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    Milos Meze

    4.8 (362 reviews)
    Closed 12:00 pm - 9:30 PM
    Updated 1 week ago

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    MILOS MEZE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

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    Saad B.

    Third time here and this was honestly my favorite visit. We shared a bunch of meze, the octopus was super tender, the Asuka (kind of reminded me of muhammara) was so good, and the spanakopita disappeared way too fast. Got the Lavraki for the main and it was perfectly cooked. The arugula salad with figs and parmesan was such a nice surprise too. The service was really friendly and on point. I was already stuffed but still ordered the Baklavaki because I knew it'd be amazing with my coffee the next morning... and I was right. Can't wait to check out their new Cow Hollow spot next.

    Complimentary house pita served with spicy dip. Very good!
    John N.

    Had a chance to try this new Greek restaurant, taking advantage of a credit card perk. It was...fine? To be honest, I'm really not understanding all the rave reviews. The menu is priced as an "upscale" establishment, with the lamb chop signature dish a whopping $49 for three chops. These were fine, a bit overcooked (even though I ordered medium-rare) and the flavor profile was exactly how you'd expect a lamb chop to taste...nothing really elevated or unique like charcoal or special seasoning. This main course came with a side of grilled potatoes, which were a massive letdown. They were not cooked all the way though and still raw in the middle. They were also plain and not especially well seasoned. The spanakopita appetizer, on the other hand, was phenomenal and definitely the highlight of the meal. Light, flaky filo dough, perfectly crisp, warm feta and fresh spinach. This was more reasonably priced at $14. I also tried the Rizogalo dessert, which is kind of like a rice pudding. It was tasty, but not especially fresh. I think they prepare these ahead of time in batches and it tasted like it just came out of the fridge. Overall, the biggest miss here is on price. The food itself is fine, but my lunchtime meal came to $100 after tax & tip. At this price point, I expect them to nail everything, and unfortunately they didn't quite meet the bar. As a result, I'm not running back and wouldn't come here if I'm looking for a good value.

    Michelle H.

    Date of Visit: 6/20/2026 We visited the Milos Meze located in the Marina district in San Francisco, which is one of the rare Mediterranean spots in the area. They provide endless amounts of pita with creamy tzatziki and htipiti sauce, and some great selection of appetizers, mains, and wines. Milos Meze was established in 2024, operated by Chef Ali Yaldiz, continuously brings the great selection of Mediterranean and Greece cuisines. The restaurant located really close to Marina Green and palace of Fine Arts, which were great walking spots after early dinner or late lunch. Semeli Mantinia $16 I ordered the 2022 white wine from Greece. The bright and yellow color wine has a great floral aromas with lemon and citrus. Semeli Nemea Reserve $16 Husband got the 2018 Greece red wine produced from Greece's noblest red grape variety, Agiorgitiko. The hint of raspberry and cherry was very obvious. Garides Feta $18 For appetizer, we got the jumbo prawns sauteed With lemon, oregano and olive oil. The sauce was great for pita too. Tsipura $46 For my main course, I got the whole Mediterranean sea bream. Deboned before served, on the side there were lemon and tomato. And there was a side salad with arugula, tomatoes, and dried figs. Brizola $54 Husband got the medium rare grill aged rib-eye steak, on the side there were a slice of grilled tomato, and also a separate plate of lemon roasted potatoes and Tzatziki sauce.

    Serena J.

    The food gets four stars, but I'm knocking it down a little because service was ok. Still probably one of the better options in a neighborhood known for bad food though. Went to Milos Meze for the first dinner of a recently revived monthly-ish supper club. We were a group of 6 and had a reservation, but were seated rather late. We ordered wine and a few apps to share, and individual entrees. There were a lot of dishes, and I think the tables are not really sized well for it so sharing a bunch of little things doesn't work very well. What we got was decent though - I particularly liked the moussaka.

    Chicken Souvlaki
    Jade L.

    My bestie suggested we get dinner here after our yoga sesh at nearby Hot 8 Yoga. I was happy she suggested it since I often passed by. We ordered a bunch of plates to share. She suggested the spanakopita (the best item of the meal !), and I added the chicken souvlaki. We also ordered some Greek fries, but after seeing how much pita bread came with the meal, I wish we'd held off on the fries and opted for vegetables instead. That was my bad, as I chose the fries, but my friend offered either as an option. Oh well, good to know for next time. At the end of our meal, we decided to finish with the ice cream trio, and I especially liked the pistachio flavor. Everything was so good here, and the wait staff was really attentive, refilling our water and frequently checking on us. The food all arrived pretty quickly too. This is one of the best meals I've had in the Marina.

    Chicken soup - IG @bougiefoodieboi
    Kyle W.

    We went here on a Saturday dinner and made a reservation just in case, which was the right move since it was very busy with St Patrick's Day festivities around. Highly recommend walking, transiting, or rideshare as parking is extremely difficult and pricy - $11 per hour for street parking and my friend spent 45 minutes to find parking. We started with some appetizers - octopus is a must get, and the mezze dips platter is really delicious and you get a nice variety of dips to try without committing to one large one. The anchovies were okay. Chicken soup was fairly hearty and flavorful, with generous amounts of chicken We got 5 mains amongst 4 people as we were hungry - as the mains were mostly large but some were a bit smaller in portion. - Lamb chops - 3 pieces for $48 is a bit steep, but they were very delicious lamb chops. Served with potatoes and tzatziki. I would get this every day if I had unlimited money haha - Rib eye steak - really well executed - requested medium rare and got it just the way we requested - Sea bass - butterflied with a nice presentation, can get a bit boring over time - Chicken souvlaki - chicken was really tender! Not my first choice to order but I'm glad we did - Lamb shank - so tender it falls off the bone! Served with orzo to make it complete - Baklava - good but a bit dry, but the ice cream helps Service was excellent - they course by starter, main, dessert and check up on us periodically. While the prices are fairly high, it's definitely worth the splurge as you will be well taken care of

    Chicken Souvlaki
    kyle e.

    Solid dinner/date spot with comfortable Mediterranean cuisine. Ordered an array of dips and the chicken souvlaki. Flavorful and worth a try for sure. It can definitely get a bit loud/busy on weekends. It is also a part of the InKind Network

    Main dining room
    Mana G.

    Gorgeous place, delicious food, and friendly staff! Our server, George, was kind enough to answer all my questions about ingredients and showed so much care for my food accessibility needs. My partner and I both loved our meals!

    Dinner with Mama
    May Z.

    Milos Meze is absolutely phenomenal. My dinner here was truly my best meal of 2026. The service is great. The restaurant is beautifully decorated with murals of Greece and the vibe is bright. It's a super lively environment full of excitement and joy! Food wise, everything was absolutely divine. I tried every dip on their appetizer menu. They were all stand alone flavors, yet also pair so well together. The creamy shrimp appetizer was insane. I would literally drink that sauce. The zucchini fritters were so light and decadent. And the main course was the lamb chops. They were cooked to perfection and exquisite flavor. I cannot wait to go back!

    Great desserts!
    Irawati P.

    EVERYTHING WAS SO AMAZING!!!! Definitely the best greek restaurant in the city. Must orders are: lamb appetizer, lamb chops, seabass, and the baklava. Greek fries are not something to miss either! 1000000000/10

    Arnisio Souvlaki
    Alan P.

    Came here at 6pm on a Friday and was seated immediately. Service was great and they are very welcoming. I ordered the arnisio souvlaki (lamb tenderloin) and was very surprised by how well the meat tasted. Sprayed some lemon and dipped it in some tzatziki dip and it tasted even better! Potatoes also tasted excellent. If making a trip here, I do recommend the lamb skewers. (9/10 for the food) Only concern I had was pricing as it does get a tiny bit expensive for the plate, $32. (7/10 on the pricing)

    Interior
    Elise H.

    Food Rating: 9/10  Price: 7/10  Ambiance/Service: 10/10  Overall Rating: 8.67 Had a reservation at 6 on a Friday night and got seated instantly. The restaurant started getting busy around 7. The service was phenomenal. My water cup was constantly refilled, the food came out quickly, and they were very efficient about clearing finished plates. I loved the interior decor and color palette of the space, very Greek vibes throughout. Overall a great experience, just slightly on the pricier side. Beef Souvlaki- $34 Rating: (9/10) Really good overall. The beef was nicely charred and the tzatziki was amazing. I also loved the pickles that came with the dish, super crunchy and refreshing. My only comment is that I wish the skewered meat was cut into more even pieces. Some slices were thinner and ended up a bit drier. Greek Fries - $9 Rating: (9/10) Solid plate of fries. The feta cheese on top was super good as well.

    Neesh S.

    Just had an amazing meal at Milo's! We live pretty close by but finally made the trip over and are so glad we did. The service is great and they make you feel right at home. Our server had some great recommendations for both food and wine. We got a bottle of one of the Semeli wines that was perfect for a chilly day. For food we had the dip platter and saganski both which were phenomenal. In addition we ordered the beans and a souvlaki. Everything was delicious with tons of flavor!! We finished with a baklava that was Amazing!!! Not too sweet, loaded with walnuts and the right amount of honey. Plus the outside is dog friendly which was perfect. I can't wait to go back!!

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    Milos Meze Reviews in Other Languages

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    Beit Rima

    Beit Rima

    4.5
    (1k reviews)
    2.2 mi
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    Overall really good Mediterranean food - I came to try Beit Rima after hearing great reviews from…read morefriends and loved how flavorful and generous the portions are. My friend and I got the fattoush salad to share along with the Chicken Shish Tawook plate and Musakhan for entrees. The salad was a nice fresh start and the charred dates added a nice sweetness. Loved the juicy chicken kebobs with a side of their delicious hummus. The musakhan had to be my favorite bite though, the chicken is so tender and flavorful and goes really well with the toasted pita. I would come back just for this dish alone! It's a counter-order restaurant which i didn't expect but it makes it a super quick sit-down restaurant to stop at and I loved sitting on their outdoor patio considering it was a nice sunny SF Sunday!

    I'd give this place about 3.5 stars. The food was good, but…read moreI've definitely had better elsewhere. I ordered the chicken and beef kabob plate, and while the meat was flavorful, I wish they included more hummus. At around $25- $30 per plate, I expected a more generous portion. I ordered takeout and arrived about an hour later because the app never updated to show my order was ready. Surprisingly, the restaurant wasn't very busy, and they didn't start preparing my food until I got there. I mentioned that I had placed the order an hour earlier and expected it to be ready, but the server seemed to brush off my concern, which was disappointing. One highlight was the hot sauce. I'm not sure if it's house-made or not, but it's so good. The pita, however, was a letdown. I prefer my pita soft, fluffy, and warm, but this one was hard and grainy. Overall, it's a cute restaurant with decent food, but it isn't my top choice.

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    Chicken Shish Tawook Plate
    Chicken Shish Tawook Plate
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    La Mediterranee

    La Mediterranee

    4.2
    (1.9k reviews)
    0.7 mi
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    La Méditerranée is a true gem in San Francisco. From the moment you walk in, you're greeted with a…read morewarm, welcoming, family-style atmosphere that immediately makes you feel at home. Service attentive and friendly, adding to the overall experience. The food is excellent, with rich, authentic Armenian and Mediterranean flavors. A standout is the Armenian coffee--strong, rich, aromatic, and perfectly prepared with mini bakhlava. It's the perfect way to end a meal. A place of both comfort and quality.

    This place is fantastic! It's cozy (but not loud or cramped) and the food is varied and delicious…read more My recent trip included a sampling plate of all 4 fillo offerings (the cheese karni and the Levantine meat tart were the best), Armenian potato salad, lemon chicken rice soup, and the saffron chicken kebab over rice pilaf (dinner special of the night). The kebabs were made with chicken breast, but very tender and moist, and the side of hummus was fresh, creamy and delicious. We also tried the sangria which was great- not too sweet and decently strong (not watered down bad wine). For dessert, the lemon cake was tasty but odd that dried cranberries were sprinkled into the whipped cream. I appreciated the variety offered on the menu- not just typical Greek food you find everywhere else that touts "Mediterranean food". The service was super nice and efficient, and I like that it has been family owned and run (sadly an increasingly rare San Francisco characteristic these days)- you can tell the difference in the quality and thought put into the experience.

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    Falafel Plate
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    Old Jerusalem Restaurant

    Old Jerusalem Restaurant

    4.2
    (1.3k reviews)
    3.7 mi
    $$
    Family-owned & operated
    Outdoor seating

    Old Jerusalem is so yummy! Our eyes were differently bigger than our stomachs. We ordered the…read moreStuffed Falafel, Mosabaha, Meat Combo, Mousakhan, and Kunafa. There was complimentary bread which was insanely good and fluffy and warm plus tahini and an onion tomato sauce I think along with radishes and olives. We are not olive ppl sadly but I tried one and it was pretty okay. The service was great and all the servers were super attentive and accommodating. The Stuffed falafel was so good and huge 1 is enough for 2 people. The mosabaha was very refreshing and so good. The meat combo was good overall and everything was very herbally spiced, I wasn't impressed by the lamb tho but the kebab, hummus, and chicken were great! I haven't had Mousakhan before so not sure how it should taste but to me it was sweet and savory with really well cooked chicken. I honestly felt pretty healthy overall cause I was eating hella veggies and everything tasted so fresh. The kunafa was good we got it crispy and was yummy imo but was a lil oily (I think this is normal tho). Arab food isn't really spicy but it is spiced and very herbal which I felt in the food here, I appreciate that chili sauce is provided for the spice lovers. Overall, would highly recommend. It was about $100ish for everything and they recently increased their prices but tbh the portion sizes are huge and I feel like it is so worth it we had hella leftovers. If we had 4 ppl instead of 2 it would've been perfect portions for everyone.

    We've come across and heard about Old Jerusalem before and felt like having middle eastern food…read moretonight, so we took a chance and tried them out. When we arrived at around 7:30 pm, there were tables available. It's a comfortable cafe-like restaurant with mural paintings on the wall. Service was friendly and helpful. Unfortunately, the food wasn't as good as the ambiance and waitstaff. ***OUR PICKS*** BEEF SHAWERMA ENTREE ~ the beef was overly salted, saffron rice was ok, hummus was really thick, like peanut butter. My guy ordered this and thought it was average. 3/5 LAMB SHISH KEBAB WRAP ~ this was my dish. I ate one half of the wrap and it only held two cubes of lamb meat. The lettuce and tomatoes made the wrap bland. The meat was seasoned, but everything was plain, so it needed more seasoning. Honestly, this was missing flavor! I'll have to add something to it when I eat the rest of this wrap at home. 2.5/5 HALF ROASTED CHICKEN AND RICE ~ Our friend ordered this dish. It needed more sumac. This tasted like plain roasted chicken. Maybe it needs more seasoning while marinating. It wasn't dry, so that's a relief. Rice was ok and it wasn't dry or soggy. 3.5 We've been spoiled and have had better food in San Francisco and the Bay Area. Nothing stood out for any of us. Prices are a bit high for what you get. Sadly, probably won't be back.

    Photos
    Mansaf
    Mansaf
    Lamb Chops
    Lamb Chops
    Shish Taouk Plate

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    Shish Taouk Plate
    Truly Mediterranean

    Truly Mediterranean

    4.1
    (1.5k reviews)
    2.6 mi
    $$

    Set your expectations right and this place is close to perfect: it's a small counter spot near 16th…read moreSt BART, mostly takeout, a few stools inside and a couple of tables out front. It is not a sit-down restaurant and doesn't pretend to be. What it is, is consistently excellent food at prices that still make sense in a city where that's getting rare. We're regulars, and we usually go on Sunday evenings after my girlfriend gets off work. Falafel wrap and chicken shawarma are our usual order -- the falafel has that crisp-shell, tender-middle thing going, and the wraps are generously built. We've branched out plenty and everything we've tried has been good. The other reason we keep showing up is the people. Turna usually takes our order, and she is genuinely lovely -- friendly in a way that isn't a customer-service script. My girlfriend and I always walk out in a better mood than we walked in with, which is worth a lot. Practical notes: halal, lots of vegetarian and vegan-friendly options, open until midnight Fri/Sat, and they cater. Grab some napkins if you're eating the wrap on the move -- it's a big one, and that's a compliment.

    If you're craving bold, authentic Middle Eastern flavors served fast and without the fuss, TRULY…read moreMediterranean delivers big. Tucked right in the heart of the Mission, this spot has been a neighborhood staple for a reason. The Shawarma (both beef and chicken) is the clear standout--perfectly seasoned, wrapped tight, and loaded with savory flavor. Their falafel is deliciously crispy on the outside while staying warm and fluffy on the inside. Portions are generous, making it an incredible value for San Francisco, and the house sauces tie everything together perfectly. The only reason it misses that fifth star is the limited seating and stripped-back atmosphere, which means it's much better suited for a quick bite or takeout rather than a long sit-down meal. But for top-tier, satisfying Mediterranean comfort food on the go, it's hard to beat!

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    Truly Mediterranean
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    Kokkari Estiatorio

    Kokkari Estiatorio

    4.4
    (5.6k reviews)
    2.1 mi
    $$$$

    I was so happy to return here after like 12 years! I love their lamb chops, salads, desserts and…read moreappetizers. Yes, it's a somewhat expensive dining experience but you are paying for top notch service and great quality food. I am not talking about these cheap midnight specials in Las Vegas. This is type of food where you take your time eating to savor your food to taste the silky texture of the meat or let the sauce soak into the octopus appetizer to soften it and tastes good. I would have ordered a salad but with the health scare of salads recall made me hesitant to order any, although the specials sounded great! You can still cannot go wrong as every dish was great experience and great execution. Love the melted cheeses in appetizer and custard in dessert with pistachio ice cream! The meats really shined as we asked for medium rare and both steak and lamb chops cooked perfectly. Would I go back? , oh yeah and splurge on this place for sure. It just felt special to me. That flourless cake by kitchen I was debating should I take the whole thing and run? lol Restroom is a maze I do must say as you take an elevator one level down.

    Super clean flavors, quality ingredients, and a menu that feels elevated without trying too hard…read more It has that classic San Francisco charm while still feeling a little bougie. The area itself can be a bit off putting with the number of unhoused individuals nearby, but once you're inside it's a completely different experience. Stephanie was our waitress and she was absolutely amazing. So warm, attentive, and genuinely kind. Her service alone is one of the reasons we continue coming back. Being married into a family that specializes in Mediterranean cuisine, I admit I'm a bit biased. The flavors here lean more Greek inspired, which isn't necessarily a bad thing, but I found them to be a little too subtle for my personal taste. I tend to gravitate toward bolder Mediterranean flavors, so I wasn't extremely impressed by the food itself. That being said, I can absolutely understand why this restaurant is so popular. The dishes are approachable, balanced, and refined in a way that I think appeals to the American palate. The food is consistently good every visit. My favorite dish is the octopus, and I also love the biscuit platter from their selection of sweets. Everything tastes fresh and thoughtfully prepared. The restaurant itself is beautiful, although the seating near the entrance can feel a little cramped when it's busy. The vibe is formal casual, if that makes sense. Maybe don't show up in training clothes like I did once, but even then they were nothing but kind and welcoming. Super cute spot and definitely the type of place where the men with trust funds who are somehow 6'5" seem to gather for lunch and after work drinks. Calling ahead for reservations is your best bet.

    Photos
    Inside with roasting lamb in the back
    Inside with roasting lamb in the back
    Grilled sea bass, deboned with head and tail removed
    Grilled sea bass, deboned with head and tail removed
    Kotopoulo Souvlaki/Chicken Souvlaki

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    Kotopoulo Souvlaki/Chicken Souvlaki
    Souvla

    Souvla

    4.1
    (1.9k reviews)
    1.8 mi
    $$

    This place is so reliable. Good service up front. You can order and eat inside or in their cute…read morebackyard. They keep the options limited but you can mix and match your style. It's a pick your protein and pick your style. I usually get the chicken wrap. But occasionally get the salad with chicken. Their hot sauce is delicious too! We often grab it to go and eat it up the hill in Alamo Square for a lunch with a great view on a nice day. Souvla offers very tasty food with good ingredients prepared faithfully time after time. It's an easy go-to choice for me and my wife on a sunny weekend day.

    This place you can eat here or order to-go and pick up at their pickup window. The only saving…read moregrace of this place is the food comes fast. We ordered the Chicken Sandwich, Lamb Sandwich, Greek Fries, Juicy Potatoes, and Baklava Crumbles & Syrup. The Chicken Sandwich was very mediocre since it was pretty much just Shredded Chicken with Veggies and the Pita Bread, which also was a weird texture and meh in flavor. The Lamb Sandwich was was also very meh. The Lamb itself was on the tough side of life and this didn't really have any flavor to it besides the taste of Feta Cheese. The Greek Fries were the best thing and those were also pretty okay. They were nice and crispy but that was all. The Juicy Potatoes were indeed juicy, but that was really it. The problem was that they didn't have any flavor. The Baklava Crumbles and Syrup was okay. The Frozen Yogurt was okay and the Baklava that went with it was very meh in terms of taste and texture. This was definitely the worst Baklava tasting thing that I have tasted before and wish that there was the Pilo Dough to give it some texture instead of being mushy. Overall, very mediocre in taste and overpriced in terms of taste.

    Photos
    The inside of the restaurant.
    The inside of the restaurant.
    Plain Frozen Greek Yogurt
    Plain Frozen Greek Yogurt
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    Greek beer
    Bursa

    Bursa

    4.3
    (1.1k reviews)
    4.4 mi
    $$

    Oh my god what a taste ! Now I know that Bursa is one of the best Mediterranean restaurants in San…read moreFrancisco! The food is absolutely amazing--every dish is fresh, flavorful, and prepared with great attention to detail. You can really taste the quality of the ingredients. The staff is incredibly friendly, welcoming, and attentive, making the entire dining experience enjoyable from start to finish. The restaurant is also spotless, with a clean, comfortable atmosphere that makes you want to come back again. If you're looking for authentic Mediterranean cuisine, outstanding service, and a warm, inviting environment, Bursa is a must-visit. Highly recommended!

    Does a 40min wait justify the top tier food of Bursa? Yes, so make sure to bring a ton of…read moreconversational topics to talk about or you'll be sitting on your hands for a hot minute. I arrived around 5:45PM and they had a few spots open. They have a good amount of tables, and the interior decor makes the entire spot feel elevated. I placed my order around 6PM and received my food around 6:40PM. I ordered a falafel appetizer and paired it with a Mixed Grill Kebab and a Beyti. The falafel was really crunchy and flavorful, and overall tasted freshly made. The Beyti was a more riskier dish we ordered, as we aren't as familiar with Mediterranean cuisine. It's basically the meat from the Kofte Kebab wrapped in a bread, with seasoned yogurt as dipping sauce. Since we were familiar with the Kofte taste, this dish was a good twist on the flavor and I would definitely recommend it, especially as a shareable plate! The Mixed Grill Kebeb took the show, because how can a chicken breast be so juicy? We ordered this one to taste all this establishment had to offer, and the chicken was arguably better than the lamb. The chicken breast was super juicy and flavorful, but the lamb felt a little under-seasoned and could've used a little bit more salt. Not a big fan of the gamey taste of lamb, but the lamb chop here had very little - to a point where it tasted GOOD. The seasoning they use is magical, and the hints of cumin mask the taste exceptionally well. Did I mention big portions and good service? I love how this place diverges from the small SF portions and gives you a fulfilling meal with leftovers if needed. We are so accustomed to not taking home leftovers when I remember getting leftovers everytime pre covid! Bursa is an amazing place to take the parents, the inlaws, or even visiting friends to experience one of the many pockets of SF's vibrant districts while getting yummy food without paying tech bro prices. I look forward to coming back, but wish I didn't exhaust all my conversation topics before finishing my meal.

    Photos
    Inside - Valentine's Day decorations
    Inside - Valentine's Day decorations
    Falafel Salad
    Falafel Salad
    View of Interior of the restaurant

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    View of Interior of the restaurant

    Milos Meze - greek - Updated August 2026

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