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    Harrison's Harbor Watch Restaurant

    3.6 (497 reviews)
    PriceyAmerican, Seafood
    Open 11:30 am - 9:00 pm
    Updated 2 months ago

    Harrison's Harbor Watch Restaurant Photos

    HARRISON'S HARBOR WATCH RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Fried oysters, empty plate of crab dip
    Greg M. J.

    Great food, Amazing view of the raging currents into the bay, nice server. Crab dip, fried oysters are great. Music is upbeat and classic

    Atlantic salmon blackened

    After a full day at the beach this is the perfect spot. The food was delicious, amazing flavors, the crab dip especially. Service was excellent.

    Everett H.

    The seafood was amazing. The service was A+ Ryan was our waiter he was awesome . The view is amazing. We saw wild horses on the beach. And we saw dolphin.

    Pan seared ahi tuna
    Singi D.

    Friendly staff, tasty food, beautiful views. Highly recommended. One of the best options for the music festival

    Rockfish( forgot the Crab Imperial on top)
    John B.

    Went there back to back since it was so good. First thing, Parking, do not go around the building, go straight, get into that lot right on their corner, and park underneath the building, stairs are located to the Left rear.(restaurant to right at top of stairs.) Now for the food, started with crab mini's, fresh and delicious, Lobster Bisque was just as good, nice and smooth with great flavor. Oyster Rockerfeller was another great choice, not fishy at all, youll taste all the flavors thats on it. If youre hesitant about trying different kinds of seafood, of how they might taste, I asked ChatGPT to get an understanding of what something might taste like. Dont want to risk getting something I wont eat. The Rockfish, had a real nice flavor, not fishy, as was the Swordfish- never had either, swordfish is the "steak" of fish, but wont need a knife to cut it. Both choices were flavorful and juicy. Be sure to order the ones topped with Lump Crab Imperial. Great addition to the meal. Surf and turf was ok, wife didnt care for the steak but the tail was very good. Lobster Ravioli is another good choice. Pillows stuffed with pieces of lobster. I would trust anything on their menu. Made reservations at 6:30, it WAS packed, the next day made resv again for 2:00, but I believe they were not needed, Plenty of tables open. Darlene was exceptional, we were well taken care of, from her attitude and humor and knowledge of the menu made our visit rememberable. They take Card and cash but 3% Surcharge is added. When you get the check, youll see, the different totals for each payment. So go here and enjoy great views, great food and great service.

    Oysters
    Cib S.

    We had a pleasant experience overall. There was a group of about thirty of us including adults and kids. There was something for everybody to be happy with. There was a decent selection of beers and other drinks. We shared the oysters and they were fresh and tasty. I ordered the crab cake on a sandwich roll. This was tasty, but not as good as others that I've had on this same trip in the area. My wife ordered the salmon and she said it was the most "plain piece of fish" she's ever ordered at a restaurant. Other than these two comments, it was still a good restaurant.

    Mussels
    Abigail R.

    What a nice restaurant at the cap of the boardwalk! It's nice to get out of the sun, sit down, and get into the AC. The cocktails were nice and strong, my friends said the burger was great, nice and juicy. The coconut shrimp was good! Well balanced. The regular fried shrimp was also good. I got the clams and mussels. I absolutely loved the mussels. Nice and garlicky. The clams however were fullllll of grit and sand. I had to clean each one at the table. The view was incredible and definitely the best selling point here. It's a very old school feeling seafood point with good service, good food, and good vibes. I just wish the clams were better cleaned!

    Menu
    Karen T.

    We stopped in for a quick business dinner. We were sat immediately. They had a lot of specials, and tried the oysters and cream of crab soups. Everything was delicious, and our waiter was very nice and friendly. The views are outstanding.

    View from our table, looking towards front of restaurant; large picture windows line right side w/great views of inlet
    Noreen K.

    Always a treat to visit here! Wide, varied menu of fresh seafood selections, steaks & other landlubber fare. I totally enjoyed my lobster ravioli w/pink vodka sauce & 5 oz lobster tail. He loved his lump crabcake--fresh & meaty--w/fries. We both enjoyed sides of fresh green beans--which were not overcooked; however, there were a few semi-yellowed beans mixed in. We had a bit of a wait for meal, but we were dining late, so they may have been a bit short-staffed. Love views of the Inlet from their big picture windows that line restaurant. Also, so convenient to get free parking under the restaurant. We were able to enjoy boardwalk shops & ice cream afterwards.

    Tapas
    Chris R.

    We were sat on the second floor, which had great views of the ocean. The atmosphere of the restaurant itself was a little lackluster, but the large windows and dolphins swimming just off the coast meant that we gave the decor little thought. The one thing that we did take note of, was that the presentation of the food could use some improvement. Small plastic cups for sides, while leaving the majority of the plate bare was a little odd. All of the food we ordered was properly prepared, however there was nothing that really stood out. The crab cake in particular was not the best I've had. It's true that there are no fillers, however the cake was dryer than I'd expect and used particularly small pieces of crab.

    Rockfish

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    Harrison's Harbor Watch Restaurant Reviews in Other Languages

    Ask the Community - Harrison's Harbor Watch Restaurant

    Are the sides still unlimited if you get an entree?

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    Coins Pub & Restaurant

    Coins Pub & Restaurant

    3.6
    (288 reviews)
    2.4 mi
    $$

    Aug. 2026 Customer…read moreservice - 5 out of 5 Wait time: 5 out of 5 Cleanliness - 5 out of 5 Atmosphere - 5 out of 5 Food quality - 4 out of 5 First time visiting and we enjoyed it. We dined with friends who had some issues with their food, but to keep things fair, I'm scoring this strictly from my own experience. We arrived at 5pm and were able to take advantage of the happy hour menu. The food came out fast and had great flavor. The mussels were my favorite dish of the night. The white wine garlic butter gave them an amazing taste that left me wanting more, and they were only $11 for Happy Hour instead of the regular $15. We also ordered the crab dip for $11, normally priced at $15. I loved the dip itself, but the Old Bay toast wasn't my favorite. I enjoy Old Bay, but it didn't feel necessary here. The Baha Mahi‑Mahi was fresh, and my wife's Angus New York strip was cooked exactly how she likes it. Somehow I forgot to take a picture of her dish. I would personally come back, but my friends said they wouldn't, which is a bummer. With a score of 24 out of 25, I'm giving this restaurant an A.

    Went in for happy hour just after 3 pm on a Monday after the holiday weekend. Busy already at the…read morebar, lots of people eating. The restaurant was mostly empty so this was a mostly locals happy hour crowd for sure. Regular customer next to me pronounced the seasoned bartender the greatest of all time. We ordered a couple of house margaritas ($6.50) which came in a pint glass and were plenty strong. Only needed one of those! First up, crab dip. It came in a massive vessel, bubbling hot and lots of bread. This dish was so large I ate the leftovers three times. Big chunks of crab in a standard rich base. I brought rice crackers, but husband liked this plain bread better than the oily garlic toast that accompanied the mussels. Mussels were a big pile, with toast, in a mild broth. Not spectacular but a solid presentation. And finally, the boiled shrimp with old bay. Burning our fingers in our eagerness to peel and eat these babies, we got our fill for $10. Their cocktail sauce had an excellent texture, better than just ketchup and horseradish like some bars. Anyway, nice job and very economical! Bartender seemed disappointed we didn't need refills on drinks, but tomorrow is another day! Thanks for the hospitality, Coins!

    Photos
    Coins Pub & Restaurant
    Cream of crab soup wtih two crab balls
    Cream of crab soup wtih two crab balls
    Coins Pub & Restaurant

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    Ristorante Antipasti

    Ristorante Antipasti

    4.1
    (415 reviews)
    2.5 mi
    $$$

    Five stars all around! The owner . The service. The food ! Top tier all the way. I wish I could…read moreremember our servers name! She's was on point and amazingly sweet and accommodating! We appreciate you so much. We haven't had a dinner that amazingly in so long! The special my husband ordered was perfection. They filetd his fish right at the table ' ! Thank you for making our evening special . Kudos to the owner also for pulling out my chair . We will be back !

    First time here - and in OCMD - visiting from New Jersey…read more This place is right next to where we stayed so coming here was a no brainer. Simple on the outside and very big and nice inside - we sat on the outdoor area, improvised but nicely set up. Staff was all pretty polite and welcoming, and even though some had a language barrier, they still all tried to help and be of service. We ordered sodas and 2 glasses of white wine, but the wine wasn't too cold which made us have to order a glass with ice to try to improvise. For food we ordered the burrata, salmon prosecco, lamb chops rosemary and chicken parm, sides have to be ordered separate so we ordered penne pasta and truffle fries - the last one very good and big portion. Food overall was pretty good and well seasoned, lamb and salmon probably the best, the sauce was good, chicken was a little more bland and the pasta was pretty "simple". Our check ended up at $300 making this the most expensive check of our trip - honestly, for the price I would expect a little more. Overall good but not great, was expecting a little more. Still a pretty good spot to go to.

    Photos
    Ristorante Antipasti
    Tirimisu
    Tirimisu
    Ristorante Antipasti

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    Buxy's Salty Dog Saloon

    Buxy's Salty Dog Saloon

    3.4
    (187 reviews)
    2.3 mi
    $$

    This is the first time I've ever eaten at Buxy's, however I've been coming here for years . Buxy's…read moreis a well known hang out for Pittsburgh sports and food fans. I usually can only tolerate Buxy's for one drink and have to leave because of the sensory overload. The sensory overload is a combination of the loud background noise, bright lights, and intense visual stimuli. (Including pics) LOL My friend and I went B4 the OC parade , and b4 the " after parade party" started with the live band , and it was relatively laid back. We shared the " corned beef Primanti " on sour dough , which was surprisingly good. The menu did say it was thick cut brisket , the more tender corned beef is the "point cut" . The meat was a bit tough and chewy so I cut it up into small pieces and it was much better. I removed the fries so the bread didn't get soggy , and kept the coleslaw and we both agreed this was a really good sandwich. I definitely want to come back again and try more of "Burgh food " items like the pierogis, Pittsburgh salad, and kielbasa but in the OFF peak hours .

    Stop here to get some appetizers on the happy hour. Menu was OK. The shrimp was too fishy for us…read morereally didn't have any flavor. I think the fish us was that bothered us more. The drinks were OK. The queso and the chips were good. The sliders weren't bad and the fries are fries. Cant mess fries up. The waiter was nice very attention to the ambience was OK. It was early.

    Photos
    Buxy's Salty Dog Saloon
    Corned beef tough and chewy "Primanti corned beef" on sour dough
    Corned beef tough and chewy "Primanti corned beef" on sour dough
    Buxy's Salty Dog Saloon

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    Marlin Moon Restaurant

    Marlin Moon Restaurant

    3.8
    (164 reviews)
    2.6 mi
    $$$

    Marlin Moon sits on the second floor of the Double Tree Hotel. The restaurant has nice views of the…read morearea and has a mid-upscale vibe. The host staff, servers, and management were great and very accommodating. The food was great. They offered there unique twist on dishes. I had the mussels. The andouille sausage added a nice layer of flavor to the dish. The spices in sausage were great throughout the flavor of mussels and broth. There were 4 fishes available for entree. I went with the Cobia. There were 4 cooking/pairing types. I selected cajun style. Blackened Cobia, andouille sausage, over dirty rice, with vegetable medley. Medley included peppers, okra, and celery. Great all around flavor. Food was overall fantastic. I will say service was a bit slow but Mrs. April was great getting things turned around. I look forward to my next visit.

    Located in the Double Tree Hotel, this newer place looked cool online, so we gave it a try as a…read moreplace that we haven't been. We walked from our hotel and checked in about 15min before our reservation, and were immediately sat. Don't seem overly busy which is never a good thing in a vacation destination. We were sat along the windows and put in a drink order. I got an old fashioned which was fine. I ordered the cream of crab soup as a starter. Soup was solid, but the flavor was pretty lacking. As my entree I went with the bleu cheese encrusted steak. I ordered it medium-well, which is what you do at a place that doesn't have steak in its name or isn't billed as a steakhouse. That way when the undercook it (as most do) it'll be the preferred medium temp. Anyway, the steak came out and WAS NOT encrusted. The potatoes that were served with it were very good but undercooked and slimy. The vegetables looked just forced and were thrown on the plate to add color not flavor. Our waitress Devin was nice, but she could tell the kitchen wasn't providing a good meal. We skipped dinner and went to Dumser's. Meh - wouldn't go back.

    Photos
    Marlin Moon Restaurant
    Marlin Moon Restaurant
    Marlin Moon Restaurant

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    Brass Balls Saloon

    Brass Balls Saloon

    3.9
    (656 reviews)
    1.2 mi
    $$

    Stopped here on a Friday night after licking our elbows at the Poor Girls Open weighins…read more We sat upstairs and grabbed a table for 7 and spread out. Bartender Jeff Mick pulled up and took care of us. We had a couple shots (which we totally needed at that point) and I ordered two soups to try and push towards my week quota of 10 soups. The French onion was very good - good temp and the flavor was on-point. The MD crab soup was also good with the flavor and temp. Overall - was surprised by the place upstairs and how cool it was.

    Hubby and I came here before noon on a weekday for brunch. We ordered the veggie omelette with…read moreprovolone cheese ($14), ball buster burger challenge ($36), and refillable glass with pina colada ($10). Total out to approximately $72, not including tip. What's hot - Menu. Breakfast is available before noon, so hubby and I made certain to arrive before then, because I'm a huge fan of breakfast. Aside from breakfast options (such as breakfast burritos, omelettes, etc.), they have a good variety including sandwiches, salads, burgers, a good variety of appetizers, etc... - Quality. Delicious. My veggie omelette was very fluffy and soft. I'm not a fan of thin omelettes and this one did not disappoint. There were a good amount of veggies included. They put the cheese on top of the omelette, instead of inside with the fillings, but oh well.... My omelette came with 2 slices of cantaloupe and a strawberry, in addition to has browns, which was nice. I appreciate having fruit. The hash browns were not greasy, as well. My husband's burger challenge was enormous. The bun was very thick, which makes it difficult to eat. You definitely have to eat the burger challenge in pieces. There's a good amount of fillings, such as tomatoes, lettuce, and bacon. Their waffle fries are well-seasoned, which adds to the flavor. - Service. The staffer for our table was polite, attentive, and helpful, especially in answering any questions we had about the menu. He checked in on us regularly, which was helpful when we needed refills and/or anything extra. - Layout. Their outdoor seating area is a good layout. It does not appear outdoor tables can accommodate more than a group of 4, so be prepared depending on your group. - Price. Pretty good value for money, especially given the portions. What's not - Menu. Because I'm a huge breakfast fan, I would appreciate breakfast being available all day. That I had to pay extra for cheese in my omelette was surprising and disappointing, but it appears to be something that is becoming more common in restaurants. - Layout. There are umbrellas covering the outdoor seating, which is helpful. Towards the end of our meal, it started raining, so the large umbrella covering was helpful. However, part of the umbrella started coming apart. Rain also drips down on to your back, so just something to be aware of. Final answer Worth returning.

    Photos
    Inside dining area
    Inside dining area
    Yummy drinks on the boardwalk (family friendly, too)
    Yummy drinks on the boardwalk (family friendly, too)
    Art work

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    Art work
    Liquid Assets

    Liquid Assets

    4.4
    (1.1k reviews)
    6.0 mi
    $$

    What a fantastic spot in North Ocean City. Liquid Assets easily has one of the most unique interior…read moresetups in town--you are literally dining at a rustic bar built right into the middle of a full throwback beer, wine, and liquor store. The ambiance alone makes it worth the visit. I stopped in for a late lunch and went with their Pick 2 lunch combo, pairing the Caesar salad with the cream of tomato soup. The Caesar was excellent: fresh, whole romaine hearts tossed in a nice tangy dressing, topped with flavorful brown bread croutons and a solid chunk of quality cheese. The cream of tomato soup was equally good, carrying over those same rich croutons and cheese to tie the meal together seamlessly. Service was top-notch as well--the bartender was friendly and welcoming, and the kitchen churned out the food impressively fast. Great spot all around; I will definitely be back.

    We came here after seeing yelp reviews. As with most Ocean City eateries, I was a little…read moreapprehensive. But I must say, we had a great meal, wonderful server, and enjoyed the atmosphere. It was definitely a great evening. We started with the Kung Park calamari and bread. In our group had everything from the LA burger, crabcakes, mussels, and seafood pot pie. And then we finished off with the donuts, I think I would go back just for those alone. I would recommend if you want a great meal. Maybe a little expensive, but I feel like everywhere in Ocean City is overpriced.

    Photos
    In the dining room.
    In the dining room.
    Sinful Chocolate Brownie
    Sinful Chocolate Brownie
    Hot and Blue Dirty Martini

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    Hot and Blue Dirty Martini
    Hooked

    Hooked

    4.2
    (1.9k reviews)
    5.3 mi
    $$

    Recently in OC, MD, we ruled out a handful of suggested restaurants by looking at menus and decided…read moreon Hooked. We were looking for a delicious fish dish. We were set on getting the salmon and the swordfish dishes which we did, and it did not disappoint! They were the most delicious dishes I had experienced in a long time. I asked about the seasoning on the salmon and the waitress, who was fabulous, said it was Moroccan. I loved the hint of cinnamon but according to the Moroccan spice I looked at on the web, it is a combination of numerous spices which amounts to a delicious combination of flavors. Both dishes were paired perfectly with their sides and sauces. I have never left a review about a restaurant before. This will be one of my few unforgettable meals. If dining inside, bring a sweater. They don't skimp on their air-conditioning. It was a cool night so we ate outside which was nice, but what made it nicer was our wonderful waitress, Fanika(?), who had the most awesome, helpful, outgoing personality that makes a dining experience that much better. And she was right about the coconut espresso martini. It was delicious! She also mentioned that the menus are seasonal so I am looking forward to returning to Hooked when I'm back in OC and trying other meals. I'm hooked!!

    Great food, we had great service! Our server Kate was efficient, informed and delightful! Thanks…read moreHooked! Michael

    Photos
    Upstairs dining area
    Upstairs dining area
    Crab dip
    Crab dip
    Exterior

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    Exterior

    Harrison's Harbor Watch Restaurant - tradamerican - Updated August 2026

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