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    Rosatis Las Vegas Silverado

    3.4 (182 reviews)
    Open 11:00 am - 10:00 pm
    Updated over 3 months ago

    Order Rosatis Las Vegas Silverado Takeout or Delivery

    Rosatis Las Vegas Silverado Photos

    ROSATIS LAS VEGAS SILVERADO ATMOSPHERE

    What's the vibe?
    Quiet
    Good for kids
    Good for groups

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    Recommended Reviews - Rosatis Las Vegas Silverado

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    13 inch Thin 1/2 pepperoni jalapeño 1/2 spinach tomato
    Lisa H.

    If you ever lived anywhere close to Chicago you know thin crust pizza cut in squares is the favorite go to pizza! Deep dish is more like a special occasion. Pizza had a decent sauce & a crust that was thin, light, with a little crisp. Downfall was no tracking from the restaurant & wasn't aware I actually ordered. Thought I was just pricing. Oops

    Pepperoni, jalapeno, garlic and black olives 12" Pizza - Build Your Own Pizza
    Tanya P.

    I Door Dashed this pizza because it was close to home and they offer thin crust tavern style pizza. The toppings were pepperoni, garlic, jalapeños, and black olives. Overall, the pizza was good, however, I would not order the jalapenos or garlic again. The jalapeños were pickled (I should have asked) and I only care for fresh ones and the garlic seemed like an oil or sauce versus having pieces of garlic (I could be wrong). I do want to try it again with other toppings because it really had everything else that I like. I am from MN and love the pizza back home. This is the closest I have found since moving west.

    SOB, Jalapeno Poppers, Breaded Mushrooms
    Ashley N.

    Rosatis Hit the Spot !! Great variety !! and fast service!! , it was just what we needed for a long night of baseball/Football !!! Only suggestion is red onion needs to be an option to go on to the SOB for a topping , red onion would pop the BBQ sauce !! It just says onion in your selections so we took it as white onion , if you do have red onion as an option! Thank you for a great fun in-house date night !!

    10" Chicago Style - Chicago Style

    Extremely disappointing. I wanted a Chicago style pizza and was basically given the equivalent of a thin crust pizza. I'd give this place zero stars if I could.

    16 inch thin crust pizza with mushrooms and sausage
    Jessica L.

    Still my favorite pizza near my house. I am from Chicago, so I may be biased. I love the thin crust and their sausage tastes like home. The ingredients are super fresh. The sauce is great, not too sweet (which is usually a complaint of mine elsewhere). They are super quick. If you order on their website? It'll tell you 25 mins, but I just head straight over -- usually ready in 15 mins. The restaurant itself is small with no seating. So, be prepared to take it to go! I recommend! You can signup for rewards on their website, but I don't find myself getting many freebies from it. If you order a lot though, it would be worth it. Oh! And their cannoli is on point. Delish.

    Classic Combo

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    28 days ago

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    1 month ago

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    9 months ago

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    1 day ago

    Consistently, the pizzas are delicious and done on time and just as ordered. The staff are pleasant.

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    8 months ago

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    9 months ago

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    7 months ago

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    9 months ago

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    8 months ago

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    6 months ago

    Everybody is so friendly and professional especially angel he was very nice and very professional

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    3 years ago

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    11 months ago

    Website is down. Can't order online anymore or see a menu. Website is down. Can't order online anymore or see a menu.

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    3 years ago

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    5 years ago

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    3 years ago

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    Page 1 of 5

    Ask the Community - Rosatis Las Vegas Silverado

    Is it only pick up or delivery?

    Yes we offer pick up and delivery. Delivery charge is $3 all goes to the driver.

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    Stallone's Italian Eatery Silverado Ranch - Pizza

    Stallone's Italian Eatery Silverado Ranch

    4.2(653 reviews)
    0.2 miSoutheast
    $$

    MAMA MIA! What a great meal we had here. We decided to get a couple things and share so we started…read moreoff with the caprese salad. Fresh tomatoes and homemade mozzarella with basil, along with some evoo and balsamic drizzle. Very light and tasty, great way to start off the meal. We also ordered the small Margherita pizza. Amazing crust on this bad boy to hold all the delicious and fresh ingredients. Again we got to eat some of the beautiful homemade mozzarella cheese that's baked on this one and we couldn't have been happier with the flavor. I had heard about all the crazy subs they have here so I wanted to try the Drunken Chicken. Freshly breaded chicken cutlets with mozzarella triangles, and sliced prosciutto, covered in their vodka sauce and baked to perfection on a sesame roll. Oh my oh my oh my. This sang-weeesh is a beast! A delicous, beautiful beast that I'm in love with. Hands down the best chicken parm-esqe type sub I've ever had. The cutlets are phenomenal and huge and I will definitely be ordering more of those in the future. To finish off we had to get a cannoli. Of any "cons" to the meal, the cannoli would be it. It's not bad by any means, just an average so-so cannoli. We are definitely coming back here in the near future to try out more of this menu!

    Date of visit: August 1, 2026…read more Prior to moving here, a friend gave us an eGift card for Stallone's. The print out looked weird, without a number or a barcode or anything to scan. All three staff members told us different things about how to use it until finally the owner called someone and found that there was supposed to be a second email with a gift card number for use online and so now we're good for the next time. Dining in there is not much to look at here, so don't be expecting white tablecloths and a harpist playing in the corner. But the service is friendly and pretty quick. The food was a mixed bag, but we'll try pizza the next time. The rundown: Garlic Knots. If you love garlic, get these because they will easily keep any vampire 100 yards from you. But outside of that, they are also quite tasty. Lasagna. The sauce is very heavy in onions. If you don't like that--like me--then I would look for something else instead because they are unavoidable. It was good and a hearty portion, just overly onion laden. Calzone. The ricotta was interesting at first, and then it just got to be overwhelming. I really enjoyed the cheese (which makes me think I'll love the pizza) and the dough, but the ricotta was overpowering the dish to the point where I wanted to focus on the dough instead.

    Photos
    Stallone's Italian Eatery Silverado Ranch
    Stallone's Italian Eatery Silverado Ranch - Small Arugula salad

    Small Arugula salad

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    Don Vito's - Don Vito's Spaghetti and Homemade Meatballs

    Don Vito's

    3.8(453 reviews)
    1.2 miSoutheast
    $$$

    Don Vito's was a lovely restaurant, and the staff was very accommodating as we celebrated a…read morebirthday. While I wish our group could have been seated at one table instead of two, the evening was still very enjoyable. The birthday cake that was pre-ordered through the restaurant was beautiful and delicious. One of my favorite touches was the tableside salad preparation. The salad was fresh, crisp, and loaded with all the right fixings. The bread basket also offered a wonderful variety of breads, and every selection was tasty. The steaks were tender, flavorful, and cooked well. My only criticism is the presentation--the steaks looked a bit lonely sitting by themselves on the plate. A little more visual appeal would elevate the dining experience. Overall, it was a fun night with good food, great company, and attentive service. Look forward to return again!

    I know what you're thinking, casino restaurant, can't be all THAT!…read moreI was surprised myself that The South Point Hotel, Spa and Casino would have a great Italian restaurant. Don Vito's has an old world ambiance, I almost expected The Rat Pack to show up. Frank Sinatra would have loved this place. As good as any New York Italian. You don't need to dress up to eat here, even though it is a classy looking joint. My aunt and sister both had the linguine with clams in wine sauce. I had the Baked Ziti. Both dishes were top notch. The ziti was loaded with meatballs Italian sausage. Ricotta cheese and mozzarella baked on top. Dishes come with choice of soup or Cesar Salad prepared at the table. An exceptional Cesar at that. Don Vito's has an excellent and attentive staff. Our server Mario was wonderful. I wasn't planning on having wine, but I changed my mind after seeing almost 100 red wines on the menu. I asked for a chianti and Mario recommended a reserve. I could not tell you it's name but it was great. They only had 2 chianti and even a Valpolicella. Back in the 1960s we would have holiday family dinners at Angelina's. Almost felt like I was a kid in Staten Island again. Mangia!

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    Don Vito's Pacific Salmon Rios

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    Don Vito's Grilled Shrimp

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    Sgrizzi By Chef Marc - My Father's Meatballs - SO good!

    Sgrizzi By Chef Marc

    4.5(479 reviews)
    4.9 miSouthwest
    $$$

    If you're looking for a true Strip-quality dining experience without actually going to the Strip,…read moreSgrizzi is a must-visit. I love that we have a restaurant of this caliber in the Southwest, making it easy to enjoy an upscale evening without the drive or hassle of the Strip. The service is exceptional; warm, attentive, and polished from beginning to end. Every dish feels thoughtfully prepared, and the quality of the food is outstanding. I ordered the salmon, and it was cooked perfectly with incredible flavor. One thing you absolutely shouldn't skip is the tableside tiramisu. It's a fun, interactive experience that's just as enjoyable to watch as it is to eat. It adds a special touch to an already memorable meal. From the elegant atmosphere to the outstanding food and impeccable service, Sgrizzi delivers a fine dining experience that rivals many of the best restaurants on the Strip. I've eaten here twice and will be back.

    Sgrizzi's is one of those places where parts of the experience were really good, but there were…read moreenough little things that kept the night from feeling completely polished. We waited to be seated even though the restaurant wasn't busy. Once we were seated, service seemed a little confused about who our main server was. We were told the same things back to back by different people, but thankfully that confusion seemed to get worked out about halfway through dinner. The food itself was great, and the chef was very personable. We really enjoyed his presentation and the interaction he brought to the table. Unfortunately, dessert was where things fell short. We ordered it specifically because the menu advertised tableside preparation. Two servers also mentioned that we had to wait because the pastry chef was currently doing a show at another table and he was the only one who prepared the dessert. So naturally, I was excited to see what the tableside presentation would be like. Welp... the dessert came out already prepared and was simply placed on the table. That was disappointing, especially after the wait and buildup. To make matters worse, it wasn't very good. The ladyfingers were soggy, and overall it just didn't live up to the experience that was advertised. Great food and a personable chef, but the service and dessert experience could definitely use some consistency.

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    Sgrizzi By Chef Marc - Seating

    Seating

    Sgrizzi By Chef Marc - Lobster tail ... definitely not the cream I would use

    Lobster tail ... definitely not the cream I would use

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    Rosatis Las Vegas Silverado - pizza - Updated September 2026

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