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    Ramenya

    4.1 (578 reviews)
    ModerateRamen, Asian Fusion
    Closed 11:30 am - 2:30 pm, 5:00 PM - 9:30 PM
    Updated 2 months ago

    Order Ramenya Takeout or Delivery

    Ramenya Photos

    RAMENYA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Ramenya

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    Garlic fried rice
    Steve N.

    Ramenya has been a WLA staple for many years. They serve consistently delicious Japanese food. Their ramen is good, not the best but good and large portions. We ordered the garlic fried rice with white meat chicken which came with a small bowl of chicken broth. Both were very flavorful. The agedashi tofu was really good, the broth was strong. The service is attentive and top notch. Very friendly neighborhood restaurant. We will definitely be back!

    Cold Noodle (Hiyashi)
    Kathryn Y.

    Seriously the best place to get ramen. If you haven't tried it you're missing out. The flavor of the ramen is so addicting and delicious. The service is also awesome and honest. They even offer outdoor dining with a couple tables in covered tent. We tried the tan tan which is SO good, highly recommend. It even comes in cold or hot and the flavor profile changes based on temperature. Sometimes when it's too hot I'll order the cold ramen and it's VERY refreshing. Perfect for LA weather! Can't wait to come back and try more ramen! Parking is very convenient in a lot right in front.

    Cold Noodle!

    Awesome shoyu ramen and tantanmen egg drop! Their cold noodle is amazing! Great chicken salad and daikon salad. Really good fried rice! The shoyu ramen is as good or better than I had in Japan! Highly recommend!!!

    Gyoza
    Wayne G.

    I needed a place to hang out for a couple hours so I found a place to eat! A friend and I visited Ramenya over the weekend. Before checking out the place I looked at some Yelp! reviews and most on top are from my friends but their posts were outdated. I gave Ramenya a chance as it was local to where I needed to be. We ordered a ramen each and a couple of appetizers. I never had raw octopus with wasabi so I was curious to try. My friend isn't as adventurous as I am but she was willing to try and she actually liked it the appetizer. It does some with a slimy and tough to chew consistency but it pairs really well with the amount of wasabi they added, plus very good with beer. We added goyza to our order and they were different from other places I've had goyzas at. These were plump and very filling. The taste was great as well! My ramen was the Asianya tantan ramen. I noticed there was a whiteboard as you entered and that was the #1 choice. So I decided to check it out. I enjoyed it while adding another level of spiciness to it. I wished the spice level was more higher but maybe we can fix that another time. Overall we both enjoyed our meal. I arrived early and noticed how quickly the tables started to get filled. So arrive early! Parking: small private lot. neighborhood parking is also available on Barry and Barrington VERDICT: Rinse and repeat

    My friend and I getting ramen!! So good!

    Round 3!!! And just as good as ever! I got the Tokyo Galbi Reiman and it was good. Came here with 5 of my friends and all of them thought it was great and would like to come back! Servers were very attentive and our waters were never empty. Love how easy it is to talk to other people at the table here as it's always quant and enjoyable. I like the addition of the blackboard showing recommendations!

    Miso-Tan M
    Diana H.

    We came here last Friday with our family since the wait Nextdoor at oops sushi was too long for our kids lol. The restaurant is super casual and perfect for a chill dinner. The staff was so warm and welcoming and super kid friendly. They brought over kids plates and utensils and unbreakable glasses. We weren't having meat so we got the spicy vegan ramen and tanmen ramen and the kids split a kids ramen. It's pricey but pretty much what everyone is charging for a bowl of ramen these days but the portion sizes are big! We also got the eggplant and garlic string beans which were yummy. Big plus was the ramen came out HOT. Not warm but HOT. I always get annoyed when it comes out warm lol. It was a great dinner and we will definitely be back on a night we can eat meat and go big with the pork. Ps. I've been coming here since I was a kid. It's nice to know it's still serving good ramen despite the changes surrounding it.

    Cold Noodle (Hiyashi)- refreshing!

    Such a cute little place and the servers were nice and attentive. The cold soup is refreshing+light and the apple slices are a nice sweet touch

    Chicken karage and Thai Noodle Salad
    Eileen F.

    Wow wow wow! This place looks so unassuming but they pack a PUNCH! Highlights: - Parking lot with space available - Clean interior space - Friendly staff - Food was 10/10. Eggplant miso was as good as the reviews on Yelp say - flavor was high impact and super umami. Chicken karage was perfectly cooked: crispy on the outside and super moist and juicy inside. The marinade (the traditional ginger flavor) had penetrated into the meat so every bite was delicious. Comes with a cabbage salad with delicious sesame miso dressing. Thai noodle salad was my favorite - refreshing and filled with acid. Not super Thai, but did the job. I also got the egg drop tan tan ramen - broth was delicious to drink on its own but flavor wasn't strong enough to penetrate the noodles. Excited to come again to try more dishes!

    Menu as of 8/6/23
    Donna A.

    We have been craving Ramenya for their Tenshinmin which is a ramen with crab omelette on top. We have been a customer for many years since they were on Olympic Blvd. we arrived before they opened on Saturday, 8/6/23 and decided to eat at a restaurant on Sawtelle. We then ate again at Ramenya when they opened at 5pm. We were so excited and the taste is still there, loved the nostalgic feeling and memories of eating this delicious ramen. The service was fantastic! Everyone was friendly and attentive. The ambiance is modern, clean and cool. They have tables available for dine in. My daughter ordered the short rib bowl which is a boneless kalbi and rice with a side of miso soup. We enjoyed our meal. Just wished there were more noodles in the ramen. The kalbi was good but pricey for the little amount of food you get. It was nice to be back and whenever we crave for tenshinmin, Ramenya is the place we will always go to. Definitely worth the try if you're in the area. Parking available.

    "Laksa Ramen" (It looked and tasted like curry though...)
    Stephanie H.

    We had the Tom Yam and Laksa Ramen. The Laksa wasn't at all what I expected to be, but the waiter confirmed the soup was indeed their Laksa. Based on both the looks and the taste, I don't think they made this particular ramen with the actual flavor of laksa in mind... I was convinced it was curry. The flavors of both the ramens were good, just not what I was expecting from the laksa broth (having previously had laksa in Singapore). I wouldn't have the "laksa" ramen again. As for the Tom Yam, it was extremely spicy...so much so that you really couldn't taste much of anything else, but I like spicy so it was still an item I enjoyed. I also liked that there was a good amount of vegetables in the soup and topped with lots of cilantro! Service was good. Overall, a positive experience.

    Basic Shio Ramen (Clear)
    Bevan C.

    Ramenya is one of my favorite ramen spots in LA! Everyone is friendly there, and they know their ingredients they put in each dish. They have lots of food items, including ramen, rice bowls, salads, and side dishes too! I like to get their basic ramen (chashu pork, green onion, bamboo shoots, and bean sprouts) with the glass noodles and salt base broth. I love how the soup has a nice pork flavor, not too salty. The glass noodles work rly well with the soup, and the pork inside was tender. I also enjoy getting the Harami Skirt Beef Rice Bowl, the beef there is also melt in your mouth! Portions of each dish is really generous for the price, and the food always comes out fast. The seating is rather small, but is modern and cozy. Definitely a solid ramen spot to check out! 10/10

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    The laksa dish and soon tofu are my favorites. The gyoza are pretty delish too. Staff are always friendly and gracious.

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    5 years ago

    Our favorite Japanese place. Everything is So clean and delicious tasting. Chicken gizzards, Garlic rice and fried chicken are my favorite

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    Page 4 of 15

    Ramenya Reviews in Other Languages

    Ask the Community - Ramenya

    What is the broth base for the cheese soon tofu made from?

    Thank you for asking. Soon Tofu is made with beef bone broth.

    Are there soy free options?

    Yes, we do!! Some of the items, we can make without soy too. Please ask server for assistance.… 

    Is there gluten free ramen?

    There is now. It's a glass rice noodle.

    Don’t See Your Question? Ask Away!

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    Daikokuya Little Tokyo

    Daikokuya Little Tokyo

    4.1
    (10k reviews)
    11.7 mi
    $$

    Daikokuya is a long time staple of Little Tokyo, whenever I'm in town on business or vacation I…read moremake a point to visit. Their ramen noodles are always cooked perfectly (I like them a little firm) and their broths are super flavorful, their eggs cooked perfectly. I usually enjoy their spicy or black garlic broths which add extra kicks. Daikokuya can be busy throughout the day, but there servers and kitchen staff work hard to turn around orders and tables relatively quickly. Anytime is a good time for ramen from Daikokuya.

    Lucked out with not a huge wait and got to come here with a group of friends. Daikokuya is located…read moreon the perimeter of the Little Tokyo plaza and on a busy strip against other very popular ramen places. To be clear, you really can't go wrong with any of the restaurants on this street and I recommend just going with whichever one has the shortest wait when you show up. Thankfully we only had to wait about 20 minutes and got a table inside. There were 6 of us and they made us squeeze into a booth built for 4 which was a little annoying but we made it work. I ordered their signature Daikoku Ramen which was very flavorful and filling, just wish there had been more meat! My husband got the poke bowl with salmon and tuna which is a great dish for those on the protein grind. Service was mixed, they brought some dishes out immediately and then others in our group had to wait longer to get their food. Overall food was tasty and I would go back.

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    Inside
    Spicy Miso Ramen
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    Shin-Sen-Gumi Hakata Ramen - Little Tokyo

    Shin-Sen-Gumi Hakata Ramen - Little Tokyo

    4.0
    (3.2k reviews)
    11.7 mi
    $$
    Casual dining
    30 years in business

    My fav go-to ramen spot ALWAYS HITS for dinner. Hakata white is a great and delicious deal at the…read moresame time. It's not too heavy but still creamy for that rich ramen taste. I love how you can customize the broth type, noodle firmness, and garlic here! Besides ramen, they have a wide selection of appetizers and drinks to choose from so def bring your picky eaters here! Our server was delightful and she was so sweet! Seating is open and very chill, and they will always take care of you here :)

    Update: Was not as good as I remembered it. The noodles and broth were fine, keeping it at maybe…read morefour stars. The chashu was disappointing: lean and chewy--more like steak found in pho than the tender pork I expected. The wait for a table was long in the hot sun during lunch. And it's still an inconvenient location to get to in terms of parking--little Tokyo is as busy as ever. We had to share a table with some other, really loud patrons. The air conditioning was broken. I got the fried rice, previously one of my favorite side dishes here, but the Yakimeshi rice was too dry and disappointing. I added garlic and soft boiled egg to my ramen. The garlic flakes were too big/strong and overpowered everything. The egg was good. Since the noodles and broth are the most important parts and were both decent, I'd keep this place at around four stars. But there are a lot of other ramen places to try in the area. Original from years ago: Overtook Daikokuya as my favorite ramen place. I love so much about the place except the wait. And the parking, which doesn't validate as long as it used to. But really, the wait is really terrible. I would eat here more often if the wait weren't such an issue.

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    Rainbow (salad) ramen: cold noodles & julienned vegetables.
    Rainbow (salad) ramen: cold noodles & julienned vegetables.
    Fried pork rice (my favorite)
    Fried pork rice (my favorite)
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    12 piece gyoza for $5.15
    Marugame Monzo

    Marugame Monzo

    4.4
    (5.2k reviews)
    11.7 mi
    $$

    Freshly made udon. Nothing goes better than this…read more My second time here. And this time we tried the duck udon and sea urchins udon. Both are excellent. The sea urchins one is creamy and VERY RICH. The cream sauce bend in really well with the sea urchins. But definitely not something you would order if you are on a weaker stomach. The duck udon is flavorful with plenty of meat. The soup pair perfectly with the udon as well. There was a line outside before it opened. But not too bad. They got a little eating area outside right next to the street and I saw people ate there with their dog as well. I guess that they are "kinda" dog friendly?

    7/19/2026 3 1/2…read moreStars Not my first time here, but my first review on Yelp. Been awhile since I was last here. UDON KAKE It was good, but the broth was a bit salty at first. Udon noodles were good, but it was not excellent. It did have light chewy texture. BUT in comparison to Meiji Seimen, it fell short, really short! I was disappointed. BEEF BOWL It was delicious! Beef was tender and moist and loved the caramelized onion too. Rice was delicious too, not dry nor mushy. Served with pickled red ginger. A very satisfying bowl. Sat at the bar, so watched them make udon from scratch, which was nice. WAIT LIST There was a line when I got there, just as it opened. It wasn't long, but everyone wrote their name down on a wait list. There's a sheet of paper placed on the table outside. Please write your name down ASAP, as that will help in making sure that you will grab a seat. Also, the lines are disorganized too, so it's best to write down your name, so no one cuts in front of you. It is a small restaurant. Limited seats. CUSTOMER SERVICE It was okay. Everyone got in the restaurant in the order they came in. Service was quick and there were no delays in taking orders. The server came by quickly and dropped off the check as she saw that I was nearly finished with my meal. PARKING Parked at Joe's Autoparks. It was $15! I did not know until after I paid the ticket. Very difficult to find parking in this area, so not many options unless you want to walk really far, back to your car in 90 degree heat. There was another parking garage next to Joe's, but the price was the same! Would I come back again? Not sure. Given that the udon wasn't what I expected, it may be my last time here. Also, parking sucks.

    Photos
    Inside
    Inside
    Fried chicken skin
    Fried chicken skin
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    Men Oh Tokushima Ramen

    Men Oh Tokushima Ramen

    4.1
    (1.5k reviews)
    11.8 mi
    $$
    Happy hour specials
    Kid friendly

    We were looking for a place to eat for lunch and we haven't had ramen in a minute so we decided to…read morestop by before we head back home to Bakersfield. If you have not been to this ramen spot, you are missing out! I still remember that broth like it was yesterday..... so flavorful, so rich, delicious umami flavors. There's not a lot of seating here and there's also not a long line; however, weirdly when we visited people came exactly when another person was leaving. I don't know if it was just timed perfectly or what, but this place definitely stays busy. If you're not afraid of garlic then I would highly recommend the black garlic for sure and of course don't forget to order your extra egg for good luck! You have to pay for the parking area to get into the gated area, but it's not too bad. They won't let you in the gated area if there's no parking which is probably how they have consistent guests but also kind of timed perfectly. I mean, there are other restaurants nearby also that are as busy, but that's what I noticed when I came. I'm always in the area and there's too many delicious food spots in Southern California, but I would love to come back to this one. The staff was also really nice and gave us our space. Restrooms were okay, we came in the afternoon so it wasn't spotless, but it wasn't too bad either.

    This was my first time trying this place out. 1. Staff were…read morefriendly and attentive. 2. Ramen Soup broth was amazingly tasty, best part was that it wasn't too salty. 3. Chicken Karaage was very good. I ordered the Black Garlic Ramen and Chicken Karaage. The Chiasu was tender and cut thick. I really enjoyed having lunch here. While I was there, people were coming in and out, and the place fills up. The manager/owner was Japanese and was very friendly.

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    Men Oh Tokushima Ramen
    Men Oh Tokushima Ramen
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    Maruya

    Maruya

    3.7
    (957 reviews)
    11.7 mi
    $$

    Trying out different spots in little Tokyo village! Their portion is crazy big!! Half way eating I…read morelook up at my mom and ask "did you even eat any?" Her bento looks the same as when it was served lol!!!! Super big portion! They are all delicious!!

    Little Tokyo Ramen Crawl: Maruya Some days you just get a…read morecraving. Not a specific one, not a "I need this exact dish" kind of craving -- just a deep, nagging need for a bowl of noodles. That's the mood that pulled me into Maruya in Little Tokyo, Los Angeles. I ordered the chashu tonkotsu, the classic go-to when you want to judge a ramen shop by its bones. And the verdict? It was... fine. Not bad, not memorable -- just okay. The kind of bowl that doesn't offend you but doesn't linger in your memory either. No standout richness in the broth, no chashu slice that made me pause mid-bite. Just noodles, doing their job. This is actually the second ramen spot I've tried in Little Tokyo, and I'll admit -- I'm starting to feel a little underwhelmed by the neighborhood's ramen scene so far. For a pocket of the city with so much culinary history packed into a few blocks, I expected to be a bit more wowed by now. Two tries in, and I'm still searching for that bowl that stops me in my tracks. What did stand out, though, was the service. The staff at Maruya were genuinely warm and helpful -- attentive without hovering, quick to check in, the kind of hospitality that makes you want to root for the place even when the food doesn't quite deliver. It's the kind of detail that softens an otherwise middling meal. So, Little Tokyo ramen crawl: two down, verdict still out. The people have been great. The noodles? I'm still waiting to be impressed. On to the next bowl.

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    California Roll
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    Tsujita Artisan Noodle

    Tsujita Artisan Noodle

    4.1
    (171 reviews)
    11.9 mi
    $$

    This is a review only of their happy hour specifically, not of their ramen, which I have not tried…read moreand can't speak to the quality of. I actually became aware of the existence of this restaurant *because* they had a happy hour sign out in front, advertising, among other things, $4 salmon poke "tacos" (which was definitely actually a tostada, but still), and $3 nigori sake to go with it, which sounded pretty bomb - when I passed by the sign on my way to an event at Death & Co nearby, I took note of it but wasn't interested in food. However, when I left that event, an event I thought was going to provide a lot more food than it actually did, I absolutely *was* interested in food, and remembered that the sign advertised not only a traditional happy hour (open until 6 weekdays, 2:30-5:30 Saturday/Sunday), but also the same prices during a reverse happy hour (8 to close weekdays, 9 to close on the weekend). Given it was, at that moment, just after 8 on a Wednesday, I knew exactly where I was going to get the second half of my dinner from. Funny enough, I will say, the salmon poke that drew me in, was just... good. Don't get me wrong, if I were offered them for free, I'd eat at *least* a dozen. They were quite tasty - also like 2 bites worth of food (so eating a dozen of them would not be remotely difficult to do.) Salmon poke is wonderful, but if I wanted poke, I'd go find a poke place - even $4 felt a bit pricey for the size (they're $6 when it isn't happy hour), so I'm glad I decided to also try their karaage. Their karaage is BOMB - some of the best I've had, honestly. $7 for a 4-piece order of their karaage, by contrast, feels like a very reasonable price, and $5 (during happy hour) an absolute steal. Great karaage, great sauce, super fulfilling. The happy hour on karaage would be enough of a draw by itself - but separate from that, so would the $3 happy hour on sake, including both a regular house cold sake and a nigori. As you can see from the picture, they also intentionally overpour their sake, which is not only a very pretty presentation, but also an impressive amount of sake for $3 (heck, for DTLA, a pretty impressive amount of sake even at their normal $5 price). They also have $6 happy hour shochu/sake/juice cocktails that looked pretty good, though I didn't try one. Service was great, too - sometimes you can tell a restaurant is less excited to serve someone who clearly just came in for a drink and a snack, but that was not my experience here. Verdict is, I definitely want to come back and try their ramen sometime, but I would definitely make sure to do it either before or after their prime dinner hour, to take advantage of happy hour pricing. (And I would definitely get more of that karaage as a side. I will probably also make a point to do so as a snack, subsequent to any future events I go to in the area that end around 8 on a weekday, as well, for as long as that happy hour remains such a draw, price-wise.)

    Food (3/5): Pretty ok ramen! You come to Tsujita Artisan Noodle in Arts District for the Tsukemen…read more Their tsukemen is creamy with deep umami flavor. Their noodles have a bounciness and chewiness that hold the broth you dip your noodles in. I do wish the broth was hotter because the noodles are traditionally served cold. I've come here for their Naruto collaboration and to try their traditional ramen where their noodles come with the broth and it tastes significantly different than their tsukemen which I didn't have a liking to. It was missing some oomph that not only differentiates this ramen from others I've tasted before but also gets people to keep coming. Service (5/5): Quick service! Every time I've been there hasn't been a wait. Price (4/5): To compensate for taste I do think the price needs to be lowered a bit. The tsukemen to me was definitely worth it. Ambiance (4/5): Cute little modern shop. It won't fit many big parties but it is perfect for duos.

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    Tsujita Artisan Noodle
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