Pintoh Thai
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I hadn't been to Pintoh Thai in years, so when I saw that they were offering a pre-fixe for Oakland restaurant week I knew I had to check them out again! I ended up going with their crispy papaya salad for my appetizer, the lamb shank curry, and ice cream for dessert. The crispy papaya salad was interesting since I had never had the dish prepared in that manner. It came with an excellent dipping sauce that provided some salt and acid to balance things out. The lamb curry was awesome! Hearty, meaty, with a flavorful and creamy base. The roti was also a great side which provided a nice buttery and fluffy touch to my main. My meal also came with coconut ice cream, but I passed that to my friends to avoid the dairy. I had a great time at Pintoh. Our servers were nice, the ambience and vibes were colorful and on point. Check them out if you're looking for some Thai food with a twist.
ORW26' brought me here and I had a pleasant 3 course dinner with my mom at Pintoh Thai. The ambiance here is colorful, vibrant and each corner is beautifully decorated with South East Asia kitchenary items. Staffs were friendly and efficient during my visit, quick service and took good care of my table. It was happy hour, so we also tried their Lycheetini and O-leng Martini, both were really well-made. For appetizers, we picked Hoi-Jor (Fried Pork Dumpling with Crab) & Somtum Tod (Fried Papaya Salad), we both love the Hoi-Jor - the portion was generous and the sauce underneath was delicious. I usually enjoy the regular fresh Somtum so this fried version did took me by surprised, the shrimp served with it was fresh and juicy, a fun dish to try. We picked Kanom Jeen Nam Ya Pu (Rice Noodle with Crab Curry & Lobster Tail) and Khao Pad Neua Yang (Char-Grilled Sirloin Steak with Fried Rice) for Entree. The Khao Pad Neua Yang was really good, I love the marinated egg yolk with soy sauce that was serve together with it, steak was tender and the rice was so flavorful, totally recommended this dish. On the other hand, the Kanom Jeen Nam Ya Pu did not wow me, the presentation was beautiful but it quite lack of flavors. The lobster tail was surely fresh but not worth 9$ extra on top of the $45/person prix fixe tasting imo. For dessert, I-Tim Boran is the only pick, this is a Thai-style ice cream with purple sticky rice and various toppings likes jello and fruits, all serve together on top of a sweet bun. Tbh, I personally feel this one is very mid, in compare with all the items on the menu that was carefully crafted with a vision, this one just not up to it. Maybe it was the store bought vanilla ice cream taste or maybe it was the variety of toppings that not compliment each others well... But instead of such a complicated desserts with complex texture and flavor, I guess I would rather end my meal with a simple scoop (or two) of a type of ice cream that would represent Thai's flavor and cuisine likes Thai Tea or Coconut. Overall, beside the dessert, it was a good experience at Pintoh Thai for me. Honestly this is the first time I visit a Thai restaurant without ordering a Pad Thai, guess I have to make a come back to check it out!
Went for ORW26' and was throughly satisfied with my three course meal. The highlight was their spin on a papaya salad. It reminded me of a deconstructed salad where the papaya was fried crispy & the string beans were fresh. The salad was topped with two well cooked shrimp and the generous portion of sauce, which came on the side was flavorful. This salad alone has motivated me to come back. I also got a sirloin steak paired with garlic rice which came with an egg and a soy sauce mixture which I poured over the rice - Absolutely delicious. The steak was cooked perfectly, and although I don't typically enjoy eating raw eggs, it paired perfectly with the rice. The dessert was OK - ice cream on top of a would seemed like a Hawaiian roll with purple sticky rice on the side and also a few pieces of mango. Overall 10 out of 10 experience. The staff were attentive which made the overall experience even more enjoyable.
I went to Pintoh Thai with a group of friends on a Friday night around 8pm. The host asked if we had a reservation, and since we didn't, I was fully prepared for a long wait. Luckily, we only ended up waiting about 15 minutes. I'd recommend making a reservation if you can, but if not, you might get lucky like we did. We ordered the Moo Ping and the Khao Pad Pu. Both dishes were delicious and flavorful, though they needed just a little more salt for our taste. Thankfully, the sauces that came with the dishes added that extra punch and balanced everything out really well. I also ordered the lavender mojito. I didn't really taste much lavender, but it was still a solid drink overall. Based on how good these dishes were, I'd definitely come back to explore more of the menu.
I had a craving for pad seew so decided to venture DT Oakland to check out this place base on Yelp suggestion. Sadly they ran out of wide noodles and offered to make it with thin rice noodles instead. There goes my main reason for Thai food craving was shot. I suppose the universe said no Pad Seew for you. So I ordered pad Thais instead. We also got the Som Tum ( they said the spicy is Thai spicy, so medium was hot enough for me) I find the food was tasty, traditional but a bit on a sweeter side. Lots of strong flavor and taste. You would definitely need rice with it. I also wanted to try the longan juice, 2 for 2 they also sold out. Table could used a bit of deep wipe down as it was a bit sticky on the plastic cover, street style very Thai casual vibe
Pintoh Thai is the real deal. We hit this spot on a Sunday evening, and the vibe was exactly what the crew needed to end the weekend. The space is a little narrow in certain sections, but the decor gives it an authentic feel that sets it apart from those overly polished, generic spots. It feels like a place that actually respects the culture it's representing. We started with the Pad Brussels Sprouts, and honestly, that secret sauce and fried garlic combo is elite. Usually, sprouts are hit or miss, but these were savory, crisp, and gone in minutes. For the main, I locked in on the Khao Soi Short Rib over noodles. The meat was incredibly tender--no effort required--and the broth had that rich, deep flavor profile that you only get when a kitchen actually takes its time. The whole experience was smooth, and the food was top-tier without being pretentious. It's a solid, laid-back environment with authentic flavors that justify the visit every time. Definitely a five-star run.
Pretty neat find. The seating is really close and intimate and the vibe is very city. They have a pretty extensive menu with drinks and other options. They sell merch and have pictures on the wall. Service is solid. I was part of a part of 5+ and they were cool with splitting checks. The table we sat at in the front was right next to the door, so that's just something to keep in mind. The rolls were really good and flavorful. I ordered the fried chicken and it was okay. The outside was soggy, but it also had a bit of curry flavor. My soup was lacking flavor as well. Overall, decent.
My friend and I had an amazing dinner at Thai! We ordered a mix of cocktails and food that came out in a timely manner: the Lycheetini, Lavender Mojito, Peek Gai Tod, Pad See Ew with pork, and Khao Soi Gai. Both the cocktails were our top choices and did not disappoint. While the Lavender Mojito had a stronger alcoholic and floral taste, the Lycheetini was light, fruity, and refreshing. The Peek Gai Tod (crispy wings) were perfectly fried, juicy, and crunchy! The Pad See Ew with pork portion size was generous, and while the noodles weren't the greatest, it was still a great comfort dish! The Khao Soi Gai had everything packed into this soupy dish, with a good balance of spice and coconut. Service was less attentive as the restaurant got busier throughout the night, but still good service!
I was looking for a khao soi restaurant in the area and saw this place had "standout khao soi" and was super excited! Unfortunately, it took me 20 minutes to find parking because of all the construction around the area. When we arrived, we were seated in the corner. Our server quickly took our drink order and said he'd return to complete the rest of our order. I guess it was a busy night because for the next 15 minutes, we watched parties that came after us get served their food :( Perhaps it's because we were in the corner but the server and host made eye contact with us numerous times before finally taking our food order... As for the food itself, the khao soi was alright. The noodles are clumped together, a sign of it being overcooked. The curry sauce lacks a bit of depth and spice which can be fixed with some chili oil. The fried rice was decent. Nothing really memorable. The green Thai tea was very sweet, even after asking to add more milk. Overall, I was a bit disappointed by the service and food. Given how many Thai restaurants are in the area, this didn't standout for me.
2 years ago
My only complaint is that I'm outside of delivery radius. This was some seriously delicious Thai food. We had the pad Thai, very solid, not too sweet not too savory, very fresh, noodles did not turn into a blob. The chicken satay was excellent- great peanut sauce and cooked perfectly. The roti app was interesting, never seen anything like it at a Thai place before but everyone loved it. The green curry sauce was spicy and delicious. We also tried the green curry fried rice which was really flavorful with eggplant but a little more wet than I usually like in a fried rice. My brother specifically says not enough eggplant but I liked that there were other vegetables too. The surprise hit of the dinner was a slow cooked beef red curry. I could have eaten just that and been in heaven. Really delicious and perfectly tender. We also had a fried shrimp and mango stir fry that I really enjoyed. They have some happy hour specials and a lot of indoor seating, there are two small tables outside as well. Seems like they do a lot of takeout/delivery as well. If you're looking for authentic and cost effective Thai food look no further. Would be a nice spot for a small group or casual date night. Service was quick especially considering how busy and how much we ordered. read more
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Akara S.
Thank you Kaitlin! :))))
6 months ago
Business owner information
Akara S.
Thanks a ton for the 5 stars! We’re so glad you enjoyed your…
5 months ago
Authentic Thai food that's fresh and well cooked. The ambiance is clean and pleasant, though it feels a bit tight. Service is friendly, and while it takes some time, the wait is definitely worth it. read more
Great food. Lovely service. And amazing interior design - my friend and I enjoyed our meal here so much! Highly recommend if you're looking for solid Thai food with a nicely designed, cultural aesthetic. read more
Business owner information
Akara S.
Thank you Maryan! :)
5 stars for food and drinks, but 3.5 for service. We came during the lunch rush, but the amount of time it took to take down our orders and to get the check were a stretch. I kept looking around for the servers so that we could wrap-up lunch and get back to the office. Overall, Pintoh is a cozy, beautifully decorated spot for all your Thai favorites: pad thai, pad see ew, curry, etc. We ordered an array of dishes and cocktails: Apps/Entrees: - Roti (Impressively good. I will come back just for this simple, yet tasty appetizer!) - Chicken satay - peanut butter dipping sauce was so yummy, I could have eaten it with anything - Khao Soi - order it with chicken, steer away from the beef which was a bit too tough for the soup - Pad Kemao Beef - 5 stars - Pad See Ew - 5 stars - Yellow chicken curry - 4 stars (dark meat chicken would be a better choice, but the curry was creamy and good nonetheless) Drinks: - Lycheetini - 5 stars (not too sweet) - Mao Cha Yen - Thai iced tea shaken with Rum Sake, cream and coconut milk - 5 stars Pintoh takes an imaginative spin on Thai street food, and I'm here for it! They take extra special care in the plating of their food and drinks, and everything was well within a reasonable price range. read more
Business owner information
Akara S.
Thank you for your feedback Monica!
PINTOH is my new go to Thai restaurant in Downtown Oakland. The service is welcoming, and the ambience is lively and casual. They typically have a line to dine in. Pad Kemao Beef wide rice noodles, beef, basil, bell pepper, onion, and peppercorn. I requested Thai spicy; the heat level was more like a medium for my spicy palette. The flavor of the Kemao was simply delicious, and although it did not have the heat I wanted, the flavor did not disappoint ($15.50). Pros: -Delicious food -No MSG -Lively ambience Cons: -Spice level is tame -There can be a wait Doce cinco dos mil viente y tres read more
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Akara S.
Thank you for your feedback, Juana! I'll make sure your request for…
11 months ago
So special to go to a restaurant and EVERY SINGLE ITEM on the menu sounds incredible. Went with the green curry, roti, and a short rib noodle dish. All awesome and fairly priced. It was packed on an early Wednesday evening, which is refreshing for this part of Oakland. Loved the colorful and cozy vibes indoors. read more
Business owner information
Akara S.
Taylor, Thanks a ton for the 5 stars! We’re so glad you enjoyed your…
The best Thai food we have had in a while. The only con here is the place is cold, so bring your jacket if coming in winter months. The service was good, food came out fast, and the portions were sized well. They clearly mark what's vegetarian and gluten free. They were able to do a red curry with veggies not on the menu (options had pork or shrimp), but they did charge a lot for it ($18). Another curry with chicken and veggies lands at $17, so a bit confusing. I think it would make more sense to get it on the menu and charge $15.50-16.50 as their other veggie curry dish is that price. Either way delicious food and we were very happy. We will 100% be back. read more
Business owner information
Akara S.
Aj, Your feedback is much appreciated. It would be our pleasure to…
1 year ago
Story time! Some friends and I gathered on this Sunday evening to partake in a parent's night out. Dinner at Pierre Pierre and a concert from one of our favorite artists. Well, Pierre Pierre fell flat making us wait over an hour past hour reservation time to the point of concert starting so we decided to leave. A quick yelp search led us to Pintoh a couple blocks down through a tireless windstorm and we were there. COLD AND HANGRY! We were seated right away and enjoyed a fantastic meal! We ordered Tom Kha, Catfish, blue crab fried rice, chicken wings, roti, and pad see ew. Let me tell you. As soon as we took our first slurp of that sweet and savory Tom Kha ALL of our anger and disappointment went away. We laughed and enjoyed this amazingly delicious meal. Although we missed the opening act we got to our concert with plenty of time to spare to see the main attraction. Thank you Pintoh for turning around what could have been a disastrous night out into a truly memorable experience. We will be back for sure! read more
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Akara S.
Thank you Christopher! Thank you so much for your five-star review!…
6 months ago
We were seated right away and then it got busy soon after we got there! Food was really good and very good portions. read more
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Akara S.
Thank you A K! So happy we could make your visit a great one.
Ever since the closing of Up2You Thai in Alameda we've been outta luck in the Thai food dept. we've tried different places around Piedmont and Park St but never to our satisfaction...until NOW! We finally found the taste we've been craving for! This lil hideout in downtown Oaktown is small gem in the rough LITERALLY! Decked out in homestyle Thai flair, this cozy eatery exudes wonderful flavors to awaken your tastebuds. We had the spicy basil chicken, papaya salad, and a good ole standard pad Thai. Loved it all soo much that we returned the NEXT day to try other dishes. Pad see ew, eggplant, and spicy basil (as beef this time. Flavors still delicious. I have only 1 critique here. The beef is thin sliced but dry in both the pad see ew and stir fry spicy basil. May be that they don't use corn starch, wine, soy sauce marinade...or something like that?? In any case, we'll still be coming back to try their roti and curry next!!! Stop by for a taste at this oasis! read more
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Akara S.
Thank you so much Cary!
3 months ago
1 year ago
Business owner information
Akara S.
Rosalind, Thank you for the love! We’re so happy you enjoyed the food…
I came with a work group of 6 people and was pleasantly surprised that they could accommodate us without a reservation. Food was delicious, prices were god and staff were friendly and attentive. My only gripe is that I asked for Thai spicy and the spice barely tickled. Thai spicy is supposed to mean something! I'll learn how to ask for Thai spicy in Thai next time and see what happens. Until next time Pintoh! Yummy Certified. read more
Business owner information
Akara S.
Thank you Chris for your review. We will definitly make it Thai spicy…
1 year ago
Pintoh Thai is a casual but colorful, popular spot for Thai street eats. We started with the Papaya Salad, a crunchy, refreshing mixture of shredded papaya, string beans, tomatoes, and peanuts in a tangy, spicy chili lime dressing; and Yum Talay, a mixture of cooked shrimp, mussels, and calamari in a fish sauce dressing. For our mains, the Khao Mun Gai Tod was a tray of garlic ginger rice topped with a breaded chicken fillet, served with a sweet chili sauce and chicken bone broth on the side; and the Massamun Nuer was a red curry with chunks of beef, potatoes, carrots, and onions. On the side, we got orders of sticky rice and (overly greasy) crispy roti to pair with the curry. But my favorite dish by far was the Khao Soi Gai, a curry noodle soup with egg noodles and sliced chicken, garnished with crispy noodles, shallots, pickled cabbage, and red chili oil on top. The noodle soup was perfectly creamy and packed a flavorful punch, making for a standout dish! read more
Business owner information
Akara S.
Thank you so much David!!! :)
Let's go to Pintoh! Based on my companion's discovery, that's exactly what we did. We bookmarked this place to initially visit for their happy hour but ended up dining in for dinner. From our experience and as Thai food lovers, we'd both be interested in coming back for their happy hour. You're able to make reservations through Yelp but we were able to walk in and be seated in a breeze. Service was okay in terms of friendliness but fast where our food and drinks came out quickly. The restaurant is lowkey, cozy, and bright and colorful decked with Thai decor. The space is split with seating on both sides of the restaurant The menu is easy on the eyes with appetizers, noodles, curries, rice dishes, and wok-style dishes. It's also vegan and vegetarian friendly with beyond-meat options. We shared the Kand Dang Moo which is a red curry with pork, kabocha, and bell peppers. The dish had a kick to it, the curry wasn't too thick, and it was a solid balance between savory and sweet. We added a side of Jasmine Rice as well. Both of us got drinks which we both enjoyed. Since I have a low spice tolerance, I wish the dishes were more customizable and we could alter the spice level. If you're in the Downtown Oakland area, Pintoh Thai is a homey place to come that's also popular for take-out and online orders. It's a hole-in-the-wall Thai restaurant serving vegan and non-vegan Thai-style dishes. Parking is street and metered only but plentiful when we went. I wouldn't mind coming back to check out their happy hour next time. read more
1 year ago
Business owner information
Akara S.
Thank you so much Sandra!
8 months ago
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2 years ago
nice place with good ambiance. staff is nice and service is quite fast. the foods: 1. khao mun gai tod: love it!!! recommended!!! the rice is mixed with herbs and fried garlic thai style. chicken has been fried perfectly and it comes with salad and soup... 2. pad brussel sprouts: recommended!!! simple but taste so delish... 3. thai cha kiew: ok... 4. lemongrass juice: i think they mix with ginger a bit and taste like herbal drink but i will say sweetness is just right and again, recommended!!! absolutely recommended restaurant and i will come back again to try other menu for sure. prices are average... read more
Business owner information
Akara S.
Thank you Kartika! :)
1 year ago
I came here on a Saturday for dinner with my roommate for Oakland Restaurant Week and we immediately noticed that this place was packed and busy. Even though we had a reservation we still had to wait a little bit to be seated but it was fine since we weren't in a rush and they seemed to be a little understaffed. The decorations inside were also pretty cool and the space itself was really colorful. Once we were seated we ended up getting some drinks as well as a starter, an entree, and a dessert per person as part of their special menu for Oakland Restaurant Week which came out to about $40-$50 ish per person. A lot of their items were sold out by the time we got there but nonetheless the food that we had was still delicious. It's also almost right in between the 12th and 19th Street BART stations in downtown Oakland. read more
Business owner information
Akara S.
Michael, Thanks for the love! We’re so happy you enjoyed our Oakland…
A low five stars (more like a 4.5) but I am rounding up. I think my experience was tainted by all the stellar reviews and maybe I just set my expectations too high. The service was excellent. The food was very good but it did not seem that much different from many other Thai restaurants I have been to. The following really stood out: * Pad Thai with shrimp - perfect flavor on the sauce * The Coconut soup with chicken - get it, broth is superior The Thai tea is good but had a lot of ice which reduced the tea volume and was not in the biggest glass. The cocktails were really good as in the Lychee and Mango. The Mango has a little heat/spice which is great. The sticky rice was kinda of a bust. I am not a big sticky rice fan so all stick rice is sub par to me including this one. See photos for the overview read more
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Akara S.
Thank you Greg! I’ll share your feedback with my team :)
10 months ago
Business owner information
Akara S.
Thank you so much Luis! :)
2 years ago
Business owner information
Akara S.
Thank you Kay!
Stopped by on a Saturday afternoon for lunch. Pintoh is located a few blocks away from Oakland Chinatown, so parking may be a little hard to find. Otherwise, the visit is well worth it. The decor inside is very cute and has many Thai settings with bright yellow or blue table settings, yellow coffee tins for utensil holding, and posters/newspapers from Thailand hung on walls. It's a very vibrate restaurant that gives you a taste of Thailand just from decor alone. Ordering food can be either done via waitress or through a QR code. We ordered the chicken Khao soi, Thai boat noodle, and a Thai iced green tea. Everything came really fast and super delicious. The Thai iced green tea was milky and sweet, with a nice presence of green matcha. The khao soi was really creamy, savory and spicy. Finally the Thai boat noodle was full of beef proteins for the meat lovers. Overall, pintoh Thai is the perfect spot for a quick bite and taste of Thai. Easy 5/5! read more
2 years ago
I love when the food you order tastes exactly like how you imagine it to. The khao soi hit perfectly. It was so flavorful I was sad when I finished it LOL. The cocktail menu is so fun and I came during happy hour so got a little discount on the lychee cocktail I ordered! I would even come back here just for drinks because there were so many unique options. Service was great and ambiance is very cozy and reminds me of home :) read more
Business owner information
Akara S.
Thank you Avey! Your feedback made my day, and I will surely share it…
2 years ago
Such a fantastic spot! The food is excellent and I haven't had something on the menu I didnt The ambiance is spectacular and on a Friday night it was lively at 6:30. The restaurant is colorful and fun. read more
Business owner information
Akara S.
Thank you Maddy! :)))
What a hidden gem in Downtown Oakland!!! This was a spontaneous find and I would definitely come back here. Pretty interior, nice service, and GOOD FOOD. I'm pretty picky with my Thai food... but this place made the perfect Pad See Ew! The noodles were the perfect texture and everything was evenly seasoned. There wasn't a lot of Chinese broccoli, so the noodles definitely dominated this dish. A little sweet, and not too salty. I really enjoyed this! The presentation with the banana leaf was very visually appealing too. I really enjoyed the Mao Cha Yen! This is a sake-based cocktail made with thai tea and coconut milk. The sake was PRETTY STRONG, but as long as you mix the drink before every sip... the pleasant coconutty thai tea flavor comes out. Very affordable too! read more
2 years ago
The food was very good and I really think that this place is on the fine dining level as it pertains to the cuisine. We placed our orders in advance and they were right on time on our arrival. It's a cool spot for a quick lunch moment with coworkers or with self. The environment is clean and relaxed. Yummy bites! Thanks for a great time. read more
Business owner information
Akara S.
Renée, Thank you so much for the feedback! We appreciate your…
4 years ago
Nice portion for khao man gai! Came early for dinner and we were able to walk in and get seats- they were very quickly busy around 7pm. Would like to come back and try some of their other dishes! read more
More info about Pintoh Thai
1442 Franklin St
Oakland, CA 94612
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(510) 823-2370
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https://www.pintohthai.com
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Pintoh Thai - thai - Updated July 2026
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