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    Red Lobster

    3.2 (718 reviews)
    ModerateSeafood, American
    Open 11:00 am - 11:00 pm

    Order Red Lobster Takeout or Delivery

    Red Lobster Photos

    Business Info

    RED LOBSTER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for kids

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    Recommended Reviews - Red Lobster

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    Reviews With Photos - Red Lobster

    Seafood combination with lobster tail, salmon, shrimp fettuccine and grilled shrimp.
    Michael V.

    Came in to red lobster with my girlfriend for dinner on a Saturday night. Location is on the perimeter road for the brea mall. Easy access and a fairly large parking lot with potential overflow parking in the mall lot across the perimeter road. Parking lot was fairly full for almost 8PM on a Saturday night. The restaurant was over half empty. We were seated immediately after walking in. Ambiance is a nautical theme common to red lobster and many seafood restaurants. Dark stained wood paneling, pictures of seafood, fishing, and harbor scenes, and other motif items like ship steering wheels, fishing nets, shellfish traps and the like on the walls and hung from the ceiling around the restaurant. Our server was Zach, and came up quickly with biscuits took our drink orders, and promised to return soon to take our order. He returned with our drinks several minutes later and took our orders. Checked in about 10 minutes later, offered to refill the biscuits and my soda and told us that our food would be out soon. Zach returned with the biscuits and again let us know that our food is coming right up, he again said he will refill my soda. Our food came out about 5 minutes later my soda a minute or 2 earlier. Food temperature was nice and hot. The plates looked great and we dug in to our meals. The dinners tasted good and the portions were generous. I have a strange relationship with snow crab , while it's my favorite crab taste wise, the small legs and therefore amount of work to get my fill is time consuming. My girlfriend enjoyed her lobster tail and salmon. She ate about half of the grilled shrimp and brought the rest along with her shrimp fettuccine to go. Unfortunately Zach was sort of missing in action after the food was served. We were ready for the check and wanted a to go container for my girlfriend's leftovers but waited quite a while for him to return and check in on us. Overall the food and initial wait time to be seated were both good. The wait for our meals and for the waiter after the meals arrived were quite a bit longer than expected, especially considering that the restaurant was not even half full. I may or may not return.

    All you can eat shrimp
    Jessie H.

    We came in for the all you can eat shrimp and we definitely felt like we got our moneys worth. Service was spot on & the restaurant for a Wednesday afternoon was lively. They were very intentional about making sure they offered our shrimp refills for the endless meal frequently.

    Alexis o.

    Came here for lunch, and you honestly can never go wrong with Red Lobster. I absolutely love coming here -- the food is always so good and consistent. I usually order the Choose Two Shrimp meal, and it never disappoints. Everything comes out fresh, hot, and full of flavor. For drinks, I ordered a piña colada with a strawberry mix (can't remember the exact name), and it was so refreshing and delicious -- definitely a perfect pairing with the meal. Of course, the warm cheddar bay biscuits were a highlight as always. The coconut shrimp was amazing and such a great choice for an appetizer -- crispy, flavorful, and cooked perfectly. The service was great as well. Our server was friendly, attentive, and made sure we were taken care of throughout the meal. The ambiance was also really nice -- comfortable, relaxed, and perfect for a casual lunch or dinner. Overall, it was a really enjoyable experience, and I'll definitely continue coming back!

    Weekday Shrimp Trio
    Tiffany M.

    Haven't dined in probably in a couple of decades, but the experience was just as good as I remembered. They have a lot of specials these days and I wanted to get the shrimp trio. We also got the fish and chips for the Friday deal and everything was great! Wasn't busy and service was good. Would definitely come back

    Shrimp and Lobster & Shrimp Linguini
    Shawna C.

    Had another great visit at Brea Red Lobster! My daughter, her friend and I all enjoyed the calamari appetizer, and our entrees. He said the chicken breast entree was delicious and it looked breaded and fried to perfection. Decent portion for a big eater also. My daughter enjoyed her steak and lobster entree and the biscuits. I really loved my shrimp and lobster linguine. Great portion and great taste! Service was very good as well. Only thing they need to bring back is soup or salad with every entree.

    Seaside Shrimp Trio
    Britney M.

    Better experience this time. Ordered for delivery though. They deliver through Doordash. I wanted something that I hadn't had in a while. Red Lobster was the pick. Food arrived warm still. We were missing a couple items though, missing side of broccoli and lobster bisque were not in the bag. Bummer. I did request a refund through Door dash since those items were missing. Seaside shrimp trio 10/10 This was great! Also, not a bad price for all the shrimp you get. I love popcorn shrimp, so that was my favorite. The garlic shrimps were very buttery and delicious. The shrimp with pasta was my least favorite. The sauce didn't have much flavor. It tasted just like buttery noodles lol For $22 this was a great value. Cheddar bay biscuits 10/10 Love these so much! They are cheesy and filling. Love the hint of garlic and butter. Very good biscuits. We ordered a dozen of them lol Hush puppies 10/10 The hush puppies have a special place in my heart. I love these corn bread tasting balls! So yummy. They had little pieces of corn inside them too. Stuffed mushrooms 10/10 My husband ordered these and loved them. They were stuffed with lots of filling. He said he enjoyed them. I like mushrooms, but not that much lol I didn't touch those. Overall, everything we ordered was really good. We were just missing a couple items. Could have been a 4 star, if they didn't forget the soup and broccoli lol

    Diana M.

    I've been to this red lobster on countless occasions throughout the year and have experienced the small changes they've been doing. It had been a while since we had been here and I got the meal for the bday dessert. My bf and I decided to visit and bring our own wine. One of the best things from them was the no corkage fee since they don't really have a wine selection. This is family friendly casual restaurant with a wide variety of seafood dishes. They were pretty empty with only about 3-4 tables total. We decided to order the Brussels sprouts as a starter and one of their seafood combos to share since I wasn't too hungry. My bf also added the loaded baked potato. We waited 30 mins after ordering and NOTHING. Eventually they told us that they no longer accept wine from outside, not even for a fee because they no longer pay for that type of licence. This was disappointing since the tried telling us that the had never accepted it and we know that's a lie. Eventually the showed up to our table with a different tables food. We think our waitress mixed tables and potentially never got our order in. We waited 20 more mins from that moment to even get our food. The food tasted really good as it was really fresh off the kitchen. We have never gotten our food so freshly cooked before which just adds up to them not inputting it in the system. Sadly because the experience had already been so bad, we didn't get to enjoy the food as much. Now the reason I came in, my bday dessert. The waitress tried to tell me that I was limited as to which one I could get and that would've been fine, but I'm the type of person who reads the small print and that's not what the email said. I took the time to log into my account and I was right. It was a bit of a back and forth, but I eventually got my dessert which again was really good, but the experience wasn't. After this experience, I doubt we will be back. The only reason it is a 2 star is because after the 2.5 hrs lunch ordeal, the food actually tasted good.

    Jnj H.

    Today Ethan showed what true hospitality is for me and my family, making Red Lobster and exceptional experience. Food was great. Condiments were great. Great family dinner. Appreciated. I couldn't have spent my birthday in a better place. It's a great dining experience for people of all ages and back-rounds! 10/10

    Crab Queso
    Josh H.

    I ordered the margarita flight, crab queso, Tito's Strawberry Lemonade, Top Sirlion with Lobster plate, and Sailors Boil The Tito's Strawberry Lemonade was very very sweet and has a syrup taste to it. I wouldn't recommend this unless you don't mind super super sweet drinks. The Crab Queso was a bit salty but overall good flavor when it's nice and hot and it's a nice shareable size. The chips were very tasty as well. I would recommend to order this. The Top Sirloin was okay, the best thing about it was it being a medium rare like I requested. The flavor was okay but it was a bit chewy, I wish there was more of a sear on it, I would recommend to upgrade to the filet mignon. The Lobster tail is always very good, I've had lobster at various places and this one is always almost just as good. I would highly recommend the lobster here. The Sailors Boil was comparable in taste to most seafood boil places. I would recommend to Shake the bag when you get it so the flavor gets a better spread. The spicy sausage was the best, shrimp was okay, like most boils the flavor isn't great, mostly just bland. The only bad thing was the corn, it was very soggy. I personally wouldn't order this again, but if you're really into boils this one is good for the price. The flight of margaritas was good I would recommend to get them. The service was nice and fast with friendly staff, the ambiance is quiet and a bit outdated. I gave it a 4 star because the food has been a whole lot better ever since the CEO change, if you haven't been in a while I would definitely recommend to give it another shot.

    Fried Mushrooms
    M. W.

    Perfectly prepared lobster. The steak also hot juicy and cooked med rare. Our server was attentive and very professional. Checked on us regularly. Clean restaurant and great music. Shout out to the cooks in the kitchen for your cooking skills. Great team work to everyone there. Thank you!

    Fish & Chips

    Terrible experience won't be going back ever. We had a party of five with a reservation at 645 PM we didn't get seated until 745 . I ordered the fish and chips and it was greasy over cooked and very small portions it came with two marble sized hush puppies a cup of fries and four tablespoons of coleslaw no tartar sauce and no lemons.

    Parmesan-Crusted Chicken

    The place is clean and the staffs are attentive, but the food was disappointing. Most of the dishes lacked flavor and didn't feel well-balanced. Considering the price, the quality and taste didn't justify the cost. Unfortunately, I didn't enjoy the food and don't think it was worth the money. We will not come back.

    Maggie T.

    We went to celebrate my birthday and shoutout to our server Marvin who did a great job of celebrating my birthday that I have to give this place a 5 stars will be back Defoe sure

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    Page 1 of 18

    Ask the Community - Red Lobster

    Do you accept reservations?

    Hi, Debi. We recommend joining the waitlist at www.redlobster.com. If you'd like to make… Read more

    Is this bigger than Rowland heights?

    I really don't know. It does have a kind of extra room with lots of windows that seems tailor-made for larger parties.

    View All 4 Questions

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    Tempo Cantina

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    I'm so happy I stumbled onto this casual place with great food. I went on a Sunday afternoon after…read moreseeing they had a daily happy hour, which started at 3:00pm. I was shocked by how good the prices are since the oysters were $1.50 for their house seasurf select, and the poke nachos were $7. The amount of poke on the nachos was really generous for the price, and was delicious. You order at the counter, receive a number, and then they bring the food out to you. Outside of the happy hour menu, my boyfriend got the lobster roll which came with fries and a coleslaw (which was not the usual mayo-based coleslaw, it was a lot better in our opinion). The lobster tasted great, too.

    I love sea turf fish. It is our regular place whenever we pass by Yorba Linda. The lobster roll is…read moretasty and not over seasoned like some other places. The cioppino is great with a lot of seafood in it, even has pasta in it but you would have to mix the pasta with the cioppino otherwise it has no flavor at all. Our only complaint is the uni oyster. We ordered it since it stated Santa Barbara Uni (imo the Santa Barbara and San Diego Uni are the best in the states). However, as you can see the the picture, the uni was sitting/soaking in the oyster juice that took out the sweetness of the uni and instead filled it with the salty seawater flavor. I hope they tried it themselves and find a way to solve this. Otherwise will not order this appetizer, it is $20 for 2 uni oysters, which is totally not worth it.

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    Fresh Off the Boat Grill is relatively new in Placentia, with multiple locations including Tustin…read moreand Costa Mesa. The staff here are nice. I ordered the fish and chips (to go order) -- 3 pieces served with seasoned fries and coleslaw. The fish was good, but the fries had great seasoning was my favorite. We didn't get tartar sauce which is what I like but instead got malted vinegar. Solid portion size and a good spot if you're craving fish and chips. There is also outdoor dining which is nice on a great day!!! My only complaint....fries should be in a bag not in the box. It got soggy when I got home!! Booo. Otherwise, over all yummy so come here to support local entrepreneur!!!

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    I've been to a few Malatang places here in socal and I have also been to many locations that serve…read moremalatang in Asia! I have to say that tang bar is probably the best one in California that I've had! There is so much to choose from the self-serve bar where you can help yourself to vegetables, seafood, and meat! I was so excited and overwhelmed in the best way when I saw the variety and selection that was provided. After grabbing your bowl of food items, you will bring it to the cashier where they will weigh it, and cook the food in the broth that you like! I got the spiciest flavor - and I have a huge tolerance for spice. I thought it was so nice that they allowed me to ask for it to be spicier because it is what I truly enjoy! A lot of other places will usually say that it is a set recipe. So I did appreciate this a lot. My friends have a lower tolerance for Spice and got the just a kick broth flavor - they thought it was a good balance as well! They have a variety of broths to choose from, and you can even have them do a dry mix as well! After paying and grabbing your food, you're able to help yourself to the unlimited sauce bar - their Sesame sauce paired with chili and garlic is a huge recommendation! I will definitely be back again.

    Tang Bar - Brea I'd…read moregive this place 3 stars. The concept is interesting. It's a mix of cafeteria-style dining and hot pot, which is still fairly unique in America. You grab your own ingredients, build a bowl, and hand it over for cooking. The challenge is the pricing. Since you're selecting ingredients before they're weighed and charged, it's hard to know what you're spending until the end. The cost adds up quickly, and the final bill can be surprising. As for the food, it's alright. The broth does most of the heavy lifting. The ingredients themselves are fresh enough, but the flavor largely comes from the soup base they add at the end. The experience is simple and efficient--almost like an assembly line. Everything is self-service, and there isn't much interaction beyond the ordering process. I appreciate the concept and understand why it's popular. The customization is fun, and the hot bowl is satisfying on a cold day. But when I compare it to the price, I see it as only a small step above food court dining. Not bad. Not amazing. Just okay.

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    Seating outdoor 12.16.25
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    0.9 mi

    This place is five star. I would love to have my birthday here they have about 30 TVs. Great sushi…read morerolls and amazing staff. If your by the holla @LUIS he will take care of you great recommendations...

    ***NEW OWNERS *** **Menu pics on Yelp are from old…read moreownership** Definitely on the death-watch list. It can't survive I have not been here since the week that Taps went under. We decided to give it a shot because the menus and pics I was seeing on Yelp looked good. I feel deceived y'all!!! This spot was hyped up as another "Tempo" and I was hoping for a less loud, club-like vibe with good food and drinks. Apparently, they changed owners AGAIN just a few months ago. All of the legit Mexican items- gone! I was really bummed because Orange County really doesn't need yet another mediocre attempt at a vibey sushi spot that serves WARM FISH. * The bartender was great! I honestly felt horrible for the staff. They open at 3:00, and I came in at 4:00 to a literal graveyard. I really hope the guys who waited on us get out fast before this place goes down. I know their tips are probably not even $20/a day. * The sushi items were all warm. I got nauseous within the hour after consuming them. * By 5:00 only one other table had arrived and they were also shocked at the massive disappointment so they spent their time waiting for cocktails, on their phones trying to make arrangements to go to another restaurant. So within two hours, they had two tables. * Yelp is deceiving- their reviews are mostly for the old place. Their menu is a disaster right now. There's limited sushi, brisket sandwich, wings, and other weird hodgepodge selections of oddities. The interior is almost exactly the same as Taps. They kept all of the furniture and decor. Maybe this should be a tear down and star over. It's really sad because we could use an old school Mexican restaurant with mariachi's and Sunday champagne buffet brunch. Just look at how El Torito Grill in Brea kills it on Sundays. Taps used to kill it on Sundays too. Where are the smart investors?! Come save this spot!

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    Bar with a view
    Bar with a view
    Carnitas Tacos
    Carnitas Tacos
    Old fashioned

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    Old fashioned

    Red Lobster - seafood - Updated July 2026

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