Order: Double Cheeseburger with grilled onions and bacon, Chili Fritos w/ onions and cheese, Mountain Blackberry Shake
Burger Layout: Bun, Cheese, Burger, Bacon, Cheese, Burger, Grilled Onions, Pickle, Tomatoes, Relish, Mustard, Mayo, Bun
Cost: $5.50 (burger only)
Fries: I went for the chili fritos, but they do have tasty seasoned fresh cut fries.
Late last year USA Today released a piece called Great American Bites in which they picked 51 burger joints, 1 from each state and 1 from DC, to be highlighted as the best that the state has to offer. Their choice for Washington State was an iconic old shop in Fife by the name of Pick Quick. While I'm not sure if Pick Quick is THE best burger in the state, I was much happier to see it there than Dicks or Big Toms. Please take note that they are always closed in December and January, so no matter how quick you are to pick, you're SOL those months. Article can be found here - http://travel.usatoday.com/destinations/greatamericanbites/hamburgers/40391418/1
Last night I made my first trek to Pick Quick for 2011. Having tried the standard cheeseburgers I decided it was time to stir things up a bit and throw some grilled onions and bacon into the mix. As with most things they make, these two ingredients were right on the money. Flavorful crispy bacon and savory soft grilled onions. They made a fantastic addition to the excellent standard burger.
At Pick Quick the patties are 1/8th of a pound, thin, fresh, salty, and juicy with the perfect melt away quality that you look for. No chewy or pre-frozen beef here. American cheese is melted over each patty and served with crisp, fresh veggies and a mix of relish, mustard, and mayo for the sauce.
Pick Quick serves up some tasty fries to compliment the burger. Fresh cut small with skins still on and a little seasoning salt to finish it off. That said, I almost always against the fries and pick up an order of the chili Fritos with cheese and onions instead ($3). If you stand by the booth you can see them opening a single serving bag of Fritos, covering it with their simple chili, and sprinkling diced onions and shredded cheddar cheese over the top. It's salty, meaty, and just sleazy enough to make it an ideal side dish.
Finally, they make up one hell of a milkshake. It's so thick it can barely be sipped through a straw and generally inexpensive ($3 for a shake that easily satisfies 2). What really tops it off for me is that when available they use local fresh fruit. The mountain blackberry I had yesterday was pretty tasty, but almost nothing can compare to the fresh Strawberry Shake that you can pick up in late spring.
Finally, lookout Auburn, Pick Quick 2 is headed your way soon!
5/5 read more