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Prhyme

4.1 (249 reviews)
Closed • 4:00 pm - 10:00 PM

Order Prhyme Takeout or Delivery

Prhyme Photos

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PRHYME ATMOSPHERE

What's the vibe?
Classy
Moderate noise
Dressy
Good for groups

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Recommended Reviews - Prhyme

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Reviews With Photos

Wendy L.

We had a lovely dinner at Phryme for our last night in Tulsa. The service was great from the moment we walked in til we left. The ambiance was nice and intimate. We ordered a variety of appetizers to start. With most of the items being seafood, I opted for the tenderloin beef with mushrooms. Wow, it was amazing and the mushrooms were so delicious. When it came time to order our steaks, I wanted the same mushrooms they served from the tenderloin appetizer but, instead, they served large portabella slices with a deep red wine base. It was fine but I really wanted the other mushrooms. Overall, everyone seemed to enjoy their dishes and drinks. I ordered a refreshing mocktail since it was super hot outside. It was great! Definitely one the best eats I had in Tulsa.

16 oz. Prime Ribeye Oscar Style w/ 10oz Lobster Tail
Andrew B.

We came here after the gym and after winning a bunch at the Hard Rock and were looking to feast. Prhyme had great reviews so why not. Both the hostess and our waiter were great vibes, super friendly and welcoming. The steaks were for sure delicious, but I was sorta disappointed by the seafood platter tasting not as fresh as could be. Also, the sides, sauces, and appetizers were pretty heavy on greasy processed oils. The cheese fondue on the broccolini and the au gratin were just too heavy. It was overall pretty good, but for how much this dinner cost, it really should have been much better. A lot of corners were cut. We still had a great time though. *** Update: the seafood was absolutely NOT fresh. My friend got pretty bad food poisoning later that night, vomiting, fainting, shaking, and chills. It was probably a bad shrimp or bad oyster. Debating if a trip to the ER is necessary.

Crab pesto risotto
Krupa H.

Great service, food, and space. Totally worth it even when I forget the date and come on a non special night (and everything is full price).

Bar at Phryme
Michael E.

Another amazing experience at Phryme. Half price bar menu on Monday nights and it never disappoints.

Kristin B.

From the moment you walk in the door this place is set to impress. The hosts are so personable, and involved. The food is a whole new level of perfection . Caviar, great taste and the pancakes are perfect for the best bite. Wagyu served Medium was the best steak I have ever had. Lobster tail was super sweet and not overcooked Sides all amazing and don't forget the dessert This place was so good we ate it twice while traveling through Tulsa

Inside
Akeesa G.

Picky kees FYI: You are not able to have the stuffed chicken without mushrooms Ambiance: Very cozy and intimate. Not as big as I assumed it would be, but I enjoyed the peace. Service: It's definitely a team atmosphere at the bar, which I actually appreciated. Didn't have to wait long for anything. Food: I ended up the stuffed chicken, which I was on the fence about because I'm not a fan of mushrooms. But there weren't too many overall, I barely even noticed. I thoroughly enjoyed the whole meal. Potatoes were soft and fluffy, and beans were crisp and refreshing.

Stroganoff

They have Half price on Monday So basically we've been there every Monday recently. We have tried basically everything on bar menu. Our favorites are French dip and prime burgers. The service is good and ambiance as well

2 Scoops Ice Cream
Joanna M.

Prhyme is surrounded by street parking. There is low lighting (not dark) which is great for an intimate dinner. There are limited tables so reservations are ideal. We took my mom here to celebrate her birthday. The filet was perfectly cooked and seasoned. The frites were a little salty for me. The green beans (haricot verts) were one of my favorite sides. The Brussel sprouts were good (but I wouldn't get them in the future). My dad said the au gratin potatoes were yummy and creamy. I was a little bummed that besides French fries (frites) that there wasn't a potato option for people with dairy allergies. My mom said our filets were better seasoned than her NY strip. She love the carrot cake, it has a maple and cinnamon flavor to the frosting which added to the overall great flavor of the cake.

Chicken, Salmon, Steak, mashed potatoes, and green beans
Mary H.

Last night was my first time dining at Prhyme. It was a wonderful experience! The service and food were exceptional, and the restaurant is beautiful, very elegant! I will be going back.

Entrance
Laura G.

I wish Yelp would let you do half stars because I would give this 4.5. Mondays, open to close, their bar menu is half price! Shut the front door. Filet medallion $36 ($18 on Monday). Escargot $17 ($8.50 on Monday). Plus wine, cocktail and beer specials ($5-8). We did get wait listed and have to wait about 40 minutes to get a table in the small bar but then it was an actual table which was nice. Wine was great. Food was great. Steak was great. Escargot was fried which was unexpected. It was good but being fried kind of took away from the melt in your mouth butteriness I'm used to. Service was good, not great. The vibe from the waiter was annoyed. Especially when we told him we were sharing a dish which we generally do everywhere we go.

Rosie M.

I had high hopes for this restaurant, but I was so disappointed after eating there for Valentine's Day. It was my husband that made the reservation as a surprise. He knows I love a good steak! Our reservation was at 7 and we were seated promptly. So far o good. It went down hill from there. We met our server and he told us about the special Valentin's Day menu. Then he disappeared. We waited 10 or so for him to come back so we put in our drink and meal orders. After another 15 minutes, we received our drinks, we noticed them siting at the bar in the cold back room we were sitting in. After a few minutes, my husband picked them up and brought them to our table. So now it's 7:30 and we just got our first drink. We received our meal at 8:00, a full hour after we arrived. The food was just dropped off, of course the meat temp was wrong. I ordered a medium rare and my husband ordered a medium well. My steak came out a medium well and my husband's a medium rare. I decided not to say anything about my steak because I was starving but my husband couldn't eat a rare steak so he waited for several minutes before our server came to see if our dinner was good . He took my husband's steak back and after several minutes his steak came out and I was done with my meal.The server apologized for our steak and gave us a complimentary dessert for our troubles. That's was $15. We spent $200 plus tip. My husband ended up eating bread and Mac and cheese so he took his steak home as did I because it was so over cooked for my liking. I would expect a a manager of some sort to come to us and apologize but nope! I still tip generously because I don't know if the server was over worked, the kitchen and bar was backed up, or it was just poor management. Either way, I don't recommend. I could get a better steak for so much less money than this.

Ribeye Steak
Madeline E.

My salad was phenomenal. It was very similar to a wedge salad--complete with cucumbers, fried onions, bacon, and delicious blue cheese. It was just what I wanted it to be. The family style sides were great. The mushrooms were simple, but very well done; and the loaded smashed potatoes were delicious with a really unique green sauce. Our steaks were cooked perfectly. Seriously, I ordered my ribeye medium rare and it was the perfect warm middle and beautiful pink center. I wish I had ordered one of the butter add-ons, because the crust needed a little more flavor, but overall an excellent entree. The dessert was complimentary for Grant's birthday, and the chocolate cake was simply outstanding. A warm chocolate ganache paired with cold ice cream is possibly one of the best ways to finish off a wonderful meal. Our pocket books are hurting, but our stomachs are incredibly satisfied. This downtown restaurant is a great option for a celebration or grand date night.

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Solid food that is a bit over priced. Too many great places in Tulsa to have food priced this high.

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Ask the Community - Prhyme

Is Monday half price on what?

The Bar Menu is half price on Mondays.

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On our last night in Tulsa my sister and I came across Amelia's. What an incredible restaurant…read morethis was. The vibe is extraordinary . Warm atmosphere with beautiful lighting and music. We started with some great drinks and ordered a few appetizers. We had so much fun i forgot to get names of everything we tried. See pictures for all of the goodness we devoured. Yes, the food was absolutely amazing but the staff and patrons of this restaurant completed our experience. Phenomenal people, food and ambiance.

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Bathroom

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Hemingway - 4 oz filet

Hemingway

4.2(109 reviews)
1.7 mi•Cherry Street

Such a great experience ! Always starts with the server ... Catherine D was absolutely amazing for…read morethe whole evening . Such a pleasant person and gets totally connected with her patrons. Appetizers were fantastic .. we split crab cakes and shrimp cocktail . Over the top. Bread and butter were delish too. Lobster Mac and cheese was a special and it was amazing . My wife had the 6 Oz filet and it was perfectly cooked. I ordered the Iberico pork chop and it was amazing with all the flavors and accompaniments . We had a private booth so loved the quietness and the ability to talk . Great experience ! Did I mention that Catherine D was great ? We loved it and it was our second time back . It will be our special place for future intimate events . Love the dark wood and decor. Reminds us of another place but different

If you're looking for an incredible dining experience in Tulsa, go to Hemingway. From the moment we…read morewalked in, we were welcomed with smiles and genuine warmth. After being seated, our incredible waitress, Angel -- and boy was she an angel -- told us the table was ours for the evening. They truly wanted us to relax, enjoy the food, the company, and the entire experience. The atmosphere transports you into a sophisticated speakeasy with its dark wood furniture, stunning chandeliers, and intimate ambiance. Every detail felt intentional and inviting. Jessica, the manager, even came to sit with us to make sure our evening was everything we hoped for, which speaks volumes about the level of hospitality at Hemingway. The service was exceptional, the atmosphere unforgettable, the food amazing, and the employees made us feel genuinely cared for. If you're looking for one of the best steakhouse experiences with the most incredible staff, go to Hemingway. You will not be disappointed.

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Hemingway - Stairway down to the restaurant

Stairway down to the restaurant

Hemingway - Charred Brussel sprouts

Charred Brussel sprouts

Hemingway - Charred Brussel sprouts

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Bull In The Alley - A bacon appetizer!

Bull In The Alley

4.2(410 reviews)
0.1 mi•Downtown
•$$$$

We were here by chance based upon the valet recommendations at our hotel, and it was absolutely…read morefabulous. Happened to be our 28th wedding anniversary, and didn't have reservations, but were able to be seated immediately at the bar, with Brook(e)? as our bartender. First, the outdoor alley entrance is fun/non-assuming. Once in, the decor is moody and perfectly dark/speak-easy-ish, much like a private underground club. Very impressive. We had cocktails/wine and ordered the Wedge Salad and the Ceaser Salad. Both were amazing, but my husband stated that the Ceaser was the best he had ever had. My Wedge Salad had bountiful amounts of flavorful blue cheese and amazing bacon chunks that made this the best salad I had ever had. We then ordered the petite filet (Medium) and Brussel sprouts and put a chocolate cake on order "to go". Highly recommend all of the above. The chocolate cake is "go big or go home" for sure. It hardly fit in two combined to go boxes. It was chocolatey, not overly dense, and the frosting complimented it perfectly! We cannot give enough high praise to Brook for the recommendations and for just making it a super fun vibe. I would gladly book a flight from San Diego just to go to dinner again at this place! Thanks for the special night!

This place has a near unreal atmosphere and its starts at the front door…read more The food is generally all flat out great. Brussels sprout dish....that was the only lousy side. Now, they blew the service on this night. Totally missed being our salads...before the entrees were already coming to the table. Open way late for dinner...that's awesome.

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Bull In The Alley - The bar at Bull in the Alley

The bar at Bull in the Alley

Bull In The Alley - An appetizer of Seafood Bisque with an Old Fashioned!

An appetizer of Seafood Bisque with an Old Fashioned!

Bull In The Alley - Speakeasy Entrance

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Speakeasy Entrance

Doctor Kustom - Picanha steak special with potato & cheese roesti

Doctor Kustom

4.6(78 reviews)
2.1 mi

This week we were able to get into Tulsa and have lunch at Doctor Kustom. Thursday is the Picanha…read moreSandwich day, and the line starts forming around 10:30am. My husband and I initially joined a line at the front, but a kind worker came and told us all that the line actually begins in the back as they open the back door for customers ordering. So, we all walked around and waited patiently until the doors opened at 11am. We were about number 10 in line and were able to order their famous sandwich before it sold out! The Picanha sandwich is probably one of the best sandwiches we've ever had! It comes with steak fries, which were also very tasty! It's perfect to share because the portions are plentiful and it's very filling. We also ordered one of the chicken pastels to share. Everything was wonderful! If you haven't tried this place out, I highly recommend trying it out!

I've been dying to try Doctor Kustom after the Yelp top 100 came out in 2025. I finally dropped in…read morefor a Friday lunch. Since I wasn't there on a Thursday to try the famous sandwich, I got a chicken pastel. It was a pretty short wait and it was fried fresh and delicious. I had corn and jalapeños added to mine. I should have added all of the add ins available. The filling is creamy and good. The interior of the building is beautiful bright and airy. Next time, I'm getting a Thursday sandwich. And my only complaint is the tiny chimichurri sauce that comes with it. I definitely should have ordered more because it's delicious! I could have used another couple because the Pastel is big! You can definitely share it. But I love how creative and authentic the vibes are. Doctor Kustom himself was there when I was there, and he's so nice. Congrats to him on the incredible awards.

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Mahogany Prime Steakhouse

Mahogany Prime Steakhouse

4.3(328 reviews)
6.9 mi•South Tulsa
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Celebrated my birthday here recently and it was a spectacular experience. We were seated at a small…read moreroom in the back with a nice and quiet ambiance. You could tell right away that the service was top notch (thank you Blaze and Blake) and it persisted throughout the meal. For example, they knew we were celebrating my birthday and already had a birthday card on the table and they also delighted us with a small gift - very thoughtful. We ordered a couple of things to share: fried calamari, roasted beets, baked potato, mushroom risotto and a prime ribeye. The fried calamari was good and the mango sauce that accompanied it, elevated it to another level. The roasted beets were delicious with the goat cheese and sauce. The fully loaded baked spud was good, but nothing special. The risotto was decent, but we did think it was slightly heavy on the salt and I think it's because they salted in the risotto and also the cheese on top also added additional salt as well, so just a heads up. I typically order my ribeye medium rare and wow, it was absolutely perfect. It was seasoned very well and the meat was tender and juicy. 10/10. I also had an old fashioned on the side, which was very good as well. The other thing I wanted to mention was that the GM walked around and made sure all the patrons were having a great experience, which is something you do not see often and I highly appreciated that. We will return for sure.

TLDR- average food, hardly average service, maybe we were there on the wrong night…read more Got a 7:45 reservation for 2 on Sunday (2/15) and showed up around 7:30. We got seated pretty quickly. We ordered drinks (Moscow Mule and Sapphire and Tonic), Shrimp Cocktail, and I got the Lobster Bisque. Drinks were great, shrimp cocktail was delicious (the fresh shaved horseradish was great! Reminded me of St Elmo Steakhouse in Indianapolis), and the lobster bisque was very good. We ended up both ordering the Filet since they were out of the NY Strip. We got the Sautéed Button Mushrooms and Chive Whipped Potatoes on the side. Steaks came out, both had a significant grey band, ordered medium rare but these were on the medium side. Pretty good sear, the best bites were the pink center. The Button Mushrooms were very good! Meaty and dense with great flavor. Chive Whipped Potatoes came out at room temp, the first scoop we got was fine, after that they were pretty cold. We saw our waiter 2 times once our meal came out. She had another table behind us that was being obnoxious, so I understand. We waited another 15 minutes until another waiter showed up to pick up our plates and go over the desert menu. We got a cake to go and paid the bill. No bags to take your boxes out with. Ambiance was a weird mix. We dressed nice, there were a few tables similar. There was a couple at a table near us, the man was wearing a hat that just said "F*CK" on it. We also got to see his underwear when he was constantly getting up and dropping his napkin in the walkway. We had a hard time figuring out what the mood was. Other tables were served their silverware (steak knife/soup spoons) off a platter, while ours came in our waiters hand. 6/10 feels accurate of our experience. Maybe because we had to wait until the day after Valentines. Not the complete experience either of us were expecting for the cost of the meal

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Mahogany Prime Steakhouse
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Redrock Canyon Grill

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We really only come here because my brother and his wife like it and they live out here…read more That is only to say it is a little trek for us from midtown and it often costs us a toll. Oops! I recommend getting a reservation, especially at dinner time. We like to go right before the sun goes down because everyone claps, ring bells and cheer for another day gone! It is a good time. :) The food and drinks are good. What you would expect from a fast casual restaurant. My boyfriend likes the Smokey old fashion. It is a whole thing also with a lid on it at serving and then a bunch of smoke rises from the glass. It's fun. The servers are all kind and it is clean inside. You do have a view of the river which is nice.

First timer... Let's dig in - The jalapeño cornbread…read morestarted things off with a kick! 10/10 Warm, comforting and full of flavor. For my starter I ordered "Our Nice Little Salad" this beauty was crisp, fresh, and had tomatoes that popped in your mouth and bursted with flavor. The in-house croutons had that perfect buttery crunch, spiced pecans added a unique boldness and the homemade ranch was thick and creamy. I will say I had to ask three times for ranch. I just kept waiting. For our main courses we had the bone-in pork chop. Thick, juicy, and properly rested paired with red mashed potatoes.... Which were very good. The seasonal corn - was gone so quick! It was just so delicious. Ate that right up!! The shrimp scampi leaned heavily into garlic and butter in the best possible way. Shrimp were big, tender and juicy. Unfortunately my rotisserie chicken.... was very dry. I kept choking because of that. I was unable to eat it, that was disappointing. As far as atmosphere... very warm lighting, intimate feels, candle lit, steady energy, attentive staff. The dining room hums with laughter and happy customers... but without overtaking the conversation at our table. The volume was comfortable considering it was a full house.

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Redrock Canyon Grill
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Smoke on Cherry Street - Smoky chicken pasta.

Smoke on Cherry Street

4.2(698 reviews)
1.8 mi•Cherry Street
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Great food! Great service!! Great value!!! I took my…read moredaughters here and between the three of us we were able to try all of the sides, except the beans. They definitely have their own twist on things. The sweet potatoes were good but a little heavy on the nutmeg. They tasted like a mix of apple and pumpkin pie. The mac and cheese was really creamy. I really liked the horseradish coleslaw. I'm not a big fan of collard greens but I still tried them and actually thought they were pretty good. For our mains, two of us had the brisket and one had ribs. Both were super good. There were 4 different sauces. I recommend trying them all. I wanted to try the sausage but they were sold out. I guess you need to get there earlier than an hour before they closed. We finished with a couple desserts. The banana pudding was probably the best I've had. Their seasonal cobbler was blueberry and very tasty! I was hoping for peach. Maybe next time. Yes there will definitely be a next time. It was a lot of food so we had plenty left over that ate for lunch the next day. The atmosphere is super friendly and really clean. Like most barbecue places I've been to there is no table service. You order and pay at the counter. Then depending on how busy they are they will bring your food to your table or have you pick up at the counter. For me the cherry on top is their pay it forward meal. For $15 you can buy a meal for someone in need. They hand you a receipt that you pin to a board. Then when someone needs a meal they can go in and grab one off the board. They offer them their lunch special. While I was there I saw a very grateful individual come in and get a meal. The staff were super nice and treated them just like any other customer. Great food! Great service! Great value! Do yourself a favor and try this place!

We stopped in for lunch. The atmosphere and decor was very cute and inviting. Our serviced was…read moresuper nice and attentive. We ordered the tri tip dip sandwich which was the highlight of the meal. It was delicious. We also ordered the grilled chicken sandwich and that was full of flavor. The focaccia was on the dryer side and the chicken didn't fill out the bun so it was just kind of off texture wise and lacking fullness but the favor was 10/10. The chips and red onion dip were a nice little touch. Something I've never had before and we enjoyed it

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Smoke on Cherry Street
Smoke on Cherry Street - Green chili Mac n cheese

Green chili Mac n cheese

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Burger and substituted mashed potatoes for the fries

Rustic Chophouse - Charcuterie

Rustic Chophouse

4.3(128 reviews)
13.5 mi
•$$$

We visited Rustic Chophouse on Friday, April 10, 2026. It's located on Main Street in the Rose…read moreDistrict in broken arrow. We didn't have a reservation and we arrived around 7:30 PM. We got sat in a booth immediately. The ambience is nice. It's a dimly lit elevated but casual place. You could go dressed up or you could go in jeans. The menus is smaller but offers steaks, chicken, fish and lamb. We got two appetizers, one entrée, one dessert, and four drinks. Let's talk about it. Cocktails- 10/10 I had the Velvet Veil & my husband had the Peach Blush. They were so good that we had a second round. They have few other unique cocktails and a large beer and alcohol list. Tuna tartare- 10/10. It comes with wonton chips and honestly, you don't even need them. The tartare by itself is so delicious. We will go back just for this and a cocktail. Lobster bisque- 8/10 a bit spicy which seemed odd but good lobster flavor For our main, we split the lamb chops with a side of fried Brussels and also mashed potatoes. Lamb chops- 10/10 there were 6 chops so we each got 3. They were drizzled with a beautiful mint sauce and a sweet demi glaze, not too sweet. Garlic whipped potatoes- 10/10 you gotta like garlic and chives. But it isn't overwhelming. Brussels-10/10. They were on the sweeter side too and some of the best I have ever had. Bread pudding- 10/10. We have a hard time fining a bread pudding without bananas or raisins, as we don't like them, and this one does not have them. Simple and delicious! Overall we really enjoyed it. We felt like we got an elevated steakhouse experience without spending a ton of money. The prices are fair, the wait staff is wonderful, the ambience is perfect. We will definitely be going back.

My wife and I have been to Rustic Chophouse before several times and we have yet to have bad…read moreservice or bad food. Every time we go, it's an awesome experience! We love this spot in Broken Arrow. If you need a good date night spot with great food and drinks, they've got you covered from the dim lit atmosphere. Check out the pictures for what you will get. We got some steaks, lobster bisque, potato soup, and a charcuterie to start this night out.

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Rustic Chophouse - The bar is beautiful

The bar is beautiful

Rustic Chophouse - Creamy Leek and Potato

Creamy Leek and Potato

Rustic Chophouse - Alright Rustic Chophouse, let's eat.

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Alright Rustic Chophouse, let's eat.

Prhyme - steak - Updated June 2026

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