Service was wonderful! Drinks and food delicious. Only wish we could have had a window table as…read morerequested in my reservation. I will definitely return!!

I cannot say this enough, we had the BEST experience at Ada's by the River!! Bryan, our waiter,…read moregave our party of 8 an amazing evening!! The food was unbelievable, service incredible. The crab cake was huge and full of flavor!! Thank you Bryan for making this experience wonderful.

Order yourself the delicious Mama Majesty, refreshing wizardry concocted by lovely Ali!…read more It is perfect answer to 104 degree temps on this July 4th weekend.

Our group of six celebrated a birthday with dinner at The Majestic. Under new management, The…read moreMajestic is both fit for foodies and a great neighborhood restaurant. The new chef and sommelier make the updated Majestic an incredible addition to the Alexandria restaurant scene. You can go for comfort food - a burger or roasted half chicken - or you can go for intriguing New American food with a Mediterranean twist. It's all terrific. GM and sommelier Jason can suggest great wine pairings by the glass - interesting, high quality wines that bring out the best in both food and wine but that aren't budget busters. Our group especially enjoyed the scallops and saffron rice (a beautifully plated dish of rice surrounded with scallops, mussels, clams and persillade/nduja sauce); the grilled salmon (a hearty piece of fresh fish complemented with a generous serving of corn, pickled ramps, roasted shishito peppers, peas and tomato relish); mouthwatering braised brisket arancini; and crispy artichokes. The Parker House rolls were a classic indulgence. Our desserts - coconut cake and chocolate mousse - were delicious. Thank you to chef Santiago, GM Jason, and server Fiona for such a special evening!

Great Service! and wonderful food! make sure to grab the brussel sprouts starter and ask to sit in…read moreKentucky Clay's section!

Went in just before the dinner rush and seated ourselves at the bar. Good selection of beers on…read moretap, do try the Kolsch. Our bartender Mauricio is a cool guy. Got the Wagyu burger with birria and duck fries, excellent! Perfect spot by the water, some street parking nearby. Highly recommend!!

If it seems like Chadwicks has been around for over 100 years...that's because it kind of has…read more Opened in 1979, the building which houses Chadwicks is a historic 19th century warehouse and is located right besides the Alexandria waterfront. Haven't been to Chadwicks in a while, so it was nice to convene for a recent brunch to catch up with some friends. While there is limited outdoor seating, I prefer the upstairs since it's typically quieter, and the abundant windows naturally illuminate the space. The interior is also characterized by nautically themed decor, along with exposed brick walls and hardwood flooring. TBH, this is one of the better Brunch spots in Old Town. There brunch menu is extensive - https://static1.squarespace.com/static/68d065ce6d80726524c2bca9/t/6a3d8efe5e4fbd1439f0bc1a/1782419198238/Brunch.pdf - and has all of traditional breakfast offerings of pancakes, french toast, a variety of eggs, sausage/bacon/ham, etc. While there are also lunch type savory options such as sandwiches and chicken and pasta entrees, I opted for the classic biscuits and gravy. I don't normally eat this type of heavy carb heavy dish...but every now and then, it's not so bad. The plate arrived with two buttermilk biscuits, country bacon gravy, two sunny side up two eggs, and home fries. The gravy was nice and thick with pieces of sausage bits, but I found the biscuits on the dry side, rather than buttery and flaky. Eggs were prepared properly and had that satisfying "ooze" when the yolks were popped. Home fries tasted previously frozen and could've used a few more minutes in the fryer. Service was a bit slow as there was only one staff taking orders and delivering food. But he was friendly and would circle back around to check on our group frequently. Pair your meal with a few choices of cocktails (I ordered a $5 mimosa) and Chadwicks brunc h is a great way to spend a few hours on a Sunday afternoon. Be sure to inform your server ahead of time, if separate checks are desired. One brunch entree, one mimosa with tax and tip totalled to about $25.

Chadwicks has been around forever, but we paid our first visit here for dinner this past weekend…read more Chadwick's is really a sports bar and that should set your expectations accordingly. Service was good. Most of the food, but not all, was very good. What receives high marks were the blackened catfish, fried green tomatoes and chicken quesadillas. The burger was deemed decent, but the crispy fries not so much (I don't know anyone that really likes crispy fries). I had high hopes for the buttermilk-fried chicken. It came nicely presented with a very good coleslaw and a biscuit with a side of bacon-flavored gravy. The mac and cheese was okay but the macaroni underneath the surface didn't have a lot of flavor. The chicken's seasoning and texture were fine, but I really wish when a restaurant says they have fried chicken it's more than just a filet, like actual bone-in meat. But Chadwick's just does a filet as so many other places do these days. The server forgot my clam chowder starter and it didn't come out until after I had already received my chicken. But I sent the clam chowder back. It was so over the top full of thyme it was inedible. I think that there are enough very decent-looking items on the menu, I would return.

The food was great and our service with Tiffany C. was amazing! She was kind and helpful!read more

Even though it was super busy, we were sat quickly and the service was phenomenal! Carlos was quick…read moreand very professional. The food was great all around as well. We had the salmon, lobster bisque, bacon cheddar burger, shrimp and oysters. We left fat and happy!

Ty made our dining experience wonderful! The food was delicious and the serving size generous.read more

My husband and I enjoyed our first time visiting Founding Farmers Alexandria. The decor was nice…read moreand the restaurant was clean. Our server Aaron was friendly and professional. His customer service was outstanding! He also provided us with good food recommendations. I ordered the Half chicken, mashed potatoes and mac and cheese. It was delicious. We will surely return.

The food was very good. Igor's was our server and did an excellent job. The ambiance was festive.read more

Great service and views of the Potomac River!…read more We had a 1230 reservation for brunch. We were seated on the terrace. It was a delightful day with patio umbrellas and lots of sunshine. Our server Q was very attentive making sure our water was refilled and the next round of drinks was coming out timely. The shrimp and grits was delicious. My friend enjoyed the avocado tartine and Brûlée grapefruit. Convenient parking garage, where you take the elevator up to the restaurant. $5 on the weekend

Old school ambiance in the heart of all thats going on in Alexandria…read more Dinner started with rustic fresh bread and we ordered salda appetizers Entrees offer a diverse list with multiple seafood dishes. My wife and daughter had the Seafood de mar and I had the trout Orleans . Portions are all sizeable including the side salads Service was excellent and on the spot

After getting off an airplane, we decided to go grab a bite to eat. We wanted something really…read moregood, so we went to The Warehouse. It had been a year since my last visit when the food and service was impressive. I knew that we were in store for a great dinner date. We were greeted by our waiter and seated immediately. They were running a special for 2 salads, 2 entrees, 2 desserts and a bottle of wine for $140. We both selected the salad, fruitti de mari, strawberries with Chantilly cream, and a piece of bread pudding. The Sauvignon Blanc arrived nicely chilled. Our waiter poured the wine into the glasses for us. Unfortunately, the glasses smelled like it was wiped with a cloth that had mildew on it. The manager was alerted and she poured us fresh wine into cleaner glasses. The salad was basic with their house dressing. Our entrees were underwhelming. The red sauce wasn't seasoned & the crabmeat was questionable. I was shocked to see a spiny lobster in my entree instead of a regular lobster. My lobster was mushy and had to be replaced. The 1/2 piece of bread pudding and cup of strawberries was alright. I appreciate the manager for what she did to fix the problems, but the quality of the food unfortunately has gone down. The quality of food we received didn't match the price point.