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    Roeser's Bakery

    4.1 (458 reviews)
    ModerateBakeries, Desserts
    Open 7:00 am - 6:00 pm
    Updated a few days ago

    Order Roeser's Bakery Takeout or Delivery

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    Recommended Reviews - Roeser's Bakery

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    Red valves bite
    Adrian C.

    I come here almost every Sunday for donuts and cookies boxes that you can mix and match the selection of donuts are really good and tasty you definitely taste the freshness but those stale donuts like dunkin but certain donuts are like to die for but gotta get their early they run out lil by lil been trying everything so far sooo good next getting my son's cake here for he's birthday looking forward on it because they do above and beyond with the cakes highly recommend

    Prune paczki
    Tina L.

    Roeser's is a cute lil old timey bakery with a variety of different sweet treats. Maybe I need to try more things to give a fairer review, however, I stopped in on Fat Tues for a paczki & was underwhelmed. The dough was not the rich, dense dough I expected - it was more just like a regular yeast donut. The CT bakery paczkis I got from the grocery store were better.

    Chocolate Raspberry Torte
    Katy F.

    Roeser's Bakery is THE place to go for any and all cake needs in Chicago! I frequently come here to pick up birthday cakes for friends and family. They have so many options available every day. You can walk in and buy a whole cake or torte for ~ $35-40. They box it up nicely with napkins, a custom cake cutter (adorable), and offer to write any message on the cake for you in your choice of frosting color. I cannot say enough good things!

    10" round Yellow cake with buttercream frosting and Strawberry filling. Customized had drawing of Garfield with shell style boarder.
    Claudia M.

    I have been coming here for decades! They never disappoint. I went a few days before my event to order cake. I always order custom decorated cakes. Service is always great. They are very helpful and I never feel rushed. They are so helpful and patient. All my questions were answered before placing the order and gave me a great price. Oh yes don't forget grab pastry as soon as you arrive. I made the mistake of waiting til after we were done ordering and didn't realize a customer had grabbed the last sugar donut, luckily they had other option of donuts and danishes still left. They sell coffee too so it's a nice treat as I drive to work Check out the pictures in the wall. Really cool nostalgic Bozo show pics. Day of pick, again great, friendly and fast service. I was so happy with the hand drawing of Garfield!

    Gaby U.

    First time at Roeser's, came in on Fat Tuesday to try their paczki's. The place was packed with a line out the door, which I was expecting but surprisingly it moved pretty quickly. Once inside they had forms to fill out what type and count of each you wanted to make the process quicker. The selection was great, 24 different varieties some iced some powdered or sugared. We got 6: blueberry iced, chocolate custard chocolate icing, lemon iced, Nutella, raspberry sugared and strawberry powdered. The favorites were blueberry, chocolate and raspberry. Also grabbed a pistachio and lemon poppy seed donut. All in was ~$23. Staff and customers were friendly, love how long the business has been around it's clearly a neighborhood staple. Plan to return for future bakery needs!

    iconic sign outside the bakery!!
    Sayuri A.

    So iconic to visit the oldest family owned bakery in chicago!!!! i can imagine Roeser's had stayed in business for so long bc of its no-frills business model (small location, no indoor seating, quick service) combined with the incredible & undoubtable quality & variety of their products. they have everything you could imagine in terms of pastries, cookies, even ice cream! i wish i lived closer to Roeser's so i could come more often. i think this is a must try for anyone visiting or living in the city just because it's so iconic & a historic landmark in my mind, also the pastries are delicious! i got the small maryann because ive never had one before, but i love strawberry shortcake so i loved it!! if i came back i would honestly get a ton of different pastries to try just for fun because they're also very affordable.

    Thomas G.

    A craving for donuts during my run on the 606 Bloomingdale Trail resulted in me searching for the nearest bakery post completion of it. Via yelp, there were four bakeries that came up during my search; and out of the four with Roeser's Bakery being one I felt that a visit to Roeser's was long overdue being that I have frequently driven by it with the interest in visiting at some point. So, it became my choice for donuts. A cool fact about Roeser's is that it has been around since 1911; and it is credited as being the oldest family-owned bakery in the city of Chicago. I took my chances visiting Roeser's, hoping that I would find a parking spot outside of the storefront and luckily, I did! Some advice! For any of you driving, always give yourself enough space in order to back out of these spots that consist of parallel parking because you just never know what some drivers will stoop to. Upon entering Roeser's, I took my time looking at the display of desserts, mostly the slices of cake and nearly ordered a New York cheesecake slice until I moved towards the register to look at the donuts. It was then I spotted the Turtle Bomb and instantly fell for it. At the time, I do not believe I even looked at any of the donuts or pastries because the Turtle Bomb had my full-on interest. And it ended up being what I chose inside the display rather than a donut or pastry which seems to be the story of my life. After exiting Roeser's, there was a vehicle parked close to my bumper, but luckily I had enough room to pull forward and back out. I did not lose my mind but best believe I referred to the driver as "%@$&*!" as I pulled up and put my vehicle in reverse. What also blew my mind is that the driver even parked in the tow zone, right directly where the bus stops to pick up its passengers at the signage. If I did not give myself enough space in front, I would have been unable to get out of the spot I parked in which is why I say give yourself enough space when it involves parallel parking. As for the Turtle Bomb, I pulled into Humboldt Park, the nearest park to enjoy it. Assuming that the texture of it was soft like a cake I attempted to stick my spoon inside of it only to find out that it was not, so I grabbed it out of the box and took a bite. Oh my was it so delicious! That first bite exposed the pecans and caramel buried underneath the top layer of the chocolate which made me think of the chocolate turtle candy. To give you an idea of the goodness I tasted, think of a chocolate cake consisting of caramel and pecans, yes! And to think! I nearly chose the New York Cheesecake Slice over this chocolate piece of heaven known as the Turtle Bomb. Needless to say that I had a great experience as I have clearly indicated in this review of Roeser's Bakery. I will have to re-visit and order the New York cheesecake slice when I am in the area whether it be after a run at Humboldt Park, or the 606 Bloomingdale Trail. And as yelp recommended this Roeser's to me, I share my endorsement of it as well with you all. ~Nourish your soul. ~ Thomas G

    This is what they gave me

    Absolutely unacceptable experience at Roeser's Bakery (3216 W North Ave) on Sunday, January 4th, 2026. I ordered a custom cake for my daughter's birthday and provided a clear reference image. What I received looked nothing like what I asked for. It was sloppy, poorly executed, and honestly embarrassing to put out for a child's birthday. When I complained, they tried to "fix" it, but the so-called fix didn't fix anything. The cake was still wrong. At that point, it was obvious they either didn't care or didn't know how to do the design in the first place. What really pushed this over the edge was the complete lack of customer service. No real apology, no accommodation, and not even a partial discount for THEIR mistake. For a business that claims to specialize in cakes, this level of quality and attitude is ridiculous. Ruined what was supposed to be a special day and showed zero accountability. Do yourself a favor and go somewhere else if you need a custom cake -- especially for an important event. The photo on the right is what I gave them to copy and they gave me the cake like the photo on the left. I believe they are racist towards Blacks and it's starting to show. Update: The lady who took my order stated that it will have the gold on the cake and stated that the letters will be written in Bold and Cap letters so talk to your associate who took my order and lied to me and said it will be added at no charge. She never stated a charge on these items. So don't run that line about what I didn't pay for.

    I've been purchasing my son cakes from Roesers since he's been born . last year for his 4th birthday was my favorite ! i highly recommend getting your cakes from this bakery ! thank you so much !!

    Ty A.

    OK so I will say that I've never heard of Roeser's before I looked them up online when I searched "Best ice cream cakes in Chicago." Not only did they pop up under that search, but under " Best cakes in Chicago" period! You know what.... They didn't disappoint!! Of course it makes sense when you understand the history! Let's break it down.... Turns out this place has been around since 1911!! that's right, this place is well over 100 years old! It was founded by the late John Roeser Sr and his wife, Hattie. They both ran the shop for over 60 years. That's insane! As of today, I believe they are the oldest family bakery in the city! Of course you can see why when you walk in. Upon arrival, it immediately harken me back to my days when I lived in NYC. When there were no big box corporate chains like Jewel Osco or Marianos who had their own multibillion dollar bakeries. This is just a good ole Mom and Pop bakery that is still alive and kicking! Regarding the my cake, I ordered the Cookies and Cream Oreo ice cream and it was to die for! It was for a special occasion and the bakery, get a very good job of getting the lettering right! My only critique is I have to give them a knock on the customer service side for one reason: the wait time was pretty ridiculous considering how small the crowd was. Especially considering I had already paid for the cake in advance. A solution to the problem would be for the bakery to set up a "Prepaid Pickup" area. I think this will be worthwhile not only for folks like myself, but also for delivery drivers like DoorDash, GrubHub and Ubereats. The fact that it took me 20-30 minutes to get my prepaid cake when only four people were in front of me I found a bit preposterous. If it wasn't for this, they would get a five out of five. Overall, I would highly recommend Roeser's Bakery. When they say is the best in Chicago, they aren't kidding. Don't believe me? Go give them a shot! Just make sure you have plenty of wait time. LOL! Other than that, Roeser's Bakery is where it's at!!! :-)

    Carly S.

    Okay so I got donuts from Roeser's Bakery today and I'm honestly just mindblown by how absolutely delicious they are. I got 6 chocolate glazed cake donuts and 6 glazed long johns and WOW is all I have to say. The glazed long johns are better than Krispy Kreme's and the cake donuts are so tasty as well. I cannot wait to try more treats from Roeser's soon because I had 12 donuts at 11am this morning and 12 hours later, only have 4 left because they were so stinkin' good. Do not pass up on Roeser's because you'll regret it if you do!

    David R.

    I was recommended this bakery and I have to say that the chocolate donuts were good! Had some coffee too, I recommend choosing the box to go but overall it was a good experience.

    Stephen C.

    I hadn't been here in a while and decided to introduce a friend who is also a foodie and a server at the very top shelf fine dining restaurant in town. Point being, is he knows good food and legit offerings when he sees and tastes them. It's been there over a 100 years located in our old neighborhood of Humboldt Park. I remember going to Roser's as a kid with my grandmother and family. We got a lot of birthday and holiday sweets here and many times just popped in for a treat. They are another place that offers off street parking on the side of the building. Something becoming nearly impossible to find. It's decor is old school the way it should be as is the staff made of of mostly neighborhood folks. Everyone is very friendly and willing to answer any questions. Now their pastries and sweets are top shelf and hard to beat anywhere in the city. Hence, the reason they have been around over 100 years. Just eyeballing their sweets is enough to give you a cavity in the best kind of way. My buddy went crazy! As he could not make up his mind on what he wanted he went for the brass ring and took two boxes of mixed donuts, pastries and cookies. He also commented on the super reasonable prices for what would cost an arm and a leg anywhere else. Part of it is the working class neighborhood around them and a large part if Roser's just isn't interested in sticking you up. Because of that they have an extremely loyal following with generations of families walking through their doors. One suggestion is get there early. We went about an hour before closing and the selection was good though a bit limited as they make only enough to sell and keep fresh. Stop in for a real old school neighborhood bakery and prices you won't find elsewhere for offerings that are hard to beat.

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    5 years ago

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    3 years ago

    My go to bakery for birthday cakes! The yellow cake with whipped cream frosting and fresh strawberry filling is THEE ABSOLUTE BEST!!!

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    Thank you Cyrea we really appreciate the review and your support!

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    5 years ago

    I've never had a better donut. Everything looks incredible. God is good. Best bakery in Chicago.

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    3 years ago

    A Chicago institution! They have been supplying our birthday cakes for 3 generations! Recently added nice free off street parking.

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    Thank you so much for your support C.A. we really appreciate you!

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    Page 3 of 12

    Roeser's Bakery Reviews in Other Languages

    Ask the Community - Roeser's Bakery

    How big is the cherry pie in diameter? Thank you

    i believe the pies are your standard size of 9"

    Hi, are your cakes and other things suitable for vegetarians? i.e. not cooked with lard or with…

    That can be a tough question Umair! My answer would be for the most part. It depends on what specific product you are talking about! We only use lard in our pie shells. We use gelatin in a few products. For the most part we use simple ingredients in… Read more

    What is the best way to reach y'all for trying to put in an order?

    I would say coming in person would be best! That's what we always recommend, especially if ordering a custom cake. We're trying our best to get the phones back up and running but we're still having staffing issues unfortunately. You can also submit… Read more

    Do y'all accept link cards?

    Yes Madahi the bakery does accept EBT, thank you for asking!

    Do you sell Italian creme cake?

    Thank you for the question Sheila! Unfortunately we do not at the moment, but I'm sure we could make it for you!

    Does Roeser's have gluten free options?

    So currently we have a gluten free yellow cake (can also be cupcakes), our cheesecake would be gluten free, and our flourless chocolate cake! Would want to have any of these items pre ordered, they make not be available on a daily basis but if you… Read more

    Do you have vegan options?

    We do not have any vegan options at this time Kyle I'm sorry :-(. Thank you for asking!

    Do they make chocolate croissants?

    Nick H. we do not make chocolate croissants at the moment no :-( Sorry about that! We do make regular croissants though! Wouldn't be sure what kind of chocolate to put in there at the moment though, I'd need to get some bars that are nice to bake so… Read more

    How long have they been in the Humboldt park?

    Hi Donnie! We have been here on 3216 W. North Avenue in Humboldt Park since 1911. So 107 years now :-) We hope to see you soon! Thank you for the question.… Read more

    Can the strawberries be mixed with the whipped cream instead of jam? I know this sounds picky but we don't care for jam.

    Of course! Not a problem at all. Feel free to ask for me personally whenever you come in to place the order I'll take care of it. Thanks.… Read more

    Is their whipped cream fresh and are their cakes moist? Strawberries fresh too?

    Yes strawberries and whipped cream where fresh and if you tell them to add extra strawberries they do..

    Do they accept link for custom cakes for child's birthday?

    Yes they do. They accept link in general which is nice for those who have it.

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    Jennivee’s Bakery

    Jennivee’s Bakery

    4.4
    (721 reviews)
    3.5 mi
    $$

    This is my absolute most favorite bakery. So this is my ode to the bakery and Dom, who is a gem of…read morean employee there. I've been a customer of almost 10 years and have been obsessed since they first opened their doors at a different location. I literally live an hour away without traffic and even longer with traffic, but I make sure to stop by or send someone else to get it for me at least once a month or more. I love the amazing cakes that are so delicious and unique but on top of that, it is Asian owned, LGBTQ supporting, etc. A lot has changed since their little storefront with no seating. The bakery is now a full on cafe and I'm so happy to see how much they've grown and how successful they are. And while it is glorious, I will say I miss the sweet neighborhood charm and great customer service it used to have. Getting in touch with the bakery through phone or text can be tough and to be honest, sometimes one of the people working there is kind of...very mean. It had me questioning if I should keep coming back. I just love this bakery so much though and being raised by parents that had a small food business, I can't help but want to support. I had a particularly difficult last minute request for the bakery a few weeks ago and I was reminded why this place is so great. It had been YEARS since I made this specific request, which was an order for a slice of cake for every flavor and a cupcake for every flavor. This is a BIG and time consuming request, especially if it's last minute. Unfortunately I come to the city whenever the traffic isn't atrocious, so it's always last minute. Dom absolutely pulled through though. Even though there were other employees there (I saw two others but one disappeared and then another male was kind of walking around the cafe and such), Dom took this giant request and fulfilled it himself. The other gentleman (not the mean person previously mentioned) was actually who I made the request to, but he told Dom to do it. I was kind of confused why they didn't do it together but idk, maybe the other guy isn't allowed to handle food? Who knows. Regardless, this request obviously took a long time and the line was getting longer; people were getting a little restless but Dom stayed calm but was swift. I swear he was moving faster than most people in the industry could with a cake knife like that. He was not impatient or rude to me at all. He was just there to do his job as fast and well as possible. It's so rare to see that type of work ethic. He is also so obviously proud of the bakery and the food they serve which makes you feel good about being a patron there. So although I continue to have an unpleasant experience with one particular employee there, Dom keeps my love for this bakery alive. He reminds me of what this bakery was like when they first opened their doors. I hope Dom is cherished there and I bet he is considering his work ethic. I will continue to support this bakery and I recommend everyone else to support as well. It may not be that small little shop anymore but Dom is a reminder of the heart of the place.

    I've been to Jennivee's twice now and I also got my college graduation cake from here last year for…read morepick-up! They did a beautiful job. For my graduation cake, I chose the tres leches and it was so creamy, moist, and delicious. I basically ate half of the cake by myself lol. This most recent time, I needed a snack and wanted something sweet. Everything here looks amazing and I'm sure tastes amazing too, so it's hard to choose. I chose to get the berry chantilly cake slice since it was a hot day, and it was the perfect refreshing treat! It was soooo good.

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    Inside
    Inside
    Jennivee’s Bakery
    Main Squeeze Cupcake and Hazelnut Bomb Cupcake

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    Main Squeeze Cupcake and Hazelnut Bomb Cupcake
    Kasama

    Kasama

    4.5
    (1.4k reviews)
    1.8 mi
    $$

    Pulled up to Kasama just around 8:30 AM on a Thursday and were the second party in line, but just a…read morefew minutes later, the line ended up stretching pretty far down the block for those who like to plan ahead. Seating is pretty limited, but it looked like most folks were picking up pastries to go, but either way you order at the front one party at a time. Truffle Croissant (5/5): A must get, super intense black truffle against a perfectly flaky and chewy buttery croissant. The large bits of pearl sugar add pops of sweetness that I loved. Mango Tart (4.75/5): Mango really shines through with melt in your mouth texture and fruity sweetness. Coconut pasty cream adds almost a nutty flavor and luscious mouthfeel to contrast against the lightly crunchy cookie crust. Prosciutto Croissant (4.5/5): Pastry again impeccable with sharp saltiness from the prosciutto and cheese. Still absolutely delicious, but hard to recommend with how good the other items were. Longanisa Breakfast Sandwich (5/5): Another life changing bite. Hash brown add on is unbelievably crunchy against the egg bite that is pillowy soft and fluffy roll. Longanisa is salty and sweet, just the best way to start your morning. Lumpia (3.75/5): Comes out piping hot and the meat still stays juicy and bouncy. Good, not crazy. Filipino Breakfast with Longanisa and Tocino (4/5): Garlic rice is fluffy, but heavy on the garlic exactly like I love it. Sunny side up eggs were perfectly cooked and the two meats were actually the weakest components, a bit chewier than expected. Chicken Adobo (4.25/5): Chicken has almost a nice char on the outside and doused in a tangy sauce with crispy garlic bits. Tender and juicy, personally preferred this over the longanisa and tocino. Sweet Corn Hojicha (2/5): Only real whiff that we tried. While you could really taste the corn, unfortunately ended up being wayyyy too sweet and I couldn't have more than a sip or two.

    I waited about 45 minutes to try the breakfast sandwich here. A word of warning: the line gets very…read morelong, and there is no shade or fans outside, so come prepared for the elements. (Also, keep in mind that mornings are walk-in only, you can't order the breakfast sandwich online like you can with the pastries, and reservations are strictly for their dinner service.) Stepping inside is a welcome relief from the sun. The interior is modern and light-filled, featuring a gorgeous pastry display at the central ordering counter. The space is tight, loud, and bustling. Which makes sense given the sheer volume of people they serve, so you'll have to try and snag one of the few seats along the edges. Once we finally ordered, the service was incredibly fast. The sandwich came out in less than 5 minutes! It was definitely a good, tasty sandwich, but I wouldn't say it was amazing. Ultimately, while I enjoyed the food and the beautiful space inside, I probably wouldn't wait 45 minutes in the blazing sun to get it again.

    Photos
    @endoedibles on Instagram 03/21/25
    @endoedibles on Instagram 03/21/25
    Breakfast sandwich: soufflé egg, longanisa, cheese, hash brown
    Breakfast sandwich: soufflé egg, longanisa, cheese, hash brown
    Breakfast Sandwich: longanisa, egg, and cheese | $12

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    Breakfast Sandwich: longanisa, egg, and cheese | $12
    Fat Peach Bakery

    Fat Peach Bakery

    4.3
    (76 reviews)
    5.4 mi

    Finally had time to drive over and try the pasteries! Service was super fast, no wait time. It's a…read morecompact and cute store. Only 3 window tables that fill up pretty quickly. I bought 3 and my friend got 2. Calamansi cream + pistachio paste danish was my favorite. The Calamansi cream was the perfect texture and density with a fragrant citrus note. When I took a sip of coffee afterwards it made my coffee taste like I was drinking fresh orange juice. The pistachio is more cake like inside than full paste and isn't too sweet. Flaky dough, soft pistachio center and creamy top with a sharp citrus cut. Peach + raspberry Melba danish. The peaches were soft. I'm not familiar with a Melba dessert but the center of this was almond paste which is not my favorite but if you like almond and tart danish it would hit the spot. Raspberry espresso cream cheese cinnamon roll was a fun fruity twist to a cinnamon roll. Couldn't really tell there was espresso though. Blueberry lime cheesecake danish. I also liked this one because of the lime. It really cuts through the heaviness. The fruits on top were also fresh. They also have one day old blind boxes. I grabbed a 6 piece day old box to go and it was actually 6 different pasteries, half sweet and half savory! It only repeated 1 of the pasteries I had originally tried so I'm excited to try more, especially the savory ones. It's an amazing deal if you just want to try a variety of flavors. Tried the Hot dog danish - really good! Upscale pigs in a blanket vibes. The tiny fried are seasoned perfectly and add a fun crunch. The splashes of Dijon cut through and it doesn't feel oily at all.

    I've been on the hunt to find the best bakeries in Chicago and had been dying to visit Fat Peach…read morefor awhile after seeing rave reviews! Let me tell you, it was all I hoped it could be and more. The storefront was pretty small with a few tables- between the size, hours, and popularity (they were only open a few days a week and closed at 2pm), I suspected that the shop sold out often. I went on a weekday and there was still a good selection of pastries left around 11am. The staff was super nice and helpful as I struggled to make a decision. They shared that the strawberry milk croissant was their bestseller, so I opted for that. It was filled with fresh strawberry mascarpone and fresh strawberry puree. Despite the croissant's decadent appearance, it was not at all too sweet. I'm not typically the biggest croissant fan (I know, I know, no one is perfect) but this pastry blew me away. The filling was super generous without overpowering the delicate dough, which was baked to crispy perfection. Sadly, I don't get to the area often, but I will 100% be back asap to try more of the menu. Run- don't walk to pay a visit!

    Photos
    Fat Peach Bakery
    Strawberry and cream croissant
    Strawberry and cream croissant
    Fat Peach Bakery

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    Sugar Moon Bakery

    Sugar Moon Bakery

    4.8
    (117 reviews)
    1.4 mi

    Holy freakin best bakery in the nation! Sugar Moon is a local fave in Logan Square--and for all the…read morereasons possible. They make scrumptious cookies, pastries, danishes, chai cinnamon rolls, the whole shebang. Our eyes were nonstop drooling over all of the fresh goodies. I had such a hard time choosing, but knew I had to get the corn flake espresso cookie (SO FRICKIN AMAZING) the textures were elite, and the potato focaccia. The southwest hash brioche was friggin incredible. They were very generous with the sweet potato, WHOLE EGG, and veg. Like seriously, with the cost of groceries skyrocketing, I can't believe I got a whole bit of egg white and yolk. You must eat your goodies warm, the initial crunch had me in a chokehold. They also had a vegan focaccia which my friends appreciated. There's street parking and expect lines. Inside isn't super spacious, but the line does move. Bring sunnies and a book if you don't like to stand around. We got here before they opened on a Saturday morning and only had to wait like 15mins. They also sell cute lil Sugar Moon merch like fun tshirts and cards. Would 100% come back to get morning pastries from them. Super queer friendly as well. MUST visit.

    Ugh, I dream about their chai rolls. And that espresso cornflake crunch cookie! Obscene…read more You can't go wrong with anything here. I will say the savory items are definitely on the salty side though. I wish they were 20% less salty! I had ordered the miso mushroom brioche, asparagus foccaccia, and poblano brioche. It's worth the trek and the line. You'll probably end up eating from the box on the curb nearby, since inside seating is TIGHT. I live in SF and we don't mess around when it comes to bakeries. I will be returning to Sugar Moon next time I'm in Chicago. Wait for me, my love.

    Photos
    Inside of Focaccia ($5/slice) - harissa cauliflower, caramelized onion, gouda, cheddar, rosemary. Delicious.
    Inside of Focaccia ($5/slice) - harissa cauliflower, caramelized onion, gouda, cheddar, rosemary. Delicious.
    Inside of Sweet Brioche ($5.50) - cara cara orange & passionfruit filling. It's nice: the dough is rich and chewy.
    Inside of Sweet Brioche ($5.50) - cara cara orange & passionfruit filling. It's nice: the dough is rich and chewy.
    Chai cinnamon roll, espresso cornflake cookie, banana pudding croissant

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    Chai cinnamon roll, espresso cornflake cookie, banana pudding croissant
    Bittersweet Pastry Shop

    Bittersweet Pastry Shop

    4.1
    (916 reviews)
    3.3 mi
    $

    Our experience with Bittersweet Bakery was exceptional from beginning to end. We ordered our…read morewedding cake from Bittersweet, and they made the entire process enjoyable and stress-free. The cake tasting was a wonderful experience, giving us plenty of delicious options to choose from while helping us create the perfect cake for our special day. Throughout the entire process, their communication was outstanding. They kept us informed every step of the way and worked directly with our wedding venue, "Firehouse Chicago", to coordinate the delivery and logistics. Everything was handled seamlessly, and our cake arrived exactly as planned without a single issue. Planning a wedding can be overwhelming, but Bittersweet's professionalism, organization, and proactive approach gave us one less thing to worry about. Their attention to detail and commitment to excellent customer service truly stood out. One feature we especially love is that they keep the recipe and design of your wedding cake on file. Every anniversary, they can recreate your wedding cake or a cake in any size you choose. We've continued this tradition, and each anniversary cake has been just as delicious as the original while bringing back wonderful memories of our wedding day. If you're looking for a bakery that is responsive, dependable, and delivers an outstanding product, I highly recommend Bittersweet Bakery for your wedding cake or any bakery needs. They responded promptly to our questions and requests, unlike some businesses that never replied to estimate inquiries. Their customer service and quality were truly exceptional. A heartfelt thank you to Samuel who conducted the Cake Tasting and the entire staff at Bittersweet Bakery for helping make our dream wedding a reality. We will always be grateful and look forward to celebrating many more anniversaries with your incredible cakes.

    The pastries at bittersweet will never disappoint. I grew up going to this bakery and the quality…read morehas never wavered. The quiche is always fantastic, and anything out of the pastry case is a must. Drinks are good as well! Such a cozy spot to grab coffee with a friend (or give in to the temptation of snagging a pastry on your way to the brown line)

    Photos
    Bittersweet Pastry Shop
    Bittersweet Pastry Shop
    Beautiful and delicious - a sweet table by Bittersweet

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    Beautiful and delicious - a sweet table by Bittersweet

    Roeser's Bakery - bakeries - Updated July 2026

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