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    Sakura Asian Bistro

    3.8 (110 reviews)
    Open 5:00 pm - 9:00 PM

    Sakura Asian Bistro Photos

    SAKURA ASIAN BISTRO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Touristy
    Good for kids

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    Kris M.

    What's not to love? The Hamachi Jalapeño is the best. Shu and crew are amazing. Definitely one of my favorite spots in Girdwood.

    loose roll of rice with a little flavor. good ambience. slow crowd, maybe 10 people.

    Megan V.

    We sat at the sushi bar and it was fabulous. The chef was engaging and made delicious sushi. He overheard about our birthdays and offered us a dessert in celebration. We chose the matcha coconut ice cream. Delectable dinner with hospitable hosts.

    Warm crab roll
    Melissa F.

    Best food and service at Alyeska - HANDS DOWN. And I tried them all, including Seven Glaciers (which was terrible). Clint was my server and was friendly, gave great recommendations, and was attentive but not invasive. Same with the rest of the staff. My water was kept full and dirty dishes were cleared immediately. The miso soup was average, but the nigiri, rolls, cocktails and dessert were all very good and fresh. I wish I had come here the first night of my stay instead of waiting until the last! I am just taking off 1 star for ambience. The space feels like an afterthought...like they forced it into an area that used to be something else. Seating is tight and there isn't much charm. Still - I would absolutely come back!

    Brendie W.

    The ambiance wasn't my favorite, the restaurant is very small with limited seating for a huge ski resort. You are sitting on top of another party. The ventilation isn't the best. You smell horrible when you leave, wear something you don't want to wear the rest of your trip! The service was great, the staff was friendly, knowledgeable and kind. The food was very good, large portions, fresh fish for the sushi, the ramen was average not the best for the price. I think the cost was expensive but you're paying resort fees. I think for this ski lodge they could definitely improve on the restaurants!

    Spider Roll
    Elizabeth N.

    My family came here last Fall when my mother and sister were in town visiting us. We were waiting for this restaurant to open for the evening so we got seated right away. It is a smaller restaurant but tastefully decorated. There is a small bar area you can see the chef making sushi. Everything was delicious from the drinks, appetizer, sushi, ramen and dessert. The flourless chocolate cake was beautifully presented. Sunomono salad with octopus was tasty and flavorful. We also got the Crispy Rice Spicy tuna appetizer; good portion...delicious. Albacore & Onion; another delicious dish. We liked everything we had ordered and ate. All the sushi was very fresh. Would recommend and will come back.

    Surroundings
    Noe G.

    This place was the cure for what ails me. My wife Karin just remarked, "that was honestly the best meal I had in the state of AK. Salmon sushi and the most incredible seasoned steak I've ever had in my life" I likewise had salmon sushi and the crunchyroll. Our server, Clint, was the most gracious, low-key dude. Shoutout to Clint.

    Tonkatsu Ramen
    Jason T.

    Great spot for dinner at Hotel Alyeska. It's a small restaurant, so call ahead for a reservation. Luckily, we are staying at the hotel and they texted us when our table was ready. There is a large table that seats about 20 in the middle of the restaurant. Everyone shares the table. I'd rather have a little privacy while I eat with my family, but it's a small restaurant and you have to make do with what you have. We got: Edamame - They were really good. Definitely enough for my daughter, wife, and me to share. Ramen - The picture of the Ramen in the elevator looked prettier than what I got, but it was still very good. Highly recommend it. Black Cod - This was really good. Surprisingly, it was a very large piece and not expensive at all. I'm getting this if we ever come back. White King Salmon nigiri - It was OK. I would not get this again.

    The hustler sushi roll, the best
    Nicole B.

    We had a great dinner here on 11/9! Service was good, a little small inside. Everyone sits at the same table, so you're sitting with a bunch of other people. We ordered the hustler sushi roll (VERY good), pork steamed gyoza (INCREDIBLE), tempura (not that good), and the ramen (it was okay). The tempura was very hard and not like others I've had before, not the greatest. The ramen could have used more broth, as depicted in the elevator photo. I'm glad we came though, we will be back to try more sushi rolls and also get the pork steamed gyoza. They do not take reservations in advance (at least when we came) and waited about 25 minutes, they do send you a text when your table is ready which is nice.

    spicy tuna
    Molly S.

    Highly recommend!! The sushi here was super fresh and very tasty!! Our server was great and our food was served pretty fast even with our party of 6. Not a lot of seating inside so recommend making a reservation.

    Sushi Board w/the spicy Alaska roll and the hustler roll.
    Christopher B.

    Went here for my 40th birthday. Bit of a strange set up as far as dining experience goes but I don't meant that in a bad way. They have a very large communal table in the center of the restaurant which is where we sat. A few other smaller tables off to the side, a couple private booths as well as sitting at the sushi bar. They don't take reservations so for 2 we waited about 40 minutes when they quoted us an hour. We just went across the hall to aBar and had a cocktail. We split the sushi board but told the waiter I was really interested in winter king salmon if they had any. It's a thing you might want to google. Anyway the board came out and we were not disappointed. Sushi was nice and fresh, chilled, and hearty portions just like we like. They do a combo of nigiri and sashimi on the board as well as your choice of two rolls from the menu, I preferred the nigiri but it's a great way to taste how the flavors change just by adding some rice and a dab of soy sauce. Clint was our server and took very good care of us. Thanks for helping me celebrate my birthday Clint!!

    Maki S.

    This is a really beautiful restaurant in Aleyaska Resort. We are here back in 2019 and decided to return as I was craving sushi. The menu seems to have changed a bit, and I would say it's still averaging $30 per person if you're doing 2 entrees and either alcoholic beverages or tea. The host seated us promptly and our server was timely in service, in relation to basically being the server for the entire seating area (!).  The seating seems to try to encourage mingling, as there's a very long island/bar where most guests are seated. It's interesting because PNW people are notoriously introverted but that said, the table is pretty so I can't complain.  We watched the sushi chef at the bar preparing orders and serving those who sat at the bar. He seemed nice. Overall, the food was good. The karrage had a little flour still on it but tasted good and was cooked to order, the okonomiyaki was delicious.  The nigiri was cut in a way that there was either some muscle or skin so biting it had a little extra chew ...like a little tougher but I opted to not say anything. Otherwise, it was very fresh.  And finally, when you order tea you get a pot and sand timer to enjoy it at it's best flavor, and we paired that with yuzu meringue pie which was the highlight of the evening--so beautifully plated and tasty!

    Asked the sushi chefs at the bar to make us a special nigiri plate, their choice. Was epically delicious.
    Mark G.

    I think if you are craving pretty good sushi and happen to be staying at the resort, Sakura is a pretty solid choice. The prices are a little resort-y but it did the trick. We were celebrating the eve of my wife's birthday and asked the sushi chefs at the bar to make us a nigiri plate, their choice. They knocked it out of the park. The hustler roll was also a very very good choice. However the katsu sandwich appetizer was pretty bad. It was severely over cooked. It was fried so hard that meat was just out of control dry and rock shard. The bun was also super dry too. Plus for an appetizer, the portion was incredibly big. Stick to the sushi and nigiri and you'll have a great experience.

    Spicy Alaska roll

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    8 months ago

    food was good waiter was tuff but the water tasted like avocado and apparently it's cucumber but my boy james did not appreciate that.

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    4 years ago

    Great sushi and happy hour specials! The spicy rolls were really good, and the cocktail menu was unique and paired well!

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    2 years ago

    The best sushi in all of Anchorage/Girdwood. Creative rolls and fresh fish. The service is great

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    Basecamp

    Basecamp

    4.3
    (125 reviews)
    1.3 mi

    One of the best restaurants in Alaska! To be fair we've…read moreonly eaten in Anchorage and Seward since we've been here. And this food was incredible. The place was small but it's not busy season yet so we were seated quickly and the food was served in a reasonable amount of time. I read another review that said the place smelled like smoke, and while it did smell a little like fry oil, I feel like the smell went away and the food and company far outweighed any odd smells. We had the mussels, crab legs, salmon dip, grilled halibut, stuffed mushrooms and Cesar salad. It was all great!

    **POOR SERVICE BY THE OWNER: GROUP OF ARRIVING CRUISE CUSTOMERS**…read moreWe arrived in Anchorage after a wonderful 9-day cruise and decided to stop by Basecamp Eatery with a group of 22 people around 1 p.m. The young lady serving us was very friendly and accommodating. Our group leader had previously tried to make a reservation, but the restaurant advised us simply to come in. To streamline the ordering process, we used the menu on their website to place our orders before arriving but that did not work out. Upon our arrival and after being seated, the initial service from the young lady was pleasant. However, I noticed a change when the owner arrived and began serving some of us. The first issue I encountered was a price discrepancy of about $5.00 between the website menu and the in-restaurant menu. This discrepancy made it seem as if there was one menu for tourists and another for locals. The owner was not friendly at all; he failed to inform us, as most waitstaff would, that there would be an upcharge for certain items offered as part of the meal. When he asked, "Do you want chowder or chips?" he neglected to mention that a tiny cup of chowder cost $5.00 more, which was not worth it. Instead, he acted as if it was included in our meal until you got your bill, which is deceptive. His demeanor was cold and uncaring, and it seemed he simply wanted us to leave based on how he treated us. After delivering the food, he never returned to check on us and simply handed us the bill in a detached manner. When I questioned him about the $5.00 upcharge, he pointed to the small print on the menu without saying a word. Others in our group experienced similar treatment from him. As a managing director for a major airline with over 36 years of travel experience, I have never encountered such poor and deceptive behavior as I did at Basecamp Eatery. It seemed like he truly had a problem with customers like us. I shared my experience with our bus driver and the travel company we booked with, expressing my dissatisfaction with the restaurant. I recommended that they NEVER bring customers back to this establishment. Keep in mind that our group spent over $600 at this business, and this was the treatment we received.

    Photos
    Base Camp ambiance
    Base Camp ambiance
    Snow crab
    Snow crab
    Steamed Mussels

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    Steamed Mussels
    Jack Sprat

    Jack Sprat

    4.1
    (513 reviews)
    0.8 mi
    $$$

    As we do every year, we celebrate our wedding anniversaries in various cities around AK. This year…read morewas Girdwood and Homer. Heading down to Homer we stopped in Girdwood for the night. Due to the crush of guests, we couldn't get a table so we opted for take-out. We took a chance on the Bibimap (sp?). It was an appropriate dish for an at home meal, but without the heated bowl it comes in. On the way back from Homer we stopped again in Girdwood, this time with a reservation! Our server seated us in the romantic Garden Room", which we always opt for. This garden room is cozy, beautiful and the guests seated there have always been friendly and interesting. We all seem to treat that room like the proverbial "family" room! We started of with a tasting of a wine we wern't familiar with, and which I still can't remember its name! Our server (Blanca) was a true four star waitress. Intelligent, friendly, observant of our needs, and even those that we didn't know we needed! She took the time, even though the restaurant was packed, to clarify the menu, listen to our bragging about our 59th anniversary. She made the whole evening more joyful that we had even hoped it would be. We ordered the Filet Mignon, as per her Recommendation, and topped it with a bottle of Silver Oak. The meat, Blanca explained to us, was from a specific farm in the US. We've eaten lots of filets in lots of restaurants, but this one was right at the top of the heap. At our age this is "dangerous" as we could opt more often for the beef, than the healthier foods Jack Sprat has to offer. Dessert was the "simple" chocolate mouse. Yep, lieke everything else we ordered that night, it was an excellent topper off. We've had several meals over the years at Jack Sprats. We think, like the Silver Oak, they are getting better with age. Yep, we'lll be back, Jack!

    We had a mixed experience at Jack Sprat…read more Service timing was rough. It took over an hour from ordering to get our main dishes. About 1.5 hours from when we were seated. We did get the dip bread appetizer about 15 minutes after ordering which helped. Then we waited another full hour after finishing it before our food arrived. The food was inconsistent. The chow fun noodles were undercooked. More like al dente pasta which does not work for a Chinese dish. The burgers came with fries that were cold and hard. They did fix that quickly and brought fresh fries which were much better. The wagyu burger was the biggest disappointment. The meat tasted very gamey. That is not what you expect from wagyu which should be rich and buttery. I ended up trying to cover the taste with toppings just to eat it. Not enjoyable. Our child did enjoy her grass fed beef burger and had no complaints. The atmosphere is great. Live music adds a nice touch. We also liked the shop next door and the outdoor wood fire. We like this place and wanted it to be a great experience. The food and timing just missed the mark this time. Hoping they improve because the setting is really nice.

    Photos
    Jack Sprat
    Bibimbap (I selected mushrooms for vegan option)
    Bibimbap (I selected mushrooms for vegan option)
    Maybe one of the best steaks I've ever had

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    Maybe one of the best steaks I've ever had
    Seven Glaciers Restaurant

    Seven Glaciers Restaurant

    3.6
    (325 reviews)
    0.4 mi
    $$$$

    Nice place. We had to wait about 30 minutes for our table…read moreeven though we had a reservation. Very beautiful atmosphere! I recommend visiting.

    If I could give less than one star, I would…read more Yes, the views from Seven Glaciers are beautiful--but this is Alaska. Spectacular scenery is everywhere, so don't expect the view alone to justify the cost. Our dinner was one of the biggest disappointments of our entire trip. We were celebrating our friends' 30th wedding anniversary, making the evening especially meaningful. Our bill was over $1,700 for our group, and not one person at our table said they even liked their meal. Several dishes were barely edible. My scallop soup contained one scallop that was not fully cooked and a tiny piece of cracker. The gazpacho was overwhelmingly spicy. The beet salad was served over scattered drops of horseradish that weren't even applied consistently from one plate to another, making the dish feel careless and unbalanced. The main courses were average at best. Some people didn't even finish their filet mignon, which should be one of the easiest dishes for a restaurant of this caliber to get right. The desserts were just as disappointing. No one finished theirs, and no one had anything positive to say about them. The service was equally unacceptable. Before dinner even began, one of our friends quietly asked the waiter if he could please bring a candle with the anniversary dessert to help celebrate the couple's 30th wedding anniversary. It was the very first request made after we were seated, yet it was completely overlooked. The desserts arrived with no candle, no acknowledgment of the occasion, and no apology. It may seem like a small detail, but it reflected the lack of attentiveness we experienced throughout the evening. Our waiter repeatedly reached across guests instead of serving properly, refused to clear plates himself because he wanted the bus staff to do it, and the overall service felt slow, awkward, and very unprofessional. Even though the restaurant wasn't busy, every part of the meal seemed to take far longer than it should have. What really confirmed that it wasn't just us was talking to the family seated next to us--a group of 14--who felt exactly the same way about both the food and the service. I consider myself a true foodie. I love trying new restaurants and cuisines, and I'm far from being a picky eater. I almost never write negative reviews, but this experience was simply unacceptable. I had heard this restaurant was a "must-do" while visiting the area, which made the experience even more disappointing. In my opinion, it's simply not worth the money. I wouldn't even recommend paying to ride the tram just to dine here, because you'll find breathtaking scenery all over Alaska without spending hundreds of dollars on a meal that falls far short of expectations. I sincerely hope this review helps other travelers avoid making the same very expensive mistake we did.

    Photos
    Seven Glaciers Restaurant
    The carrot schnitzel.
    The carrot schnitzel.
    The view.

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    The view.
    Aurora Bar and Grill

    Aurora Bar and Grill

    3.0
    (103 reviews)
    0.4 mi
    $$

    I'll be separating my review between service and food. I'm noting this down to bring both my…read morecompliments and criticisms. The food was phenomenal. If food alone was what I'm rating, this place would be a 3 or 4. I, myself, ordered the French toast breakfast with poached eggs and bacon. The food was fitting and definitely delicious. Price is a little iffy for the amount given, but the quality of the food was amazing. My family liked their food as well. However, removing the food aspect from the equation, the service was a bit off putting. From a simple glance around the room, there was a CLEAR difference how our table was treated in contrast to other tables from the way we were spoken to, checked on, and assisted, and I am sad to say it was not in a good way. I hope that this is a one time thing where the woman who assisted us was having a bad day, but with her showing kindness to other tables, but appearing as if we were a drag to assist throughout the whole meal, it's quite a disheartening feeling. I may try out this place again (maybe not for breakfast) but at the time being, this place is not somewhere I'd recommend.

    Good ambience. Service is a crap shoot, especially if it's busy. Food is meh. I will say their hand…read morecut fries BY ITSELF (not the fish and chips) is pretty good. Everything else is mid to subpar. Even the chicken wings are precooked/flash frozen crap that's reheated. I know because some pieces are cold as ice but it's clearly cooked. The drinks are pretty decent. Try the cocktail fuyu if you like ginger and zest.

    Photos
    Back to the fuschia cocktail
    Back to the fuschia cocktail
    AK 75
    AK 75
    Pork salad delicious

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    Pork salad delicious
    Glacier BrewHouse

    Glacier BrewHouse

    4.1
    (3.1k reviews)
    31.7 mi
    $$$

    Hey there friends! We had an amazing dinner at the Glacier Brew house. Before I start, I will say…read morethat it didn't start off on the right foot due to some issues with the people at the front reception. Besides this, everything else was great so I did not deduct any stars. Let me explain. We were a party of 4 and just arriving from NY, we were hungry. We walked in at about 4:30-4:45. We asked for a table for 4. We were told the wait will be over an hour. They asked if we would like to sit at the bar area, same food and probably would get service quicker. I said sure. We both want to look for a table and there were none, so I just told the staff that we will go to the bar area and wait while having a drink. We were given a buzzer. We came across a Maria bar table with a nice couple sitting there, and 2 open seats. I asked if we could sit there and they said of course. They then Deb moved over 2 seats arguing gave us 4 seats. I was do thankful for them being so nice that I picked up their bar tab. I noticed that the dining area has at least 5 open tables for 4 and 1 for 6+. I went up to the desk and told them this. I was told they were fit reservations and I couldn't have a table. Long story short, 45 min went guy and there were still open tables, I E's not happy and let them know. By this time though, our waiter Marco cans over to us and said he would take care of us, which he did. I told the front desk to forget our table and have them the buzzer back. ** My review starts*** Marco was a great waiter taking excellent care of us. We had a great time with Marco and our new friends next to us. I ordered the halibut stuffed with crab which was outstanding. My wife ordered the salmon which was delicious as well, I particularly enjoyed the crispy skin of the salmon, yum!!! Our friends ordered the fried calamari which he enjoyed and his wife had the salmon over a Ceaser salad. To finish it off, I had to get the lava cake for dessert.....hey, why not, I'm in vacation lol! Everything was great, the food delicious, Super Marco s the best!!! Great service and a great time. Just a shame it didn't start off on the right foot. Lesson: make a reservation!!!!!

    Glacier is not showing on the outside, just Brew House. Great place. The entrance is just inside…read morethe building on the left. I had the shrimp and grits. These are the real slow cooked grits not the out of a box quickie grits. Shrimp, slivers of andouille, and an egg (it says with bacon but I did not notice any). Marvelous flavors. Will do again. Carolyn had the brick oven tomato and mozzarella cheese pizza and love it. The bar had a little trouble with my drink, a Rusty Nail, but in they got it right Food is good and well prepared. Service can be a bit slow but then it was very busy. Lots of staff just busy. Great rustic interior with wood beams and open floor plan. Booths on the left for the restaurant (Reservations highly suggested). Bar and seating on the right with tables and some small booths. One TV (thank you), it was turned to a poker competition.

    Photos
    Interior
    Interior
    Salmon burger
    Salmon burger
    Herb crusted Alaskan Halibut

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    Herb crusted Alaskan Halibut

    Sakura Asian Bistro - seafood - Updated August 2026

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