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    Red Cow North Loop

    4.4 (1.6k reviews)
    Open 11:00 am - 11:00 pm
    Updated 2 weeks ago

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    RED COW NORTH LOOP ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for kids

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    Ask the Community - Red Cow North Loop

    Do you still have the all you can eat fish fry?

    We do have a fish and chips on our menu, its 3 pieces of fish but we do not offer the all-you-can-eat.

    Do you take reservations for large groups on Saturday nights?

    The restaurant is first come, first served for all sizes! They do have a virtual waitlist on their website, and they encourage getting drinks and appetizers at the bar while you wait for the table!

    Do you have turkey burgers?

    They do! They mix in avocado and garbanzo beans into the patty to keep it nice and juicy then serve it with arugula, radish, crushed pistachio, and a cilantro-lime aioli on a Wuollet Bakery hamburger bun! It is the reigning champion 'Best Bird… 

    The waiter suggested smooth red wine (Syrah from Washington) It was the BEST wine I've ever had and I'm not a wine person. I can't seem to find it on the menu or anywhere else. Where can I find it? Thanks

    Hello! My guess is that you had the Dusted Valley Stained Tooth Syrah. It is a wine feature we are running through March so it is not actually on our current menu. You can find this at a number of liquor stores in the area. Thanks so much and I hope… 

    Is your veggie love burger vegan? Any other vegan items?

    Yes the veggie love burger is vegan! I just got it today. The normal bun unfortunately isn't vegan, but the gluten-free bun is otherwise they offer a lettuce wrap. The fries are vegan and there are a couple salads that are actually labeled vegan on… 

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    The News Room

    The News Room

    3.3
    (662 reviews)
    0.7 mi
    $$

    We had a great time here. The decor is so much fun! It's like you've walked inside a newspaper…read more You also really have to visit the bathroom and check out the mirrors and the newspaper wall decor in there. I won't say more because it will spoil the surprise. They really just went all out with the newspaper theme, table tops, walls, menus, etc. It was surprisingly not crowded for dinner time. The service was quick, the server was friendly and attentive, and our meals were delightful. We got the brie curds and wow, I think these were the most amazing curds I've ever had. I could have just had a pile of them as my meal, but that didn't really seem wise. They come with a blueberry 'ketchup' which was more like a jam but really made the dish! My meal was the mushroom gorgonzola penne which was cooked just right and had piles of mushrooms, and yes, more cheese. This place was a lot of fun. I highly recommend it if you get a chance.

    I've been coming here for many years. The food is always good…read more The last time I was there, only myself and one other person were there. A lady was working the bar. She had a personality of a Styrofoam cup filled with distilled water. She never asked if I wanted anything else when I was done eating (like dessert). There was no conversation or engagement. I was bored. I left. I'd go back I suppose since the food was good, but at a bar, the bartender should at least have a personality?

    Photos
    Bar area
    Bar area
    Pom adore martini and Chicken Alfredo
    Pom adore martini and Chicken Alfredo
    Raspberry mojito

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    Raspberry mojito
    The Tavern Grill Blaine

    The Tavern Grill Blaine

    3.3
    (377 reviews)
    13.0 mi
    $$

    The food and service has always been great, but tonight my friends and I were served by Faith and…read moreshe is truly a treat. very friendly, helpful, and just a joy to talk to. The variety of food is great, you can't pick wrong but I will be back because of the service.

    My husband and I stopped into The Tavern Grill in Blaine on a whim one Sunday afternoon. We've…read morenoticed it countless times on our way to Hajime next door, so we figured it was finally time to check it out. The restaurant was understaffed - the bartender was not only running the bar but also serving the entire dining area. We sat at the bar and waited about 10 minutes before being greeted. We also overheard a nearby table voice frustration about the slow service. We're pretty patient, so it wasn't the end of the world, but it was noticeably slow. That said, once we were helped, our server was friendly and attentive. I ordered a Spicy Margarita and my husband went with an Old Fashioned. My margarita was on the weaker side; not bad, just forgettable. My husband enjoyed his Old Fashioned. For food, we tried the Bang Bang Shrimp, Thai Chicken Lettuce Wraps, and the Crab-Stuffed Portabella. The standout was definitely the Bang Bang Shrimp; we both really liked it. The lettuce wraps and stuffed mushroom were fine, just not dishes we'd return specifically for. The overall vibe was calm and low-key, and the staff was kind despite being stretched thin. I'm glad we gave it a try, but it's probably not a place we'll be rushing back to.

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    Bar area
    Bar area
    Walleye Dinner
    Walleye Dinner
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    Red Cow North Loop - newamerican - Updated July 2026

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