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    Rua Thai Restaurant

    4.5 (164 reviews)
    Open 11:30 am - 10:30 pm
    Updated 2 months ago

    Order Rua Thai Restaurant Takeout or Delivery

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    RUA THAI RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Happy hour specials
    Dogs allowed
    Good for groups

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    Cashew Nut Sauce
    Larissa B.

    The larb really stole the show. We were wiping up that super limey, flavorful sauce. We came in late on a Monday night and there was no wait but a few other people dining. The staff were friendly and I don't think my cup ever reached half empty. The larb was clearly our favorite, the tomyum lacked a bit of flavor so will probably skip next time. Shrimp Pad Thai was good, nice portions, and the cashew chicken was flavorful. This was a lot for two people as portions are decent so we had ended up taking most of the cashew chicken home.

    Had a nice experience at Rua Thai! The presentation was creative and colorful, and the dishes were fun to look at. I especially liked the playful way everything was plated. The restaurant also has a unique, colorful interior and a fun atmosphere. A nice spot to check out if you're looking for Thai food with interesting presentation in NYC.

    Pad See Yuu with Crispy Chicken and Cheesy Crab Rangoon.
    Cindy Z.

    I made a pickup order online, which was quick and easy. It was ready within 15 minutes and all packaged nicely. I ordered the Pad See Ew with Crispy Chicken ($18.95) and Cheesy Crab Rangoon ($10). To start, I liked that they separated the crispy chicken from the pad see yu so it wouldn't get soggy. Despite that, the crispy chicken was so dry and hard. If you're going to get any dish with a protein, don't get the crispy chicken. The noodles itself were decent, but could use more flavor. I did enjoy the crab rangoons though if you like cream cheese like I do. Overall, the food was just ok to me. With so many great Thai spots in NYC, this was just whatever to me. It seems like their presentation and aesthetics make the meal seem better, but I didn't experience this since I did takeout.

    Mad
    Steph W.

    Ambiance (5/5): the establishment is ornate in its decorations. Welcoming large space. Light noise volumes. Service (5/5): we were the only patrons on a Monday at 6p but it slowly had more show. We were given the option for the food come when ready or together. The food came pretty quickly. Food (4/5): every dish had a wonderful presentation. The dishes had great flavor but all were incredibly salty. Massaman curry (4/5): the curry was so salty and wished it was more thick to dip. The roti was crunchy and cooked to a perfection. It also came with a little side salad! Duck (4/5): the duck was very tender and the outer layer had a nice crunch. It came on a bed of tasty Chinese broccoli. Drunken noodles (4/5): a good portion of tender chicken, great flavors. NOTE: 5 star reviews may be bought for a free beverage. (Not mine)

    Beef Drunken Noodles with crab wantons... 5/5 BUSSIN!!
    Shad P.

    Came here to catch up with a friend and to try a new spot and was not disappointed. Both of us left sayin we would come back. The food was delicious and the ambiance was actual very nice! Wasn't expecting the place to be so decorated but that was a plus. The service could have been better but the food did come out quickly. I felt like I had to constantly chase down our waitress but she seemed to be working through her lunch break so that was okay. They have an amazing lunch special for about $15 and the portions are definitely huge and worth it. We both basically had the drunken noodles but I got mine with beef & she got hers with fried chicken. I'll be coming back!

    Claudia B.

    We had a great experience at Rua Thai in Brooklyn! Me and my husband really enjoyed everything. The restaurant is beautiful with a tropical vibe and lots of Instagram-worthy details, perfect for any occasion. We started with sangrias and the appetizer sampler. For mains, my husband had the Teriyaki Fried Rice with steak and egg, and I had the Royal Pineapple Fried Rice--both were delicious and full of flavor. We finished with Mango Sticky Rice, which was the perfect dessert. The staff was friendly, attentive, and provided excellent service. We'll definitely be back!

    Basil Sauce (Gra-Prow)
    Brittany W.

    I walked past this restaurant and decided to drop in and try it. It was around 2:30 so I missed the lunch rush and it was fairly empty inside. I was seated right away and the waiter just dropped the menu off and then came back a few minutes later to take my order. I ordered the Kra Pao (Thai basil ground meat and rice) and was surprised the waiter 1) didn't mention the lunch special option and 2) didn't ask me spice level preference. It looked like everyone else dining at that time either knew about the lunch special or were told about it cuz they all had ordered it. I'm not upset about my order but love a good deal, so I felt like the service could have been better. The food itself was good - flavorful and cooked well but I could have had a little more spice. A good Thai option if you're in the area!

    Johanna B.

    3.5. After checking in at another local Thai spot and left ignored for 30 minutes, we upped and left. Next stop--Rua Thai. We took a leap of faith after an unpleasant experience last year and revisited. This time, all was quiet as we entered and throughout dinner. The large (almost too bright) chandelier was a stunning welcome and once settled, water was served in lovely copper cups. We shared the steamed vegetable gyoza for appetizer. Not bad but not the best. My order was Spicy Tofu with Chinese Broccoli. Good thing I asked for Steamed tofu since the dish is made with deep fried tofu. The other order was Chicken with Garlic. I had a taste and although the flavors were good, the chicken was overcooked. Service, at times, was lackluster and clumsy. Overall, we were satisfied and I will return again. In fact, the dish I ordered might be on repeat. I really liked it.

    Pad See Yu with crispy chicken. Don't get it with crispy chicken
    Melody C.

    My mom said her friend thought the food here was yummy, so I brought her here to try it. The service was really great, and most of the food was ok, but I was really disappointed with the majority of their deep-fried foods. They were too dry, overcooked, and bland. Shrimp Donuts - Golden fried breaded shrimp donuts. $15 5/5 This was the best thing I had here. I know I said their deep-fried foods aren't good, but this was one of the exceptions. The shrimp was bouncy and succulent. The batter was just right and tasted pretty light. The donuts were served with a sweet chili sauce. Duck Crepe - Crispy duck, cucumber, mix salad wrapped in roti bread. $12 4/5 This was an inventive dish. The roti bread was nicely crisped. The layers of salad leaves and veggies gave a nice moistness to the dish. The duck was good too. One order of this is pretty filling despite being an appetizer. Kao Pad Muk / Squid Ink Fried Rice w/ Fried Calamari 3.5/5 It sounds interesting, but it was not memorable. The salted egg yolk flavor was very subtle, even though the salted egg yolk crumbs were sprinkled all over the dish. Not the best calamari I've had, but also not the worst. Not sure how strong the squid ink flavoring should be, but it wasn't very strong here. Pad see yu with crispy chicken - $18.95 3/5 You get to pick your desired protein with the pad see yu. I went with crispy chicken because I haven't seen that option before at other Thai restaurants. The pad see yu itself was pretty good, but the pile of crispy chicken on top was a no-go. As mentioned before, they don't do deep-fried foods that well. It didn't really taste like chicken because all the juiciness was sucked out of it, and it was hard to detect the chicken taste. The batter was too much (too crispy and dry). I should've gone with a different protein. Branzino with Massaman Curry 3.5/5 The massaman curry was great. It actually went really well with the deep-fried branzino. But the branzino was flavorless without the curry. My husband really enjoyed the fish, though, and my mom was obsessed with the curry. Royal Pineapple Fried Rice 3/5 The fried rice was fine, but I didn't appreciate how the seafood was piled on top of the pineapple opening. You have to clear all the seafood before getting to the rice. The seafood was deep-fried, which I wasn't aware of - maybe it was depicted in the photo, but I can't recall. And unfortunately, the deep-fried seafood was not that great. The shrimp, in particular, was overcooked. I did enjoy the big pieces of pineapple slices on the side. Pad Puk Tofu - Sauteed mix vegetables and tofu $17.95 4/5 I enjoyed this sauteed dish of vegetarian ingredients, but the price is pretty steep for what it is. It came with a plate of plain white rice. Chicken kra-prao - 1/5 You get to pick the protein for this dish, and we went with chicken. Something about the flavor was just not enjoyable for me, so this was my least favorite dish. It came with a fried egg on top and a bed of rice. The chicken part of the dish could've used some sauciness. It was very dry and didn't look appetizing. Teriyaki fried rice 4/5 I didn't try the steak since it was kind of red/pink, but I did enjoy the fried rice. My group said the steak was good, though. We had wanted to order an udon dish, but they ran out of udon for the day! It was only lunchtime when we went, so we were taken aback.

    Green Curry

    Food was lackluster to me. Got -Green curry - rice had minimal fragrance; Trader Joe's frozen green curry has better value and flavor, one thing that rua is better ks there are more toppings than Trader Joe's -pad Thai - mostly noodles, tasted sweet and like ketchup , missing savory nutty flavor profile. Thai tea was the best part of this meal. Comparable to / arguably better than canned Thai tea drink available in international section of major grocery stores. Fairly prompt delivery time. Nothing spilled.

    $17/95 - massaman curry with tofu
    Ashlyn K.

    My friend and I decided to check out Rua Thai on a Thursday at 5:15pm. The interior has an instagrammable aesthetic, perfect for catching up with friends or for date night. We were the only people in the restaurant the entire time, but it was a stormy day, so that could have impacted the decisions of others. I got massaman curry with tofu ($17.95) and my friend got pad see yu with pork ($17.95). The branding on my friend's pad see yu was a nice touch! Though prices are comparable to other Brooklyn thai places, I do think the dishes are on the smaller side. Generally, the food was tasty, and I would recommend it if you are in the area. For me, I prefer a less liquid consistency to my curry and a stronger peanut flavor. I had no issues with spice for this, so it's a good choice if you are sensitive to spice. Service was very attentive! We had consistent water refills and check-backs. I would come back to try one of their special dishes, to see if those deliver more on flavor.

    BEWARE: Rua Thai (204 Smith Street) was closed down the week of 5/22-5/29 by the NYC Health Department. Violation Points: 55 Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer's refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/ stored. Unprotected, unlocked bait station used. Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Evidence of mice or live mice in establishment's food or non-food areas. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

    Josh W.

    Rua Thai NYC is a Smith street staple serving up photo worthy cocktails and quality Thai food in Brooklyn. Don't skip the curry dumplings or the pineapple fried rice! It was well worth the visit! Solid service and calming ambiance as well!

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    8 months ago

    Delicious, very authentic options. Pleasant environment and service. Highly recommended

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    2 years ago

    Solid So-so. The curry puffs were mushy. The Pad Thai didn't have much in it other than the protein and noodles

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    Page 3 of 5

    Rua Thai Restaurant Reviews in Other Languages

    Ask the Community - Rua Thai Restaurant

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    Bangkok Degree

    Bangkok Degree

    4.4(211 reviews)
    1.1 miPark Slope
    $$

    Delicious and great food. Friendly staff. Can recommend it. Price also reasonable. We come backread more

    I eat Thai food every week and this is probably in my top 10 in NYC!…read more The staff here are super friendly and all the drinks/apps/entrees/dessert were good, which is so hard to find! PLEASE get the mango stick rice cocktail omg it was gone in like 5 sips because it was so good. The tuna ceviche was so refreshing and the sauce had a little kick to it which I absolutely loved! It was like a sprinkle of Thai on a classic tuna ceviche. Note the taro chips are a little thicker than a typical chip! The pork jowl wasn't as crispy as I expected but it was still flavorful and the portion size was huge, considering how it was an appetizer. We got pineapple lychee crispy duck, crab fried rice, and kana crispy pork over rice as our entree. ALL WERE SO GOOD! The curry for the pineapple lychee crispy duck was so creamy and flavorful, with the duck portion being huge and being the perfect texture. I loved that it was crispy and didn't get soggy fast in the curry. The crab fried rice was top tier as there were SO MANY HUGE CRAB PIECES!! You can definitely tell that it had flavors of seafood/crab.. they did not skimp out! And the kana crispy pork over rice was huge portion as well, but note that it was a big strong/saltier than the other dishes. For dessert, the pandan coconut pudding custard was SO yummy. It was warm and so flavorful and creamy!! I fell in love with Brooklyn even more after coming here. Highly recommend!!

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    Holic Thai Bistro - Fresh Mango Salad

    Holic Thai Bistro

    4.7(87 reviews)
    2.3 miCrown Heights, Bedford Stuyvesant

    Holic Thai Bistro is a chilled Thai restaurant in crown heights Brooklyn on nostrand Ave…read more Food: the cocktails were good and strong. We had Leeche martini, strawberry margarita, and pineapple mango margarita. We had for appetizers the crab ration, chicken crispy rolls, and the fresh crispy calamari with tamarin peanut sauce which was amazing and hot. For main course we had the crispy duck over pineapple, spicy holic noddle with chicken, and crispy duck over chicken fried rice. The food tasted amazing and everything was prepared fresh. The crispy duck is my favorite as it was cooked perfectly with the exact crispy crunch in the mouth. Service: At first after getting seated we waiting a little. Once waiter came everything was following quick fast. The waiter was able to suggestions for cocktails and food which was great. The waiter was effective, fast, and provided follow ups. Ambiance: the ambiance is cozy, intimate, chill, and divy. The vibez is very relax for after work, intimate dinner, or hanging out with friends. At the end of closing we got free complimentary shot. We love Minnie Overall rating is 5.0/5.0

    Came here for a quick lunch and some me time. Had the lunch special vegetable pad see ew, cheese…read moreRangoon and lychee iced tea, all super delicious. So flavorful, hot and fresh. With tip, less than $30 bucks! Very pretty space, pleasant service. Will come here again

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    Hungry Thirsty - Thai Iced Tea Slush

    Hungry Thirsty

    4.4(39 reviews)
    0.5 miCarroll Gardens, Gowanus

    My visit to Ugly Baby many years ago is somewhere in the deep recesses of my memory, and while I…read moreremember it being enjoyable and spicy, it wasn't enough for me to make return trips. I feel differently about Hungry Thirsty. At this point I've been to countless Thai restaurants, and for the most part they've all been fantastic. Compared to all those fantastic meals the flavors here still stand out and I'm excited to read that they're expanding with additional locations. They have a phenomenal and lengthy beer selection, which is fun because it complements the spicy fried dishes quite well. The fried branzino and shrimp and squid in salted duck yolk were very tasty with white rice but the dish that lit up my taste buds was the Kai Jeow Pu- colossal crab omelette. The egg was deep fried in an aromatic oil and filled with fresh, large pieces of crab and served with a phenomenal zesty sauce. The place is tiny and no frills, and our server chafed at my partner for pronouncing a beer on their menu incorrectly, which just added to the experience. I loved it here!

    My husband is insane and eats the spiciest foods. I do not. So this review is mainly from him since…read moreI couldn't really eat a lot. Server was friendly but stern and told him he was ordering too many of the spicy dishes - I think he would've been fine though (and we intended to bring home leftovers anyway) so that was a little annoying. Anyway, food was hot but not Thai spicy from what I understand. The whole fish I had was tasty. Drinks were good. I wouldn't return but maybe hubby will solo. Didn't get seated until 30 mins after reservation time (as did the couple ahead of us from what I saw) so prepare for that.

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    Chiangmai Diner

    Chiangmai Diner

    4.4(90 reviews)
    3.3 miBushwick

    Had been passing this spot for years and finally had the chance to stop in…read more Host was polite and quickly sat us without a reservation - we wanted to sit outside and there was room thankfully. Wait staff was attentive to dietary needs, exemptions and ensured our request was followed to a T. Ordered some Khao Kriab Pak Mor (dumplings) to start along with a pair of mocktails. And an order of Khao Na Ped (smoked vegan duck) and Ginger Chicken (vegan). All served well with good portion. What I personally liked is the 2 dishes took a bit, not slow or long but IMHO taking a little bit always seems it was cared for in prep. Who knows just my thing. The staff has a challenge to accommodate outdoor seating as the bldg doesn't have an inside/back door for them and they must carry food out the front door, down the sidewalk and into the garden area. That's tough but they do it with grace. The seating was okay since it's early enough but bugs showed up - no surprise - not a complaint just the reality of life and online typing in case anyone is considering it and is more sensitive to the same.

    Chiangmai Diner is the most unique Thai restaurant I've encountered. My first experience was…read morethrough a Yelp Elite event where we were generously welcomed to a wide variety of items on the menu. I enjoyed the food and the event so much that I've returned and told others to go as well. What I like the most is that Chiangmai's expansive menu showcases aspects of Thai cuisine that you're probably not getting at your neighborhood spot. Many items are Northern Thai style dishes. I'd never had Khao Soi before coming here and I was blown away. The chiangmai sausage is also delicious. The roasted duck curry boasts deep flavor while also maintaining the crispiest duck skin. For appetizers, we started with the crispy salmon belly bites and the moo ping. Frying salmon is risky, but the fattiness of the belly keeps it from drying out. The moo ping is nicely grilled and served with a sweet sauce. You just can't go wrong ordering meat on a stick. As an entree, I tried the Gaeng Awm Nur, a soup-like beef dish served with a side of sticky rice. Our server had been really nice and welcoming, so I felt ok asking how I should eat my meal. She advised that I make a ball of some sticky rice with my hand, mash it a bit, and then dip it into the soup. Thai food achievement unlocked! Now I know what to do next time I'm served sticky rice. There's so much on the menu it can be hard to choose. This is encouragement to go with someone else who enjoys food so you can choose things to share! You won't be disappointed and in fact may find that your regular Thai spots could step up their game in comparison.

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    Glin Thai Bistro - Thai Iced Tea + curry Gang Keaw Warn

    Glin Thai Bistro

    4.6(203 reviews)
    1.1 miFort Greene

    MUST TRY: Kra Pow Neur -- 5/5…read moreCrying Tiger -- 4.7/5 Beef Shank Massaman -- 4.6/5 ALSO GOOD: Gui Chai (Chive Pancake) -- 4/5 Chicken Satay -- 3.8/5 Andrew and Thomas originally wanted Italian, but the wait was somehow 4 hours, so we ended up here instead. Very glad we did. The Kra Pow Neur was easily the best thing we had and a legitimate 5/5. The short rib was insanely tender, full of umami and slightly sweet flavor, with a really prominent crust without being tough or dry at all. It also wasn't really spicy despite all the chili listed in the dish. This is the thing I would absolutely tell someone to order. The Crying Tiger was also excellent. Properly cooked strip loin, prepared exactly how we asked, with toasted rice powder, fried garlic, sticky rice, and Thai sauce. Again, not spicy at all. Honestly one of the better steaks I've had. The Beef Shank Massaman was another standout. The sauce itself was decent, but the beef shank was extremely tender, well seasoned, and paired really well with it. The chive pancakes were good too. Crispy, served with sweet soy sauce and fried shallots. I thought they were solid, but Andrew was defending these things like his life depended on it, so maybe you'll like them even more than I did. Chicken satay was probably the least exciting dish. The chicken itself was pretty basic, but the peanut sauce was definitely above average. The experience was easy. We ate at the bar, which is actually big enough to comfortably eat at, the food came quickly, and there were no problems. Honestly I'd probably choose the bar again because it's easier to keep adding dishes without trying to flag down a waiter. Not really a value spot, but the food is good enough that you probably won't be upset about what you spent. Love love love the food here. Food: 5/5 Experience: 4/5 Price: 3/5

    Glin Thai Bistro knocked it out. Best Thai I've had in a long time…read more Monday night in Fort Greene, small room, no fuss, service that actually knows the food. Ordered the chicken dumplings, papaya salad, and Crying Tiger. Dumplings were the right kind of simple: thin wrappers, juicy filling, not greasy, and the dip actually belonged with them. Papaya salad was the real test and they passed it -- crunchy, loud, sour and hot in the right proportions instead of that sweet bottled-sauce version you get everywhere else. Crying Tiger was the star. Properly grilled beef, char on the outside, still tender, and that spicy dipping sauce had depth, not just chili heat. Everything came out hot and timed well. This is not "pretty good neighborhood Thai." It's the version you remember the next day. Already thinking about what to order on the next visit.

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    Glin Thai Bistro - Inside bar

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    Glin Thai Bistro - Table setting with light decoration. They provide the little vases with flowers and mood lamps which added great ambience!

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    Table setting with light decoration. They provide the little vases with flowers and mood lamps which added great ambience!

    Rua Thai Restaurant - thai - Updated September 2026

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