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    Pizza by Lucilles

    4.2 (72 reviews)
    Open 8:00 am - 10:00 pm

    Order Pizza by Lucilles Takeout or Delivery

    Pizza by Lucilles Photos

    Business Info

    PIZZA BY LUCILLES ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Pizza by Lucilles

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    Taelor J.

    10/10 . Very small but efficient space. Walked in , ordered my pizza and left happy. The pizza was delicious and decently priced . I'll be back any time I'm in town.

    Condiments
    Toniya D.

    I don't care what anybody says this is by far the best pizza shop in Harlem. The food is always fresh and the price is reasonable. You get two slices of pizza plus a drink of your choice for $14. It's a small pizza shop but I hope they get a lot of traction and busy summer Coming up because they deserve it now the restaurant on the other hand is questionable but we're talking about the pizza shop right next-door. It's small but they're quick and the food is fresh. I usually just stop by and get two slices. My only thing I would say is eat it while it's HOT and eat it fresh while it's hot because I do not know what that pizza is like when you have to wait until you get home to eat it and how it heats up I am also never ordered it for delivery because if I could, I would but again I wouldn't chance it. I usually just eat it right then and there when I get it two slices of pepperoni, hot, and fresh.

    Pizza by Lucille's made me a happy man'
    Kaden F.

    U bugging if u don't come here after rucker park. Mad good. Better than dominos. MVP or spicy pep the move for sure but each they own

    Miguel P.

    The dough was thin, toasty, and non oil. So well balanced and delicious. Friendly service too!

    Smooshed poorly delivered pie
    Cutie P.

    Ordered a large pie for delivery via the Slice app; it arrived smooshed into one half of the box. When I called to see what could be done to right the matter, I was offered a refund if I handed the pie back after waiting for another driver, or a 15% discount on my next order. Since this was my first experience with Lucille's, I have no intention of ordering from them ever again. That being said, the pie was tasty if a bit messy; small wonder it sloshed around in transit.

    12" Margherita
    Emily P.

    I've ordered from Pizza By Lucille's a couple of times via Ubereats. The first time I ordered from there, I got a personal margherita pie and a grandma pie. Both were good, but definitely did not blow me away. I didn't even think it was worth it to leave a review after that experience. Today, I ordered their MVP (marinara, vodka, pesto) pie and holy moly was it great! I'm kicking myself for not ordering more. It was crunchy, saucy, and had a nice layer of mozz. I gave their margherita pie another spin today and I think it tasted even more mediocre next to the MVP. I've also tried their garlic knots twice and they are potent! Feels like a clove of garlic hits you in the face after each bite. You can definitely tell there's no artificial stuff in there. Looking forward to my next MVP pie!

    Israel S.

    I ordered a half and half pizza. Pepperoni and breaded chicken.This is the second time my pizza was messed up. This place is too expensive to be messing up. And by the time the pizza was delivered the place is closed. Like they gave me a pizza that was already made like this and said fuck it that's close enough.

    Renee R.

    The pizza is actually really good. Definitely tastey fresh and has flavor I would give them 5 stars easy. However I ordered a pie to go half cheese half roni and Italian sausage and to me the sausage needed to be better cooked and smaller pieces. The pepperoni was great and there was a lot of it too. The second big pit may have been my fault but it was soggy when I got home. The cheese had slid all the way off which was probably my fault but the pie it's self needs to be cooked longer. I like a stiff pie what can I say ;-). Next time I'll just ask for it to be crispy and I'm hoping that will do the trick But I cashed out a nice size pie for $23 Awesome addition the the neighborhood There's two stools to sit on but there really isn't any space at all. As soon as there's 5 people ordering it's feeling a little pack ratty. It's literally in and out

    Priscila R.

    The pizza was delicious !!! The sauce was perfect not too acidic or tomato-y. It was light not overpacked with cheese. Just right ALSO delivery was amazing. The delivery guy texted me and kept me updated when he was on his way. Loved it! Will definitely be ordering from here again

    Melissa W.

    Brought the pizza next door where we ordered hard kombucha and a cucumber martini. What a perfect lunch on a summer Saturday!

    Grandma Square Pie with Roni
    Amber P.

    I'm updating my review because when my first experience with Pizza by Lucilles did NOT go well, the manager reached out and offered to make it right. This shows me that they care about their business and strive to provide great customer service. So, onto the food... My biggest gripe from my 1st pizza was the price in relation to the quality. I got a Grandma's Pie w/ Roni and it wasn't great (sparse toppings, undercooked dough). It wasn't the worst but it also wasn't worth the $30 I paid for it. My 2nd pie was a totally different story, bountiful toppings and cooked through with no issues--Definitely worth 3 more stars. And again, the service was wonderful. I'm excited to try more from the menu.

    Pizza pie with the cheese stuck to the box

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    1 month ago

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    2 days ago

    This pizza is some of the best NYC has to offer with rich flavors and fresh toppings.

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    1 year ago

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    9 months ago

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    1 year ago

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    1 year ago

    Amazing pizza, my go to whenever I'm in the area. Nice selection of Neapolitan and Sicilian pizza.

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    7 years ago

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    5 years ago

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    2 years ago

    This pizza is just so well seasoned with well done crusts. I take friends there and am never disappointed.

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    3 years ago

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    6 years ago

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    3 years ago

    Always tase fresh, very tasty, love the garlic knots. Food is definitely made with love

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    6 years ago

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    Page 1 of 2

    Ask the Community - Pizza by Lucilles

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    Joe's Pizza

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    Joe's Pizza is famous pizza spot around NYC. It is know for its quintessential NYC pizza slice of…read morethin crust. This location was super busy and there was a line outside the door, even at midnight on a Thursday. However, the line did move quickly inside. There are not any chairs inside, just bar tables to stand around, although there did seem to be a small table with a few chairs outside. Some of the bar tables had shakers with extra chili flakes or parmesan. The pizza slice gets put into their oven to be warmed to the crisp (if it has been left out for a while), so I would say that the service was excellent for that consideration. My friends and I shared a slice of the Supreme. It was SO good! I had heard this was an overrated spot, but the taste of the onions and sausage on a thin and crispy crust was fantastic. It was pretty large in size and could be shared with others. I would definitely come back to try their other pizza slices. Very solid spot to me.

    For web-slingers and pizza aficionados, it's always the perfect day to grab a slice - or a whole…read morepie - of Joe's. Iconically known as the workplace of Peter Parker in the original Spider-Man movie, I knew it was mandatory to pay a visit during a very Spider-Man focused weekend. Now I'm sure there are cheaper slices available elsewhere - these range about $5-6 per slice, but they're really delicious. I'm a big fan of the thin crust and simple yet yummy toppings. We went 2 times during our trip - first ordering 2 pepperoni and later a Caprese, White, and Supreme. They were all great, but my favorite was the classic pepperoni. If you're going with a group of more than 2 people and don't all mind getting the same flavor, I recommend waiting in line next door - which is where they sell by the pie only. Both lines move relatively quickly, but some times are definitely more popular than others (weekend nights). You can honestly expect minimal eating space because there's so many people trying to be in there, but we got lucky and were able to eat at one of the countertops on the side. They also have additional seasonings available such as parmesan cheese, oregano, garlic powder, and chili flakes. Definitely willing to come back next time I'm near Times Square!

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    Don Antonio

    Don Antonio

    4.1
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    Best gluten-free pizza I have ever had. [Full Stop]…read more I've had a lot of GF pizza. I've tried to come here in the past -- but it didn't work out. I ordered via Uber Eats this time, and MAN -- I was blown away. I honestly thought that they had screwed up and sent me a gluten version. I checked the order and receipt. It was so good -- the crust so chewy with bite -- but light and airy and tight -- the cheese and toppings all great and fresh and delicious. It tasted like an awesome piece of NYC pizza. I was so happy. I did some Claude sleuthing -- and think I'm onto their magic with the crust -- and am excitedly going to experiment in my home kitchen in the coming weeks (Neapolitan oven, be damned!).

    Food.... For the Best Neapolitan Style Pizza in New York, Visit Don Antonio on West 50 Street in…read moreManhattan. The crust on the pizza was also perfect. As traditional Neapolitan-style pizza is known for its soft, thin dough, puffy, charred crust, the Don Antonio version is well executed. The Regina Margherita with the grape tomatoes melted in my mouth the flavor was sensational. You must try the Pere & Noci salad along with your pizza, it peas, exquisite‼ Giorgia Caporuscio, an acclaimed and world champion pizzaiola who has earned international recognition for her authentic Neapolitan pizza, is behind the beloved Don Antonio restaurant. Located at 309 West 50th Street in New York City's Hell's Kitchen neighborhood, the casual eatery has an extensive list of pizzas. Don Antonio has over 30 types of Neapolitan pizzas, and the menu is a little bit daunting at first due to so many options, but even the pickiest eater will find something they'll want to eat. To top that off, Caporuscio recently debuted a brand new pizza tasting menu that features a curated lineup of never-before-seen pizza napoletana, and seven varieties of pizza fritta (fried pizza). Lastly, the entire pizza menu is now available gluten-free. With vast offerings, they are ambitious, and every dish is outstanding.

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    B Side Pizza & Wine Bar

    B Side Pizza & Wine Bar

    4.5
    (1.4k reviews)
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    Vile, disgusting pizza. The pies are aggressively salty, overpriced, and really have very little…read moreflavor and character. It also did not help that I was seated at the bar... RIGHT BY THE DOOR. Do people not realize that putting a bar near a door on a freezing cold night benefits no one? Good thing I did not order alcohol or I would have froze to death. Seriously, none of the pies stood out in grand memory. All I can think of is, well, nothing. Nothing positive anyway. The names of the pies are funny, and the staff is friendly, but besides that, the quality of the food for lack of a better word, dare I say it, sucks. Hoping to salvage the meal, I ordered their Chicken Parmesan. It was the Hail Mary pass that unfortunately did not connect. The cutlets are overcooked and dry, and the red sauce cooked with it has minimal tomato flavor. At least the spaghetti is cooked to a nice al dente and mellow garlic butter flavor, but like the sauce cooked in, it is also minimal. Part of the problem I feel is they are trying to go for a vibe that has a New York and modern feel. It does not work. Stay true to one or the other. Or at least look at other business models. I will use another pizzeria in Bushwick that exemplifies it perfectly. It is a hipster pizzeria in a hipster neighborhood. Through balance, it creates an ambiance both welcoming and warm without losing any of its Bushwick character. It does this by not beating you over the head with hipster vibes, just enough to let you know that you are in Bushwick. The band Franz Ferdinand was playing as I was wrapping up. Rather than take the pizza out, I suggest you throw it out. Overall pizza rating: 1.7/5

    Pit-stopped here on a Hudson bike ride for good pizza and service…read more VERY spacious interior, minimal mid-century interior, friendly service. Got the Spicoli 2.0 (4.5/5) -- a fontina (buttery + nutty Italian cheese) + mozz white pie with roasted mushrooms + onions and good structural integrity.

    Photos
    Carbonara pizza! Be sure to break the egg yolk in the center for some crust dipping goodness.
    Carbonara pizza! Be sure to break the egg yolk in the center for some crust dipping goodness.
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    BarDough

    BarDough

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    I stumbled into BarDough after a 6 hour flight,1.5 hour uber after checking into my hotel Nextdoor…read moreand man was I in for a treat. The pizza was typical New York style with a crispy bottom and sweet sauce which I love. I got the last serving of buffalo wings for the night where which wood fired crispy and spicy. Great place to drink a beer and watch a game as well!

    Walking into Bardough will make you want to kill your phone the second you hit the bottom step…read morebecause the ambiance here is dialed in perfectly. The first thing you notice is the main bar wall, with its exposed centuries-old brick that has survived every bit of chaos this city could throw at it. It's subtly backlit from with a warm, amber glow that highlights every single historic groove and imperfection, making the whole room look like it's breathing. I have to say the centerpiece of the entire narrow room is the bar itself, and let me tell you, it is an absolute stunner of a contrast. Instead of the usual dark, sticky tavern wood, they've dropped in a long, continuous slab of pristine, elegantly smooth white stone. It glows under the soft lighting like a block of polished marble. There are no strobe lights and no obnoxious, skull-rattling bass in this joint. Instead, the room is wrapped in a blanket of incredibly chill music that matches the pulse of the room perfectly. It's just loud enough to drown out the noise in your own head, but quiet enough that you don't have to scream over the smooth white counter to be heard. People aren't here to be seen on TikTok; they're here to disappear for an hour or three. You slide into a chair, order a proper Old Fashioned from a bartender who doesn't rush the pour, and watch the ice melt against the amber-lit brick. It's the ultimate underground exhale--a perfect, narrow slice of peace in a city that never shuts up. Cheers!

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    Fresh spaghetti tossed in rich house-made meat sauce, finished with basil and parmesan a BarDough favorite for pasta lovers.
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    Pizza by Lucilles - pizza - Updated August 2026

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