly chewy inside. Banh bot chien can be a shared appetizer or made into a meal all on its own. Growing up on this dish and primarily having it from TK Noodle, nothing else hits quite like their own recipe. Believe me, I've tried it at a number of restaurants and I'm always left disappointed. Not only is the flour cake disappointing but the dipping sauce is too. Here you are provided with a well balanced sauce consisting of the perfect ratio: sweet, tangy, and savory. Again, if you were to come here for only one thing- let it be this!!

I love the concept of malatang. You grab a bowl, load it up with everything your heart desires,…read morepick your broth and they cook it all for you. The concept might be simple but the possibilities are endless! I went absolutely overboard with my proteins (both beef and lamb), enoki mushroom, napa cabbage, tripe, baby corn, fish balls filled with roe and tofu skin. I saw that they had tofu mochi too and it was one of the best new things I decided to give a try. The bone broth was rich, flavorful and had that perfect mala kick with the numbing spice. I got mild flavor so it was not the kind of spicy that I could not tolerate. Each topping also soaked up all the flavorful broth. My friend got the medium spicy bone broth and that was packed a punch! I love how all the ingredients are fresh and fully restocked. The staff is very efficient. And they also give out vouchers, and free oranges.

Solid Malatang spot! Not as busy as other spots in the area. I love the broth here - it's rich and…read moreflavorful! Selection of veggies and meats are pretty solid. Marinated meats are interesting too. Service is good! Sauce bar was being refilled for a while though and took a while to get sesame sauce. Overall yummy but nothing special

Super delicious congee and rice noodle rolls, and best part, they're reasonably priced. After…read morereading Yelp reviews about how busy they get, we came right when the restaurant opened and got a table immediately. It's a good thing we did because the restaurant filled up completely 5 minutes after ordering. The inside of the restaurant is clean and modern, they have some art up on the wall that was cool to look at. The food was definitely the star though. We tried the BBQ pork and shrimp noodle rolls. Both were really good but my favorite was still the shrimp. I loved the veggies in the roll too. They can be a bit hard to pick up and eat because they're massive and cut into thirds. Other than that, the rice noodles are thin and silky and hold the sauce nicely. The sauce is also delicious. We also ordered the fish congee which was simple but comforting. It comes out PIPING hot so don't burn your tongue. Fish was tender and flavorful. Overall no complaints and the service was quick. Highly recommend!

Delicious food, kind service, and calming ambiance…read more Ordered wonton mein, fish jook, taro dumplings and bbq pork chang fen. Enjoyed wonton, jook and chang fen the best. Chang fen was silky, smooth and full of lean slices of pork. Taro root dumpling was delicate and fell apart as soon as we attempted to put it on our plates. Flavor was not what I anticipated. Look forward to returning for more chang fen.

rahh i love yunnan cuisine. i've had quite a few dishes here but feel there's still always…read moresomething new to try. my #1 favorite that i always get is the stir-fry assorted wild mushrooms mmm. btw did u know that yunnan has 800+ varieties?! i'm also a big fan of the herbs and spices they use in their dishes, especially in the signature herbal roasted steak w/ rice. the stir-fry cheung fun was also a fun surprise! it was my first time having noodles of this kind in a fried format. enjoyed the change in texture. !! jun is definitely one of those spots where i feel like i can keep coming back and still have something new to try. :)

Jun Bistro has become part of the rotating restaurants that we suggest when we eat out…read more We first noticed it about two years ago when it popped up in the Milpitas Square. It is next to the Hui Lau Shan, which is great when we want dessert after This restaurant is very unique, as most of the dishes main component is mushrooms, which provide a different umami taste than regular dishes. We have tried the crispy silkworms, tom yum fried chicken, beef noodle soup, mushroom hot pot, chicken liver pate and yao tiao, laksa fried rice, stir fry cheung fun, wild mushroom conserva. Out of everything, I definitely recommend the tom yum fried chicken, mushroom hot pot and the laksa fried rice! Although the fried chicken doesn't have tom yum flavor, they fry the chicken very well, and the tom yum dipping sauce is on pointtt. The mushroom hot pot is definitely a favorite of mine. They give a lot of food -- it is warm, comforting. The broth also has a lot of flavor as well. The fried rice is definitely a top fave. They do a wonderful job incorporating the wok hei, which not a lot of restaurants can do. It is very present throughout the rice, and elevates the rice past the laksa flavor. The pineapple was a great touch and give it a hint of sweetness. I would pass on the wild mushroom conservative. It feels like they just stirfry it in butter, and that was it. I like the silkworm, but I know it's not for everyone. It is crunchy and it tastes kind of like peanut butter LOL. it is a great appetizer. I'm glad this place offers it. I think I've gotten a couple drinks -- alcoholic, and non-alcoholic. Also one of their ice creams. They didn't really leave a standout impression on me but still good to try!

We arrived around 4pm on a Saturday and were quickly seated. Our food came out quick and the staff…read morewere always very attentive, removing old plates and bowls as we were finishing up each of the dishes. We got the kaarage to start with which was super juicy and crispy. As someone who loves sauce, I really appreciated the absolute heap of mayo that came with the kaarage. Easily 5/5 side dish I got the aburasoba which was a really good portion. I would've preferred more toppings but taste wise it was still great. I had some of the tokusei ramen broth which was well seasoned and light yet still had a decent amount of depth in flavor. My partner really enjoyed it. The restaurant was quite casual and could seat groups of many different sizes.

4.5 stars! Our first visit to Taishoken in Milpitas was a really good experience. We were seated…read morequickly, and the space was clean and bright. I also appreciated being able to see into the kitchen and watch how the food was being handled. We ordered the kids' ramen, Tokusei Ramen, Tokusei Tsukemen, karaage don bowl, and takoyaki. The kids' ramen was a generous portion! The broth was flavorful without being too salty, the meat was tender, and the noodles had just the right texture. Service was excellent. Since it was our first time, the staff took the time to explain the menu and walk us through it. One item from our order was missed, which was the only thing keeping this from a full five stars, but they handled it well and brought it out right away. Good food, generous portions, and a team that took care of us. We'd come back!

Haven't checked out restaurants in this area in a while. This used to be a Shanghai restaurant and…read moreI found out from the owner they've been open for 2 years now. There aren't many (any) Henan restaurants in Bay Area so this is a good addition to the mix of cuisines we get here. The restaurant is clean and cozy and service is attentive (the waitress walked me through their whole menu). Both dishes we ordered have flat wheat based noodles in it. The braised noodles soup feels a bit like Pan Mee from South East Asia except the soup from the steak (more like beef ribs) is super tasty deep beef broth (no hint of msg which is good). The big beef plate reminds me a bit of the Peruvian stir fry with the sliced and fried potatoes. What a great find and a great opportunity to try out Henan food. Will definitely come back again to try other dishes. Btw we were here on a weekday and the place is full!

Reasonably priced and filling food. It's nice to try another Chinese style from another province,…read morebut nothing really stood out. I've had Liang Pi many times but this was the first time I had it served warm, and then hot in soup. Surprised how chewy the noodles were given they were warm and just made of starch (no gluten) I really enjoyed the various spicy condiments, gave some lamb soup more complexity. The dumpling while delicious, wasn't anything new-- definitely hand made as some of the dumpling skins were thicker than others. Service was pretty fast, the staff spoke English fluently so it helped when they explained some of the dishes. Would consider it again if I am in the area.