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    Piropos Restaurant

    3.9 (377 reviews)
    Closed 4:00 pm - 10:00 PM
    Updated a few days ago

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    PIROPOS RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Classy
    Dogs allowed

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    Recommended Reviews - Piropos Restaurant

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    Jerry H.

    We had dinner at Piropos Argentine Restaurant tonight, and coming from a chef who tends to pick everything apart, I have to say--it was very good. We started with the empanadas, which my wife ordered, and they were absolutely delicious: flavorful, well-seasoned, and clearly made with care. I had the wedge salad, which was crisp and fresh, and the blue cheese was outstanding--rich, bold, and perfectly balanced. For entrées, my wife chose the mixed seafood grill, and she thoroughly enjoyed it. The seafood was cooked well and presented beautifully. I ordered the blackened mahi mahi with lobster risotto. The fish and risotto were both very good on their own--nicely executed and satisfying. The only critique I had was the red pepper cream sauce, which slightly overpowered the other components. I ended up eating around it, but overall, I still enjoyed the dish. The service was excellent and prompt, attentive without being overbearing. The decor really stood out--modern Argentine style, warm and upscale, making it an ideal atmosphere for a relaxed evening out. Bottom line: I will definitely go back, and I would highly recommend Piropos to anyone looking for a great date-night spot or a quality dining experience with solid food, strong service, and decor

    Women's restroom
    Kate C.

    Can't believe I've been missing out on Piropos!! I'm ready to go back a million times. The vibes & decor are slightly quirky yet classy. Such a unique set up throughout the restaurant. I was blown away when I walked into the restroom & saw this beautiful stained glass! Service was punctual & professional. We had a larger group & everything came out on time & proper temperature. They offer a smaller specialty cocktail menu but they did not disappoint on the delivery! Everyone loved their food. Best steak I've had & I've tried a lot of steaks! Highly recommend the medallions with the scallops. We also sampled 3 of the empanadas - this is a must when wanting to get the full experience!

    Torta de Banana
    Alix A.

    I received a gift card to Piropo's probably 9 months ago, but finally just used it last weekend. I live in Overland Park, and Briarcliff is just not that convenient. But we were seeing the Book of Mormon matinee and I thought it would be a good opportunity to go a little bit north to use the gift card. I made reservations for 5:30 that evening, but it's such a big restaurant. We probably didn't need it. The space is kind of fun, but when you first enter, there's a room called the library on the left, and there were dirty tables in there and it was just kind of an icky first impression. They did block off the space by the time we went back down, but the door was still open, and the tables still had trash on them. But once we got upstairs, we liked the kind of homey, romantic atmosphere. We were seated in one of the dining rooms that faces downtown. Here was another sticking point for me, they've got all these tall ferns blocking the window, so I couldn't see downtown from where I was sitting, because there was a big fern blocking the view. I don't know why they must spend a lot of money on rent to have such a gorgeous view to block it with tall ferns. But I digress, onto the food. Our server came by relatively quickly after we sat down. My fiancé, and I both ordered drinks, which came pretty quickly. I really enjoyed my strawberry basil lemonade. It tasted exactly as you'd expect, which was what I was hoping for. I can't quite remember what my fiancé got. But then because we had a pretty big gift card we decided to ball out for dinner. We got the bread basket and some empanadas for an appetizer. I believe we had the ground beef, the four cheese, and the chicken. All three were very tasty and perfectly crisp. I thought the bread services was good, and their garlic "aïoli" was not what I was expecting, but if it was very tasty. Then we put in our orders for our entrées. My fiancé got the filet and I got the three steak medallions. They also came out pretty quickly. I had some pretty major issues with the temperature. I didn't end up complaining about it because the first steam I had was a little towards medium, despite me, ordering, medium rare, but then the other two stakes were very rare. Like to the point of being almost mooing, with a quick sear on the outside. But I was really hungry because I hadn't had lunch that day and I already eaten half of my plate so it didn't seem worth it to send it back when I could eat it. But it was just a weird inconsistency because you would think all three pieces would've cooked at the same time. I really loved the shrimp on it as well as the asparagus and the potatoes. My fiancé really liked his as well. We ended the dinner with the banana cake. I thought it was good, but it was almost too much banana, like maybe they added banana extract and just like a touch more than I want of banana. But I thought the texture was good and I liked the icing. All in all, it was a good meal. The service was good and I was generally happy with the flavors. But the blocked views and the weird dirty entrance were a big negative for me. I wouldn't say no if someone invited me out there again, but it's a long drive from where I live and past a lot of better steakhouses, so probably won't be in my rotation. But it is relatively affordable for a steakhouse and I think it's a nice occasion restaurant, with a crowdpleasing menu if that's what you're looking for.

    Robert I.

    What a fabulous, beautiful, classy, yet relaxed restaurant this is! It has a very unique menu with fusion of tastes and flavors that are beyond explaining. One must come there and enjoy some menu items, oneself, in order to understand what I mean. The service is impeccable, and our meals were absolutely delightful!

    Basket of Bread w/Three Argentinean Sauces
    Greta F.

    I truly have not had a dining experience like this in a long time, and it was nice to be reminded of what it's like to have amazing service. The occasion was a date night and I'm so glad we chose Piropos. The serving staff did an amazing job and were very attentive throughout the night. We had the empanadas as a starter along with their in-house prepared bread. Then for my entree I had the nights special, which included a lobster tail, sirloin, jasmine rise, and grilled asparagus. For dessert we sampled their Churros Al Chocolate and Torta de Banana. Everything was amazing and so savory. My favorite had to be the empanadas, the jasmine rice I had as my side, and the lobster tail. Overall, I was super impressed with our service. While we had some hiccups in the night, the staff was nothing short of accommodating, and made our visit perfect. I will definitely return and I highly recommend trying Piropos out!

    Steak
    Raúl C.

    Location: North Kansas city Ambiance: family oriented but also a beautiful place to take a date to Lots of pieces of art related to Argentina. Nice view from the top floor as well. Food: Decent but not extraordinary. For the price this place should have better executed dishes. Empanada was fried which is not your typical Argentinian baked empanada Fillet mignon was ok the sauce was not impregned in the meat very well. I was hesitant about getting lamb but I know that when it is very well executed could be unbeatable. The waitress highly recommended it. It was chewy and not uniformly cooked. We had the bread pudding for dessert and it was delicious. You might think that I am picky and perfectionist but we are talking about around 60$ per dish for the beef and lamb. Service: was excellent Swifties if you see my review I know that you know that I'm telling the truth

    PEPPERCORN ENCRUSTED 8OZ FILET IN BRANDY CREAM SAUCE (GF)
    Brissa G.

    Great restaurant and great service. We held our work christmas dinner here and had a private room. The waitress is very sweet and attentive. The empanadas were amazing chicken and beef were the favorite of our group. The steak was flavorful and portions were big. Definitely great place for private dinners and date night.

    This was the Vegetable Platter- simply delicious and scrumptious presentation!
    Lorine S.

    The food, the service and the ambiance was fabulous!! I absolutely recommend this restaurant. It was a girls vacation/family reunion for me and my sisters- 4 of us. We all chose something different and each of us loved our entrees. The appetizers were absolutely to die for and dessert was perfect! Our waitress was very attentive but not overly attentive- just right!

    Maria A.

    First time at Piropos and it was lovely. I have never been to Argentina or an Argentinian restaurant but I have to say the food was really. We started off with the beef empanadas, omg so flavorful, hot and flaky crust. I had the pan seared mahi mahi with the lobster risotto which was absolutely fantastic. I cleared my plate, no crumbs were left. For desert we got the banana bread, it basically tasted like wet banana bread. A tres leche cake but with banana bread. That was the only let down of the experience. Overall fantastic food, great service and interesting restaurant. I will be back!

    Sachia P.

    Here for a private party and the food was amazing. Everything was freshly made and cooked to perfection. The service staff were so helpful and kind. The ambiance is elegant but felt cozy and warm.

    Banana cake
    Lisa W.

    We were celebrating our 42nd wedding anniversary and had heard people rave about this place so we decided to go. The decor is interesting with several rooms for seating. We were in the side room for a 6:15 reservation so no great views of the Skyline for us. It was cozy but decor seems a little tired? We started with the empanadas and they were ok. Would probably try something different for apps next time. My house salad was good with a nice acidic dressing and my husband said his Cesar was unremarkable although the presentation was great. Steaks were very good and cooked to request. I loved my potatoes a gratin and the mushrooms were very good, too. We got a complimentary cheesecake for dessert which was nice and we added the banana cake because we just wanted to try it. We liked that the best. We would return to try some more menu items and while it was good, it didn't seem to live up to the hype for us.

    Salmon Piropos

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    6 days ago

    Always great food and great service. We go there for all our birthday celebrations. It's a bit pricey but worth it.

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    Los Hornos

    Los Hornos

    4.6
    (120 reviews)
    8.2 mi
    $$

    Our latest dining adventure took us to Los Hornos, a family-owned restaurant near the airport off…read moreSkyview Drive, and the sign outside says it perfectly: "Argentinian Flavors." The restaurant has been open about four years, but the recipes go back much further. The family's original sister restaurant in Argentina dates back to 1987, and the food absolutely feels rooted in tradition and authenticity. This was actually my first experience trying Argentinian food. From the Milanesas section of the menu, I ordered the Napolitana, topped with tomato sauce, ham, and cheese. I later learned it's supposedly soccer legend Lionel Messi's favorite dish. To me, it reminded me a bit of a deep-fried German schnitzel, in the best possible way. It came with delicious fries that disappeared quickly. My wife absolutely loved the freshly made empanadas. One detail we thought was clever: each empanada is stamped with a number identifying the filling, which makes ordering and sharing much easier. The surprise star of the meal was the Rogel cake for dessert. Thin, flaky layers packed with dulce de leche and topped with toasted meringue/ rich, crunchy, sweet and absolutely unforgettable Another fun surprise was the robot that delivers the food from the kitchen before the server brings it to your table. A small touch, but memorable. The pricing is incredibly reasonable, especially considering how authentic and satisfying the food is. Definitely a hidden gem in Kansas City if you're looking to try something different.

    I met a few people in a Meet Up Group here. I had no idea this place existed. I'm a fan of…read moreempanadas. Los Hornos had exactly what I wanted. I had a ham and cheese empanada that was average. So, I ordered a corn and cheese empanada, and that was exactly as I expected. It was delicious. I also ordered the Marcia Lucia cake. Do order this cause it's awful to try to make at home. It was delicious. The robot server was always visiting our table. He's a cutie. Now, I loved the empanadas. But ordered lemonade and it was the most inedible lemonade I've ever had in my mouth. Either someone forgot the sugar, or it wasn't made to be sweetened. It was so awful, I used all of our sugar which mostly did the trick. Don't order lemonade if you go. Do order the cheese corn empanada and sangria. Lot's of Lionel Messi and World Cup. I enjoyed it cause this is an Argentina restaurant. I hope some of our out of town guests enjoy Los Hornos.

    Photos
    Dining room
    Dining room
    Milanesa Sandwich
    Milanesa Sandwich
    Individual Maria Luisa Cake

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    Individual Maria Luisa Cake

    Piropos Restaurant - argentine - Updated June 2026

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