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    Sake House Malibu

    3.8 (193 reviews)
    Closed 12:00 pm - 10:30 PM
    Updated 3 weeks ago

    Sake House Malibu Reservations

    Order Sake House Malibu Takeout or Delivery

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    SAKE HOUSE MALIBU ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Romantic
    Happy hour specials

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    Miso soup
    Doreen G.

    This spot caught my attention, and I was excited to finally try it. I brought my family here to celebrate my husband's birthday, and the place itself did not disappoint. The atmosphere is absolutely beautiful, the views are breathtaking, and the overall setting is stunning. We visited in June, and just a heads up--it did get a bit chilly from the afternoon into the evening. However, what disappointed us was the food and service. The meal was good, but for the price, we expected much more. The portions felt small for what we paid, and we were also not informed beforehand that there would be an extra charge for using a credit card. The service started off great, but as our visit continued, it became less impressive. Some of the dishes and drinks we ordered were forgotten and we had to follow up. Another thing that surprised us was the valet requirement, even though the parking garage is right where you pull in. If I remember correctly, valet was around $20, which felt unnecessary. Overall, while the location and view are beautiful, I personally would rather spend this amount somewhere that offers a better balance of food, service, and experience.

    Beach View
    Nancy M.

    Malibu Sake House is such an amazing vibe, classy and sexy. We grabbed a few items to start noodles,cucumber salad, edamame,short ribs, and mochi ice cream which was such a treat. And beautiful drinks to match which was a great concoction of lychee and sake. But we also did tried the filtered sake which was delicious. Rafi the owner is so nice,welcoming and humble. The staff was on top of it and actually helped us with our order of food and drinks to pair the whole time. Cant wait to come back and try more items and on a better day because June gloom was glooming(crying) You do have to pay for parking, which is inexpensive. Until Next time, Thank you so much!

    Happy Sumo
    Cody P.

    The ocean view from the Pacific Coast Highway is gorgeous, but if you take a few seconds to glance towards the hills, you might catch a glimpse of the majestic cherry blossoms blooming in Sake House Malibu. From its high vantage point, Sake House Malibu offers a stunning view of the sea and dining ambiance. But aside from aesthetics, this restaurant does not have much good to offer. We were in Malibu for a company event, and decided to hit up a local happy hour. After some searching, we decided on Sake House. We arrived a bit early, but luckily, a hostess was available to greet us. We confirmed with her if happy hour was available and she said yes, but they don't actually open for another half hour. We said that was fine and waited half an hour for them to open. But when the rest of our party arrived, that same hostess tried to tell us that they don't offer happy hour on Fridays. That was completely different from what she told us half an hour ago and totally contradictory to information online. After all, we picked this place because they had happy hour. So we pulled up their website and showed them that they advertised happy hour on Fridays. One of the managers came over and we asked her if they could honor the happy hour because they explicitly advertised it online and because we confirmed it with the hostess 30 minutes ago. The manager agreed to give us happy hour prices on drinks but not food. So already, we were off to a pretty rocky start.  The seating area itself is quite nice. You get a beautiful view of the Malibu coastline and are shaded by the soft pink flowers of a cherry blossom. I would imagine the area would look quite beautiful lit up at night as well. The menu is Japanese inspired and features sushi, sake, and as well as classic accompaniments.  I did not think the food was worth the price point. I don't think the fish quality was very good. My toro nigiri was $24 for 2 pieces, and I was not impressed. Some bites such as the truffle soy crispy rice were pretty good, but they were expensive - $16 to $18 for two pieces.  The cocktails were very pretty, but their taste did not match their appearance. A handful of us got the Happy Sumo cocktail upon recommendation. But I don't think this drink was good at all. It was bland, tepid, and, if you close your eyes, quite unremarkable. The sake was good. We had a few bottles of the Ozeki nigori sake, but they felt like stuff you could grab off the shelf at a Mitsuwa or something as opposed to anything special. Service felt quite disorganized as well. Food kept coming to our table that we didn't ask for. I wish the restaurant would have kept better track of what we ordered. I left Sake House feeling frustrated and unsatisfied. Our encounter with the hostess and debate over the existence of happy hour felt unprofessional and irritating. Service was confusing. The food was overpriced. The drinks were only surface value. At Sake House Malibu, beauty is only skin deep with no substance.

    Receipt
    Suki T.

    1 star | Beautiful view, absolutely terrible experience What a HUGE disappointment. We ordered a lot of food, expecting a great meal given the prices and reviews online, and honestly left wondering how this place gets away with charging what it does. The food: well presented, but that's about where the positives end. The snow crab hand roll was shockingly bland. The yellowtail carpaccio was equally underwhelming. The miso cod was poorly balanced, and the ribs were actually burnt. Nothing we ordered made us think, "Wow, that was worth it." The service: Absolutely appalling. We asked twice for an umbrella to be moved so we could sit in the shade. Nothing happened, so we eventually moved tables ourselves. Our server asked if we wanted ice for the sparkling water. We said yes. The water arrived without ice, so she brought two glasses and proceeded to try to pour the water into our existing glasses. We ended up pouring our own water. Then came the appetizers, except we had no plates to eat them from. When we asked for plates, the reaction made it seem like we'd asked for something completely bizarre. Rather than bringing them over, she stopped to clear another table and eventually returned with the plates. By the time we could actually eat properly, the food was getting cold. Our kids were literally eating food off napkins. Wasabi and ginger didn't arrive until we were halfway through our main course. Basic things that should happen automatically in a restaurant at this price point somehow became a series of requests and inconveniences. The ambience: Beautiful views and a great spot for photos. Unfortunately, that's about the only thing this restaurant has going for it. The price: Completely unjustifiable for the food and service. We should have gone to Nobu. There are plenty of restaurants with beautiful views where you'll actually get good food and competent service. Save yourself the money and the frustration. Go somewhere else. A beautiful view cannot compensate for mediocre food, burnt dishes, and service this poor. One of the most disappointing dining experiences we've had in a long time.

    Jeannie Y.

    If you're coming for the view, this place is worth experiencing at least once. The restaurant offers patio-only seating overlooking the ocean, so you'll enjoy a refreshing breeze, but be prepared for plenty of direct sun since there are no shades. If you're someone who loves soaking up the sunshine, you'll probably love the setting. The food, however, is just average. It doesn't feel particularly authentic, and while it's acceptable if you're simply looking for a casual meal with a view, don't expect outstanding or especially fresh Japanese cuisine. I came mainly for the scenery rather than the food, and that's exactly what stood out. The atmosphere is definitely unique. The restaurant has an almost abandoned, hidden-away feel that makes the experience a little different from your typical oceanfront spot. Nearby you'll also find an interesting temple and a hot yoga studio with multiple soaking tubs, making the whole area worth exploring. Overall, I'd recommend visiting once for the beautiful ocean views and unusual surroundings. The food was mediocre, but the relaxing breeze and scenic location made it an enjoyable first visit.

    Menu cocktails
    Arthur T.

    We felt like we were on vacation when we came to Sake House. The staff is very friendly and the decorations are well balanced either the location. Food was a hit or miss but everyone has their own taste buds and can make their own judgement. I just truly enjoyed the view and unfortunately was disappointed when the sun disappeared behind the mountain and we didn't really experience a true sunset. Overall this is a great experience. Note that parking is up the hill and they charge so no free parking.

    Tako roll
    Sasha A.

    We visited this restaurant on Mother's Day and had a reservation for 8 PM. Unfortunately, despite booking in advance, we were told upon arrival that we still needed to wait another 15-20 minutes. After waiting, we were offered a table tucked away in the corner of the patio, facing another table instead of the ocean view the restaurant is known for. Since the atmosphere and open patio were one of the main reasons we chose this place, we declined and waited another 5-10 minutes before finally being seated at a better table in the middle of the patio. On top of the already high menu prices, valet parking was $20, and a 20% tip was heavily pushed as well, which made the overall experience feel even more overpriced. The atmosphere itself was probably the strongest part of the experience. The open-air setup was pleasant, the tables were spaced apart nicely, and the music was great. There was a DJ playing throughout the evening, which created a relaxing vibe without being overwhelming. Unfortunately, the food and service did not match the prices or expectations. The menu was confusing and required a lot of explanation from the server. We ordered edamame, seaweed salad, and four different sushi tacos. Each taco was around $18, yet they were extremely small -- you could easily eat two and still feel hungry. Considering the pricing, the portions felt unreasonable. The wait for the food was also surprisingly long, especially for such small dishes. To make things more confusing, the edamame -- which is normally served as a quick appetizer -- arrived at the very end of the meal instead of first. There were also small details that reflected poor organization. No ginger or wasabi were provided, and the soy sauce container on the table was completely empty when we sat down. When I mentioned it to the server, she acted as though she had already refilled it, even though it had clearly been empty from the beginning. At the end of the night, they also did not provide a paper receipt. Instead, they quickly scrolled through the bill on a tablet, making it difficult to properly review the charges before paying. Overall, the restaurant has a beautiful atmosphere and potential, but the long waits, tiny portions, lack of attention to detail, and extremely high prices made the experience disappointing.

    Matcha
    Janet P.

    Omg I was so disappointed My husband and I came to celebrate our wedding anniversary and we end up going to Mastros steakhouse right after. First the host clearly hates her job, the drinks were okay, we ordered the coconut ceviche and we were not impressed, the taco sushi are so tiny, the spicy edamame was delicious. It's too expensive for what they offer. My waitress was super nice and sweet, the view it's breath taking and the dj was great. This place has potential but the owners should do something asap

    Miso scallop hand roll
    Alicia D.

    We dined there for dinner on Saturday and enjoyed everything. The setting was gorgeous. The ambiance and the DJ created a great vibe. We tried all the sake cocktails and the stand out was the Matcha martini. Lily our waiter was excellent. All her recommendations were spot on and she even brought us water after we had paid and started to leave.

    Vanessa C.

    Sake House Malibu is an absolutely lovely restaurant with amazing views and wonderful food. Our server Lily was so sweet and attentive and offered great recommendations which made our experience very special.

    Tara F.

    There is parking available on the street but don't risk it like I did. I ended up getting a parking ticket. I recommend valet parking since it is going uphill when you arrive to this restaurant. The restaurant is located on the third floor. This spot is across the street from the ocean. The view from this place was just as phenomenal. If you want something that screams something different, with photo op type vibes, and aesthetically pleasing then this is the place to go to, with their iconic cherry blossom tree in the center of the dining area, the great calm vibes of all the different decor from different parts of Southeast Asia make this very calm and relaxing place to go to the DJ that plays the music played a phenomenal playlist, which was nothing too hectic or crazy that makes your brain go berserk all the music that he played here was absolutely soothing. The staff was very nice. We didn't have reservations till 9 o'clock, but were trying to squeeze in a little earlier and they managed to do so for us so we were seated at a table that are considered like low top tables because of the style and the height of these tables, but we didn't mind. It was still a beautiful experience. So shout out to the hosts for making this happen for us. The owner Rafi was very, very friendly and hospitable. We noticed him talking to all the other guests that were dining in there, and he was very friendly to address some questions that we had for possible future, catering events at this location. The food, however, was not that great the cuts of the carpaccio that we ordered specifically the halibut and the yellowtail were questionable, but overall was not that bad flavor. We also ordered their coconut ceviche, which we thought, for some reason would have some kind of a fish or seafood in it, but it was just vegetables and mango with a coconut type dressing to it, and it came with chips. We also ordered their short ribs which came with rice, some kimchi and a little bit of cucumbers, which was a little too salty. You come here for drinks and the vibes you want something to snack on then these in my opinion are considered snack size portions and because it's located in Malibu, the prices are pretty fair.

    Smoked Salmon Truffle Handroll
    Jackie Y.

    Valet parking $20 Mandatory 20% service charge Ambiance and view is very nice. We came here at 2pm on a Saturday. The quality of the fish is fresh however we ordered the miso cod lettuce cups and it took 30 minutes for it to come out. They also had to remake our smoked salmon hand roll because they didn't put the truffle on it. The server didn't really come around to check up on us even though it wasn't busy. We told one of the staff that we wanted to order two snow crab handrolls and after waiting another 30 minutes, we were told that the order was never relayed to our server so it was never put in. The owner was very kind and apologetic and they took the snow crab handrolls off our tab, which we appreciated. overall, the experience was a bit disappointing given the delays and lack of service, but the atmosphere and the owner's response helped redeem it slightly. be prepared to wait and pay a pretty penny.

    Had an amazing time! The vibe was immaculate for sunset. The food was great too! Lili was our server and she was so attentive and kind. We got the crying tired steak and a bunch of sashimi and it was all incredible. The cucumber mocktail was delish too!

    Black cod lettuce wraps

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    2 hours ago

    Service was great by Francisco, food and ambulance was amazing, new go to spot in Malibu

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    2 days ago

    Francisco was amazing. He took care of us perfectly. The food was also delicious. Nice view.

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    Sake House Malibu Reviews in Other Languages

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