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    Red Lobster

    3.2 (208 reviews)
    ModerateSeafood, American
    Closed 11:00 am - 11:00 pm

    Order Red Lobster Takeout or Delivery

    Red Lobster Photos

    RED LOBSTER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Red Lobster

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    Alan P.

    I know RL has its weak points but it's during Lobsterfest, it doesn't get much better. I love lobster bisque, and even the shrimp and lobster linguine was excellent. I think RL is trying hard to get over their corporate finance issues and deliver excellent food and service to customers. As an aside, I first visited this location on Old Wake Forest Rd back in the early 1980s when I first moved to Raleigh so I like reliving good memories here! Highly recommend!

    Crunch-Fried Flounder Sandwich
    Viki N.

    Not yo' Granny's Red Lobster! We checked out Red Lobster for a late lunch on a Monday. My friend said she wanted a crispy fish sandwich. We walked right in and were greeted by friendly staff and immediately seated. Apparently it was after the lunch rush as there were just a few tables occupied. After a brief wait our waitress appeared...she was very attentive, pleasant and professional...but I can't remember her name. But Ms. Waitress was good. We both ordered our drinks and my friend wanted an Arnold Palmer. She was impressed because it was mixed to her liking. The crispy fish sandwiches were delicious too. Fresh bread and ingredients. The portion size was large and takeout containers were needed for both of us. Now I didn't forget those cheddar bay biscuits were warm and delicious. I ate two and brought some home for the next day! This was my first visit to Red Lobster in 5 years due to not so good experiences and my husband just doesn't like it. He's picky though! I'm adding Red Lobster back in the rotation now.

    Me enjoying my time
    Kellse W.

    Usually with dinning out people aren't really attentive or they just don't care. Larry is an exceptional server. He made me feel welcomed and comfortable to eat here at red lobster. He made sure the food was right and drinks filled. Now for the food, it was absolutely good.we'll be back again. As long as we get Larry LOL. Also the vibe of the dinning room was cozy and warm I like how dark it looked.

    Sunset Passion Colada
    Kellie R.

    We came back even though we said we wouldn't and we're glad we did! Margot, our waitress, was OUTSTANDING!! Food was delicious but it was her service that will bring us back.

    Sesame-Soy Salmon* Bowl

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    4 years ago

    Tia was an outstanding, awesome, and attentive server. She will be someone we will look for from here on out.

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    8 years ago

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    3 years ago

    Lovely atmosphere and the food is delicious along with the drinks.. Take your family there and enjoy.

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    7 years ago

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    Alan C.

    We just love it when you come visit, Alexis. Thanks for sharing!

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    3 years ago

    great service !!! the food was on time and delicious. The server was also very responsive and very sweet

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    8 years ago

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    Page 2 of 6

    Red Lobster Reviews in Other Languages

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    We ordered from Raleigh Crab House a few days ago and were very impressed. I'd been craving a…read moreseafood boil for a year (thanks social media), but not a homemade one, as I've made them a few times. We went with the Cajun wings and a seafood boil with king crab legs, shrimp, boiled eggs, potatoes, and corn. You can choose between different marinades and spice levels. We went with garlic butter and mild spice. I really wanted to try the shrimp fried rice but it was no longer available, I assume due to being sold out. Next time! Upon delivery, the food arrived very hot and smelled delicious. They ensure it's packaged so a leak doesn't occur. The wings were super crispy, flavorful, and delicious. The boil was a huge portion, truly fresh, flavorful, and delicious. You never know what you're going to get when you order seafood for delivery, but we were thoroughly impressed! The seafood boil and wings could feed two people I'd say. I can't wait to order again and absolutely will be. I will say the only downside is the price, it was about $160 for the boil and wings, but for a special occasion, absolutely worth it. I was debating between four and five stars but it was SO delicious and fresh, that I had to go with five.

    Over priced per usual, not a fan. Service was fair though. I'd recommend people go somewhere else…read morefor authentic seafood boils. The crawfish tasted like dirt and the shrimp wasn't all that. Flavor could be better, it's usual. However, hip place. I liked it. Food just wasn't the best in my opinion

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    The Crunkleton - Wagyu Flat Iron

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    I was excited to finally be able to visit The Crunkleton after hearing good reviews about the…read morerestaurant. We came when the restaurant opened during the week so we were seated right away and it wasn't crowded. There are several tables and spaces to sit inside of the restaurant. Our server, Ariel, was friendly & very attentive during our visit. The manager, Ravi, was also great. We both got a steak and I got the Mac & cheese for my side. The Mac & cheese was very cheesy as it contained multiple cheeses. We enjoyed it. My steak was also prepared well and was tender. The fries were served hot. It did take a little while for our food to be brought out to us but it was worth the wait.

    The Crunkleton in Raleigh has a really nice moody, romantic vibe with friendly staff and a cool…read moreopen-kitchen setup. The atmosphere was honestly the biggest draw for me. It feels like a great spot for a date night, cocktails, or a slower dinner where you want the setting to feel a little elevated. We had the wagyu flat iron, cowboy pork chop, charred Brussels sprouts, and duck fat potatoes. The pork chop was the standout on the food side. It was flavorful, well-cooked, and had a good char. The wagyu, unfortunately, was not as tender or flavorful as I expected, especially for the price point, but the chimichurri helped a lot and brought the dish together. The Brussels sprouts were good, with nice texture and flavor. The potatoes were average to me, not bad at all, but not something I would necessarily rush back for. The cocktails were definitely a highlight. I had the barrel rested Vieux Carré, which was smooth and balanced, and the Bourbon Bramble was also very good. Both drinks felt well-made and matched the overall vibe of the restaurant. Overall, I would definitely go back, especially for the atmosphere, cocktails, and a date-night type of experience. The food was good overall, but for me the vibe and drinks were the main reason to return.

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    TrySeafood  - Whole Red Snapper Fish Dinner (grilled)

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    After a long and exhausting week, coupled with a craving for fried fish we elected to go here…read more While nicely decorated, the interior is small and can seat about 20 ppl or so. We sat outside this day, as the weather was mild and there wasn't any available seats inside. We ordered a fried combo and a grilled combo. TrySeafood does a lot of things right. Portion size was fairly generous. We especially love the fact they serve cleaned jumbo shrimp. Food was cooked well, shrimp was tender as was scallops. The broccoli was not tender crisp nor mushy. The potatoes and corn were delicious. While service was friendly, it was a bit slow. Also, I'm not an Old Bay fan. The grilled shrimp were seasoned with Old Bay. While the fish was crispy, I prefer a cornmeal dredge to a flour dredge. Finally, (and this could have been a me thing) the tip percentage on the screen doesn't align with the math. I intended to tip 15% - which is standard especially considering slow service. That should have been approx $8 and when I got home I realized it was approximately $16. You're not given a printed receipt and if you're in a rush and going through the process quickly it's easy to miss. Again I may have missed something, but I'm pretty sure I selected the %15 option. Additionally, I've seen other restaurants that have intentionally include this practice. Would I go again, sure. I'd request a different seasoning blend or a light seasoning and check that math! Seafood: 4

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    Jack's Seafood & Soul Food Restaurant - Chicken Fried or Baked - Dark  Hush puppies

    Jack's Seafood & Soul Food Restaurant

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    Cape Fear Seafood Company - Hush Puppy Basket

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    4.1(124 reviews)
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    Before moving to TN, my best friend and I had our final lunch together at Cape Fear Seafood Company…read moreat the same location she introduced me to the company when we first met. It was a bittersweet moment and I'm glad we chose Cape Fear. Kelly was our waitress and she was outstanding, truly making my last meal at Cape Fear a special one (being that they're a very small chain in NC, I'm unsure if I'll ever be back). The drinks were constantly filled and her service was one of the best I have ever had at any restaurant. I ordered a bunch of food, knowing it would be my last time ever having their risotto, clam chowder, and hushpuppies, along with their delicious fried seafood platter. I had told Kelly I was moving so she made it a spectacular visit and went above and beyond. I will miss Cape Fear. It reminds me of The Hamptons. It's casual but classy. It was a fantastic meal with phenomenal service with an amazing friend. Truly, what could be better?

    Zero stars. I could…read morebe wrong, but I believe this is the first "terrible" review I've left on Yelp. We just left this "restaurant" after horrible service before even finalizing our entree orders. This was our first time trying it, and we were excited because we love all kinds of seafood. The restaurant was not very busy. The waitress was friendly and helpful at first. We ordered a mini-crab cake appetizer, which was brought out promptly. At that point we began placing our entree orders. My wife ordered a flounder basket. I then ordered the shrimp taco meal. My order was to come with 2 tacos. So, I made a simple request: one with grilled shrimp and one with fried shrimp (since they serve both). I then received a lengthy, stammering explanation of how "they" don't let them do that. I offered to pay the higher of the two prices and explained, since it was our first time there, I was hoping to try different options. However, she maintained this could not be done. So, I requested to speak with a manager. She seemed surprised, but said, " okay," and went to the back. For the next 5 minutes, I waited (a bit annoyed, since I was hungry and knew our order was not even in process). After a little more than 5 minutes, she came back and said, "you can still talk to a manager if you would like, but they asked me to explain ..." Then she went into an explanation that didn't make a lot of sense. I also, at this point was not interested in explanations. It was clear to me that this restaurant has no interest in accommodating even the simplest of customers requests. I asked her for our check and told her we would finish our appetizer, pay, and leave. She told me she could get the manager, but at that point, I told her there was no need. It was clear to me the manager tried to avoid having the initial discussion in the first place, hoping the waitress could get me to accept the answer and move on. We paid and left. I'm usually a very generous tipper (maybe even too generous sometimes). I try to error in the direction of more, but less. My wife is the same, having worked in the service industry, including waitressing for many years. In this case, I left no tip, and wrote a brief explanation on the merchant receipt. I had noticed some of the "don't recommend" reviews on Yelp prior to checking it out, but sometimes I view those as one-offs. In this case, I found myself agreeing wholeheartedly with the reviews indicating they will never be back. Even if ultimately I could not get what I requested, and was even still unconvinced as to a legitimate reason, had this been handled with even a modicum of respect for a paying customer, I likely would have refrained from reviewing at all, instead of this negative review. At no point during this situation was I rude, loud, argumentative, or inappropriate in any way. When a manager doesn't care, that attitude permeates the business. As for the mini crab-cakes, they were okay, but not what I would have expected for the price.

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    Red Lobster - seafood - Updated September 2026

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