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    Ray's On the River

    3.8 (1.7k reviews)
    Open 12:00 pm - 11:00 PM
    Updated 3 months ago

    Ray's On the River Photos

    Business Info

    RAY'S ON THE RIVER ATMOSPHERE

    What's the vibe?
    Upscale
    Moderate noise
    Dressy
    Outdoor seating

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    Recommended Reviews - Ray's On the River

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    "Out of Office" cocktail. Super good and an easy drinker.
    Jamie M.

    Met some friends here an hour before our reservation to have drinks at the bar, and the two bartenders took great care of us. They walked through their most popular cocktails, and they made us feel very welcome and not rushed in the least. I had the "ready for takeoff" cocktail, which was very unique, and it was a great start to the evening. After wrapping up cocktails, we checked in at the front and were sat very quickly at a table with a wonderful view of the Chattahoochee River. The restaurant sits on a very nice section of the river and is wildly picturesque. There were also quite a few tables out on the back lawn overlooking the river, so those would be great for dinner if the weather permits during your visit. Our group ordered up the oysters and pimento cheese fritters for starters, and the presentation of the oysters was off the charts cool. I typically do not eat oysters during summer months, but these were from the Pacific Northwest and were delicious. For the main, I ordered the horseradish crusted grouper over brussels sprouts, Cremini mushrooms for my first side, and french fries, for my second side. All of the food was fantastic, and the only thing that was not to my liking was the temperature the fish was served. It was warm, and I usually prefer my dishes, piping hot. We had a cup of coffee to wrap up dinner, but the dessert menu you look great; maybe next time! I have to give kudos to our waitress, as she was bubbly, very knowledgeable about everything to do with the menu or the restaurant, and her timing was impeccable. I believe her name was Tanisha, and they should have her name up in the marque lights, as she thrives and does such a great job at Ray's. EAT AT RAY'S!!!!

    Andrea M.

    Great views, food is solid. Great place for a business dinner. Sometimes a bit over salted and service can be a bit slow, but they have been in business for 42 years for a reason

    Martinis: The Meredith $18. Grey Goose vodka, extra dirty, Castelvetrano olives. What's the Catch $18. Absolut, Chinola passion fruit, etc.
    Daniel B.

    Update: I recently returned to Ray's on the River for the first time in ages. This place is an Atlanta institution. Still good. Simply put, this place suffices for a nice night out if you're looking for steak, seafood, and elevated American/Southern food. They also serve weekday lunch and weekend brunch. Note: Even though the Ray's restaurants are unique to metro Atlanta, this place does have a more corporate/chain feel to it (not saying that's a bad thing). Book your reservation using OpenTable and get dining points. Parking is complimentary valet. I tipped using Venmo. We visited on a Sunday night and the dining room was fairly busy. Here's what I tried: Martinis: * The Meredith ($18) - Grey Goose vodka, extra dirty, Castelvetrano olives * What's the Catch ($18) - Absolut vanilla vodka, Chinola passion fruit liqueur, lychee, lemon Starters: * Pimento Fritters ($17) - original Ray's 1984 recipe, jalapeño jelly * Calamari "Fritto Misto" ($18) - flash-fried, baby vegetables, Ray's aioli Soups & Salads: * Ray's Greens ($14) - Bibb lettuce, fennel, radish, herbs, mustard vinaigrette Seafood: * Horseradish Crusted Black Grouper ($52) - Atomic Horseradish cracker crust, seasonal vegetables, Dijonnaise Sides: * Whipped Potatoes ($14) * Brussels Sprouts ($14) - bacon and shallot jam Desserts: * Warm Butter Cake ($12) - lemon butter cake, blueberry compote, vanilla ice cream * Chocolate Brownie Sundae ($12) - caramelized bananas, strawberries, pecans, vanilla ice cream, chocolate sauce Everything was delicious. I enjoyed the martinis and was pleasantly surprised by Ray's Greens (I love salad) and the grouper. The Pimento Fritters are heavy, but can be considered a must, especially if you're entertaining guests from out of town. The desserts were fantastic. Good service. The staff was nice.

    Emily Y.

    Of all the fine dining establishments I have visited, this was unfortunately one of the most disappointing experiences I've had. My partner and I came here for a date night after hearing great things, but the level of service did not match the premium reputation or price point. They were hosting a wedding the night we arrived. Upon entering, we were told we could only be seated in the bar area, while the party directly behind us was accommodated with a waterfront view. We were placed in a dark, isolated corner of the bar. Immediately upon sitting, a staff member began loudly wrapping silverware right next to us, followed by incredibly loud noise from the bar blenders and mixers, making conversation impossible. The main issue, however, was the complete lack of hospitality. We sat for nearly 10 minutes without being greeted, offered water, or having our drink orders taken. Eventually, a staff member in an apron walked directly past our table, looked right at us, and completely ignored us. To add to the lack of elegance, the adjacent patio area was flooded, and management had stuffed cheap white towels under the door to block the water. For an establishment that positions itself as high-end fine dining, we expected a baseline level of attentiveness. Being ignored by the staff was the final straw, and we ultimately decided to leave before ordering. While I cannot comment on the food or drinks, the service and ambiance were entirely lacking. I cannot recommend spending your hard-earned money here.

    Briana S.

    So, this was my second time coming in for my birthday. Service did not match the last time I was in, which is unfortunate that there is inconsistent service here. Our service was pretty slow. It took the waiter forever for anything. He was pretty forgetful. He was nice, but slow. I got the petit filet, and I asked for medium rare. Everyone at the table did. We all seem to have gotten steaks that were medium-to well done. Mashed potatoes were bland. Rolls, mac n cheese, and bruschetta was good! Also, it's really humid inside. Not sure if it's because we were sitting by a door....but I kinda remember this the last time I was there. The view is gorgeous!

    Amy W.

    We decided on dinner here while visiting Atlanta. This place was incredible and our service was impeccable. The restaurant was absolutely gorgeous. They did everything right! The food. Wowsers!! So fantastic. Definitely a place to check out while in Atlanta!

    Frederick D.

    We had reservations at 5:45, perfectly timed ahead of the evening rush, and once again Rays at the River delivered an incredible experience. This was our second visit, and it's clear this place knows how to make every evening feel special. For drinks, the fig old fashioned was a standout--smooth, balanced, and full of flavor. Our daughter enjoyed a classic burger piled high with shoestring fries, while Nicole and I tackled the seafood platter for four (yes, for four!) and happily annihilated every bite. To finish, the butter cake was decadent and paired beautifully with two pours of Angel Falls bourbon. A huge shoutout to our host, Mike, who was extremely accommodating and seemed to know exactly how to elevate the night. His attention to detail and warm hospitality made the evening feel effortless and memorable. Rays at the River has now impressed us twice, and we can confidently say it's always a fun, flavorful, and welcoming experience. We'll absolutely be back again soon!

    Brensi M.

    Ray's on the River delivered an amazing experience from start to finish. We went on a Friday night and sat at the bar, and everyone, from the staff to the other guests, was incredibly friendly and welcoming. Our bartender was fantastic. She checked on us often and gave great recommendations. We ordered the Wagyu filet, ahi tuna, and also shared a Caesar salad, which was fresh, well-balanced, and a great way to start the meal. Everything was absolutely delicious and perfectly prepared. I started with a classic Old Fashioned, which was excellent. I did venture into the holiday cocktail menu and tried the Jingle Juice, which wasn't quite my favorite, so I happily went back to the Old Fashioned. The atmosphere really tied everything together. There was live music playing in the background, the football game was on, and the Christmas decor was top-notch, making the whole night feel festive and fun. Great food, great drinks, great service, and an overall fantastic vibe.

    Feriedel Y.

    I made it to this Atlanta fixture in the restaurant scene. Open since the 80s they still have IT! My birthday club decided on this restaurant to celebrate one of the members birthday and it was the perfect choice. Walking into the restaurant we were by beautiful understated decor. But the view of the river was so peaceful. I got there early and initially had a drink at the bar. The golden hour was mixed perfectly. Not too sweet, just how I like it. At lunch what stood out for me was the grouper.... So moist and the crust so crunchy and flavorful. I also really enjoyed the pimento cheese fritters, so yummy. The servers there were professional, knowledgeable and very warm and hospitable. The team also brought out a complimentary dessert for the birthday girl! We truly appreciate that. Things to know: post dinner take a walk to the river there is seating for guest. Great way to wind down post dinner. Also there is lots of free parking on site.

    Turkey Club with garlic aioli

    Absolutely amazing! We came at opening on a Saturday for our 10 year anniversary and it did not disappoint. The service was quick and very friendly, Tangie is so sweet! We ordered the turkey club, vodka pasta, and mac and cheese and they were all a 10/10. The lemon butter cake was a stand out and we ate every bite. Obviously the view is spectacular, definitely sit outside and take a walk by the river after your meal. We saw a river otter! The music was also fantastic and set a great vibe. Overall, a wonderful experience and we will definitely return to try the brunch menu.

    View sitting outside by the river

    4.7 This was an excellent dinner spot, we started with the pimento fritters which were very good, as well as the bread which was very rich and buttery. I had a caesar salad which tasted good but didn't have as much dressing as a typical caesar/ the flavor might not be as potent. I had the Salmon Oscar and it was excellent the salmon was cooked well and the whipped potatoes made each bite smooth and creamy, alternating between the crab and salmon was very enjoyable. I also had a bite of the risotto with scallops and it was very flavorful. We had the fries as well as the mac and cheese for sides and they were very solid. The service was as expected, they don't rush you. The view is very pretty and it was beautiful outside. Will be back for sure.

    Rolls
    Amelia C.

    We had a reservation for a Friday night at 8:15, very easy to get a reservation through open table. We get to the restaurant at 8:20, complimentary valet (super nice!) however we then had to wait for our table which I would expect it to already be ready by the time we got there. The service was nice, however I expected a little more considered the atmosphere of the restaurant and comparing it to other restaurants of the same caliber in the area. Our server, Will, was great! I was celebrating an anniversary and we got a free dessert and he did a phenomenal job taking photos. We ordered the rolls, mac and cheese, lobster tails, and mahi. The mahi was not really great, I got it grilled and it tasted very fishy, this could be a mistake on my part but alas I still did not really enjoy it. The Mac and cheese was too liquidy for my liking, I think baking it would be better. The rolls were delicious and so were the lobster tails. I had a good night, our table was well dressed and prepared and the valet people were very nice and speedy. However, at a restaurant of this caliber with these prices, I expected more. 3.5/5 There is also a pretty outdoor area that adds for a great atmosphere, this restaurant biggest strength.

    Lobster Cast Iron Mac and Cheese

    Top tier everything!!! Customer Service, food, wait staff everything was better than perfect. The food was exquisite and very tasty. I will be returning soon!!! I just enjoyed the entire experience this past Saturday. By far my best dining experience in a long while.

    Famous seafood tower

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    1 year ago

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    4 months ago

    Everything about the experience was good. I thought the service was good and the food was great.

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    2 years ago

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    4 months ago

    Food was great, the area was pretty nice. Service was very good thanks to Daniel for making our night.

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    7 months ago

    Rude hostess. Would rather spend our money where we are treated more respectfully . Lots of options in the area

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    Food and ambiance is nice. Food quality and size of dishes is very generous and nice. But prices are a bit high.

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    Ray's On the River Reviews in Other Languages

    Ask the Community - Ray's On the River

    Is there a vegan menu available?

    Are kids allowed here?

    Of course.

    Is the outdoor seating in late November heated and/or covered?

    Both last year! Give them a call to confirm. Thanks.

    I've been calling for one week now, I even left a couple messages with my name and telephone number that I need a reservation for Friday... And I've gotten no response.?

    Make a reservation on open table

    Is the outdoor seating area heated? Wondering if it will be too uncomfortable in December?

    They have Outdoor Seating, but I am not sure if it is being used or Heated.

    I didn't see any desserts listed on your website. I was told your restaurant sells Baked Alaska. Is that true?

    Definitely desserts! My favorite is something like chocolate fudge brownie. Yummy. Not sure about baked Alaska.

    Do they offer a happy hour at bar or patio for river view & drinks?

    Traditionally, how is their Easter Brunch?

    It is awesome. Anytime they do their buffet it is probably the best I ever had. I do their Mother's Day and Thanksgiving buffets every year. It is worth every penny!

    Do you need a reservation?

    No but you will probably wait a long time without one

    Is brunch still happening on Sunday's ? How does it work out?

    I would suggest calling to find out. They were doing sit down brunch but not sure if still are..

    Do they serve brunch?

    Yes, they have a fabulous brunch. I highly recommend it.

    Do they brunch a la carte options if people in a group don't want buffet?

    They do not

    Is there a dress code?

    Yes, Business Casual

    What's the dress code on Sunday lunch time?

    At all times it's Fashionably Upscale Casual. No casual shoe wear like sneakers etc.

    Can someone have a wedding reception here?

    Hi Brittany! Yes, we host many wedding receptions throughout the year and would love to speak with you about your special day. Please contact our Sales & Events Department directly at riverevents@raysrestaurants.com or 770.952.4209 for availability… 

    Is there live music any particular day? I see it photo'd but is that a norm?

    Wednesday through Saturday in the bar.

    I don't really see any decent photos of brunch at this restaurant, but I've heard there is some good breakfast items. Can anyone confirm? Also, how would you compare breakfast here to Murphy's breakfast in midtown?

    Murphy's is very good and the food at Ray's is comparable. Ray's has Stone Crab claws, cold Shrimp and sometimes Oysters. There is usually a Benedict, Baked Salmon, Gumbo, Stuffed Mushrooms and a plethora of entrees and salad items.… 

    Is this a restaurant we could take a 2 year old? We don't want to ruin anyone else's dinner if she gets noisy.

    Absolutely not!

    Seafood awesome and how are their mixed drinks?

    I had wine... a great selection... and the table had great mixed drinks

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    Nowak's- Sandy Springs

    Nowak's- Sandy Springs

    4.2(68 reviews)
    4.3 mi

    This place will fool you. It is a great steak house with everything you expect from a great steak…read morehouse but located in a strip mall where it just looks out of place. But...steaks are great. Bartenders are in that special class of pros by themselves - know the menu, know their wine list, know their drinks - know their stuff. Of course the steaks are great and they seem to have attracted a loyal following with a mix of Sandy Springs residents and East Cobbers who have few options on their side of the river. Once you step inside, it's another world and definitely not a strip mall restaurant vibe inside. It's got a great feel and a great atmosphere. We have great steak and seafood options in Sandy Springs. This is one of the best.

    Nowak is an outstanding Gem of a restaurant with Michelin Star quality cuisine, soothing atmosphere…read moreand amazing staff service. We are greeted like family as we enter into this amazing restaurant. Our favorite server Ian knows all the intricate details of the dishes and makes the best recommendations among the many fabulous options. The best appetizer is the Lobster with the white wine cream sauce ( this appetizer will blow your mind with flavor and the sauce is something very unusual and special). All of The entrees are delicious. As always- the spaghetti is a must-have option but everything on the menu is fantastic. However Today's chef feature was oh so delicious. The garlic butter fried chicken was a hit along with delicious garlic butter potatoes. This was the best chicken that i have ever had in my life. So crispy so tender so juicy and oh so flavorful. This chicken was a sophisticated cuisine with a comfort food flare. I would have included a photo but i ate it up too fast. Lol As always the meal ended with My heaven on earth dessert of the Lemond Ice Box Pie. This pie is oh so delicious that it makes an appearance in my dreams several nights a week and has me constantly craving for it. Not only did i have a slice of the lemon pie for dessert but i also purchased an entire pie to take home to serve for memorial weekend guests. This pie is simply the best of the best. Its my favorite. If my house was on fire - i would go back into the flames to rescue this pie. (Love it love it love it). Bon appetite my friends

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    Nowak's- Sandy Springs
    Nowak's- Sandy Springs
    Nowak's- Sandy Springs

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    Bask Steakhouse - Seafood Macaroni and cheese

    Bask Steakhouse

    4.3(105 reviews)
    11.0 mi

    Exceptional steak and exceptional ambiance. Lindsay was our server and she was outstanding,…read moreflawlessly handling a party of 9. Drinks were exceptional, recommend the smoked old fashioned. For food, gotta get the waygu. 12oz or 16oz if you're feeling really hungry. For dessert, Lindsay recommended the chocolate peanut butter cake. How could I say no? And she was right, it was delicious. 5 stars. Will be back!

    We had a dinner reservation for a party of 4 on Friday, 6/5/26, at 7:30 pm and this time, we were…read moreseated early. Good for date night or for groups. Dimly lit. Very pretty inside. Drew was our waiter and he truly made us feel like we were his only table. He had water and iced tea refills as soon as and even before our glasses were empty. Here's what we got: - Yeast Rolls ($8): Excellent, especially with the butter. Still dreaming of these. - Lump Crab Cake ($29): Pretty good. Note that the salsas had a kick to them. - Blue Fin Tuna Crudo ($28): Nothing to write home about. The chili was spicy. - French Onion Soup ($15): Just as good as we remembered it from last time. - Tasting for Two ($209): The filet and spinalis were delicious. The first time we went to Bask, the wagyu was exceptional. This time, it was the fattier part of the cut and sadly didn't live up to the hype. Disappointed. - Scallops ($50): Absolutely delicious. The arroz verde cremosa was soo good. Decent portion too. - Seafood Mac & Cheese ($20): Came with lobster and shrimp. Suuuuper good, cheesy, and creamy. - Broiled Asparagus ($15): Seriously amazing. The best asparagus I've ever had. We were celebrating an anniversary and they let us choose a dessert on the house. We got the Cinnamon Roll Bread Pudding (normally $14). Sadly, it was just meh. We got the Colossal Cosmonaut Cookie last time, which was out of this world. Definitely get the cookie and skip the bread pudding.

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    Bask Steakhouse - Dinning room

    Dinning room

    Bask Steakhouse - Lamb rack

    Lamb rack

    Bask Steakhouse - Pork belly

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    Pork belly

    Fleming’s Prime Steakhouse & Wine Bar

    Fleming’s Prime Steakhouse & Wine Bar

    4.2(631 reviews)
    5.9 mi
    $$$$

    I really loved my Flemings experience. I'm not sure why I haven't been sooner. This location we…read morevisited on a Sunday afternoon. They were accommodating even tho half my party was late due to the interstate being shut down. I had got a cake i was prepared to hold at the table bc they typically don't take them but they did since the restaurant wasn't busy. The SERVICE and the staff here went above and beyond - I had wine at the bar , the bartender was kind enough to advise my server of what I had bc I didn't remember so he was able to pour my glass again. Everyone was kind , wished my mother a happy birthday - and overall friendly. Even at the nicer restaurants it's seems as though a kind staff is hard to come by. The restaurant was clean- dimly lit ; I love open kitchen concepts so I enjoyed it. We were a party of 8 ladies ranging from 30-60 so we laughed and talked without feeling disrespectful or disruptive. They lit her candles and allowed us to sing HBD. Cut the cake for us as well as table side service for the food being packed. Food - I will be back in a Tuesday for the Tomahawk special they have. But they also have events they host and I would like to experience that. Everything I ordered was delicious. I did the shared dinner - my sister and i enjoyed it . The steak was cooked perfectly. And I wish I could've tried more sides but there was no way I would've at it all. Flemings is a return spot for me ! I'll see you all soon .

    We chose Fleming's Dunwoody for a birthday dinner because the birthday girl loves Fleming's and has…read morehad great experiences at other locations while traveling. Unfortunately, this experience was nowhere near what we expected. We had an 8:15 reservation for a party of eight and were seated around 8:20. We didn't get bread until 9:38, after asking several times, and our entrees didn't come out until after 10:00. Drinks took forever, appetizers were delayed, sides were missing, one person never received her salad, and two steaks had to be sent back because they were overcooked. The food that was prepared correctly tasted good, but some of it wasn't even hot when it reached the table. Our server told us he was new, and I can understand someone being new and still learning. What I don't understand is how management allowed him to struggle through a party of eight without stepping in. We were there for almost three hours and not one manager ever came to our table to check on us or acknowledge what was happening. They did give us complimentary champagne, which was appreciated, but honestly, we didn't want free champagne. We wanted the food and drinks we ordered and the level of service you expect when you're spending $100-$200 per person at a fine-dining restaurant. An 8:15 reservation turned into us leaving after 11:00. For the price point and the Fleming's name, the overall experience was extremely disappointing.

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    Fleming’s Prime Steakhouse & Wine Bar
    Fleming’s Prime Steakhouse & Wine Bar
    Fleming’s Prime Steakhouse & Wine Bar

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    Ray's On the River - seafood - Updated September 2026

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