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    Roost

    3.7 (552 reviews)
    Open 6:30 am - 10:00 pm

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    ROOST ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Happy hour specials
    Dogs allowed

    Recommended Reviews - Roost

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    Reviews With Photos

    Wedge salad
    Erica L.

    We had a great tapas like meal at the new and approved Roost. The tuna tartare was the star of the show along with the wedge salad which was delicious and perfectly refreshing. We also had the coconut firecracker shrimp and the truffle fries. Some great honorable mentions. The atmosphere was spectacular! A great spot to enjoy Thursday or Friday evening music in Noma square and the service was spot on. I would highly recommend to any local or visitor. It's a great highlight of good food in a beautiful space. Ohh and I must not forget about the drinks; they make a mean Aperol spritz and I tried their bubbles and berries which was perfectly balanced and smooth.

    New decor
    Kimberly M.

    After a long renovation, Roost is back, one of the most popular restaurants downtown Greenville #yeahthatGreenville It has been beautifully done and the open space is warm and inviting.. Brunch always draws a great crowd and we were right there in the thick of it, this glorious fall weekend. Amanda was our server and quickly got our drinks and made to order eggs going. Today's brunch had a great variety of selections of breakfast and lunch offerings. Stone ground cream grits, bacon, sausage potatoes and French toast. A huge cold bar full of fruits and veggies. Pulled pork, shrimp and grits, Mac and cheese and Brussels for the lunch side. At noon they were filling empty containers and keeping areas full. If you haven't been to Roost since they've reopened, come on out!!

    Vegan tofu dish expertly made on request
    Gwen J.

    Aside from the stellar vibe, food and drinks, I'd be remiss if I didn't mention the star of the show- our bartender Bobby. A consummate professional, super engaging, knowledgeable and really just a fun, super nice guy from the moment we first walked in the door yesterday afternoon. So great a time we had with him, we came back later for our unbelievable delicious dinner! We were visiting for a quick getaway from Savannah, and I can promise we'll be looking for him each and every time we come back. He's a tremendous asset to this establishment! Please tell him Gwen and Gary miss him already!

    Dulce de leche cake

    I had the Cioppino as entree and for dessert the dulce de leche cake. The food was delicious! My waiter Brady was friendly. The place was very clean and the service was excellent. Highly recommend this place when visiting Greenville.

    Truffle fries
    Marita S.

    Alston was truly an outstanding server with an engaging and enthusiastic personality! Very impressed with his service! The truffle fries, mussels and beets salad were exquisite and superb! Excellent dining experience at Christmas Eve!!!! Highly recommend The Roost Restaurant!!! Kudos to Alston and my compliments to your Chef and kitchen staff!!!

    Bone in pork chop
    Diane A.

    The food we had was all very good !! I really enjoyed the spicy huckleberry margarita. Service was outstanding and I would return back !!

    Trout

    Excellent dishes . We had the wings, mussels, trout , and wedge salad. All very well executed. Next I would do the white wine butter instead of red curry on mussels as it was too hot. Trout portion huge and delicious! Service and ambience great as well. We will be back. Also solid bourbon selection.

    Fig old fashioned and isn't she a peach

    We sat outside on the patio during the Main Street Friday's blues concert. Great service, cocktails, food and overall vibe! Can't wait to come back

    A great dinner for one at the bar

    I walked over from my hotel and it was a great location for a nice dinner for one. The service was friendly. The atmosphere had a cool fun but chill vibe. The good was really good!

    Bread loaf ~ delicious with whipped butter & olive oil.

    Had a wonderful evening at the recently re-opened Roost ! Amanda was our waitress &she was wonderful, the food was surprisingly delicious and reasonably priced! We had mussels and the bread plus a few drinks during Fri night NOMA Oktober Festival! Lotsa fun, great food, great service !

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    Page 2 of 14

    Ask the Community - Roost

    Are dogs allowed on the patio?

    Yes

    Where is it located?

    Downtown Greenville as part of the Hyatt Regency hotel, facing Main Street.

    View All 3 Questions

    The 07 - Pork chop

    The 07

    4.7(82 reviews)
    1.5 mi

    In town visiting my sister. She brought me in having lunched here several times. We came for…read moredinner. What a lovely restaurant! Excellent, attentive and friendly staff. Really good food that we enjoyed thoroughly. Very interesting menu-fusion of many cuisines featuring many ingredients that found their way into places one would not expect. With happy results! I had the salmon moussaka. The salmon was delicious-slightly blackened. Great quality salmon. Paired nicely with the lovely tzatziki and accompanied by salad heavy with toasted garbanzos and mucho quinoa, 'cukes, endive-heavy greens and a spot on bright dressing. Sister had black bean burger on dressed bun that was accompanied by perfectly prepared steak fries with house made ketchup that had a slight heat to it. Really good as well. Kitchen staff nailed the preparation and everything came out perfectly. First meal out in Greenville (as we cook). I could not have been more pleased. Great value for the price. Certainly not inexpensive, but not outrageous. I will definitely be "stealing" this moussaka dish and presentation for my wife the minute I return home! Menu is in transition per our wait person, and one interesting dish was not available. And a croquette dish had been substituted the croquettes for a latke-like pancake (I presume)-not a croquette. Extremely friendly to the veg crowd! Seems like a great kitchen and well run restaurant. Highly recommended!

    We went on Monday March 30 to celebrate our daughter's birthday. We drove up from beaufort for…read morelunch. The atmosphere is very inviting... clean lines.... clean restaurant... terrific attentive service. We looked for a restaurant in the Greenville area that offered vegan and non vegan options. So this fit the bill. Richard said the veggie burger was a bit too soft for his liking. I say that in reference to a vegan burger we had in Berlin that was quite meaty in texture. I think using pea protein really makes a difference in texture... it is used more overseas than in the US. I had the zucchini and potato arepa. It was very tasty and quite filling!!!! A little too heavy for me for lunch... very hearty option. Our waitress was right there when we needed her, kept our water glasses filled, which is important to me because I drink a lot of water at meals. Our daughter had the Brussel sprouts, which she said were delicious. Serving sizes are good!!

    Photos
    The 07
    The 07 - Oysters Rockefeller

    Oysters Rockefeller

    The 07 - So, so good

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    So, so good

    Soby's - White Chocolate Banana Cream Pie

    Soby's

    4.2(1k reviews)
    0.4 mi
    $$$

    What a gem in the heart of downtown Greenville! My husband and I (along with my visiting friends)…read morefinally tried Soby's, and we were lucky enough to catch the final day of Restaurant Week. The RW menu was an incredible deal--three courses of appetizers, entrées, and desserts that absolutely wowed the entire table! I wish I'd taken more photos, but we were all too eager to dive in. The ambiance strikes a perfect balance: elegant and upscale, yet completely welcoming whether you're dressed casual or glammed up. If you appreciate fine wine, they boast around 16,000 bottles in their collection--so if you're a sommelier looking for a rare favorite, chances are they have it! Everything we tried was exceptional! Fresh salads featuring local greens, fruits, and cheeses, plus a rich She-Crab soup layered with sherry that struck the ultimate balance between complex flavor and rustic comfort. A bone-in pork chop served with sauerkraut and cabbage that couldn't have been better executed. Our server was an absolute pro--with impressive menu knowledge--and recommended the Wagyu steak and Lion's Mane mushrooms. The steak portion was so generous that we got to enjoy incredible steak-and-eggs for breakfast at home the next morning! A peach pudding created by their talented Brazilian pastry chef. Imagine peach cobbler, but turned up to a dreamlike level--packed with pure nostalgic comfort, light as a cloud, and ridiculously delicious. Soby's provided the absolute best grand finale for our weekend together. Thank you for such a wonderful memory!

    We were with friends we hadn't seen in a long time so I didn't take a lot of photos. The She Crab…read moresoup is a religious experience. Short rib, crab cake and blackened salmon all 10/10! The building is incredible and the food is a high end, totally worth it southern vibe. Our hosts know the owner and he stopped by and chatted and was a great guy! Sincere and truly caring. Why not 5 stars? Was a little too hot inside, so we were really aware of our temperature and stickiness. I get it, it's the south, but they either need to turn the air up or get better ventilation. And our waiter, while kind and informative, really pushed the booze. First the wine list upon seating, we said no wine for our group and he still spent two minutes telling us the high end, hard to find, bottle they carry. When we ordered non alcoholic drinks he then pushed the mocktails, and other ideas for fancy upsells. I understand the bill isn't as high without booze, but we always tip generously when servers don't make us feel bad for not drinking...or carry on with suggestions. Otherwise the place was great.

    Photos
    Soby's - Upstairs overlooking the dining area.

    Upstairs overlooking the dining area.

    Soby's - Providence Chicken Fried Steak

    Providence Chicken Fried Steak

    Soby's - Mezcal Paloma

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    Mezcal Paloma

    Camp Modern American Eatery - This was the crispy pork with Kimchi and rice

    Camp Modern American Eatery

    4.3(226 reviews)
    0.4 mi

    Absolutely stunning space with incredible food! The lighting fixtures, bar areas, and unique tables…read moreall give off a fantastic, retro midcentury modern vibe. Because of its popularity, I highly suggest making a reservation before you go. The staff is incredibly knowledgeable, welcoming, and pays great attention to detail to help elevate the entire experience. The food is truly amazing! If you're looking for recommendations, some of my absolute favorites were Steak Pinchos, Dumplings, and Scallops. To top it all off, we closed the evening with an amazing chocolate cake. Their custom cocktails are absolutely delicious, and they also feature an extensive wine menu. If you are in Greenville, this spot is an absolute must-visit!

    Love love love this place!! We had one of the best meals easily a top 20 dining experience. We…read moreordered small dishes. There are plenty of choices. What made it special wasn't complexity--it was simplicity done at an high level. Sitting with a view of the chefs preparing each dish added a layer of we'll we talked with them and the folks serving that made the entire evening. I've realized my palate leans toward something different--unique menus, bold but balanced flavors, and an atmosphere that feels intentional. Camp delivered on all three. We ordered: * Artisan cheese plate * Crispy lion's mane * Grilled octopus Each dish was thoughtful, clean, and memorable without trying too hard. The experience was made even better by Rui, our server. Flawless service--attentive, knowledgeable, and perfectly in tune with the pacing of the meal. Rui made what was already an incredible dinner feel effortless and personal. An outstanding experience from start to finish.

    Photos
    Camp Modern American Eatery - Bar area

    Bar area

    Camp Modern American Eatery - Fish dip (cod)

    Fish dip (cod)

    Camp Modern American Eatery

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    Roost - newamerican - Updated September 2026

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