My Wife and I both had the traditional Gyro. They were excellent, as it's difficult to find a good…read moreGyro in Connecticut. They were very large, and I liked the diced cucumbers, which is not typical. The hot sauce was also very good. It reminds me of siriacha. We will definitely be back to try some of the other items on the menu.

The pizza and chicken parm sandwich were not great, just okay I guess. I'd give those three stars…read morewhich is pretty low for pizza in general . The gluten free pizza that my wife ordered, well she's had dozens of bad gluten free pizzas and this one she said was probably the worst. That says a lot... maybe the gyros are better?

Great crust, quality ingredients and, actually a nice place to eat there but seems like mostly take…read moreout.

Above average food quality and service. The meatballs were fabulous as was everything else!!…read moreEverything was very fresh and cooked to perfection. A must try if you haven't been

FIRST time here and I'm actually blown away. This pizza was RIDICULOUSLY good! Perfect crust,…read moreinsane flavor, cheese on point; Everything just came together perfectly. Every bite had me shaking my head like yeah, they really did that. No exaggeration, this is easily my top 3 pizza spot in Connecticut for me now. First visit and I already know I'm coming back again and again.

Michael upfront doing pizzas was a dream! Super friendly, conversational and charismatic…read more Giovanni's used to be somewhere you could go to get a "hot piece" now it's full of libtard elder women behind the bar and managing. Make Giovanni's Hot Again!!!

Came in for a dine in quick bite, we ordered at the counter nothing crazy, 2 grinders, 1 panini,…read more(which we were given a pita but were so hungry just ate it) an order of mozz sticks, and an order of tater tots. This place did not have the menu displaced anywhere, we had to read it off their blurry paper menu. When ordering staff was not very friendly. We waited for about 45 minutes and then finally we received our food which was brought to our table. We really thought this would be a hole in the wall spot. However it was not. The food was nothing to be desired, and two people out of 3 did end up with food poisoning. We will not be back

Was looking for a grilled chicken caesar wrap for lunch the other day and decided to try this place…read moreout. Wrap was good as well as the fries it comes with. Service was great and did not take long for them to make my order. The inside is a little on the smaller side so there is not a whole lot of space for dinning in but they do provide some tables to eat at. Looking forward to trying some of their pizza next to around.

Absolutely amazing! Didn't take any pictures because the food looked so good and we started eating…read moreright away. We LOVED it and cannot wait to come back and try again. The service is great. The restaurant had a casual vibe and is really beautifully decorated. Amazing halal spot!

Great options for vegetarians- can make vegan if needed. If you eat meat everything is Halalread more

Ordered delivery from this place to try a new pizza spot and it did not disappoint! The pizza was…read morevery yummy, and the wings wet pretty good too!! This is going to be my new go to local pizza place

I've been going here weekly for lunch and early dinner on weekdays for take out orders. I've had…read morepizzas, calzones, burgers, grinders, and salads. They are consistently fantastic! Great taste, affordable portions, and never once have I not been immediately greeted when I enter the door. The owner is always working the kitchen and you can absolutely tell he takes pride in his food and his service.

I really wanted to like this place, I really did. However it seemed to fall short on many levels…read moreand I struggled with the 3-star rating because it really could have been better. I stopped in for a takeout lunch and grabbed four slices and a drink. Normally when I try a pizza place I go for the plain cheese slice first (b/c if you can't do that well I'm not interested in anything else) but they didn't have any available so I'll go slice by slice with this review. First up was the White Pizza, simple pie with Ricotta, Mozzarella and Parmigiano. This wasn't bad at all, but it wasn't very flavorful. Most places will use a garlic and herb base or something to give it some extra flavor but this was just ok. The Chicken-Bacon-Ranch was probably the best of the four I tried, though it was a little light on the toppings. If it had a bit more chicken and/or bacon I would have enjoyed it a lot more than I did but overall it was good, but could be much better. The Buffalo Chicken pizza was not what I am used to. I'm spoiled by the version that Hometown Pizza does where the chicken chunks are breaded and sauced and the finished pie is topped with bleu cheese dressing. This was a pizza with shredded chicken and hot sauce so, technically buffalo chicken but like the other slices, lacking on the toppings so hard to say it was anything other than just "OK". The Big Mac slice was really the biggest disappointment. First off, the Big Mac is a BURGER and there was hardly any burger on the pizza at all. Though there were some sesame seeds present there were none on the crust. The primary toppings here seem to be the 'sauce' and lettuce which tasted more like Russian dressing than "Big Mac" sauce. It's a nice enough place, cozy inside and the staff is friendly for the most part, I wouldn't mind sitting down for a nice lunch but, as many others have mentioned there are a LOT of good pizza places within a short distance so I'm not sure I'll be coming back anytime soon. I'm not sure why they're so light on the toppings but if your slice pies are that skimpy there's no way I'd order a whole pie. Barely three stars.

I thought it was weird that a pizza joint would be this quiet on a Friday night but now I know why…read more I decided to try this spot out as I was in the area and needed to grab dinner. Wanted something easy to bring home. I read about the Big Mac pizza and I just had to try it. The girl that took my order was super nice and friendly. They had one slice left and it looked like it had been sitting there for a while but I was already committed. Decided to add a Caprese salad in place of more pizza. There are seats inside, but it seems like this is more of a take out kind of vibe so I ordered everything to go. The pizza: well that was disappointing. The ratio is all wrong - needs way more meat on it. Not a fan. The salad: not quite what I was expecting. It was big but not enjoyable. Ingredients didn't seem very fresh. With so many other great places to grab pizza from in Glastonbury (Angelo's, Giovanni's, etc) I would recommend going somewhere else if you're looking for a good pie!

While in the mood for Greek food, we stopped by Adriatik in Glastonbury. When we first arrived,…read moreoutside the door was marked as "Adriatik's Catering" I wasn't sure if this is where Catering orders come out of, but it turns out it's all one place. The inside was entirely empty, a few people stopped by to pick up their orders, but no one was dining inside. On the wall they have awards they've received from 2011 to 2025, all for being in the top 10 restaurants. It was a bit awkward being the only ones here, but there are bigger issues in the world. Their menu offers pizzas, pasta, gyros, salads and more. We first got an order of their sautéed calamari. This had a nice tender and chewy texture. This is unlike what most places offer. The sauce was also very flavorful, we actually ate it by the spoonful like a soup. Their garlic bread was great for dipping into the sauce. Not a very garlicky garlic bread but not bad. We all got some variation of the gyro, with salad, fries or rice. Mine was with the Greek Salad. This Greek Salad was very fresh and the feta cheese on it sealed it all together. Unfortunately the lamb in the gyro was very overcooked and dry. It wasn't good at all. The tzatziki sauce is always a favorite. Overall I wasn't super impressed with my meal. I might stop by sometime in the future and try something else.

Central Connecticut. Glastonbury to be specific. Fifty pizza places in a three block area. (…read moreseems that way anyway). But as we know this IS the spot on the map for the best pizza, not the south end of the state, its up here in the middle. And Adriatik blends right in. Got that greeky crust going on, thicker than that lame thin New Haven stuff. A decent sauce, not too sweet, not too much 'zing'. You wont be getting heartburn from it. Works for me. You looking for a pasta dish, you'll find something worth checking out. Baked Manicotti was good. Prices are getting up there, as they are everywhere. Plenty of tables inside, has an old school pizza place vibe. Staff is always friendly and happy to see you. The place around the corner in the same mall ( starts with a G) always seems to have more cars, must be the booze cus the food over there sucks. Adriatik, go there.

Pizza only, take-out only review. Been here multiple times now, and each time has been excellent…read more Cheese, sausage/onion, Hawaiian, etc. I'm a Chicago native but not a deep dish purist. To that end, many New Haven style/Connecticut pizza places taste like burnt cat food. Angelos does not taste like burnt cat food. It's tasty pizza. You should get it. It will make your mouth happy. Also, I think the restaurant portion is shut down. Food for thought given the extensive number of 1 star restaurant reviews from years ago that would no longer apply.

Every dinner, pizza, grinder and soup I have ordered was Exceptionally good. I will always order…read morefrom Angelo's.

Bricco Bricco is…read moreclearly one of the more popular spots in town, and it's easy to see why -- but our visit was a mix of highs and lows. We started with the shrimp alla vodka pasta, which was genuinely good and a dish I'd order again. We also shared an apple arugula salad that was fresh and well balanced, along with a side of fries that were just okay -- nothing special, but they did the job. The evening didn't start off smoothly, though. The restaurant was busy, and the wait to be seated took a while. Once we were seated, the service was okay at best -- attentive enough to get our order right, but not particularly warm or fast. That became more of an issue when our prosecco arrived flat. We had to work to get our waiter's attention to have it replaced, and it took much longer than it should have for someone to notice and follow up. We also tried a lavender vodka drink, which ended up being a bit of a letdown. It was expensive for what amounted to a small pour, and honestly the best part of it was the fancy glass it came in -- the drink itself didn't quite justify the price. Overall, the food carried the night. The pasta and salad were highlights, and I'd come back for those alone. But the service hiccups and pricey, underwhelming cocktails took some shine off the experience. If you go, stick to the pasta and maybe skip the specialty drinks.

We had such a wonderful dining experience! There were five of us--two vegetarians and three meat…read moreeaters and everyone found something they absolutely loved. Everything was exceptional, from the drinks and ambiance to the salads, entrées, and desserts. The kale salad was fresh and delicious, the Pasta alla Vodka was outstanding, and my daughter thoroughly enjoyed the Chicken Parmesan (I completely forgot to take a picture because she was so excited to dig in!). The hazelnut pie was the perfect way to end the meal and cobbler pie A special shout-out to Rory, who took such great care of us. I was hoping for a Dubai Chocolate Espresso Martini, which wasn't on the menu, and she went above and beyond by checking with the bartender and putting in a special request for me. That thoughtful gesture made my evening extra special and truly reflected the outstanding hospitality. We left happy, full, and already looking forward to coming back to explore more of the menu. Highly recommend and more sensible way was giving the salads separately in two plates. We mentioned we would be sharing the salad and pasta Ella vodka which was the first time I have ever seen in a restaurant, most restaurants would give a big one and we need to portion it out. Amazing experience.