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    Pier Market Stand

    4.0 (112 reviews)
    Closed 11:00 am - 10:00 pm
    Updated a few days ago

    Pier Market Stand Photos

    PIER MARKET STAND ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Pier Market Stand

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    Lean D.

    After spending 3 hours exploring the Pier, it was finally time to eat! We stopped by here, which is right on Pier 39 that has both a takeout stand and a dine-in restaurant. My little cousin and his friends loved everything! We ordered a bit of everything from their fried menu: two orders of fish & chips, plus one order each of the fried calamari and shrimp. The kids weren't fans of the cocktail sauce haha but we all loved the tartar sauce! Everything was fried to perfection. Crispy, flavorful, and cooked just right. Nothing was overdone or undercooked. The seasoning on the fried calamari, in particular, was absolutely delicious. We didn't get a chance to try the clam chowder this time because we were completely full and satisfied by the end of our meal, but we'll definitely be back to try it next time! Also, quick shoutout to the girls working the takeout stand that evening. We were there on 08/17 around 6:15 PM. I didn't catch their names, but they were both super friendly and accommodating. Thank you! :) Overall, we didn't expect too much going in, but were all pleasantly surprised. Great food, fair prices, and a spot we'll definitely return to. Would highly recommend to others, check them out! :)

    Bread bowl clam chowder
    Lina C.

    Food: 5/5 clam chowder , 5/5 fish & chips Just the right thickness and seafood clam chowder . The bread also tasty The fish is nice and crunchy and tender The fries are delicious Service: 3/5 neutral [[HIGHLIGHT]]Ambiance: 3/5 small stand, can get crowdy during busy hours[[ENDHIGHLIGHT]]

    calamari with fries, shrimp and cod ceviche, and chowder - all were tasty!
    Annabelle H.

    We decided to play tourist this weekend and enjoyed a nice city day in SF! We wanted to grab a quick meal before our GoCar rental and saw Pier Market Stand while checking out the wharf and the sea lions. Their options were decently priced and sounded promising. I also like that they have a display by the cashier of the different menu items because I'm a visual thinker/decider. My boyfriend and I ended up ordering the calamari and chips, the shrimp and cod ceviche, and a small chowder. Our whole meal was just about $30. Honestly a steal for bay area - especially in such a touristy location! The servings look small but we were full after and didn't even finish our fries (even though I wanted to because they were delicious). I think because the stand is takeout only, they're able to be a little more affordable. They actually have a sit down restaurant as well with a larger menu right next door if that's what you're looking for. For something quick, this stand hits the spot, plus there's plenty of benches to eat at right across the stand and all around the wharf. Now for the food - my boyfriend and I both liked the ceviche the most. It could use a pinch more salt, but otherwise the flavors were great and so was the fish texture. The calamari and fries were good too. I'm not sure why, but those fries really hit the spot. They were nice and crispy, just the way I like them. The chowder was on the creamier side and could use a little more salt/umami, but honestly I prefer it not salty enough than too salty, so I can always add it myself if needed. There were a few big clams in there too so that was a treat. Tldr; if you're looking for a quick tasty seafood bite that won't break the bank, check this place out!

    Cajun cod nuggets
    Fiona T.

    The fish and calamari were fine but I didn't care much for the fries. The sauce carried the fries. I can't give a completely accurate review of the taste since I got this closer to closing while it was freezing outside. I really like the visual displays they had. It made choosing what to get much easier. Note: Many of the restaurants in front and this one are all owned by the same company/ group.

    Menu
    North S.

    Fish and chips- first time trying fish in chips in a long while and ITS SOO GOOD! When the fish and chips came out, I could hear crackling from how fresh and fried it was. Presentation was beautiful. I cant tell you how it tasted right when it came out (cause I was gaming) but I can tell you my first bite eas HEAVENLY! The crunch from the beer batter was like nothing Ive ever tasted. (I rarely get to try restaurant beer battered food). Like it was so good the next few bites, the fish was getting in the way of the beer batter lol. The fish was also perfect, light on flavor, I dipped the white sauce, salt and pepper, and lemon the fish on separate occassions. None of the seasoning stood out imo. I prefer the white sauce tho. The bites after the first did get less and less good as my stomach got full, but thats not to say the flavor got worse, I was just getting fuller, but it did get less crispy as the ratio became more even with fish and crunch. You can tell my favorite part was the beer batter lol. Fish was good too I have no problems with it and can tell the quality. The fries are alright, not bad, they're like mcdonalds fries in shape and texture but with less flavor and stay same texture longer. Salad was a nice touch to cleanse my palate. I dont often have leftovers at restaurants anymore and I finished all the fish but still had a good amount of fries and salad left when I got too full to eat. Extra I was still gaming when the dish came out so later the waiter asked if everything was alright and if I wanted ketchup. Was then given a full bottle of ketchup, nice I think the waiter was about to take my plate when I was finished but I asked for a takeout box instead . Waiter is very attentive Wait time for fish and chips were fast Napkins are like silken kinda soft, higher quality than most places Absolutely enjoyed my meal and leftovers are always a plus 5/5

    shrimp n' chips
    Jaida C.

    this was our first time visiting here so we opted for the to go stand because there was a little hefty line for the place. Now i had no real expectation for the place but they shut me up in the best way possible! This place has to have the BEST fish n' chips i've ever had. & i've got to quiet a few places out here in Sf, Monterey, Santa Cruz,& wherever else but this one. was soooo delicious! [[HIGHLIGHT]]i can't wait to go back here & actually dine in because we ate this with our other couple friends on a bench right on the pier & the food, the vibes, the company.. it was all amazing.[[ENDHIGHLIGHT]] such a core memory so glad this place gave us a chance to enjoy some good food & have a good time. To conclude my long review, 10/10!! won't regret this place Pls get the fish n' chips

    Fish sandwich ($12.50)
    Tuli S.

    Oh my goodness the clam chowder is so good!! We're visiting from Boston so we eat a lot of chowder back home. We tried the stand because we didn't have enough time for sit down. The clam chowder was LOADED with clams. I can honestly say I've never had so many goodies in a bowl of clam chowder. 100% worth getting. Also it's only $8.50 which is literally insanely cheap compared to Boston chowder prices. We also had the fish sandwich and my friend got the calamari. The sandwich was whatever but the calamari was great! If you need a quick bite this is a great spot to stop at.

    Clam Chowder, OK.
    Jay P.

    I love how they use sustainable seafood and have a strong commitment to ocean and fishery preservation, the logo design is also very iconic with a nice action shot of a twisting Marlin. Needed a quick bite at 11 am to tide the kids over till lunch and the Pier Market Stand was perfect for us. No wait, food came out really fast, staff was great. Fish and Chips: Fish itself was good, nicely cooked the batter was crunchy, it was just a bit too salty for us. The fries were overdone and almost the same brown color as the fish, our kids normally love fries but we couldn't finish them. Clam Chowder: We got this because we saw on the menu it was listed as " voted the best on Fisherman's Wharf". It was very light on the clams, bacon, potato, and celery. While it had a great creamy seafood taste it was almost all liquid and pieces of pepper. Still good on a cold day but we wish there were more of the base ingredients.

    Denise C.

    I had clam chowder and a hamburger. I wonder if this review counts. Well, I was a pier 39 employee having a discounted break snack. Good for that.

    Pier Market Stand
    Allison H.

    My friend and I came to the pier on New Year's Eve and we were hungry for a small snack. We decided to try this stand because they have an award for best clam chowder. Service: The line was short and quick. The staff was nice and efficient. However, we had to wait a bit to get our food. Food: We got the Clam Chowder and Crab Cake Sandwich. The clam chowder was amazing! It was extremely hot in temperature and very flavorful! I loved the herbs and black pepper they put in the chowder! With the addition of the crackers, it was perfect! The crab cake sandwich was small but it was delicious! I loved the tartar sauce that went in the sandwich. Overall, I would recommend stopping by here for a quick snack when you're at pier 39! The clam chowder was absolutely delicious! I am definitely getting it again the next time I go back.

    Lobster crab chowder, and regular clam chowder both in bread bowls

    Man first time ever having this and being at this restaurant. The wait was worth it, and if you don't like seafood they also have other options. The service was excellent and quick. [[HIGHLIGHT]]Being in that area it makes you want to have a nice bread bowl[[ENDHIGHLIGHT]]

    Trung N.

    My family came amid COVID-19 in November. Twas not it. The Pier Market is located right outside the restaurant for a casual order and take away situation. It was fine, however, the food was not good. We shared the following: -fresh salmon burger ($7.95 - maybe higher) -sourdough bread bowl with New England Clam Chowder (maybe $9.95) -shrimp and crab on bannock sandwich ($7.75) - seafood salad on bread situation I'm sure it's fine now, if you want to dine in, but if you're still a little on the weary side, you can take your food toward the pier where are there are plenty of benches and seagulls for your liking. In any case, the entrees we chose were very lacking in flavor - they just weren't it. And they were incredibly dry and not likable. I think if you're looking for a dining experience, you should probably plop yourself on the waitlist. The to-go situation isn't that promising and from personal experience, I'd recommend otherwise.

    This was the best tiramisu I have ever tasted
    Romana P.

    This place was clean, service was fast and food was tasty. I would recommend it plus the view was a plus! I left satisfied and content.

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    5 months ago

    I had the clam chowder and it was super hot and delicious. We went on a very busy day but they still serve us super quickly.

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    11 months ago

    The food is not tasty and is over priced. The portions are also small. I will not be going back.

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    3 years ago

    Service was great and the Bloody Mary was good. The strawberry lemonade is great for kids. Thanks Arlene!

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    3 years ago

    Taste wise the food was good. Fish and chips the portions are small, however the taste made up for it.

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    Page 1 of 3

    Pier Market Stand Reviews in Other Languages

    Ask the Community - Pier Market Stand

    Flat iron steak?

    Kim We do serve a flat iron steak inside our dining room at the Pier Market restaurant. We do not offer the steak out of our to go stand in front of the restaurant. I hope… 

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    Totally sold on them after a 4 week trial. * Seafood is SOOO…read morefresh. You can taste it. * I get to learn about how fish is caught, who caught it and how to cook it. I feel like I'm learning about the sea and the food, which is awesome. * Bonus that it's family run, they're super friendly and well meaning, give you great flexibility and they're funny too and down to earth * Super easy to order and trial, lots of pick up locations. Summary: can't go back to eating WF/Molly Stones/Costco fish no more. Uh uh.

    Photos
    Seared tuna confetti, over rice, cooked in the wok.
    Seared tuna confetti, over rice, cooked in the wok.
    Kirk Lombard loves his fish
    Kirk Lombard loves his fish
    Nico and Damián rocking the albacore rolls!

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    Nico and Damián rocking the albacore rolls!

    Pier Market Stand - seafood - Updated August 2026

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