Cancel

    Open app

    Search

    Red 36

    3.9 (1.1k reviews)
    ModerateSeafood, Bars, American
    Closed 11:30 am - 9:00 pm
    Updated 2 months ago

    Red 36 Photos

    RED 36 ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Good for groups
    Dogs allowed

    You might also consider

    Recommended Reviews - Red 36

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Menu
    Crista K.

    We had dinner here after arriving in Mystic for the night. We were looking for good seafood, a view of the river, and a good glass of wine. It delivered on all plus more! The lobster roll was delicious and very meaty. My husband got a cod sandwich and it was super flavorful. Our server was so nice and explained about the two bridges that move to allow ships to go up and down the river. FYI...there is parking in front of the restaurant and you don't have to pay $25 for the lot at the entrance.

    Jennifer H.

    Before heading to mystic i had looked up where people recommended going for a lobster roll, & red 36 was shared a bunch. I'm so pleased to report it did not disappoint. The weather was perfect, so sitting outside was a delight. The service, food, atmosphere, and vibe were amazing. My lobster roll was delicious and even my non-seafood eating Dad found something to eat! Would absolutely recommend!

    Lobster Mac'n'cheese
    Audrey L.

    I really love red 36! I've tried a bunch on the menu, including the crab dip, lobster roll, salmon, and the things pictured and it's all been really great. They have a nice happy hour too, in the bar area but you can make a reservation for a high top bar seat and that counts for happy hour. Service has always been pretty solid, even when they're busy

    Marina
    Robert S.

    Recently we had lunch at Red 36 and we loved everything about the restaurant. The setting, the menu, the staff and service, the easy parking, and much more. We arrived and after about a 20 min wait, we got a table. The menu was varied and very well priced. I got a Mexican salad and my husband got a flatbread. Both were good size and they were delicious. Our server was attentive and prompt, even though every table at the restaurant was taken. A great choice in Mystic, with a nice view of a marina and the water.

    Family
    Claudia V.

    A perfect place to enjoy dining with a water view by the Marina on a sunny/mild October afternoon. Reservations suggested as everyone had the same idea .. to take advantage of this wonderful location. Seafood and a water view were my wish and I couldn't have had a most wonderful experience with our family.. The menu was filled with a variety of delectable seafood choices, but offered something for every palate. The beverage menu was impressive( wines, beers and regular & seasonal cocktails, etc) The atmosphere was energetic.. we were fortunate to have a table one of their outside decks... the service was excellent ,and as as a belated birthday celebration ..I couldn't have asked for anything better!!!! Highly recommend..

    Nachos with chicken
    Janelly T.

    A big group of us decided to come by our favorite spot last Friday after work. We all sat outside by the bar. The place was packed everywhere. Our bartender Jorge was so cool to make me a new drink specially for me. A custom White Sangria which I loved. My friends all were happy with the food and drinks. As always you just have an amazing time with the view; weather and all other customers that are never afraid to start conversations. We had not tried their nachos and was super surprised to see how big it was.

    Cider sangria with a view
    Marjorie P.

    Anniversary in Mystic. It was a beautiful day, so dinner with a view was a priority. Red 36 fit the bill. There is a lot with plenty of free parking for the restaurant. After our dinner, we were easily able to walk over to the downtown area. We got to the restaurant at a few minutes after 5 on a Saturday. There are no reservations taken during summer months (April-September), so we hoped there wouldn't be much of a wait. We were in luck, and got a table outside overlooking water/boats. Perfect. 5-10 minutes later, and we'd definitely have to wait. Our waiter was very nice. Our meals were wonderful. I had the fish & chips. 2 large pieces of fish (I think cod?) and homemade fries. My husband had a burger with egg on top & fries. Really good. I had one of the drink specials - cider sangria. So glad we tried Red 36. Definitely recommend a trip there.

    Tuna sandwich
    Lisa P.

    This was nice find at Mystic. We stopped before heading to the aquarium and were very happy with the service and selection. The fig drink with bourbon (forget name) was really good. I ordered the salmon poke bowl which was very good. I also started with oysters on the half shell which were also delicious. Others in group various dishes, all said they were good.

    Katie K.

    We've been to Red 36 many times for drinks, appetizers, and dinner, and we always enjoy it. The atmosphere is nice and relaxed, making it a great spot whether you're stopping in for a drink or sitting down for a full meal. The service is consistently good, and everything always feels well taken care of. It's a place we're happy to keep going back to.

    Fried Brussels
    Toni J.

    We really enjoy Red 36 The good: -Beautiful location on the Mystic River including deck dining -Open air dining most of the year as it is surrounded by folding glass doors -Cool even on a hot day -Awesome fresh and local raw bar -Fully stocked bar and local beers -Good service -Dedicated Gluten Free Menu taking the hassle out of ordering for those with celiac. GF favorites include the local scallops and risotto, the seafood paella, the PEI Mussels and of course the Ninegrit and Stonington Oysters -Family favorites include the Paella, Fish and Chips, Lobster Mac and Cheese, the Salmon Burger and the Fried Brussels. The not so great -No reservations during the summer months so the wait can be long -There is a dedicated parking lot but it gets full quickly in the summer. -Raw bar and bar service can b slow, plan accordingly.

    Soukanya P.

    Our first time here and it was disappointing. We've heard such great this about this establishment and we're so excited to try it. The restaurant itself is chic, modern decor and casual. It sits on the water with indoor and outdoor dining. The view is spectacular. It took a while for our server to greet us. The drinks took too long and food was a tad slow as well. We started with the Mystic oysters for $3.25 each as a lunch special. I prefer west coast oysters but they only serve local ones which is fine. The person that shucked them didn't do too good because pieces of shell fell into the meat. I asked for extra lemons and only got two. The creamy clam chowder had good flavor but way too many potatoes than anything else in it. Linguine clams in red sauce were mediocre at best. The clams and pasta were overcooked and lacked flavor. It appeared that used garlic out of a jar instead of fresh garlic because you definitely can taste and smell the difference between the two. Clams were super chewy and a bit gritty with sand. Lobster Cobb salad was okay once I added more dressing and salt to it. My Cobb salad was missing avocado so I had to ask for that. For the two of us we spent $150 with tip. Our server was a bit slow in refilling drinks and it wasn't busy. Other people helped by bringing out our food and clearing the table. Overpriced for mediocre food. It may be a good place for drinks and the water view but I will not return.

    Oysters
    Debrin S.

    Well I just may be partial, but this quaint little town surrounded by water creates a lovely coastal vibe for this gem. Ambiance is salt life, beach, boating, 360 views of the water, high ceilings, white and blues decor, salt air and seafood, and yacht rock. They offer a really nice varied menu of both small plates and harder dishes most of which are inspired by the sea, but there's something for all tastes and preferences. The raw bar is a must. Great cocktails like the frozé, Mezcal Paloma, and the Hugo spritz. Start with a chowder, fried clam bellies, share the lobster Cobb salad. Beer battered (as it should be!) fish and chips, and the seared scallops over truffle mushroom risotto are solid tasty satisfying menu options. The service is always friendly and unrushed no matter how busy they are. I've always found everyone to be so pleasant.

    Empty tables
    Kelly O.

    Honestly would be 5 stars for food but the customer service was a miss. My mom is 4 foot eleven so she can't sit in high top chairs because her feet don't touch the bottom. We asked for a table for 2 and they said they had nothing and it would be a 20 minute wait, which would have been fine if we didn't have to get to the airport. After saying that one of the hostesses offered up the sofa in the lounge- which again would have been fine, if there weren't empty tables everywhere. Apparently they keep four top tables for parties of four, even if someone physically can't sit in their tall high top chairs. We had a lovely lunch, our waiter was adorable, food wonderful, and when we left, surprise, the tables were still empty. Just a request to do a little better for your customers.

    See all

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jen M.
    7
    87
    249

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Caryn B.
    1
    220
    439

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Bud D.
    54
    85
    5

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of J E.
    0
    13
    1

    9 months ago

    You go here for the views. Food & drinks are OK but too overpriced. Staff is attentive. You pay for the outdoor scenery.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 2

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Lisa L.
    4
    27
    25

    10 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mike B.
    17
    39
    2

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 1
    Love this 1
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    10 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of C F.
    0
    72
    41

    1 year ago

    Nice airy spot to get away from the hustle and heat. They offer light fair or full dinner. Reasonably priced if you select carefully.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mike H.
    0
    205
    9

    1 year ago

    Way overpriced food that is just ok. Service is a little slow but they were packed. Nice clean place on the water.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Rob B.
    302
    775
    7358

    3 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    Page 2 of 28

    Red 36 Reviews in Other Languages

    Ask the Community - Red 36

    Are dogs allowed?

    I don’t believe so because in order to get to the deck, you need to walk through the restaurant. But I’m not 100% certain

    Would reservations be needed for a weekday lunch?

    They don't take reservations but there's tons of seating.

    Is it kid friendly and do they have a children's menu?

    Yes they do, but upon request

    Is it fancy or casual?

    It's causal.

    What is the name of the marina that the Dock side of restaurant sits in?

    Seaport Marine ... restaurant is between train bridge and mystic river bridge. Parking for restaurant is in boatyard. Docking available in harbor ... restaurant feels like it's suspended over water!

    Don’t See Your Question? Ask Away!

    You might also consider

    The Shipwright's Daughter

    The Shipwright's Daughter

    4.4
    (414 reviews)
    0.3 mi
    $$

    We'd heard from friends that Shipwright's Daughter in Mystic was a must-try. Wow, were they right…read more From the warm greeting at the door to the beautiful decor, the experience started strong. We were seated at a lovely table for two overlooking Main Street - watching people stroll by from that elevated perch behind glass felt almost cinematic. The real star of the show was the food, which is ultimately what you're there for, and it delivered. The menu offers plenty of options without being overwhelming. I started with the Crispy Pig's Head as an appetizer - a bold choice that turned out to be outstanding. For my entrée, the bucatini with seacoast mushrooms, sherry, parmesan, mushroom cream, and fine herbs was perfectly cooked, and carried a subtle but deeply flavorful sauce. And the housemade sourdough with poblano honey butter? Absolutely outstanding. To be fair, our server took a little time to warm up but found their footing and gave us everything we needed. Parking in Mystic on a busy weekend night can also be a challenge and expensive. Neither is reason enough to skip this one. Ship Wright's Daughter is exactly the kind of restaurant Mystic deserves. Don't wait for a special occasion -- just go.

    One of the best breakfasts I've had out in a long time. The biscuit was incredible, and so was the…read morebrioche french toast (clearly with real maple!). My wife and I each got a specialty coffee drink, too, which was delicious. Service was both friendly and really efficient - we managed to be seated, served, and out of there in ~35 minutes, which we were thrilled with. Huge fan of this place overall, definitely recommended.

    Photos
    Interior
    Interior
    Smoked clam dip
    Smoked clam dip
    Steak Tartare

    See all

    Steak Tartare
    The Captain Daniel Packer Inne

    The Captain Daniel Packer Inne

    4.0
    (746 reviews)
    0.1 mi
    $$

    Our annual trek to DPI (as we celebrated our anniversary), was once again enjoyable. It never…read morefails, the dwelling built in 1756 is truly enchanting. The shrimp presented in the cocktail were cold, crisp and fresh and the sauce had a great taste and consistency. We also enjoyed the DPI skewers that included a bit of steak tip, a sea scallop and a fresh shrimp that was that was grilled to perfection and drizzled with a bit of horseradish cream sauce. The staff members are always welcoming and the aura of the visitors -since we became a nation seem ever-present. Bravo DPI... See you soon. On a visit to Mystic, I could not wait to find a restaurant that served more seafood than I could easily settle on. Sitting in the Mystic Marriott lobby, yelp pointed us to the Captain Daniel Packer Inne. What a find. Although the building was restored in 1979, it's origin dates to 1756. Everything seems to have been preserved -including the aura. As you would expect with a building older than the signing of the Declaration of Independence, it is small in size but large in hospitality. Without reservations, we did not stand much of a chance in the upstairs dinning area, but a flight of stairs down to the pub in the cellar... and we were seated in 20 minutes. For appetizers, we had the phyllo dough lobster lollipops and an order of artichoke hearts that were resting in a light lobster sauce (the artichoke that is) that invited us to soak up what was left with the delicious homemade bread we were served. For our main course we had the halibut steak that was sitting on top of freshly mashed potatoes with a smattering of fresh corn kernels. The customer service attendants were mindful of their tables and visited at opportune times. -Not when you start to take a bite and never did we wonder where they might have gone off to. Parking was a bit of a challenge but by far worth the hunt. If you are looking for a very friendly restaurant with a historical beginning and great food... Look no further. DPI is a definite re-visit for us.

    I must first start by saying that I've been going to CDPI for 30 years. Honestly, on a cold winters…read moreday there's no better place than the cellar bar to sit in front of a fire, have a pint, and soup. The best. The building itself is gorgeous with thick beams and great finishes. It's a beautiful place even if it is a little tight. With that said, we had a party of 10 and had reservations in advance. Parking is always tricky, but we got a good spot in the lot and were very happy. The wait for the table was maybe 10 minutes which was not too bad. The waitress was very good and she took care of our water, drinks, and bread right away. The place was busy but we really were pleased with the service! I ordered the fish and chips. Most of the table ordered a steak, veggie, and mashed potatoes. Truffle fries was the appetizer that landed on my end of the table. They were not my favorite. Those who had the steak seemed happy with the meal. Both of us who had the fish and chips were not happy with the meal. We had fish and chips at Steak Loft the night before- and they did not compare. They were perfect. The order I had at Daniel Packard were heavy and filling but I was missing the light tempura batter, the crunch and soft fresh fish, and the great tartar sauce that is the standard for fish and chips! I didn't take my leftovers which is not the norm for me. I'll swing by in the winter for a pint in front of the fire no doubt, but I think another dinner is not in my future.

    Photos
    The Captain Daniel Packer Inne
    Swordfish special
    Swordfish special
    The Capt. Daniel Packer Inne at sunset.

    See all

    The Capt. Daniel Packer Inne at sunset.
    Jeremiah's Restaurant

    Jeremiah's Restaurant

    4.6
    (30 reviews)
    0.2 mi

    Jeramiah's is serving main‑character energy from the moment you walk through the door. This place…read moredoesn't just do dinner -- it stages an experience. Think elevated steakhouse meets coastal charm, wrapped in a vibe that says, "Relax, you're about to eat very, very well." Let's start with the amuse bouche, because honestly, more restaurants should bring this level of ceremony to the table. A tiny, perfect bite that sets the tone -- thoughtful, flavorful, and just indulgent enough to make you lean back and say, "Oh, we're doing this tonight." The drink specials? Dangerous in the best possible way. Creative without being gimmicky, balanced, and clearly crafted by someone who knows their way around a shaker. You can tell they're not phoning it in -- these cocktails have personality. And then... the prime rib. The star. The reason you cancel your other dinner plans. Tender, deeply seasoned, and cooked with the kind of confidence that only comes from a kitchen that knows exactly what it's doing. Every slice feels like a small celebration. Service is top‑tier -- warm, attentive, and genuinely invested in making the night feel special. The staff strikes that perfect balance between polished and personable, and the whole place hums with a relaxed, upscale energy that makes you want to linger. Now, the one critique -- and it's a real one: no kids' menu. I love a good Wagyu moment, but a $28 Wagyu burger for a six‑year‑old feels... ambitious. Delicious, sure. Practical? Not so much. A couple kid‑friendly options would go a long way for families who want to enjoy a great meal without taking out a small loan for the under‑10 crowd. But even with that quirk, Jeramiah's absolutely earns its five stars. It's a standout dining experience -- thoughtful, flavorful, and confidently elevated without ever feeling pretentious. A must‑visit for anyone who appreciates great food, great service, and a night out that feels like an occasion. Cheers

    4.5 stars! Jeremiah's tavern has great food and great vibes. The tavern is below the restaurant…read morewhere the outside patio is. The food was delicious and arrived quickly. Drinks were yummy and the service was great with friendly staff. The area downstairs is small so it can get loud, especially because there's a bar down there as well, so just be aware if you're looking for something on the quiet side. Perk is that they have their own little parking lot (a few spots) but still a win in Mystic! Definitely recommend.

    Photos
    Inside bar seating
    Inside bar seating
    Crispy oysters
    Crispy oysters
    Jeremiah's Fine Dining Restaurant

    See all

    Jeremiah's Fine Dining Restaurant
    Friar Tuck's Tavern

    Friar Tuck's Tavern

    3.9
    (229 reviews)
    0.2 mi
    $$

    We stopped in last Friday on our trip up to see one of our kids…read more When we arrived it wasn't busy, as we came after the lunch crowd but before the dinner one. Food was good, not a fan of the cheese plate, but my husband loved it. Everyone's meal was really good we all enjoyed it, our waitress serving us was fantastic. We had to do a quick in and out as we were running late to meet our other kid. Recommend stopping in if you're in the area.

    A Mystic staple with heart, hops, and hearty Irish fare…read more Friar Tuck's Tavern is one of those Mystic spots that just feels right the moment you walk in. The beer selection is always solid--plenty of familiar favorites plus a few rotating picks that keep things interesting without overwhelming you with choices. The Irish‑leaning menu is where they really shine. Comfort classics, generous portions, and that cozy pub vibe that makes you want to settle in for a while. Whether you're craving something hearty or just need a plate to go with your pint, they've got you covered. Live music adds a great energy without drowning out conversation, and the staff deserves a shoutout--they're faithful, friendly, and keep the place humming even on busy nights. You can tell they care about the regulars and newcomers alike. Not quite a perfect five, but absolutely a Mystic go‑to when you want good beer, good food, and a warm pub atmosphere. Cheers

    Photos
    9/19/25 - dining area
    9/19/25 - dining area
    Friar Tuck's Tavern
    9/19/25 - impressive tequila selection

    See all

    9/19/25 - impressive tequila selection
    Cucina Al Pantheon

    Cucina Al Pantheon

    4.2
    (29 reviews)
    0.3 mi

    Absolutely Exceptional - A True Taste of Italy!…read more The homemade linguine with cream of zucchini and mussels was nothing short of extraordinary. The pasta was perfectly cooked, silky, tender, and clearly made with passion. The cream of zucchini sauce was velvety and light, coating each strand of linguine with just the right amount of A beautiful meal, warm hospitality, and a pristine environment--this restaurant is a true gem. I would return again and again! Serv

    Alright. We started with drinks at the bar - lovely bartender, fun experience. Got seated once the…read morerest of our party arrived - there were 7 of us. We did wait a bit to get someone to take our order, then Sam came to take care of us, but it was 50 minutes til we ordered. I got swordfish with asparagus risotto - the swordfish was a wee bit overdone, but the risotto was really good. The vodka rigatoni was ordered by a few people and it was a bit salty. The 4 cheese pizza was ok - I did not try it, but it was tried by 3 others and rated crispy and ok. My sister in law liked her eggplant parm. There was no bread, so we were offered 4 free desserts- which was lovely. We LOVED the desserts - I don't even like tiramisu and I really liked it! Cheesecake was delicious and the lava cakes were a hit. There was a little confusion over 6 vs 9 oz pours for the wine - I was only asked once what I wanted and the price was significantly different. Like $23 for the 9 oz rose. The staff was very kind - they were not always nearby and would disappear at times, but our interactions were really nice. We were busy celebrating our nephew's graduation- so we enjoyed ourselves and were grateful for the time together. A few bumps here and there, but we had a lovely evening.

    Photos
    Interior main restaurant
    Interior main restaurant
    Swordfish - Tender swordfish brightened with Mediterranean flavors.
    Swordfish - Tender swordfish brightened with Mediterranean flavors.
    Swordfish - Buttery swordfish over Sicilian couscous & caper sauce.

    See all

    Swordfish - Buttery swordfish over Sicilian couscous & caper sauce.
    Oyster Club

    Oyster Club

    4.3
    (1k reviews)
    0.2 mi
    $$$

    Really phenomenal spot. I saw online that this was a popular spot, and I definitely understand why…read more The oyster selection is really amazing, and the cornbread was crazy good as well. The clam chowder was some of the best I've ever had, too. Everyone was friendly, and service was great. Huge fan, would come back if I found myself in Mystic again!

    This was a rustic space with a large bar. They also had a treehouse that overlooked the river…read morewhere seating could be obtained. I was here for happy hour, which had some appealing deals. The regular menu looked creative and appetizing as well. I had their daily oyster ($1.50 each), mussels ($10), and their cutie smash burger ($9). The oysters were from sixpenny on the day I attended. They were fresh and went down smoothly. The mignonette that was served with it was interesting. It seemed to have some sort of orange juice incorporated, but who knows. It was not bad. I preferred the cocktail sauce and horseradish provided. The mussels came in a coconut lemongrass broth with chili, cilantro, and lime. These were some of the freshest mussels I had in a while. It was noticeable to me from the feel and taste. The coconut lemongrass broth was a nice compliment and very flavorful. The burger was a quarter pound smash patty with cheddar cheese, umami mayo, lettuce, pickles, and white onion. This was cooked ideally to a medium-medium rare temperature. The bread was the key as it held the toppings and was of good ratio. The pickle was nicely folded and placed where it was not hanging off the burger. It was a little sweet, but not a big deal. Will I go back? Definitely.

    Photos
    Handpicked local lobster roll.
    Handpicked local lobster roll.
    $6 Classic Mimosas and bloody Mary's for Sunday brunch!
    $6 Classic Mimosas and bloody Mary's for Sunday brunch!
    $6 Classic Bloody Mary's and Mimosas every Sunday brunch!

    See all

    $6 Classic Bloody Mary's and Mimosas every Sunday brunch!

    Red 36 - seafood - Updated June 2026

    Loading...
    Loading...
    Loading...