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    Pitfire Pizza

    3.9 (1.1k reviews)
    Open 11:00 am - 10:00 pm

    Order Pitfire Pizza Takeout or Delivery

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    PITFIRE PIZZA ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Dogs allowed

    Recommended Reviews - Pitfire Pizza

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    Reviews With Photos - Pitfire Pizza

    Pizza box
    Kaylee L.

    I ordered thru Uber Eats. The pizza was nicely sliced but the box seemed a bit too big for the pizza. The slices had shifted apart upon receipt. I got the IYKYK PIZZA which is labeled as having bolognese, mozzarella, ricotta, and chili flakes. The pizza- Bolognese ratio was a bit of a letdown: Bolognese was fairly thinly spread with some slices barely having any; the slices had more basil leaves. Other than that the pizza was not bad. The dough was thin, chewy and tasted a bit like lasagne. The roasted cauliflower had a hint of mint it it which is an unusual combination. The chocolate chip cookie was a decent chunky size but very soft, almost like raw cookie dough. It didn't seem like it had been baked long enough. I stuck it in the oven for another 5 min or so it and it turned out a little better. The menu offers some interesting pizza options, although it seems to be a little on the pricy end. It was not the best pizza delivery experience but it was not bad either.

    Emily W.

    I would say this is more of a 3.5 for me now. I have been to both this and the Orange location a couple of times over the past few years. They have great pizzas and topping combinations. I love the honey bear one. I tried the Brussel sprouts for the first time and it was good. However, I was a bit disappointed in the amount of toppings. It seems to have reduced significantly from what I remember. One of the pizzas hardly could get 1-2 slices of pepperoni each. Same with the sausage. I know these are artisan pizzas and overloading toppings isn't the point. But I do expect a bit more for the price point. I still think they have great pizzas but the lack of toppings for price, and waiting close to an hour when calling in has me looking elsewhere unfortunately.

    HONEY BEAR
    Cat N.

    In an area that has plenty of pizza spots this one was a pretty solid choice. I met up with some friends on a Monday for some lunch. Between the three of us we shared two pizzas and a salad. The pizzas were a good size and definitely shareable. I liked that they were thinner crust and they gave us some complementary pesto and ranch dressing to dip. For our pizzas we went with their popular Honey Bear pizza and the sausage pizza. The Honey Bear one was definitely on the sweeter side and had ricotta which I enjoyed. I recommend it if you like it sweet. The sausage one was my more preferred one. It didn't have a whole bunch of meat but it was good. Both didn't taste that heavy. For the salad we got the Little Gem Cesar salad which was full of flavor. It was enjoyable. You order and pay first at bar and they bring the food to you. They didn't really check on us while we were there. The inside of the restaurant is large and casual. There is plenty of seating and great for small or larger parties. No outside seating. Parking was easy since they have a whole lot to themselves.

    Honey Bear pizza

    It's like a party for my palate! I ordered the Honey Bear pizza. The combination of spicy, sweet, and creamy had my taste buds popping and locking.

    Field Mushroom pizza  IG: @thefoodhigh
    Maria T.

    A few friends and I ordered 3 of their pizzas (Honey Bear, Field Mushroom, Margherita). The pie is cut into 6 decently sized slices. This was a delivery ordered which came at the estimated time so I can't speak much to the service or ambiance. The crust was thin crust and had a slightly doughyness on the crust. I'd rank the Field Mushroom as my first winner , then the Honey Bear (wish it had more meat), and Margherita (wasn't something I'd order again). The flavors are there and it was satisfying when ordering for a late night dinner on the beach. I'd come back to try a few other menu items. Happy Eating! "High on Food. High on Life." - thefoodhigh Follow for more food recs on social @thefoodhigh

    ZOE'S PEPPERONI
    Ethan S.

    Had the pepperoni pizza with the cauliflower crust and it was AMAZING! Very flavorful. The cauliflower crust is a delicious alternative for someone wanting low cal pizza options!

    Honey Bee (Vegan)
    Leslie W.

    Great pizza! Love that they have vegan and gluten free options. I got the vegan Honey Bee (non gluten free crust). Staff were nice, they played the world cup, spacious, good parking, and attentive on the water. Although seats were super dusty, bathroom was a bit dirty, and pizza was a bit pricey. We got Gluten free Vegan Sausage party, and the Vegan Honey Bee, total $50. Would return though!

    Pale Ale
    Michelle N.

    Catered this to a party! The downside was the wait time on doordash compared to the time we actually waited. We did the Family Meal: Roasted Chicken & Mushroom Cautappi Pasta, Sausage Party & Pesto Chicken Unfolded Pizzas, and Little Gem Caesar Salad. We also got the Boneless Buffalo Wings (Large) and a Classic Chopped Salad. To be honest, our judgement of the pizza is different from what we think of the wings due to the pizza being cold by the time we got it! All the flavor was there for the wings, but the coldness of the pizzas made it taste even more bland. The salads were great on the side to wash down with such a savory meal. If you get a chance to get the brews at the bar, definitely do it for a great, yummy buzz. We waited an hour for our pick up order. Halfway through, the gentlemen in the front let us know the Spicy Rigatoni Alla Vodka Pasta was actually out so we chose our second option, the Cautappi. I wish they would've let us know sooner because it makes it seem like that was what was setting them back from our order. Thanks for the reassurance from the man working the front that day and another lovely server. Hopefully next time I come, the day won't be too busy!

    Menu
    Miguel R.

    Pitfire Pizza continues to be a very solid pizza option, especially if you are looking for a gluten-free pie that actually delivers. I had tried the LA location before, which made me confident coming into this visit, and this location did not disappoint. I ordered the gluten-free sausage and ricotta along with the gluten-free mushroom pizza, and both were excellent. The mushroom once again stood out with deep flavor and great balance. The gluten-free crust was crispy and held up really well, which is not always easy to find. It did not feel like a compromise at all, just a well executed pizza. Consistent quality and a great gluten-free option in Costa Mesa.

    Tiffany N.

    Amazing Honey Bear pizza! We came near closing so it was fast and calm place. LOVE IT!

    Cindy T.

    Love this place Delicious pizza options and . They have great selection also on beers and draft wine and I believe margaritas. You order at the counter and get a number choose your table, and they bring the food to you. I really enjoyed the music they were playing.

    Honey Berr (with Pepperoni)
    Alayna B.

    If I was a drug addict and Pitfire was my drug of choice, I'd never quit. This is my favorite pizza spot in OC. I bring all my friends here and I go 1-2 times a month. The employees are all so kind, the food is amazing, and the drinks are perfect. They really dedicate themselves to giving you the best service possible. For instance, I ordered a Honey Berr pizza and they brought me TWO pizzas because the first one (according to them) was "too small" so they made me a second one! This place is the best, go ahead and try it.

    Ashley B.

    Ordered delivery last night and was very disappointed. We got two pizzas and two orders of chicken wings... the food did not seem fresh and it was very dry and overcooked. Very sad to receive such mediocre food! Spent almost $100 and immediately regret choosing Pitfire. I had it one time that was really amazing and would say they are very hit or miss!!!!!!

    Beer on tap

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    2 months ago

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    3 months ago

    Pitfire has some of the best pizza I've ever had. Hands down, you will love it! Any time I'm in Costa Mesa, pitfire is always on my mind

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    2 months ago

    Delicious. Love this pizza. A gem in Orange County. Great service in a relaxed environment.

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    2 months ago

    Great food and service! Kids enjoyed it also! Will be coming back. We got the pizza and pasta.

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    8 months ago

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    2 years ago

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    6 months ago

    Pizza was great loved the Mushroom , barbecue chicken also very good fun place to eat with family

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    Page 1 of 28

    Pitfire Pizza Reviews in Other Languages

    Ask the Community - Pitfire Pizza

    Are dogs allowed?

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    Folks Pizzeria

    Folks Pizzeria

    4.4
    (2k reviews)
    3.6 mi
    $$

    Been wanting to come here for quite a while and it did not disappoint. Only wish we came sooner…read more Decided to sit in for the Caesar salad and take home the pizza for later. Chewy was our pleasant waiter, very friendly and attentive. Fresh cold water when we sat down and a nice short easy menu to peruse and decide from. No frills, no uneasy decisions. Simple greatness is all that's needed. I'm guessing every table gets the Caesar salad, which was a botttomless pile of fresh lettuce, tons of delicately grated smoothe Parmesan cheese, delicate crumbles of breadcrumbs, with an absolutely decadent Caesar dressing - pleasantly spread throughout the whole entire plate of goodness. Next time I will try the fresh loaf of bread sliced thick with a bowl of cherry tomatoes. Whoa that looked great. Every plate that walked by us whispered 'try me' next time!! Saved the salami Calabrese pizza for home directions on the box which provided the most perfect texture for a reheated pizza we've ever had. Delightful! The pizza. The crust. I can't even believe a whole table while we were eating there skipped the crust of the whole pie. You can't! That's a sin! Greatest sourdough pizza, dare I say delicate but hearty? Perfectly crisp yet soft where it's necessary. I can't wait to try more flavors. Such an adorable place at 'the Camp' -quaint yet plenty of seating outside too for a larger party. It's all you need for a perfect slice of heaven! Thank you Folks! We will definitely be back!

    So so disappointed by this place. We were served pizza with a chemical, dish water taste. It was…read morevery noticeable in the dough and whole pizza, which tasted very chemically and much like the dirty, unfiltered type of water that you would get from a moldy sink at a sketchy place. It stunk too. We were theorizing that the dough was made with dirty water, but there was also a possibility the serving pan given to us was used unwashed. Honestly wish we were able to send it back, but there was no time for a remake as it took about 30-40 mins for it to come out in the first place. The Caesar is also very, very depressing. The dressing is missing authenticity and tastes so bland and like pure lemon, the croutons are crushed up crumbs, and it was very hard to get through for $20. We left it behind as a group of 4 with full plates. I literally got fast food fries after this to fill the disappointment and void, and I'm a health conscious eater. The only saving grace was the meatballs. They were very good, and sadly the first plate that came out as everything went downhill. Should've known as this was the only dish that stood out to us when we ate here a few years ago. We decided to give it another proper try but it does not live up to the hype at all. If you want high quality pizza with a variety of ingredients and Caesar salad, go down to X Eats inside Brewery X. Half the price of the Caesar here, and so much better. Theirs comes with proper dressing, fried capers, freshly grated pecorino, and delicious sourdough croutons made in house. The pizzas are about the same price range as here, but pepperoni is like $6 less than here, and they are much, much larger, fresh, and drool worthy.

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    Pepperoni
    Pepperoni
    Margherita (feeds 2-3) Pepperoni (feeds 2-3)
    Margherita (feeds 2-3) Pepperoni (feeds 2-3)
    Meatballs

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    Meatballs
    Rance's Chicago Pizza

    Rance's Chicago Pizza

    4.1
    (2.1k reviews)
    3.4 mi
    $$

    This review is kinda late, but I was down here in SoCal with my crew last week for a week or so and…read morewe had tried the other Rance's pizza location and really liked it. We were in the Costa Mesa are before we were going to head out back north and my crew wanted to have this deep dish pizza again. What we liked was the crust was so good. It wasn't overly cornmealish like some of these "authentic" Chicago pizza places. I grew up out here in the west, so I'm used to a more flaky light crust. My first Deep Dish Chicago pizza was Zachary's in Berkeley in the Bay Area. This Costa Mesa location is located just south of the 405 at Harbor Blvd. Go to Baker Street and turn left and it's right there. Easy Parking. One thing you gotta know about the deep dish pizzas, they take longer to cook cause they're just so big and need more cooking time, like maybe 35-40 minutes, depending on how busy the kitchen is. We get a classic combo pizza and have some drinks while we wait. It arrives and oh boy does that look good. Dishing it out takes a little practice, but we're good at that now! Everybody loves the flavor and crust. This isn't the cheapest pizza round, but well worth the price and wait. You want cheap go to Straw Hat or something like that.

    This place is a must try!!!…read more Some of the best Chicago style pizza I've had was only in San Diego ... until we found Rance's! The restaurant itself is small and quaint. The decor was street style but simple. The staff was so welcoming and attentive. They answered our questions and regularly checked on my boyfriend and I. We tried the buffalo wings while we waited for the pizza. They were perfectly cooked and sauced. Paired with their own ranch, so delicious! We did the traditional 9" pan pizza with only pepperoni. (You just have to keep in mind, the pizzas take approximately 45 min.) The sauce to cheese to toppings ratio was perfect. The cheese pull was soooooo good! I normally don't like crust, and I ate mine here! Pizza so good, you don't need ranch! I tried an Ube beer. And surprisingly, it was so tasty and refreshing! I wish I could remember the brewery and beer name. This was the Costa Mesa location. They do have another one in Long Beach. Overall a great experience and delicious! We'll definitely be back!

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    Large Pan Cheese
    Large Pan Cheese
    Large Thin Pepperoni
    Large Thin Pepperoni
    Finally serving our Bourbon Maple Bacon Wings!

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    Finally serving our Bourbon Maple Bacon Wings!
    Ospi Costa Mesa

    Ospi Costa Mesa

    4.0
    (557 reviews)
    0.3 mi
    $$$
    Locally owned & operated
    Women-owned & operated

    Spacious seating inside and they have a huge patio outside with heat lamps. We had a reservation…read moreand were seated immediately. We tried the fried provolone, persian cucumber salad, vodka pizza, and the vodka pasta which all tasted good. The pizza here is true thin crust, the thinnest and crispiest pizza i tried in OC. They also have a huge parking lot in the back, and if thats full street parking is easy to find. Everything tasted good and i would come back here.

    We had a RESERVATION and were seated immediately inside…read more We ate everything family style. Starting with the iconic CRISPY PROVOLONE which was crispy and gooey in all the right ways. I don't love tomatoe sauces but their VODKA dipping sauce was delicious and worth putting on almost every bite. MEATBALLS were a nice boost of protein and very flavorful and tender. A great contrast to the carb overload ahead of us. The CHEESE BREAD was also buttery and crispy but a bit over priced. The SPICY VODKA pasta truly had perfectly cooked doughy pasta that made me appreciate the freshness paired with that incredible sauce, definitely a must try. The BOLOGNESE was good with very fresh pasta but not my favorite dish as I found it dryer and a bit underwhelming in flavor. The pizza was tasty with a super thin crust I'd say it's lighter than expected. The CANOLI for dessert was surprisingly delicious with a light creamy whipped interior and a crispy shell. As a non canoli lover it definitely changed my perspective. Found free PARKING in the backlot which was a nice surprise. Pro tip add in a sparkling water around the time of the entree to boost that good old digestive system. Good authentic popular local spot, just a bit pricey for smaller portions.

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    Ospi Costa Mesa
    Ospi Costa Mesa
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    Pitfire Pizza - pizza - Updated July 2026

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