Definitely a popular spot with excellent fresh sea food, can purchase for cooking at home, cooked…read moretake out or eat inside/outside on deck. Seared tuna sandwich is wonderful along with freshly made crab cakes. The blue claw crabs that some patrons were eating looked plump and tasty. Deserts are home made by a local and very good. Staff is friendly and service quick and efficient. Clean picnic tables inside and out on the deck facing the water had a nice vibe.

3.5* Parking was…read moretough, there were very few spaces and nowhere else in the area to park. The line moved at a decent pace but it seemed like only one person was taking orders despite having several people behind the counter. There was ample seating on the inside with the option to sit outside and look at the water. What we got: Banging Shrimp tacos - 4* the banging shrimp was really good but couldn't really shine in the taco. I'd probably have enjoyed it more as a platter. Fish tacos - 4* according to my partner, 3* according to me. While it was really good and things seemed to pair well, there wasn't a lot of flavouring to add pizzazz. Sides tried - Coleslaw - 3* nothing special. - Cucumber and tomatoe salad - 4* the best side of the bunch. - Fries - 3* nothing special. The Jo Bay seasoning on the table enhanced the flavour a lot.

This is a small carry out with big delicious subs and more. I got the prime rib cheesesteak and my…read moremom got the soft crab sandwich both were sooo good. I highly recommend this place. And the owner Eric and his wife are super friendly

Super friendly and great customer service! Deviled eggs with crab delicious. JJ special and…read morecrabcake sandwich. Hot french fries! Everything cooked to order. We will be back to try the Tom Tom and cream of crab soup!

Third time here and they succeeded every time. 1) Had soft…read moreshell crab sandwiches - very tasty, plus corn on the cob which is always a nice add-on for me. 2) Ordered crabs packed to travel - beautifully packaged in a cooler with free ice plus extra Old Bay. 3) Got a half bushel of medium large crabs to go - made for a classic Maryland crab feast for 6 of us. Hot and tasty and all good sized with two claws still attached (not always the case at many places!) Nice family owned/operated business and just over the Delaware line from Ocean City which means the taxman took no share of our dinner! We'll be back.

We have ordered crabs from here in the past and they have been good by last night we paid $140 for…read morea dozen extra large crabs that were large at best and not fresh. They definitely reheated them! Very disappointed.

New place in Fenwick that was across the street from the place we were renting so we were excited…read moreto try them out for a lunch while vacationing in the area. Friendly and prompt service from our lovely waitress. Comfortable seating and a nice bar area. Refreshing drinks and tasty food for adults and children! There is a little of the menu for all appetites and preferences. Happy to have this addition to the area and we will return!

The wings were the best part of the meal. Delish!!! The atmosphere was good and the music not too…read moreloud. Grilled shrimp in the tacos had no flavor. I have that.They were out of Sweet Disposition pie, which was a good thing because I was full. I had fish and chips, juicy flavorful, nice portion. Service was good.

Chris is wonderful. Fisherman and chef. Highly recommend checking this place out and supporting a…read morelocal business.

Aug 24 and 25. Take out orders of large and colossal crabs smothered in old bay as ordered. Full…read moreand flavorful. Chris is Island chill but very efficient. Indoor and picnic tables for your preference.

This rating is only based on one dish that was ordered - the salmon kids meal…read more I ordered the salmon kids meal, subbed with mashed potatoes and green beans. Looks small in the container but was a decent amount of food when divided between two littles. Tasted delicious and wasn't overly seasoned - perfect for kids.

First and foremost, the service here was absolutely outstanding - the best I have ever had. Upon…read morearriving I noticed the trendy and inviting appearance of the restaurant both inside and out. It was also extremely clean in both the bar and the seating area. The menu has a range of fresh food, and everyone in our party had a few items to choose from for dinner. We ordered a seared tuna bowl, the rockfish, the catfish, a fried shrimp dish, and a fish sandwich. I do not say this lightly, it was all phenomenal. There was not one bad bite at the table. Whatever you decide to order, just get the house rolls. I could not write this review without mentioning our all-star server who was incredibly helpful and understanding to all but especially our teenager with autism. She was a godsend and was incredibly knowledgeable about Matt's Fish Camp. This place is a must if you are in the OC, Fenwick, or Bethany DE area.

Ran out of medium/large crabs by 5 pm. Took 1/2 hour for the…read moreorder to be prepared. The food was good nonetheless.

I would try this place again. However, There were about 6-7 of our crabs overcooked out of 2 doz…read more They also put a ton of seasoning on the crabs so some had to be rinsed off. A few of the shrimp were also over cooked. As weekly seafood and crab eating connoisseurs we know immediately that when the meat of a crab is mushy it means it's over cooked. The size of the crabs were great as well ad the taste. Just couldn't enjoy them as usual because some were just over cooked.

Great food, we had great service! Our server Kate was efficient, informed and delightful! Thanks…read moreHooked! Michael

On our first visit to Hooked, we arrived with friends on a Wednesday shortly after 4 PM for happy…read morehour at the first-floor bar, where we managed to secure four stools together. Our main motivation for visiting was to see Jordan and Cowan, both of whom previously worked at Off The Hook in Bethany Beach. Jordan noticed us first and came over to say hello and share an update, and Cowan followed shortly after to do the same. I enjoyed two Sazeracs on the rocks for $10 each; unique to Hooked, this iconic New Orleans cocktail is a spirit-forward blend of Elijah Craig rye whiskey, aromatic bitters, a sugar cube, and an absinthe rinse, finished with a bright lemon twist. We also shared the happy hour wood-fired grilled oysters Reggiano with butter, garlic, blackening parmesan cheese, and salt for $19, though they tasted very salty. Additionally, I had the happy hour lobster roll on a toasted buttered brioche roll for $21, substituting the french fries with a side of coleslaw. It tasted quite similar to the lobster roll at Off The Hook in Bethany Beach. I finished my meal with a happy hour draft Evo Lot 3 beer for $6. Our bartender, Jon L., served us very well throughout the visit. The total bill was $128 excluding gratuity, which featured a 3% credit card surcharge of $3.57. After applying a $50 gift letter discount, the final bill was reduced down to $81. We all agreed that we will certainly return to visit Jordan and Cowan again.

We enjoyed dinner for two tonight at One Coastal. We had wonderful cocktails/wine, great food and…read moreattentive service. But, this is the second time we have been there when the smoke coming from the kitchen was unpleasant and burned our eyes. I really wish they would improve their exhaust system, or add some walls around the kitchen. Yes, it is fun to see the chef and culinary team in action, but the smoke can be overwhelming and could be eliminated with walls and double doors. It is unfortunate to have a wonderful meal charred by poor exhaust.

We made reservations here a few weeks before our trip in May because my DIL said we had to eat…read morehere. The Chef looks familiar, I think I tasted his food before at one of the Celebrity Chefs Brunches for Meals on Wheels. I remember it being fantastic. There is outside dining but I booked inside as we weren't sure how warm it would be in May. It turned out to be a cold and windy weekend so we were very glad to be inside, plus the outside tables have a view of the highway. What a cute little restaurant inside; it is very tiny. We were crammed into a table in the corner. It was difficult to get past the other diners at their tables, and we could hear all the conversations around us. Every table was packed, I can't imagine what it's like in this room during the busy summer. Noelle was our server and she was amazing; very knowledgeable and friendly. She described the homemade bread service to us, and we ordered 2 Coastalpolitans which were made with Tito's Vodka, lime, soju, St. Germaine, and cranberry. They were sweet, and tart, and bright, and delicious. We decided on crab toast instead of the bread, and Noelle said we made the right choice. Wow, she was correct. The crab toast blew us away. It was chunks of crab on fluffy, crispy milk bread with pickled scallions, radish, lemon aioli, kelp powder, and lime. So beautiful and so delectable! RJ ordered the Pork Chop, which Noelle said One Coastal is known for, and I ordered the NJ Day Boat Scallops. We had no words. We sat there and quietly enjoyed every bite while listening to the surrounding tables, and knew we found a maybe not so hidden gem. My scallops were delicate and buttery and sweet, and melted in my mouth. RJ said his pork chop was tender and juicy, and the best he ever had. That is saying something. We finished with bread pudding because who doesn't love a good bread pudding, and we like to try it whenever we see one that looks interesting. It was salty and sweet and just so perfect. What One Coastal lacks in space and view, it makes up for with food and service. What a delightful place, and Noelle was a pleasure and a joy. We will definitely return to try all the other things and be lucky to sit anywhere inside or out.

Visited this restaurant again this summer on a very first night that we came to Ocean city…read more Around 6 pm, but as always, it was packed. We sat outside. Our server was very friendly and even though he was busy, he attended our table very well. He was polite and friendly. We got Nachos for appetizers. It was really good and tasty. Even the presentation was nice. So good that I didn't have a chance to take a picture before digging in. For main course we had Fish & chips, kids chicken tender, Fish tacos and crab meat burger. They were all tasty and hot. We never regret eating here. It always meet our expectations and even my picky eaters kids love this restaurant.

This place is amazing and awesome if you have kids because it has the fenced in playground, but the…read morefood was pretty bad. They claim formed a table, but my mahi-mahi over cheese grits was so tasteless and bland. All of the dishes that we all ordered were not that great.. But the kids had a blast!