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    Sanuki Sandou

    3.6 (209 reviews)
    InexpensiveJapanese, Noodles
    Closed • 11:00 am - 9:00 pm

    Order Sanuki Sandou Takeout or Delivery

    Sanuki Sandou Photos

    Business Info

    SANUKI SANDOU ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Recommended Reviews - Sanuki Sandou

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    Beef Udon - Mar Vista | Los Angeles, California
    Justin L.

    Udon is my favorite comfort food. After a long day of volunteering, I was craving a steaming bowl of noodles and drove over here for dinner. Sanuki Sandou is inside the food court at Mitsuwa on Centinela Avenue. Parking was okay at 7:30 PM on a Sunday night. Lots of cars and customers but many spots available. Seating is adequate. You order at the counter and they'll call out the number on your receipt when the food is ready to be picked up. They also make soba, rice bowls, tempura, and other things. A good amount of options were $20 or below, which is reasonable. The noodles were somewhat unique, the shape is thicker and flatter compared to what I'm used to eating. The texture was bouncy and chewy as expected. Broth was watery and the beef slices were average. The soup comes with a tiny scoop of green onions too for extra healthiness. Simple and no frills. In my opinion they could have added some tempura flakes to make things slightly more interesting. Bring wet wipes to clean the table and chairs before sitting. Trays can be stacked on top of the trashcan as you leave. It was fine, I was fed. Come in with low expectations so you won't be fully disappointed.

    Service Counter
    dana b.

    My go to 'fast food' - when in the mood for a quick bite that's fairly reasonably priced and provides a decent portion then this is where I go. Located within the Mitsuwa marketplace food court, it's always consistent and good. order at the counter and wait for your number to be called in the loudspeaker, plenty of tables to enjoy a meal served hot in real bowls, or take it on the go. It's a pleasant casual atmosphere, lots of free parking and you can top of the meal with other goodies from the surrounding options.

    Jie G.

    Very good Japanese udon, curry and tempura sets for a quick meal. And the prices are very reasonable at $6 for a small dish. We ordered a tempura sets and a small beef curry bowl for a total of $12. Service was quick and friendly.

    As advertised.

    You buy dinner and spend more than 20 dollars, but they won't give you a cup of water. The food is terrible. I ordered number 26, and a small number 23. What the photo shows on their menu, is not what they serve you. See photos of the same item. That is known as false advertising. The dishes are 95 percent rice and the pork is chewy meat, covered in onions and egg to hide the terrible meat. The rice also tasted like soap. I spoke to the lady at the counter about the false advertising, and she simply shrugged. Do NOT eat there!!!

    Trinny T.

    I finally found a place to have my favorite mentaiko udon! And it is here. The portion is adequate and filling and the price is cheap. The whole plaza is easy to find with plenty of parking spaces. I ordered via doordash because my credit card gives me $5 off. Or else I would order in store because online order is expensive The food is tasty nonetheless. I can't wait to come back even though the location is inconvenient from where I live.

    Tempura udon
    Wayne G.

    I can easily say that everything in the Mitsuwa food court is delicious. The variety of eateries is nice but Sanuki Sandou probably has the most variety as other stands are more of a specialist in their menu item. Go and check them out for yourself! Parking: large private lot VERDICT: Rinse and repeat

    Cold Plain Soba Noodle with dip sauce
    Brian V.

    This place was located in one of the stalls at the Mitsuwa Market in Mar Vista. There's got a fun little selection but I wanted something without me and just small because I wasn't super hungry. So I got the cold soba noodles with dip. I was walking a dog earlier and it was a warm day so I drop the dog off at home and came back to do a little grocery shopping. After, I stopped by the this stall and got the cold soba. It was kinda perfect. It was satisfying and the flavor was good. The fact it was cold made it refreshing. The ordering process is similar to most food courts you find at malls, but the food in Mitsuwa just always seems to at least feel a little fancier. I'm a fan.

    Plain Udon noodle in soup
    Kim B.

    The food is okay, but the service is slow. We got there a little last noon on a weekday. There was no line, and no stream of food delivery drivers picking up food either. We ordered Nabeyaki udon and plain udon. And then we waited. And waited. Now, if this had been a sit down restaurant, I would have given them a benefit of a doubt and assumed they were making some of the order from scratch. But this is just one of four food counters at the Mitsuwa Marketplace food court, where the utensils are plastic spoons and cheap, disposable chopsticks.

    Small beef bowl
    Roger N.

    Always a fan of Mitsuwa and service is quick. Rice and beef are good for the price point. The onions are grilled well but there is not a lot. Overall, a little dry but is fine.

    Average: sauce wasn't too good and rice was mushy. Tempura was average
    Adrienne D.

    Shrimp tempura is just so so now. I remember it being really good but that's not the case anymore. I got the tempura bowl and I wanted the small one but was given the large one with all the vegetables. Everything was just average. The batter was the same you can find anywhere. It wasn't extremely crunchy or tasty, it was just whatever. The rice was mushy and the sauce was a weird blend of two sauces. It didn't have much flavor to it. I may try it again for old times sake but I'm disappointed they use a different batter now. Nothing good lasts forever I guess.

    #48
    Diane H.

    Sanuki located inside the food court of Mitsuwa Grocery store is one of my most visited takeout places! I've never eaten in when I order Sanuki so I don't know how it tastes right out of the kitchen! I usually get to-go and it's wrapped very well and then I drive either to work or home to enjoy it. It's comfort food for me and I find myself always returning to Sanuki when I have trouble deciding what I want when I get to the food court. You can get so many different sizes since items are various sizes and is cheaper if it's smaller so it's good if you aren't starving BUT also good if you are because I get the combos and you get so many things. One combo can have soup with rice and beef and another can have soba noodles you dip, along with salad and an egg with tempura! Just so many choices!!! There are select credit cards that they do not take..I think it's Amex and discover? Combo 51 is my favorite and Combo 48 was also tasty!

    Fire this chef please
    Ted M.

    I dont recommend this place at all. Cashier was nice, but the chefs showed they are not fit to make food for people. Unprofessional and unacceptable. I had to take chefs picture because I was so disgusted by his and his fellow chef (no pic) behaviors. They were looking over the kitchen window and smirking. They seemed to be judging customers by their appearance. They were delaying serving food... I had to throw my food in garbage because I was so digested by these guys' behaviors and worried that they would put something unsanitary to my food. You know what I mean? I just couldn't trust these guys. I never had such horrible dining experience that I waited to take these pictures so that I can post and warn people to stay away and tell management to make some changes here. They showed that they were clearly mentally not fit to stand there and make food for people. These two individuals should be replaced. They are harming your business. I saw a google map review written a month ago about similar behaviors of chefs, I assume they are the same guys.

    Vic C.

    Sanuki Sandou is located inside Mitzsuwa's food court. My husband and I decided to check out this market and eatery last night, since we were in the area and decided we wanted dinner. We walked around the small food court and decided to grab food here since the prices seemed affordable and the portions looked pretty generous. We ended up ordering: Beef Curry Bowl, $5.95 prior to tax- A pretty large portion of steamed rice, curry sauce and beef. The beef is thinly sliced and a bit fatty. The beef reminded me of the beef I had at Yoshinoya. This bowl could easily feed 2 people. #10 Hot Soba Noodle Soup With Shrimp & Vegetable Tempura, $7.45 prior to tax- I opted for the noodle soup with soba noodles but you can choose udon if you prefer at no additional charge. The vegetable tempura is good but wished it was served on the side since it is soggy by the time it is served to me in my large bowl. The shrimp tempura is good but the same situation. Good broth and a good portion to share with 2 people. ---------------------------- (Total= $14.67 after tax) When we ordered (please note that only Visa & Mastercard are the only credit cards accepted and of course cash) we were given a pager. When your order is ready, it will buzz and the red lights will go on. It took about 5 minutes for the pager to go off after paying for our order. We were lucky to find a table, but it was a bit busy and there were only a few tall counter seating left (this was around 6:45 pm last night, just to give you a good idea of the time). Food was good and would eat at this place again. Please note that water is self serve. There are styrofoam cups by the wall with a dispenser that comes from the wall. Also there are restrooms that available down the hall.

    Kitsune udon helps with the cold and headache! ($5.95)

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    Awful - one of the worst Pork Culet Oyakodon I've ever tasted! It was colorless and bland. What a waste of money!

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    Hangari Kalguksu - (LARGE) Hangari Bossam

    Hangari Kalguksu

    4.4(3.3k reviews)
    8.8 mi•Wilshire Center, Koreatown
    •$$
    Women-owned & operated
    10 years in business

    A K-Town staple! I've been here a couple times and it never gets old. Just wish the lines weren't…read moreso long every time. I tried coming 15 minutes before opening on a Sunday during lunch time and that helped a lot! Would recommend coming during the day if you want to avoid waits. Some of our favorites: -Chicken Kalguksu: I get this every time! The broth is amazing, have never had such a rich, flavorful chicken broth before. You can taste all the herbs, seasonings, and time they took to prepare. The broth is a little on the thicker end, but super filling. -Seafood Kalguksu: the broth is so flavorful and it comes filled to the brim with all types of seafood! The spice actually pairs really well with the seafood too. If you want a spicy stew, this is it! Noodles are thick and chewy too. -Bossam: so yummy! I wish I could get it more often but it's a huge portion, so come with a group so you can try it and the noodles! Everything is quality- the bossam slices, the lettuce, the toppings on the wide. Chefs kiss! My only small gripe is the portions are so big that when I come with one other person, we only have the stomach capacity to eat two dishes! Always excited to come back and try more.

    After having a sauna at Crystal Spa on Sunday evening, September 13th, I had dinner with my mom and…read moremy two brothers at Hang Ah Restaurant (항아리 바지락 칼국수). I think I've been coming here for a very, very long time--probably for about 20 years! I used to come here quite often back then. At some point, though, I stopped coming as much because the parking situation in this shopping center became so busy and chaotic that it was difficult to even get in from the entrance. Also, the last time I came here, maybe two years ago, the valet parking attendant was so rude that I didn't really feel like coming back. This time, since we were already in the area for the spa, we decided to stop by again. Back when I first started coming here, it was just a very small noodle restaurant. One thing they've kept all these years--and what I think is such a great touch--is that they still serve yeolmu kimchi and kkom-bori-bap (barley rice) as a complimentary side. The restaurant became incredibly popular over the years and eventually expanded into the neighboring space, so there are now many more tables than there used to be. Since it had been such a long time since my last visit, I noticed they had quite a few new menu items that weren't available before, including galbi-jjim (braised short ribs), samgyetang (Korean ginseng chicken soup), and galbi noodle soup. One of my brothers and I ordered the perilla oil makguksu each, and it was absolutely delicious! It had such a rich, nutty flavor from the perilla oil, and it was one of those dishes that makes you think about it again later. In the past, I would always order the clam kalguksu whenever I came here, but this time I decided to try something different. My other brother ordered the clam kalguksu, and my mom had the dolsot (Hot stone) bibimbap. I tried a spoonful of my mom's dolsot bibimbap because I really like bibimbap too, and it was delicious as well. In the past, the wait here used to be incredibly long. You had to write your name and phone number by hand at the entrance, and then a staff member would come outside and call your name when your table was ready. This time, the system was different. We were told to simply wait in line, and she would take our orders outside. She said the wait would only be about 5-10 minutes, and she was absolutely right. While we were waiting in line outside, she handed us menus, took our orders, and then seated us at our table. The food came out quickly, the service was very friendly, and everything we ordered was delicious. It turned out to be a very satisfying dinner. After coming back here again after such a long time, I completely understood why this place has been so popular for so many years. It was just as popular back then as it is now, and honestly, I can see why!

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    Hangari Kalguksu - Belly and Jowl & Chicken-KALGUKSU

    Belly and Jowl & Chicken-KALGUKSU

    Hangari Kalguksu - Bossam jowl combo

    Bossam jowl combo

    Hangari Kalguksu - (MEDIUM) Hangari Bossam (Serves 2)

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    Afuri - Noodle pull

    Afuri

    4.4(957 reviews)
    11.7 mi•Arts District, Downtown
    •$$

    I love yuzu shoyu ramen. It's hard to find a place that serves yuzu flavored ramen, so I was…read moreexcited to see that Afuri is known for it. I had it in Japan before and it was delicious! They offer Yuzu Shio (salt broth) and Yuzu Shoyu (soy sauce broth) Ramen. I went with Yuzu Shio ($19.50). The yuzu gives it a refreshing/bright taste that really cuts through the fatty broth and pork. Yuzu Limeade ($7) and although I liked the drink because it had a strong yuzu and lime taste, I wouldn't recommend getting it with a yuzu flavored ramen because it takes away the yuzu flavor in the ramen. Service was friendly and attentive. The space is open and bright. We paid for parking just to the side of the restaurant so that we didn't have to deal with street parking.

    We had a mixed experience during our visit. Although the restaurant offers easy, free parking and…read moreplenty of seating, the service fell short of expectations. We initially provided our order to an Asian server, but were later assisted by a different Hispanic/Latina waitress. A male staff member also checked in with a thumbs‑up/thumbs‑down gesture, which felt unclear and added to the overall inconsistency. I generally prefer when servers take orders with a notepad. While many can remember everything perfectly without one, in this case it would have helped -- we never received our water, and the waitress had to reconfirm our meat selection. Small details like that affected the flow of the meal. The food was decent. I would reorder the Yuzu Ratan ($19) and the Basque Cheesecake ($11), as those were the highlights. However, the Mango Margarita ($15) didn't taste like mango at all, and my boyfriend chose not to correct it. Overall, the dishes and drinks were just average. We've been trying to explore neighborhoods outside of our usual Koreatown and Silver Lake spots, so it was disappointing that this experience didn't stand out more. The restaurant does offer reservations, which is convenient, but the service and attention to detail could use improvement.

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    Afuri - Interior

    Interior

    Afuri - Order at Toast tab https://order.toasttab.com/online/afuri-los-angeles-688-mateo-street

    Order at Toast tab https://order.toasttab.com/online/afuri-los-angeles-688-mateo-street

    Afuri - Frozen Kirin

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    MDK Noodles - Dumpling soup for the soul

    MDK Noodles

    4.1(2k reviews)
    8.4 mi•Koreatown, Wilshire Center
    •$$

    Luckily, the wait was not too long for MDK noodles on a weekend afternoon. My friends and I were…read moreseated within 10 minutes. I tried their rice cake & dumpling soup, while we all shared their pork dumplings. The soup was warm and satisfying, with chewy rice cakes and dumplings in a light, savory broth. The soup had a simple, comforting flavor that was great for a rainy day. The pork dumplings were also delicious, with a tender wrapper and flavorful, juicy filling. Solid spot for some Korean comfort food!

    I was on a work trip and had to order dinner just for myself to eat. I delivered the Spicy Kalguksu…read moreand pork dumplings, both of which were still piping hot when it arrived 20 minutes later. While this may be a factor of it being delivered, the noodles were extremely mushy. Not even slightly softer than al dente, but very bloated. I could not even finish the bowl since the noodle texture made it not that great. The spiciness of the soup seemed to overwhelm the flavor of the broth itself, which was disappointing. However, the portion sizes of both the noodle soup and dumplings were great. I could tell the quality of the ingredients was high, especially with a mountain of vegetables and 3 dumplings already coming with the bowl. The dumplings were soft and honestly the star of the meal, I would've loved a specialty sauce to go with it. The kimchi was SPICY as well but tasty. I don't want to knock it down to 3 stars as I felt like it's unfair that I got takeout, but there's a chance if I'm in town again I would rather try the original kalguksu soup in person for a chance that the noodle soup is a better texture.

    Photos
    MDK Noodles - Menu AYCE Shabu & Kalguksu daily from 5pm-9pm.

    Menu AYCE Shabu & Kalguksu daily from 5pm-9pm.

    MDK Noodles - Outdoor seating for AYCE Shabu & Kalguksu open daily from 5pm-9pm.

    Outdoor seating for AYCE Shabu & Kalguksu open daily from 5pm-9pm.

    MDK Noodles - AYCE Shabu & Kalguksu daily from 5pm-9pm.

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    AYCE Shabu & Kalguksu daily from 5pm-9pm.

    Tsujita Artisan Noodle - Chashu Ramen

    Tsujita Artisan Noodle

    4.1(174 reviews)
    11.6 mi•Arts District, Downtown
    •$$

    There is no better place to get dipping ramen than Tsujita!…read more The one in sawtelle always packed with a wait- this one you could walk right in! Don't bother getting anything else except the chashu tsukemen for food. It's THAT good!!! Also if you want to treat yourself- get the $6 apple juice that's won several awards. Lowkey expensive but you get why when you taste it. Best apple juice I've ever had- and I grew up in the northeast.

    I thought Tsujita Artisan Noodle was really good, though I still don't feel like I've found my…read moreperfect ramen spot yet. I ordered the spicy tonkotsu and loved the flavor, especially the chashu. I'm usually a pork belly person, but the chashu was so flavorful that I genuinely think I'll start choosing it instead from now on. Everything came out piping hot, which normally sounds like a compliment, but it was almost too hot to comfortably eat. Weirdly, we actually enjoyed the leftovers even more reheated at home. I do wish I'd tried the thicker noodles, but paying an extra $3 just to switch noodle styles felt a little ridiculous. We also tried the gyoza, which were good, but I wish they had come with a more traditional soy-based dipping sauce instead of already being dressed in chili oil. I'd definitely come back, especially to try the dipping ramen. I'd never had tsukemen before, and it sounded so good that I was already regretting not ordering it by the end of the meal.

    Photos
    Tsujita Artisan Noodle
    Tsujita Artisan Noodle - Karaage Skewer

    Karaage Skewer

    Tsujita Artisan Noodle - Spicy Tuna Bowl

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    Spicy Tuna Bowl

    Daikokuya Little Tokyo - Daikoku Ramen

    Daikokuya Little Tokyo

    4.1(10k reviews)
    11.5 mi•Little Tokyo, Downtown
    •$$

    Daikokuya is a long time staple of Little Tokyo, whenever I'm in town on business or vacation I…read moremake a point to visit. Their ramen noodles are always cooked perfectly (I like them a little firm) and their broths are super flavorful, their eggs cooked perfectly. I usually enjoy their spicy or black garlic broths which add extra kicks. Daikokuya can be busy throughout the day, but there servers and kitchen staff work hard to turn around orders and tables relatively quickly. Anytime is a good time for ramen from Daikokuya.

    Daikokuya is a solid ramen franchise from the Bishamon group. I miss how close the Hacienda…read morelocation one back in the day, and now the closest one to me is the MPK location, but if any of my out of town, out of state, out of country friends are visiting and they have a hankering for ramen with a strong, but not super heavy kotteri flavor. The location isn't super big and it does get super busy with people putting their names on the wait list and people queueing busily outside (overflow of people waiting for many of the other restaurants along this part of the block too). Overall the ramen isn't bad, chashu is nice and fatty and tender. Ramen is rich and filling. It's nice that it already comes with an egg too and you don't have to add another one. Lots of other side dishes and combos too if someone in your party doesn't want ramen. However, with the increases in prices, the fact that there's many other options in LT, and the fact that there are other Daikokuya locations, it's an alright LT option.

    Photos
    Daikokuya Little Tokyo - Inside

    Inside

    Daikokuya Little Tokyo - Spicy Miso Ramen

    Spicy Miso Ramen

    Daikokuya Little Tokyo - Bishamon Sake

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    Bishamon Sake

    Sanuki Sandou - japanese - Updated September 2026

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